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HomeMy WebLinkAboutThe Exeter Times-Advocate, 1968-07-25, Page 8Not 11 Titro•s-Advecatot -Nly '25, 1968 (photo by Doerr) MR. AND MRS. PHILIP G. REGIER o reside in London mr, and Mrs. Larry Dietrich were married recently in St. Martin's Church, London, by the groomfs uncle, Father Basil Glavin, Gwen Sound. The bride .is the former April Noddin, daughter of Mr. and Mrs, Ralph. Noddin, Ethel, and Mr. and Mrs. Charles Dietrich, Mount Carmel, are the parents of the groom. Attendants were Moira. McAllister, Toronto, Michael Dietrich, Mount Carmel and Ralph Thompson and David McCallum, London. Following a short honeymoon in Northern Optarip, the couple will reside in London. • `SUPERIOR,' FOOD MOOT PHONE 1354111, FREE DELIVERY , 0 FRUIT LOOPS, 7 OZ. 3 14 OZ. TINS PUFFA PUFFA RICE, 8 OZ. SUGAR FROSTED FLAKES, 10 OZ. 14 OZ. TINS 89 KAM luncheon 'Meat 12 OZ. TINS 49 Charcoal Briquets AV ,5 LB, BAGS "TV Roast SHORT RIBS, BLADES, CHUCKS LEI U MEATS Bee MAPLE 'LEAF Ologna SLICED OR PIECE LB., LUCAS ARTHUR 'RIND LESS Breakfast .:.Bacon BULK PACK 'LB, e Vows exchanged in summer grees, Combine milk powder, salt, pepper, garlic poWder and cheese. In prepared casserole alternate layers of macaroni, seasoned milk powder and green-pepper mixture. AddWor- desterahire saline to hot torn., ato juice, pour over layers. Dot With butter. toyer casserole; bake one hour, stirring once dUring the baking. if YOn really want to inapreaa the folks with tour pre -Wet a as spur of the moment tetteSS, visit the novelty section -of a Variety Stork Seen and pick up 'a supply 1:4 paper table Cloths and liapkiiis* to itatcli. Keep one or tWo sets stashed away th a drawer, 'Nekt time YOU want to 'createa oettyubto in a hurry, dig out an aiuber table cloth Or a set of jade itaPkina. .POOd tastes to Mush better in A pretty setting. By MRS. KEN McKELLAR CROMARTY The Scott family reunion was held at Lions Park, Mitchell, Sunday with 30 relatives pres- ent. Business was conducted by the president Dr. Jim Town, The secretary-treasurer's r e po rt was read by Alec Scott. Officers for 1969 are presi- dent, Dr. Jim Town; secretary- treasurer, Betty Binning; lunch committee, Mr. and Mrs. Carter Kerslake and Mr. and Mrs. Allan Sommers; program committee, Mr. and. Mrs. George Vivian and Mr. and M:s. Lorne Sell. Supper was served anda social time enjoyed by all. PERSONALS Mr. and Mrs. George Reeves, Toronto, spent a few days with Mrs. J. R. Jefferson. Mr. and Mrs. Jeffry Ball- antyne, Stratford, visited Sunday with Mrs. George Wallace, Mrs. Verna Brooks and Mrs. J. R. Jefferson. Sunday gnestS with Mr. and Mrs. Larry Gardiner were Mr. and Mrs. Robert Gardiner, Brenda, Barbara, Ronnie and Robbie and Mr. and Mrs. Ken Bearss, Science Hill. Misses Anna and Agnes Scott, London, and Mr. and Mrs. Doug Eyre, St. Thomas, spent the weekend with Mr. and Mrs. Gordon Scott and Frances, Thursday eVening guests with Mrs. 3, R. Jefferson Were Mr. and Mrs. Riehi and family, RR 5 Stratford, Mr. and Mrs. Norman Jefferson and family, Monroe, Mr. and Mrs. Gordon Laing and family and Mr. and Mrs. Robert Laing and family. Mr. and Mrs. C. J. Weitzman, Niagara Falls, New York, ac- companied by their granddatigh- By MRS. G. HOOPER Mary Lott Thotnaort :is spend- ing this week at Camp Bimini. Mr. and Mrs. Marvin Hart- Wick and family and Leonard Thacker, Cathy and Joey, Visited Sunday With Mise Ada Thacker, Mr, and Mrs, Perey Thacker) 'reeswater, and Mr. and Mrs, Harold Thicket, Kincardine. Ellen Smale of St, Marys is holidaying with Stephanie add Janet Mr. and Mrs. Clair SISSolis were Stinday guesta of Mr. and Mrs., Fred pet6 of Strathroy. Wm, ,Zones, Carl and Edwin attended the crop tour at Ridge- town( on k'ridayi Mr. and lira. 'Grant YR:Cot' quodale and faintly were Sunday gUests of Mr. and Mrs. Gordon Medortiliodate Of Windsor, ters, Susan and Anne Weitzman, are visiting with Mrs. Grace Scott. Mr. and Mrs. Bill Kistner and son Bill of Guelph visited with Mr. and Mrs. Bill Hulley and family. 