HomeMy WebLinkAboutThe Exeter Times-Advocate, 1969-09-04, Page 2P0104 .EffActivi
501N 3-6 Md.
Reseryo
Right to
tjmit:Quantities
(PLAIN
SUGAR OR
CINNAMON)
• SPV1,...:*,
PKGS.
OF 12
• BEST OF FRYERS (No
Backs, Necks or Giblets)
Personally Selected,
Red Brand Round
Bone Shoulder Cut
SWISS STEAKS
CARNATION
Imported
New Zealand
Burns
Sweet Pickled
CAMPFIRE
SIDE
BACON
Evaporated MILK
16 oz
BURNS
WIENERS LAMB
SHOULDER
CHOPS
Plump, tender
savory, fresh
SALADA (SPECIAL PACK)
ORANGE PEKOE
Top Valu (Asst'd. Varieties)
COOKED MEATS 16-oz.
Vac Pac
CKEN i TEA BAGS %
PARTS LB. 0 )
1
PK G. #
• Leg Portion (Backs Attached OF 60
• Breast Portion (Wings Attached)
• Mixed Portions TOP VALU 128-oz.
• Chicken In the Basket # LIQUID BLEACH 7,11s.•
TOP VALU BLUE 5-lb.
44IF 111111 Ile 01 1.
Powdered DETE
(SPEC. PACK) BAN SUPER DRY
RG. PBC!:
MITCHELL'S CHOICE ° SPRAY DEODORANT 99 APPLESAUCE 88 FRASERVALE FROZEN COD
PRUNE PLUMS . • • . baske t 9P
SOUTH AFRICAN (SIZE 138's)
VALENCIA ORANGES doz, 59°
YORK FANCY
TFOIPSvHALuand CHIPS
Assorted Vegetables 517:::.$1 4°
5-LB , BAG
410
NABISCO
WHEAT ..,
41° MARGARINE
Pkg. GRANULATED FINE WHITE
TSOPAL6 DRESSING 16z. 350 SUGAR
LADY PATRICIA
tSS NYLONS 4 TOP VALU FROZEN
DARLING'S IGA
EXETER LUCAN HURON PARK
PURE,'
A
CONCENTRATED
011 GE,JUICE
TINS
GRAND BEND
0
TOP YALU CHOICE PURE