HomeMy WebLinkAboutThe Exeter Times-Advocate, 1970-06-04, Page 12Hensall Spr'ng Fair June 12
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ago 112 'Times-Advocate, June 4, 1970
Chemical
WEED KILLERS
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• TREFLAN • EPTAM
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Also Co-Op Surfactant, Ironic and
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ALL AVAILABLE AT
EXETER
DISTRICT
Phone 235-2081 Beside CNR Station
Mowiditioner... Mows,
Conditions . . . Swaths . . .
Windrows . . .
Mow/di.tioner from Avco New Idea is a triple-
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Gifts range from Black
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golf clubs to 30-cup
West Bend percolator —
24 gifts in all to choose
from. Act now. Offer
ends June 30, 1970.
Try a Mow/ditioner on
your farm. You're
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makes your hay.
Buy now,
get choice
of 24 gifts
absolutely
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Al NEW IDEA
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Hensall District Co-Operative
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We haue a COMPLETE LINE of Seed,
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* Weed Sprays
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• Eptam and Patoran
The proven weed killers in White Beans
SEED CORN
ALSO AVAILABLE
W.G. Thompson
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HENSALL 262-2527
OPEN HOUSE
and
HAYMAKERS DAY
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The New Holland
* AUTOMATIC BALE WAGON
See it in action! Help hard to get? No problem. Haul and store
bales in your barn all by yourself in one day without touching a
bale.
* 1971 BOA-SKI SNOWMOBILES
See the charmers
ALL HAYMAKERS
are invited to a special baler and harvester clinic in the evening.
Brush up on your trouble shooting knowledge. Expert
instructor on hand.
See our line up of the best in harvesting and tillage tools.
Experts available to answer your questions.
BE SURE TO MARK THIS DATE
THURSDAY, JUNE 11
1:00 to 5:00 and 7:00 to 10:00
• Refreshments • Door Prizes • Everyone Welcome
Exeter Farm Equipment
"The Best in Farm Machinery"
HARRY VAN GERWEN EXETER
More than 250 dairy farmers
from nine counties in Western
Ontario were told Monday to
expect a drastic decline in the
amount of Ontario dairy
producers in the next ten years.
George McLaughlin of
Beaverton, chairman of the
Ontario Milk Marketing Board
speaking at the first Western
Ontario Dairy Day at Centralia's
College of Agricultural
Technology said milk -producers
now totalling more than 21,000
could be reduced to 8,000 by
1980, all in the pool producing
top quality milk.
Graham Hooper, a member of
the staff at the Centralia College
and secretary of the Western
Ontario Dairy Committee was in
charge of the event and principal
James McDonald welcomed
everyone to the college facilities.
During the noon hour, buses
took delegates on a tour of the
Veterinary College and diagnostic
services laboratory.
"Changes are opportunities,"
said Mr. McLaughlin, "and the
producer who sees them as such
will continue to be a viable
dairyman through the 70s."
Indicative of the rapid change
in the dairy industry is the demise
in the past decade of all Lambton
county's six creameries and five
of its six dairies. The trend to
larger operations is common to
processors and producers.
The session was sponsored by
the milk committees of nine
counties — Bruce, Perth, Oxford,
Huron, Middlesex, Elgin,
Lambton, Kent and Essex — and
the Ontario department of
agriculture and food.
It is the first time the Dairy
Day has included dairy farmers
from across Western Ontario. In
previous years the event has been
only for dairymen in
Southwestern Ontario, and has
been held at Ridgetown.
Mr. McLaughlin rejected an
inference in a task force report on
agriculture that producers in
Denmark and The Netherlands
are more efficient.
"In my opinion, our best
industrial milk producers are
much more efficient than the best
I've seen in either of those
countries."
Ken McKinnon of Port Elgin,
OMMB member specializing in
quota policy, detailed the
negotiations for creating
market-sharing quotas.