6 LARGE TINS 99', ST. WILLIAMS Ass't. Jams 5 9 OZ. JARS 99 WHITE SWAN Bathroom Tissue WHITE, PINK, YELLOW, AQUA 2 2 ROLL PKGS. 49 SWIFTS • .Beef or•' Irish St ew LAIifaE .24 OZ. TIN, UV DR. BALLARD'S CHAMP ION Dog .00d geEr TURKEY OR 01-11CK514 4 • 9 15 OZ:TiNg 5 •Giantiant ide we OFF LABEL 89 PKG: 'R,094.1„cam:ifoor peterls Roman .CAthp.11o ChUreti,„ .St, .Joseph, was the scene Saturday for a pretty summer wedding.solemnized by 'Fit, Rev, lYloneeignor Dovrtioan. Haaketa of apricot glads and white mums. g raced the altar for the core- irony at which Linda Marie Over- belt and Philip Gerald Regier exchanged vows and rings, Mrs. Beatrice ,Overholt, RR g Zurich,. and the Inte INielVin Over-. hplt are the bride's parents while Mr, and Mrs.. Gerald gegier, RR 3 .Zurich, are the parents of the groom. Maximo .Overholt, RR, 2Zurich escorted his sister to the altar. she was lovely in a fleor-length wedding gown of white silk pr- ganza. and the most delicate chantilly lace. The bodice fea- two. a scalloped sabrina neck, line,. long lilypoint. sleeves and a barque waist, A full-flowing bouffant skirt with two panels of chantilly lace to match the bodice fell from gentle gathers at the waist. Attention was foc- used on the detachable sweep train cascading at back from two tailored shoulder bows. Of silk organza, the train featured panels of Chatilly lace, To complete her ensemble, the bride wore a pure silk French illusion fingpr ,, tip veil caught up by a shimmer- ing Queen's crown of aurora 99 GREEN GIANT FANCY Golden Wax or Green Beans 2 14 OZ. TINS 39 Many home in Mt. Carmel Mr. and Mrs. Gerry Hartman and Brian, London, are oil vacat. ion "this week with Mr: and Mrs. Wilfred Hogan and Margaret Anne, Mr. add Mrs. Clare Rock, Sharon and paid, Wallaceburg, are on holidayS With Mr. and Mrs. Joe Carey and relatives, Miss Judy Ryan, London, visit ed with Mr. and Mrs. Nett-flan Ryan and George on the week- end. Thomas Ryan, Corbett, is a, patient in St, JosepWs Hospital, L'Ondono Mr. and Mrs. l3ob Gibbons and baby, Lucan, visited With Mr. and Mrs, Hubert tidajar- dint and Carol Anne. Mr. and mrS. Milton Mao bertaId of Rorinish Visited with Mr. and Mrs. CliarieS GlaViii one evening recently. borealis ,crystals. „She Parried. crescent bouquet of white mums, red Sweetheart roses. and trailing ivy. IVInici of honor was the hrldq!s. niece, Sharon Regier, ;MOP! Her SleeveleSS. ferinal,length &own was of white embroidered silk organza over apricot taffeta. Apricot chiffon fell softly from the back. And thp matching Shenici- er bows. The enartire waist was encircled by a hand Of aprleot chiffon, She wore a floral and tulle headpiece and carried 4 bouquet of apricot glainellias, Bridesmaids Valerie Regier, sister of the groom, RR 3 zur ich, and Mrs. Beatrice Rau, niece of the bride, Stratford, were gowned similarly to the maid of honer. Best man was the groorn'S brpther, Eugene Regier, RR a Zurich. 'Ushers were Mark Bed- ard, Detroit, Michael Rau,Strat- ferd, Cecil Regier and Phil Over- bolt, Zurich. The wedding luncheon, dinner and reception were held at the Dashwood Community Centre. The bride's mother attended in a pink re-embroidered lace sheath dress, white and pink accessor- ies and a corsage of white sweet- heart roses, The groom's mother chose an aqua blue re-embroid- ered lace sheath dress, aqua blne and white accessories and a corsage of pink sweetheart roses. Crushed Pineapple' 19 OZ. TINS 49 CLARKS Beans with Pork- IN CHILI SAUCE With SHIRLEY J. KELLER you may not plan to do much entertaining until fall arrives, but sometimes plans go awry and before you know it, you have a whole houseful of guests. Although they don't plan it that way, guests have a way of arriv- ing unexpectedly on Thursday, the eve before shopping day Fri- day. What do you serve? When I'm in a situation like that, I turn to meat stretchers— or meatless menus that make you forget about the lack of that high protein staple. * * * One of my favorite meat stret- chers involves only a pound