HomeMy WebLinkAboutThe Exeter Times-Advocate, 1972-02-10, Page 12NFU EXECUTIVE NAMED -- Officers of district Local 317 of the National Farmers' Union were
named Wednesday at the annual meeting in Dashwood. Back, left, directors Richard Ayotte, Casey
lnthout and Joe Miller. Front, vice-president Gerald Regier, president Lloyd Willert and
secretary-treasurer Mrs. Ursula Regier. T-A photo
Local white bean producers
to expect Michigan increase
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Notice to the Residents
Town of Mitchell
Township of Fullerton
the Township of Hibbert
and the Township of Logan
The Mitchell and District Planning Board and the Councils
of the Town of Mitchell and the Townships of Fullerton,
Hibbert and Logan cordially invite all interested persons to
attend a public meeting at the UPPER THAMES
ELEMENTARY SCHOOL, in LOGAN TOWNSHIP, at 8:00
p.m., on WEDNESDAY, FEBRUARY 16, 1972 to
participate in the presentation and review of the Proposed
Official Plan and the Propos0 Implementing Zoning
By-law for the Townships and the Proposed Official Plan
Amendment for the Town of Mitchell's present Official
Plan.
The Planning Board and Councils have been involved in
in-depth discussions regarding these development policies
and guidelines during the past year and wish to consider
any suggestions prior to finalization of these important
documents.
February 4, '1972
M.N.C. McVicar,Secretary-Treasurer,
Planning Board,
Mitchell and District
We attended the National Fertilizer Solutions
Convention Dec. 1971 at Houston, Texas
Theme
"THE LIQUID
REVOLUTION"
Growth of Liquids in Midwest U.S.A.
3,000,000
2,000,000
1,500,000
1,000,000
500,000
4 00,000
300,000
200,000
100,000
TONS 1955 1960 1968 1969 1911
The "Liquid Revolution" and "Growth of Liquids"
Came About Because of 3 Reasons
1. Equipment modern equipment and the "Big Machines" help save the
farmer time, labor and money.
2. Service — Dealers supplied liquids with chemicals to introduce the "Weed
and Feed" idea.
3. Benefits to Farmers — Through the use of liquids and chemicals for
control of insects and weeds — ease of handling — speed of application —
crop response — increased yields.
GROW WITH LIQUIDS IN 1972
(ANN'S MILL LTD.
235-1782
EXETER
Farmers in the South Huron
area can expect to be called. upon
Shortly by a local member of the
National Farmers Union who will
ask them to sign up in the NFU
According to President Lloyd
Willert of Local 317 of the Far-
mers Union.
Mr. Walter Miller, who lives
near Tara said the NFU is
beginning an all out, cross
Canada membership drive. The
goal of local 317, he said, is to
canvass every farmer within its
boundaries and present him with
the opportunity of taking out a
membership in the NFU.
He said local 317 was making a
special effort to sign up dairy
farmers as are other locals of the
NFU in dairy regions of Ontario.
"We are making an all-out
effort to get the dairymen in and
make a breakthrough for
collective bargaining in the dairy
industry," he said.
Our position has been distorted
in the countryside so far as dairy
policy is concerned. Some people
have tried to say we are against
orderly marketing and want to
do away with the OMMI3. That's
just not true.
"We recogni:-e that the
OMMB has a useful role to
play in the orderly marketing and
delivery of milk. However, it is
an agent of the subservient to
government and as such it cannot
and should not be expected to act
as a collective bargaining agent
for farmers.
"We believe there is a role for
both the OMMB and the National
Farmers Union in Ontario's dairy
industry. The OMMB should
supervise the orderly marketing
of milk and the National Farmers
Union should act as the collective
bargaining agent for farmers.
Mr. Miller said that right now
even with the OMMB farmers
have no say in what price they
are paid for their products. They
must accept without question the
prices paid to them and they are
not even consulted when price
changes are announced.
"No other group in society is in
such a weak position," he said,
"No worker in a trade union
would accept such a situation; no
doctor or lawyer would tolerate
having his fee schedule ar-
bitrarily set for him.
"When we succeed in gaining
collective bargaining rights for
dairy farmers through the
National Farmers Union every
farmer we bargain for will have
the right to vote on the terms,
conditions and price of the sale of
his milk, giving him a real voice
in the marketing of his product.
"Sure we want to retain orderly
marketing but the OMMB in itself
is not enough. We need more. We
need to establish the right of the
farmer to have a voice in the
price he is paid for his produce
through collective bargaining,"
Mr. Miller said.
To consider
hog payments
Gordon Hill, President of the
Ontario Federation of
Agriculture, Thursday welcomed
Prime Minister Pierre Trudeau's
announcement of stablization
payments to Canadian pork
producers.
