HomeMy WebLinkAboutThe Exeter Times-Advocate, 1970-05-07, Page 9THIS RHUBARB CRUNCH an old-fashioned type of pudding. Rosy
stalks of rhubarb are cut into pieces, delicately seasoned with
cinnamon and sugar and added to an egg — sour cream combination.
Part of the crumb mixture is spread into the baking dish then the
-rhubarb is sandwiched in between more crumbs.
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Are you going to
o through another year
thinking you can't afford
an Oldsmobile?
Enjoy the
year-round comfort of
GM tour-season
air conditioning
Oldsmobile: 'Escape from the ordinary
8E8 YOUA LOCAL AUTHORIZE,, OLD8M06ILE DEALER
SMELL egos. LIMITED
• 7-
450 Main Street Exeter Phone 285-0660
Our own surveys
indicate that quite
a few people think
an Oldsmobile is
out of their reach.
They think it costs a
lot more than it really does.
Result? Many people buy an
ordinary car and end up with
a lot less car and value for
their money,
But why settle for the ordi-
nary when you can step up, so
easily, to an Olds and all the
value that an Olds represents.
Great engineering. Fine per-
formance. Exceptional com-
fort. Solid quality that's an
It's spring!
Feel it!
Smell it!
See it!
Standing in a friend's garden
this weekend surrounded by
rows and rows of blazing tulips
and sunkissed daffodils, my
winter starved soul drank in the
earth-awakening beauty that
only this season can bring,
The willows tossing their
yellow branches in time to the
tunes of the singing in their
branches, take on the grace of
ballet dancers.
The forsythia and japonica all
herald the news. It's here . . .
SPRING. Not even the fact the
grass needs cutting can dim my
Spirits.
Long ago, the psalmist felt
the same magic and sang about
it, "Thou renewest the face of
the earth".
* * *
But, despite the wonder of it
all, there is a rather unpleasant
side of this season of renewal.
The psalmist, apparently, did
not experience it.
At least, he gives no hint that
while the face of the earth was
being renewed his own little
domain suddenly became
chaotic while his wife, stricken
with a spring time frenzy, took
up rugs, pulled down curtains,
shone windows, washed walls
and cupboards, ridded out the
basement and in general, caused
an upheaval like Hurricane Hazel
on the loose again.
He apparently didn't stiffer a
short tempered spouse who
poured all her energies into the
cleaning of her nest, and tossed
him skimpy meals on a T. V. tray.
Nor did the psalmist have to
resign himself, as do most
husbands, that there is just no
decent way he can sneak away
until the whole blasted thing was
over.
Regardless of husbands'
grumblings and discomfort,
housewives' stretched and sore
muscles and broken finger nails,
how sweet it is when house
cleaning is finished and each
room shines and sparkles like a
dew-studded morning.
The greatest thing, next to
the renewal of the earth, is the
spring time renewal of our
homes.
*
And how much easier it is to
clear out a dirty house than it is
to clean out a soiled mind and
spirit.
Scraping and scrubbing off
the piled up wax from the
kitchen floor is nothing to
washing away the unforgiveness
we harbour against someone.
It's child's play to brush the
dust from the corners of the
ceiling compared to sweeping
out resentments, jealousies and
selfishness from the dark corners
of our souls.
The trash and rubbish in the
basement is thrown out with gay
abandon, but we like to hang
on to other ugly and useless
things, like old fears, hurt
feelings and greediness.
We'll spend hours carefully
mending a hole in the
upholstery, but we often won't
take a minute to make an honest
attempt to mend a broken
friendship.
Housewives will polish their
windows until their arms and
shoulders ache so the light of the
sun may stream in without being
marred by streaked and dirty
panes.
But, most of us think very
little about the kind of light we
are showing to the world through
our inner windows. We don't
seem to care whether it is a
clear, white light or whether it is
hindered with grime and dirt.
A light is a guide.
When a plane is landing at
night it is guided in by lines of
li..-chts so it can come in safely.
We all know how difficult it is to
see our way around when the
lights go off in a city or town.
The world needs 'lights' to
make the way clear to others „ .
or to be an example, if you wish.
