The Exeter Times-Advocate, 1968-12-12, Page 12tile 12 TirnosAdvocati December 12, 1960
MR. AND MRS. THOMAS MICHAEL McCANN
Married in London
' T:441-1,4411muomailoikivx9104000 ,1k-•440:40•44SIO400Nik4Tga ii00.n.:t4.140
1 lb. Oates
2 eggs, Well beaten
cup sugar
4 cups rice krisPies
Cut dates fine in frying Pao- Add eggs and sugar. Copk
until soft. Take off Stove and add to rice loispies. Form in
little,balls and,oll in cocoanut, Delicious.
—Mrs. Gordon A. Smith
FRYING FAN COGICIPS
t
SHORTBREAD
cup butter or margarine
,4 cup white sugar
1 egg yolk
2 cups flour
Cream butter and sugar together. Work in egg yolk. Add
flour. Bake for 20 minutes in 325 degree oven,
*
DUNDEE TEA BARS
1/2 cup white sugar
1 tsp, baking powder
2 eggs
1 tsp.. vanilla
1A tsp. salt •
'h cop soft butter or margarine
'/4 cup cut cherries (glace)
1/4 cup candied pineapple
1/2 tsp. nutmeg
V4 cup citron peel
11% cup sifted flour
(If latter is too stiff, add 1 tablespoon milk)
Pour into 9-inch square pan oiled and lined. Bake in a
1/2 325 degree oven for 25.30 minutes. Glaze with cup icing
sugar, 1 tsp. lemon juice, 1 tsp. water.
* *
GUMDROP COOKIES
2 large eggs V2 cup brown sugar
1/2 cup white sugar 1/2 cup shortening
RAISIN SQUARES
Cook two scant cups seedless raisins,'/ cup white sugar,
1 tablespoon butter, 1 tablespoon corn syrup, A tsp. lemon
juice, pinch salt, and enough cold water to cover. Thicken
cooked mixture with cornstarch mixed with a little water.
Mix; 13/4 cup oatmeal, 11/2 cup flour, 1 tsp. soda, 1 cup
brown sugar, 3/4 cup shortening or butter.
Line 9-inch square pan with half the crumbs, put raisin
filling in the centre and top with remainder of crumbs,
Sprinkle with water. Bake at 350 degrees until broWned.
*
PLUM PUDDING A LA MODE
1/2 cup
ggs
1 cup brown sugar
2 e
1/3 cup butter
milk
1 tsp. baking Soda
8 oz. package mixed fruit
2 cups sifted bread flour
1 tsp. salt
1 tsp. cinnamon 1 cup seedless raisins, washed
'/2 tsp. nutmeg 1 cup currants, washed
Method: Blend biitter and sugar and add eggs, one at a
time. Add milk, then fruits dredged with 1/2 cup of the
flour. Add remaining flour sifted with salt, soda and spices.
Put into a four-cup mould, cover and steam for 21/2 hours.
Serve warm with ice cream or sauce. 8 servings.
—Mrs. Thomas G. Hern
gbowiiisa.47,4144.44:p oit4i;a5 i4ks giimti Nk*WiesUiii1404WitsUaa,VOia•Wi l
i4-cup Ago cocoanut.
1p0 corn.'POPS., 1 clip fine oatmeal
l_e140..gWOrop4,0#1144
1/2 tsp. baking soda
1/2 tsp. baking powder
1/2 tsP. salt
1 Cup flour
Bake in 375 degree oven after ndxing in order given.
• ....... • •
Christmas
Gifts
Chocolates, Smiles & Chuckles
1 10, Jtvand ChriStrillaA OPXOS
LAVE
Chanel — Cologne
Perfume .
$4,00 - 12..00
Tigress! tloodhue!
. .
. . $2.16, $4,50 W $6.76
OnElarry Sets .
;$3.95 to $5.50
Tweed Sets and
Cologne .
. $3.00, $4.50, $7.00
4,;47.7#il
di
a
di
MEN
$2.50, 4.00, 5.50
— . . $3.00, $3.50, $1.75
.. . . . ... .$2.00, $2.65
..... $3.00 to $10.00
. $1.00, $5.00, $6.50
...... . . . .... . $1.75
Flush
Flush
T
a
o
byes
Listerihyes
"
. . •.
.•
•
N
T
.
e
o
w
dd
B
leo rCrest
.Paste.. • $1.29-
on
or$$.7.10962.
