HomeMy WebLinkAboutThe Exeter Times-Advocate, 1969-02-20, Page 13* ' ''rr • • • ;we.. • •• •
Time Advocate, FOrsary 20 1949 Page.13
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SAFE PLUMBING
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PATON INK
Regional UCW elects
officers for 1969
A SKEPTICAL LOOK AT SHOPLIFTING
AND EMPLOYEE THEFT!
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The annual meeting of the
Huron-Perth United Church
Women Presbyterial was held in
Mitchell United Church
February 5 with Mrs. Harold
Babensee, president, presiding
over the sessions.
The theme of the program
was "Deeper Commitment
—Wider Horizons."
Rev. Morley Clark, Christian
Education secretary for London
Conference, enlarged on the
theme in his morning address,
"Come Alive." Rev, Clark stated
that Christians are more likely to
be damned for what they fail to
do rather than what they do.
The audience Look part in a
lively discussion on the needs of
our church communities.
Mrs. B.C. Neice, Essex,
Ontario was the afternoon
speaker.
It is important to hove a basic
attitude in life, a deep personal
trust. The United Church can no
longer be a preaching church. It
must be a listening church, a
church listening to its people
and their problems.
Mrs. Neice also answered the
question, "Why study China?".
God regards all people as
brothers and He is committed to
them even if they are not
committed to Him,
Using his guitar the Rev.
Morley Clark led the afternoon
sing-song and Mrs. A.J. Mowat,
Wesley-Willis lICW, Clinton led
the devotions in 'the morning.
The Challenge to Stewardship
was presented by Miss Ethel
Gables, Mrs. A. Sinclair and Mrs.
Walter McDonald,
Miss Elizabeth Facey installed
the 1969 officers:
Past. Presidents, Mrs. George
Michie, RR 4 Brussels, Mrs.
Harris Hutson, RR 1 Fullarton,
President, Mrs. Harold Babensee,
65 Parkview Drive, Stratford,
Sorority plans
culture night
Hostess for the Tuesday
evening meeting of Beta Sigma
Phi Sorority was Mrs. Joseph
Wooden. It was "work and play"
night with all members attending
in casual clothes,
Mrs. Jack Taylor, convener
for the Sorority Ball Friday
evening demonstrated how to
make large paper flowers and
each member made one. These
will be used as decorations at the
dance.
Mrs. John Grose, culture
convener, reported that Don
Cossack is coming to Centennial
Hall, London, March 18.
Sorority members will attend
the performance of this Russian
chorus group.
A pot luck lunch was served.
— Continued from page 8
instructions on package until
just crisp tender. Combine with
soup and heat. Add seasoning
and mushrooms as desired. Serve
hot.
I'm a great fan for hearty
meals which can he prepared in
one large pot — a kind of stew
that really isn't.
I haven't tried this recipe but
it sounds so good I'm placing it
on the high priority list in my
`must-cook-soon' file. Called
Farmer's Dinner, it is a glorious
mixture of four kinds of meat
and four vegetables.
I'd say this dish
distinctive European
though made from
available ingredients.
FARMER'S DINNER
6 pork sausages
I pound bottom round of beef
cut, into I1-inch slices or
left-over thickly sliced roast
beef
1 can (28 ounces) sauerkraut,
drained
1.L.: to 2 pounds back bacon,
unsliced
2 stalks celery, quartered
1 carrot, peeled and quartered
1 onion, peeled and sliced
1 cup juice from sauerkraut
!,!: teaspoon salt
4 wieners, quartered
1,2 cup corn syrup
Place sausages and beef in a
large kettle or Dutch oven
(approximately 4 quarts) with a
tightfitting cover; set kettle over
medium heat. Cook sausages and
sliced beef, turning frequently,
until they are nicely browned.
Lift sausages and beef and
spread a generous layer of
sauerkraut (about half the above
quantity) under them in the
bottom of the kettle. Add back
bacon, celery, onion, carrot,
sauerkraut juice, salt and
wieners, Arrange remaining
Sauerkraut over all; dribble corn
syrup over sauerkraut,
Cover kettle and simmer
contents for 1 hour or bake in
preheated oven, 325 degrees F.,
for 11/2 hours. Remove back
bacon from kettle and slice it,
I've had a couple of girls tell
me they found the egg rolls were
delicious that they made from a recipe which appeared .. on the
women's pages of the T-A
recently. Each girl had the same problem though. They weren't able to keep the filling inside the paneake•like toll during the
frying process,
Does anyone have a solution
first vice-president, Mrs. Stewart
Miner, RR 3 Exeter; second
vice-president, Mrs. Stuart Shier,
RR 1 St. Marys, Huron regional presidents,
North, Mrs. Harold I)oig,
Fordwich; Centre, Mrs. Orval
Harrison, RR 1 Monkton; West,
Mrs. Lloyd Bond, RR 3 Clinton;
South, Mrs. Edwin Miller, RR 3
Exeter.
In spite of hazardous weather
conditions over 175 women
attended this meeting,
Couple wed
25 years
Mr. and Mrs. William C.
Johnston, St. Clair St., Chatham,
were entertained on several
occasions in honour of their
twenty-fifth wedding
anniversary.
The couple were married
February 4, 1944 at New Sarum.
A surprise party was held at
the home of Gerald Godbolt,
Exeter, where 30 friends
gathered for dinner. Progressive
euchre was played and gifts were
later presented.
Mr. and Mrs. James
Henderson, Windsor, entertained
her parents at a family dinner.
Mr. and Mrs. Stan Doan,
Chatham, also entertained Mr.
and Mrs. Johnston and Mary Lee
to dinner.