or so of hamburg (what a versatile blessing for homemakers). I season as much hamburg as I have on hand with salt and pepper and line a greased casserole dish with it. Then I go to the freezer where I keep my dried bread crumbled and in plastic bags. Dressing is made with onion, more salt and pepper, parsley if I have it and just 'a dash of dry mustard. Into the hamburg cavity goes the dressing. The whole thing is topped with a tin of mushroom soup. It goes into a moderate oven for an hour or so, just time enough to prepare some fresh vegetables from the garden, FRUITS AND VEGETABLES 'ONTARIO NEW Bunch Carrots FOR 115's FOR 29 RED HAVEN Peaches LBS,. 29 X70.8 Sat SNOWFLAKE nortening 74 OFF 2% LB. PLASTIC Christies Cookies Town Topic$ and Mrs. JaP, ID, Smith .nc! and,Rufus Kestle entert4lect at their homes Sat- Tneir PeSta were the ffgirl§-" wile b94r04. OgethPl" while attending Teachers+ ,Cpl- lege,.Rtratford t irti91?-19, They were PreSent from. Port Arthur, Marton and WPIP 4m t Robert Traquair, formerly of Calgary, Alberta, now of boncinn, was a Sunday visitor with Mrs. Albert Traquair, John, St. g„ and attended the Traquair reunion piceic at Ilensall. Mrs, Lottie Cpulthard and Mrs. Viva Russell, clearwater, Man- itoba., spent the paSt week with Mr. and Mrs. William Sillery and other relatives in the district, Mr. and Mrs. Robert Wa*er, Barrie and Mr. and Mrs. Lorne penman, pakville, visited during the week with Mr. and Mrs. Sillery. Melt paraffin in a small tea- pot reserved for the purpose, YoU'll find it pours easily and safely! 20% OFF Summer Season Footwear Smyth' s Shoe Store MAIN ST. EXETER 235-1933 (photo by Doerr) MR. AND MRS. ALAN W. HODaINS Dr. Jim Town heads Scott family reunion For t raYeilIng te„..,A4,StPrh Cane ado .40-:11Pw'YcirkPtateAThe ....... changed to a pink „Pr.000-sheath dress with' .44014g pink lace coat,, pink and white accessories and 4,C91.7.Sap Of white .CarIlati.9414, On 144' return, the couple will reside on the groom's own tarn?, At RR 3 .Zurich, Vitae,44- $4*.44744 Lois Marie Sutherland and. Alan Wilfred Hodgins were united in marriage at. St, Marrs Anglican Church, 13rinpley, by Rev. Ingle}, on July 13. The bride is the danghter of Mr. and. Mrs. Dpnald J. Suther- land, RR p Ansa Craig, Mr. and Mrs, Wilfred Hodgins, Lucan, are the parents of the groom. Amid blue gladioli and white daisies, the bride proceeded down the aisle on the arm of her father. She wore a floor-length sheath gown of Chantilly lace and organza with a lace bodice and long lily- point sleeves. Lace applique en- hanced the organza skirt and a de- tachable lace chapel train fell from bows at her shoulders. She carried white mums and pink roses. Her bridal attendants were Miss Diane Sutherland, RR 2 Ailsa,Craig, Mrs. Ester Bakker, Guelph, and Miss Pauline Picker- ing, Blenheim. They chose floor- length empire styled gowns of sky blue lagonda crepe. The bod- ices of chantilly lace held lace trains cascading from the should- er bows. They wore matching rosette headpieces and carried white daisies edged in blue with blue streamers. Leo Hodgins, Lucan, was best man. Joe O'Neill, Lucan, and Percy Pickering, Ridgetown, ushered the guests. The bride's mother received her guests at a reception in the church basement. She wore a two-piece jacket dress of blue silk worsted, white and silver accessories and a corsage of pink roses. The groom's mother who assisted, selected a turquoise dress ensemble of chiffon and taffeta, beige accessories and a corsage of pink roses. A gardenia corsage highlighted the yellow linen and lace dress and yellow and white accessories worn by the bride as she left with her husband for a honeymoon trip to western Canada and the United States. The newlyweds will reside in Lucan on their return. Mall shopping milady's joy by SHIRLEY KELLER From a woman's point of view Funday '68 in Exeter was more than a day to enjoy—it was an adventure which appealed as much to the offspring as mother. While the children—young and very young—were entertained