•$7.79 r $158
98e
Middleton Drugs
359 Main South 235-1570
EXETER
Species/ 5 bay
Burley Sets . .
Old Spice Sets
Bachelor Sets
Billfolds • .
Brut. ......
Karate — Hai
WINTER CARNIVAL
OF VALUES FROM
MINCE MEAT MAPLE LEAF .28 OZ. TINS
474
CANNED PICNICS MAPLE LEAF HAMS 1% LB.TINS 1.39
MARGARINE TULIP 3 LB, PACK IN 1 LB. PRINTS HOCIVPUCK 794
CHEESE SLICES MAPLE LEAF PKGE. OF 8
3/$1.00
DOG FOODCHUM GOVERNMENT INSPECTED MEAT 15 OZ. T1N9/$1.00
SHORTENING SNOWFLAKE 2% LB. PLASTIC
79i
LUNCHEON MEAT KAM 12 OZ.
2/$1.00
MEATS FROM CANADA PACKERS
SPARERIBS FRESH PORK LB. 694
BOLOGNA MAPLE LEAF SLICED OR PIECE
3 LB.$1.00
WIENERS MAPLE LEAF 1-LB. VAC PAK
490
BEEF & PORK SAUSAGE MAPLE LEAF SMALL LINK LB. 494
BACON DEVON SWEET SMOKED RINDLESS LB. 794
FRUITS 8, VEGETABLES
NAVEL ORANGES SUNKIST 183's
2 DOZ. 794
BANANAS GOLDEN RIPE
2 Las. 25
RADISHES FRESH CELLO PACK FRESH U.S. PKG: 104
POTATOES
25 LBS. 894
FROM PROCTOR AND GAMBLE
184 OFF KING SIZE
IVORY LIQUID 32 OZ. BOTTLE 994
BLUE CHEER f260Pr Molt 8940
GIANT 21% OZ,TIN
COMET CLEANER 34 °Pr 2/694
ZEST 2 BAtitZre 49 3 ;Ez21:3149S 49
MIXED NUTS ortAcKLING GOOD
2 1-8, $1.15
1 L B.59i
HICKS SWEET
MIXED PICKLES
32 OZ. 534
'DUNCAN HINES DELUXE
CAKE MIXES ASSORTED 19 OZ. 2/754
ORANGE, GRAPE, PINEAPPLE-GRAPEFRUIT, ETC:
ALLENS DRINKS 2/65t 48 OZ, TINS
SHIRRIFF'S
JELLY POWDER FREE HOCKEY COIN 3/294
TARGET RED
SOCKEYE SALMON 7% OZ. TIN 554
WALKERS SALTINE
SODAS 1 La. PKGE, 35i1 LB. OR 3/$1.00
HEINZ
TOMATO KETCHUP 20 OZ. BOTTLE 390
DEL MONTE
PEACHES HALVES OR SLICE) 14 OZ. TINS 3/794
STAFFORD'S
CHERRY PIE FILLING 19 OZ. TIN 590
CLOVER CREAM
ICE CREAM
% GALLON 894
•••••••.*:... • ,
et Lintitod
xtvre r Phone, 235-0212
MR. AND MRS. WILLIAM BEIRLING
235-
1144 ETER DAIRY
IsatdAt ilg rogtrzRISIttrlittlrgtivigtiter0411*HROIRtc=?OzrfleattIVS
Greet your 'guests with the traditional favourite for holiday festNffies,
Order your Supply of our rich wholeseme, ready4o4e-kve—e-94mig",
1' j
fr. G. Murphy officiated in
St. Patrick's. Church, London,
Saturday at the double-ring
ceremony which united in
marriage Pauline Ann Hartman,
youngest daughter of Mr. and
Mrs. Herbert Hartman, London,
and Thomas Michael McCann,
son of Mr. and Mrs. Clement
McCann, Dashwood.
Escorted by her father, the
bride chose a floor-length gown
of white rose-patterned satin
brocade. A simple bodice styled
with a gently scooped neckline
and lilypoint sleeves topped an
Make your own
tree decorations
ORNAMENTED FOAM BALLS
Plastic foam spheres, readily
available in a variety of sizes at
Christmas-time, are a wonderful
foundation for ornaments. They
are especially easy to work with
for they are light, unbreakable
and have a "spongy"surface that
is easy to pierce.
For a quick effect, try
dotting a plastic ball here and
there with household cement,
dip the ball in a saucer of glitter
and it will instantly be
transformed into a glistening
globe.