The object is to avoid waste in
subsidizing the export of dairy
products -surplus to domestic
requirements. Initially, quotas
would be transferrable within
regions, but Mr. McKinnon
emphasized that, ultimately, the
dairy industry would be better
served by a flexible transfer of
market sharing quotas, so that
milk would be produced where it
iS most economical.
Mr. McKinnon also said the
OMMB favors freely negotiable
Canadian Dairy Commission
subsidy eligibility quotas. The
current situation contrasts with
that of the fluid market; the
subsidy eligibility quotas apply to
manufacturing milk and can only
be obtained when a farmer buys
the herd to which they are
attached.
The Huron County Beef
Improvement Association are
planning a beef carcass evaluation
program. This program will be
Kirkton youth
senior winner
David Marshall, RR 1,
Kirkton placed first in the senior
division of the Huron County
4-H and Junior Farmer
Livestock judging competitions
held at the Seaforth arena,
Saturday.
Marshall was second in overall
competitions behind
intermediate winner Glenn
McNeil, RR 6, Goderich who
accumulated 558 points
compared to 553 for the
Kirkton area youth.
A real battle developed in the
beef section and the Huron Beef
Producers Association award.
Five competitors tied for top
spot with identical scores of 141
out of a possible 150.
The tie was broken by the
number of reasons given and the
winner was Doug Harding, RR 1,
Gorrie. The others in the
deadlock were David Marshall,
Velma Fear, RR 3, Blyth, Bill
Boneschansker, RR 1, Ethel and
Karen Brock, RR 1, Granton.
Marshall also won the Huron
Dairymen toured the
veterinary services branch
laboratory and viewed displays
on producing top quality milk.
Also on the program was an
address by Milk Foundation of
Ontario nutritionist Deborah
Hayes of London, who described
the educational program which
the foundation conducts in
schools.
Fred McCalla, president of the
Canadian Dairy Foods Service
Bureau, emphasized the need for
continuing a well-financed
promotional program to maintain
sales of traditional dairy products
and "new dairy products such as
yogurt and specialty cheeses."
Grant Smith, a Burgessville
dairy farmer and member of the
run in conjunction with the
Hensall Spring Show and Calf
Club Show.
Plans are to have five beef
animals of different grades, finish
and body conformation on
display at the Hensall Show June
12 for live animal evaluation.
These cattle will be trucked to
Guelph June 12 or 13, and
slaughtered June 15. Each carcass
will be halved and one half will be
cut in saleable cuts wrapped and
frozen.
The cut carcass evaluation will
be held at the new animal science
research building at the
University of Guelph, June 20.
The program on June 20 will
be a bus trip to arrive in Guelph at
10:00 a.m., take part in the
carcass evaluation program, have
a "bring your own" lunch, and
visit a beef feedlot on the
outskirts of Guelph prior to
. returning home.
Ron Usborne, Ph.D. of the
Meat Science Department,
University of Guelph and a
government grader will be on
hand for the evaluation program.
Bus tour tickets will be sold at
the Hensall Spring Show June 12
and at the Ontario Department of
Agriculture and Food office at
Clinton.
Milk Committee award for the
highest score in the dairy section.
The runner-up was Brad
Roelofson, Exeter.
Ontario Milk Marketing Board,
outlined the future for Canadian
dairy cattle exports.
Mr. Smith,' who has recently
returned from a trade mission to
France, Spain and Portugal, listed
the various areas in the world
where the market for Canadian
dairy cattle can be improved.
DAIRYMEN MEET AT CENTRALIA — The first Western Ontario
Dairy Cattle Day was held at Centralia's College of Agricultural
Technology, Monday. More than 250 farmers from nine Western
Ontario counties attended. Shown above are, from left, Graham
W.O. Day at Centralia
Hooper of the College staff and secretary of the Western Ontario Dairy
Committee, Norman Dow, Staffa; George McLaughlin, Beaverton,
Milk Marketing Board chairman; Ross Marshall, Kirkton and Ontario
Holstein fieldman Gordon Bell. T-A photo
Dairy farmers told of reduction
Beef evaluation program
part of Hensall show
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