in the street free from dangerous traffic, mother was free to browse at the various booths which lined the sidewalk. And what woman doesn't like a sale—espeCially a sale at which there is time and opportunity to rummage to the very bottom of the heap, if-desired. Of special interest to most women was the baking and candy booths. Though some strong willed ladies managed to pass by without yielding to temptation, there were many who stopped to look—and to buy. The little stall operated by the women of Bethel Ref ormed Church contained all kinds of tasty European dishes—froin fruit fritters to sugary snippy doodles. We learned, for instance, that fruit fritters are made only on festive occasions—or as the salesgirl laughed, whenever you are happy! Some women who had time went to MacMillan's for the flow- er making demonstration. EA- thusiasni ran high for the hobby as most ladies left with some paper and the necessary equip- ment to fashion the lovely blooms and greenry. ' Clowns to delight the tots— and bring the tears when the balloons were all gonebefore you had grabbed one for junior; par- ades to watch—and criticise in friendly fashion; people to meet, all in a gay mood; and not too many gimMicks to dodge. That was Funda.y for the women. a nice tossed salad and a batch of hot biscuits. At serving time I put a bowl of potato chips and one of pickles on the table. There should be no complaints from even the hung- riest guests. Something even quicker—and again involving wonderful ham- burg— is a tomato delight that has no name. I brown a pound or so of ham- burg with a generous bit of onion. While this step is taking place I cook some noodles in salted water. When the two ingredients are cooked to perfection, I com- bine them and add a large tin of tomatoes. The whole thing takes about 15 minutes. It is absolutely sup- reme served with coleslaw and thick slices of crusty bread. * There's little doubt that cas- seroles save the day when sur- prise company comes. Here's a recipe I discovered just lately for a different kind of chili. It, doesn't take long to make but it is a hearty main course if you are caught without meat. CHILI CHEESE BAKE 1 large onion, thinly sliced 2 tablespoons butter 1 1/2 cups canned tomatoes 2 (15 ounce) cans kidney beans 2 (or less) teaspoons chili powder 1 cup shredded Canadian proces- sed cheese Butter a quart casserole and preheat over to 350 degrees. Saute onion in butter until tender. Combine onion, tomatoes, kidney beans and chili powder in pre- pared casserole. Cover and bake in oven until bubbly, about 25 minutes. Just before ser ving sprinkle cheese on top, or if desired, arrange toast rounds on top and sprinkle with cheese. Serve with plenty of buttered toast and coffee. * * * If you like things spicy and different, you might enjoy this: MACARONI & CHEESE BAKE 1/2 cup skim milk powder 1/2 tsp salt 1/4 tsp pepper 1/8 tsp garlic powder 1 1/2 cups shredded Canadian cheddar cheese 1/2 cup chopped onion 1/2 cup chopped green pepper 2 cups uncooked macaroni 2 tsp Worcestershire sauce 5 cups hot tomato juice 2 tablespoons butter Butter a three-quart cas- serole. Preheat oven to 350 de- YORK FANCY GRADE Kellogg's Cereals Peas or Corn MIX OR MATCH Carnation Milk PKGS. Married in Toronto A summer wedding was solemnized recently in North Park Pres- byterian Church, Toronto, when James malcolm Hyde, Toronto, son of Mr. and Mrs. Harvey Hyde, RR 1 Hensall, took for his bride, Miss Leona Fowler, Toronto. Rev. George C. Vais officiated. Following a reception at the Ascot Inn, the couple left on a honeymoon to Calgary. They will reside in Toronto. (Photo by Norman Hyde) ot&EINJOYItopp HERE QUALITY FOOD AT LOWER PRICES LEE CHOICE ROYAL CROWN ASSORTED Canned Pop 10 OZ. TIN 6 FOR 55 PERSONAL SIZE Ivory Soap 4 BAR 'BUNDLE 9 CLUB HOUSE STUFFED Olives 8 OZ. JAR 49 CLUB HOUSE SPANISH Olives 6 OZ. COCKTAIL G LASS 29 SUNKIST Lemons CAPRI Cooking Oil 25 02 BOTTLE 4 9 Licorice Allsorts SAVE 106 3 14 OZ. BAG SWEET :PICKLED' ottage Rol e 1 • fi