It desperately needs people
who are prepared to be the foci
of goodness, People who are not
afraid to rise to their, feet over a
questionable issue and say, "I
will not be a party to that."
Society needs guiding lights
who will fearlessly speak out
against moraldecay,the plight of
starvation, and all injustices in
the world, which seem to be
bound down in the dreadful
complexities of 'the system'.
The earth sparkles with its
renewal; our houses gleam from
their renewal, and if we will
renew ourselves, we, too, should
take on a shine and brilliance
that cheers the world. I'm tired
of listening to morose,
pessimistic people.
There's no doubt about it,
our planet is beset with many
evils and problems, but sinking
into a mire of gloom is no way
to help it,
Let's try to give off a little
sparkle, a little shine, a little
cheer and goodwill to those
around us.
Often that's hard.
It's easy to scour out our
houses with a broom and a mop
, .
but cleaning out the
cubbyholes of our minds and
spirits really hurts.
But, remember, the Psalmist
who exclaimed, "Thou renewest
the face of the earth," also
prayed, "Create in me a clean
heart and renew a right spirit
within me."
TRM UTE TO MOTHER
A mother is the truest friend
we have, when trials, heavy and
sudden fall upon us; when
adversity takes the place of
prosperity; when friends who
rejoice with us in our sunshine
desert us when trouble thickens
around us, still will she cling to
us, and endeavor by her kind
precepts and counsels to
dissipate the clouds of darkness,
and cause peace to return to our
hearts. Washington Irving.
Cese,t eS70 &ea'
We are happy to extend
birthday greetings to the
following people who are
celebrating birthdays in
the near future:
MELVILLE TRAQUAIR,
Hensel]. 80, May 6.
MRS. IDA WURM,
Blue Water Rest Home,
Zurich, 83, May 11.
The Times-Advocate is
happy to give this service
and if you know of any-
one who would like their
birthday acknowledged,
please let us know. There
is no charge.
Whalen man
breaks leg
By MRS. FRANK SQUIRE
WHALEN
Paul Squire is a patient in
Memorial Hospital, St. Marys
suffering from a broken leg.
Mr. & Mrs. Wm. Morley and
Mrs. Mary French were Sunday
guests with Mr. & Mrs. Art
Hodgins, Clandeboye.
Mr. & Mrs, )3111 McNaughtori,
Goderich, and Mr. & Mrs. Thos.
Simpson, London, were Friday
callers of Mr. & Mrs. Alex
Baillie.
Melody Tigina, Rannoch,
spent the weekend with her
friend, Mary Johnson.
Mr. & Mrs. John Tookey and
Cheryl, London, were Friday
dinner guests with Mr. & Mrs.
Earl French.
Recent visitors with Mr. &
Mrs. Allen Hodgins were Mr. &
Mrs. Robin Bryan, Prospect, and
Mr. & Mrs. Walter Gee, London.
Mr. & Mrs. Andy Langton,
London, Mrs. Myrland Duffield,
Mr. & Mrs. John Marshall and
family, St, Marys, visited during
the weekend with Mr. & Mrs.
Ross Duffield.
By MISS JEAN COPELAND
Deborah Jaques visited with
Eria Shutz of St. Marys for the
weekend and both girls
completed the twenty-five mile
walk for Oxfam, Saturday.
Miss Jean Copeland, Mr. &
Mrs. Terry Mulholland, Mr. &
Mrs. Garth Blackler and Mr. &
Mrs. Xen Blackler were guests at
the Cubberley — Wilhelm
wedding in Granton United
Church, Saturday.
Mr. & Mrs. Alex Gartenburg,
Mr. James Miller and Mr. & Mrs.
Donald Brine and Cheryl
attended the South Huron
Masonic Divine Service in the
United Church, Hensall Sunday
evening.
Thames Road
folk at funeral
Mrs.. Jack Thomson, Mrs,
William Thomson, Exeter, Mrs,
Glenn Jeffery, Mrs. Williatrl
Rohde attended the funeral of
the late Mrs. James Thomson at
the Haskett Funeral. Home,
Lucan.
Janet Bray and Carolyn
Kellett visited during the
-weekend with Diane Hutton,
Winchelsea,
Miss Ida Hall, London, spent
the weekend with Mr. 44 Mrs.