Sunday February 9, 90
friends and relatives gathered at
the Women's Building,
Community Centre, Chatham,
for an afternoon reception and
smorgasbord.
Guests included Mrs. Clarence
Bruce, St. Thomas and .Ashton
Herbert, Kingsmill, attendants at
the wedding 25 years ago.
Other guests attended from
Aylmer, St. Thomas,
Tillsonburg, Kingsmill, Forest,
Exeter, Ridgetown, Merlin,
Mossely, Windsor, Centralia,
Chatham and Wyandotte, Mich.
Mrs. Nellie Hughes, Windsor,
spent the weekend with her
sister and brother-in-law, Mr.
and Mrs. Hilton Ford.
Mr. & Mrs. Cecil Jones are
spending a week with their
daughter and son-in-law, Mr. and
Mrs. Alexander Maclnroy of
Windsor.
Weekend visitors with Mr. &
Mrs. Wes Witmer were Mr. &
Mrs. Harry Witmer, Kitchener,
Mr. & Mrs. Leo Witmer and
family, Woodstock, celebrating
Ronald's ninth birthday on
Sunday,
for this exasperating dilemma?
(Please, don't suggest glue!)
It is the season for colds. I
learned just recently that the
average adult with average good
health can expect to be bothered
by three or four colds a year.
With children, the number of
colds per annum can be even
more than this. This isn't too
surprising though when you
know that there are as many as
100 different viruses which
cause colds,
Although there is no cure,
common sense is the best
medicine. Get sufficient sleep,
have as much rest as possible
when you are awake, take plenty
of fluids (some aspirin if you
desire it) and try not to pass
your misery off on anyone else.
If the cold does not respond
to treatment after several clays
and the patient seems to feel no
better, it may be wise to see a
physician.
"All that sniffles is not a
cold," one doctor stated.
Prevention is still better than
a cure, Keep the home at a
moderate temperature through
the winter months and at the
proper humidity. If the air is too
dry in the home, throats and
noses can be irritated
sufficiently to contribute to
colds or cold symptoms.
A humidifier is a fine
investment if the air in your
home is dry and the family is
always coming down with sore
throats and sniffles. About 45
percent humidity is considered
ideal.
I had a friendly telephone call
recently from Mrs. Mervyn Dunn
who offered a recipe for a
make-ahead dessert. Mrs, Dunn
had prepared the dessert for a
women's institute coffee and
dessert meeting.
CHERRY DELIGHT
Prepare graham wafer crumbs
as you would for a pie shell,
according to the recipe on the
package. Line the bottom of a
pan with about half the crumbs,
Spoon over a tin of cherry pie
filling (or raspberry if you
prefer). To one cup of whipped
cream add a half package of
miniature marshmallows, four
over top of cherries and top with
remaining crumbs.
M rs. Dunn also gave a
suggestion for another graham
wafer pie, Line the pie pan With
the graham wafer mixture, fill
with a cream pie filling arid pour
over all one tin o apricot pie
filling, Sounds yummy, if you
like apricots!
FATCIN BROTHERS COMPANY
PLI5M I
BNG AND FIATING
Lotwont —1032 BVIY13,366
PHONE 456-4610
WATERLOO*362 KING 61'.
riiorm 7454761
Edbrl.i.aVY
10, 1969.
Dear Sir: To set the record straight, I
ot a millionaire. I
am not a crusader. I am not self-made. amp do I believe any
else is. But I am puzzled. about the claims made by merchants re-
garding their losses due to shoplifting and employee theft.
The largest number of convicted shoplifters in London.
in a one month period was fo:,:ty-three, for an average theft of three dollars. I have been told that some merchants claim losses
of up to five percent of their sales due to pilferage; for example,
employee or customer theft. London is the centre of a trading area of approximately
five 'hundred thousand people or more. The supermarkets in London
do a considerable amount of this business and a large percent of
it. is cash. Assuming the it.otal retail sales 'by all supermarkets
to be eight million dollars a week in the London. trading area,
this could mean retail sales of over four hundred million. dollars
a year by the supermarkets in the London trading area alone. A
loss of five percent of these sales would mean a loss of twenty
million dollars in, pr-ofits to these supermarkets a year.
People who work for wages have their income tax deducted,
before receiving their pay. Ontario Provincial. Sales Tax also is
paid by the customer on purchase of goods. Corporation tax. "however
is levied on the profits made by the corporation.
Losses due to pilferage reduce the profits of the corpor-
ation concerned in direct ratio to the value
of the goods stolen
and therefore this becomes a one 'hundred percent tax writeoff plus
the loss to the Ontario Provincial Government. in sales tax revenue.
When our governments fail to get revenue from one source
must increase their taxes from other sectors of our economy.
For
instance, higher taxes on inc:ome from employment and 'higher
sales taxes. A more detailed disclosure of the accounting systems
used by corporations to our governments should, result in
to
exactly how much money our government. loses in income and sales
tax revenue when pilferage occurs. Proper merchandizing techni-
ques, proper inventory controls, more detailed accounting systems
should result in. lower losses due to theft and higher profits and
more tax revenue to our governments from our corporations, without
increasing taxes on the working person. No business should be allowed, to operate in such a man
-
ner that everyone can steal and profits are minimal. This costs
the honest person who receives and pays taxes on his income from
money• like to
employment, too much
In short, I am not a believer. I would
'know all
the facts *before jailing what seems to be petty offenders. 'Lours ;truly'
0 1 Pe3t
R. J. PatOn
Presented in the Public Interest by
PATON BROS. CO.
1052 BRYDGES ST. LONDON PHONE 455-4910
"And our inventory control shows no shrinkage due to
Customer, Employee or Employer theft."
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"Where People are respected as people and you get a fair deal
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