"Pork producers need this,"
Hill said. "Last year they suf-
fered badly under extremely low
prices, prices well below the cost
of production."
The federal government's
program will put $24 million in
the pockets of the nation's pork
producers. Payments will be
made on the basis of $5 a hog
marketed in 1971 grading Index
100 or higher. This payment will
apply to a maximum of 200 hogs a
producer.
"This announcement
represents a tremendous victory
for farmers and their
organizations," Hill said. "It
proves without a shadow of a
doubt that farmers can influence
governments if they are
organized to do so."
Last year the Ontario Pork
Producers' Marketing Board
approached OFA requesting
support for a revised stabilization
formula for hogs. The Federation
agreed to press for this change,
and took the proposal to the semi-
annual meeting of the Canadian
Federation of Agriculture.
Delegates there also approved
the proposal.
In August last year a
delegation of farmers
representing the Ontario Pork
Board, OFA and CFA presented a
proposal for a $5 a head subsidy
on hogs to the federal govern-
ment,
This is the proposal that the
federal government adopted.
Application forms for federal
stabilization payments are now
available at the Ontario Pork
Producers' Marketing Board's
collection yards across Ontario.
"Next job for the federal
government is to recognize the
plight of egg producers who have
also been faced with disastrous
prices," said Hill, "and to
provide them with relief too,"
Dr. William F. Meggitt, weed
control specialist from Michigan
State University, East Lansing,
was the keynote speaker at the
Dry Bean Outlook '72 meeting
sponsored by Elanco Products at
the Hensall arena, Thursday
night.
Dr. Meggitt, a well known
research and extension specialist
in the area of weed control gave
his outlook on the dry bean in-
dustry in Michigan. Michigan
presently produces the greatest
percentage of the total world
production of field beans.
The informative presentation
by Dr. Meggitt touched upon a
number of topics of interest to
every bean grower in Ontario. He
related, that for the past four
years bean yields in Michigan
have been declining on a per acre
basis to an average acre yield of
1,140 lbs in 1971.
However, Dr. Meggitt does
expect that average acre yields
will increase in Michigan. He
predicts they will reach average
yields of 1800 lbs. by 1985. Bean
yields must increase in Michigan
if bean gowers are to remain
competitive in world markets.
Dr. Meggitt stated that yield
increases can be obtained by
utilizing our present
technological knowledge. The
understanding and use of this
knowledge as it applies to fer-
tilization, crop rotation, new
varieties, disease control and
irrigation can all be used to lower
the risks involved in dry bean
production.
Dr. Meggitt noted that one of
the most advantageous
developments recently made
available to the bean industry is
the use of soil incorporated
herbicides.
Although each weed killer must
be properly evaluated they are
certainly one of the most useful
tools available to the bean grower
to help him increase his bean
yields and lower his pick loss.
Mike Miller, Associate
Agricultural Representative for
Huron County presented the
outlook for bean production
trends here in Ontario. There has
been considerable interest in
bean production in the Eastern
Counties of Ontario recently.
Mr. Miller reported that the
potential acreage for bean
production in this area did not
constitute a competitive threat to
bean growers in Western Ontario.
The best soils, optimum weather
conditions and most
knowledgeable and sophisticated
growers are still in Western
Ontario and this situation is
unlikely to change.
Bean yields have been in-
creasing in Ontario over the past
several years and the present
level of 1600 lbs. /A is the highest
ever, Exports have reached 60
percent of our production.
However, consumer preference
and the consumption of beans has
declined in recent years.
Ontario prices still reflect
Michigan production levels, For
bean growers to continue to
realize favourable returns they
must utilize the technology
available to them. He stressed
weed control, disease control and ig
other cultural practices, M
Efficient production will be PI.
required in view of an expected .*L2
acreage increase in the im-
mediate future.
Following Mr. Miller's
discussion, Harold Schooley,
plant science representative for
Elanco Products, presented a
series of slides illustrating
various weed control
programmes for dry beans. Mr,
Schooley pointed out the fallacy
of recommending one herbicideas
the answer to all weed problems.
He stressed the importance of
matching the herbicides to the
weed problem.
The many variables in bean
production make beans one of the
most risky of all crops to
produce. Therefore any practice
that decreases the risk is most
advantageous. An effective weed
control programme can provide a
greater return per dollar in-
vested than any other pest
control practice. Emphasis was
placed on chemical weed control
programmes that would provide
consistent dependable results.
Farmers were challenged to
recognize their weed problems,
understand control programmes
available to them and tailor their
production practices ac-
cordingly,
Centralia
Farmers
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Building Supplies
Coal
228-6638
REDI-MI.X
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.An qii,out membership. drive
NFU to begin canvass