William 'Word,
Patricia Miner, Sarnia, spent
the weekend with her parents
Rev, Stewart and Mrs, Miner,
Mr. & Mrs. Harold Jeffery,
Exeter, visited Sunday afternoon
with Mr. & Mrs. Charles Jeffery.
Ken Luther, Sarnia was a
Monday evening guest with Mr.
$i Mrs, Charles Jeffery.
Mother's Day Service will be
a combined service at 1115 a.m.
The rites of baptism will be
performed,
Ruth Bray, Diane Hodgert,
Laurel Hafted, Sandra Stewart
attended the Music Festival at
Mitchell, Monday, They are all
piano students of Miss Agnes
Bray.
standing value — extras
that are included in the
modest price: 7 Regu-
lar-gas Rocket V-8 7:
Power Steering I: Power
Brakes, front discs Ej
Nylon-loop carpeting CD Bias-
Belted Tires 7 Door Side-
Guard Beams El Hidden
Radio Antenna Flo-Thru
Ventilation D Digger, better
riding 124" wheelbase.
So if you're going to pay the
price of an Olds, you should
get one. See your Olds dealer
this week, He'll prove to you
that you're really closer to an.
Olds than you think,
RHUBARB PINWHEEL
PUDDING
1 cup sifted all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
V4 teaspoon pastry spice
2 tablespoons sugar
3 tablespoons butter
1 egg, beaten
2 to 3 tablespoons milk
3 cups rhubarb, 1/2 -inch pieces
34 to 1 cup sugar
1 tablespoon butter
Mix flour, baking powder,
salt, spice and the 2 tablespoons
sugar. Cut in the 3 tablespoons
butter until mixture resembles
coarse crumbs. Combine egg and
milk. Add to dry ingredients and
mix quickly until dough forms a
soft ball. Turn on to floured
board and knead lightly. Roll
out to a rectangle 12 x 6 inches
Mix rhubarb and remaining
sugar. Arrange half the rhubarb
in bottom of a greased 5-cup
baking dish. Spiinkle remaining
rhubarb over dough and roll up
like a jelly roll, sealing edges.
Cut roll across in 1-inch slices
and place slices cut side down on
rhubarb in dish. Dot with ,
remaining butter. Bake at 400
degrees until browned (20 to 25
minutes). 6 servings.
RHUBARB BREAD PUDDING
1 cup sugar
1/2 teaspoon cinnamon or nutmeg
1 tablespoon grated orange rind
3 cups rhubarb, 1/2 to 1-inch pieces
2 cups buttered bread cubes
2 tablespoons butter
Cream
Combine sugar, spice and
orange rind with rhubarb.
Arrange layers of bread cubes
and rhubarb mixture in a greased
baking dish ending with bread
cubes, Dot with 2 tablespoons
butter. Cover and bake at 375
degrees F for 20 minutes, then
remove cover and bake 15 to 20
minutes longer or until lightly
browned. Serve with cream. 6
servings.
RHUBARB CRUNCH
Crumb Mixture
2/3 cup flour
1 1/3 cups rolled oats
1 teaspoon cinnamon
1/2 cup brown sugar 1/2 cup butter
Mix flour, oats, cinnamon
and brown sugar. Cut in butter
until mixture resembles coarse
bread crumbs. Pat half the
mixture on bottom of 9-inch
square pan,
Filling
1 egg, beaten
1 cup dairy sour cream
1 cup sugar
3 tablespoons cornstarch
1/2. teaspoon cinnamon
4 cups rhubarb,'/2-inch pieces
Combine egg and sour cream.
Mix sugar, cornstarch and
cinnamon. Add sour cream
mixture and blend well. Add
rhubarb, Spread filling over
crumb mixture. Sprinkle with re-
maining half of crumb mixture .
Bake at 350 degrees F. until rhu-
barb is tender (55 to 60 minutes)
Serve warm with cream or ice
cream.
ke0M- AlWey:
Oldsmobile hallmark,
And a good investment be-
cause of its excellent resale
value at trade-in time.
Take this big, exciting Delta
88, for example. It starts out
with a surprisingly modest
price, Add to this the features
that make it such an Out-