Or, for a tailored effect,
encircle the ball in criss-cross
fashion with narrow strips of
brightly colored ribbon or braid,
using short-stemmed common
pins to anchor the ribbon ends.
If you want to get a velvety,
three-dimensional effect, snip
the balls from odds and ends of
ball fringe you may have in your
work basket. Then attach them
individually to the foam ball by
piercing with a straight pin.
These rich-looking ornaments
stand up well from Christmas to
Christmas . . . even the odd
tumble from the tree leaves
them unscarred.
And for a truly opulent look,
sequins, pearls, and brilliantly
colored beads can be pinned to
the ball — either singly or
stacked one atop the other on a
long-stemmed straight pin. Hung
close to a tree light, these
bejewelled balls will glow and
gleam.
A hairpin, sunk into one end
of the ball, will provide an
excellent hook for hanging.
A-line skirt and a bow-trimmed
empire waistline. A detachable
train of the same material
created back interest. Her
wedding-band headdress of the
same brocaded satin held her
four-tiered elbow-length veil of
silk illusion and she carried a
bouquet of red carnations.
Maid of honor was Miss Mary
Lou Timmerman, London.
Bridesmaids were Miss Susan
McCann, sister of the groom,
Dashwood, and Miss Jane
Hartman, niece of the bride,
London. They were dressed alike
in blue rose-patterned satin
brocade which were styled
similarly to the bride's gown.
They wore matchhigbow
Rebekahs give
Yuletide party
The Rebekah Lodge held its
Christmas meeting Wednesday
evening with a good attendance.
Noble Grand Bernice Ford
occupied the chair for the
regular business.
Iva Blair convened a program
with solos by Miss Judy Blair,
piano instrumentals by Ross
Rowe, reading by Mrs. Delmar
Skinner and violin selections by
Ed Lindenfield accompanied on
the piano by Mrs. Lindenfield,
Under a Christmas tree
parcels were piled for the gift
exchange.
A smorgasbord lunch was
served.
Kinettes take
Yuletide cheer
The Exeter Kinettes met at
the home of Mrs. Gernot Dauber
for their December meeting.
Roll call was answered by what
each a Kinette wanted for
Christmas.
President Mrs. Bob
Callingham presented Mrs. Peter
Cluff with her Kinette pin. A
thank you note was read from
Dorothy Wagner who had been
presented with an award from
the Kinettes at commencement.
The Kinettes entertained the
ladies from Braemar Manor
Wednesday evening by playing
several games. Each lady
received a box of fruit from the
Kinsmen.
Sick and Shut-In night will
take place next week.
Christmas gifts were
exchanged. A smorgasbord lunch
was enjoyed by all.
Draw, brought by Mrs. Dave
Cross, was won by Mrs. Dauber.
Christmas chocolate coated
nuts are still for sale.
Mr. and Mrs. William
Beierling, Dashwood, were
married 50 years December 11.
The occasion was marked by
a family gathering at their home
Sunday.
Mr. and Mrs. Beierling farmed
on the Blue Water Highway in
Hay Township until moving to
Dashwood five years ago.
They have four sons;
Dashwood couple wed
Norman, London; Herb, Zurich;
Lorne, Parkhill; Elmer, Zurich;
and one daughter, Mrs. Douglas
(Dorothy) Stephen, Woodham;
19 grandchildren and one
great-grandchild.
Auxiliary sees
timely pageant
Members of South Huron
Hospital Auxiliary were guests
of the Hospital Staff at the
Christmas meeting of the
Auxiliary Tuesday afternoon.
Following committee reports
and a short business period
conducted by President Mrs.
Glenn Mickle, Miss Myrtle
Ninham of the Hospital Staff
presided for a program which
included the singing of carols led
by Mrs. F. C. Dinney and a
— Please turn to page 13
for a half century headpieces and carried white
aster mums with blue-tinted
edges.
Patrick McKeever, Dashwood,
was best man. Ushers were Dan
McCann, Dashwood, and John
Hartman, London.
Organist Paul Hartman,
brother of the bride, London,
furnished the wedding music and
accompanied the soloist, Alan
Dore who sang 0 Perfect Love
and Ave Maria.
Following a reception at The
Wheel, London, the bride and
groom departed for their
honeymoon, the bride travelling
in a two-piece navy ensemble,
grey Persian Iamb jacket,
matching accessories and a
corsage of red carnations.
The couple will reside in
London.