The Exeter Times-Advocate, 1967-01-19, Page 8. . . photo by Jack Doerr
MR. AND MRS. JOHN LOVIE
Couple wed 50 years
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110111111111•11
• • • oillitiellniltam. a: •
centennial spoons. The commit-
tee to prepare a list for the Ex-
eter fall fair includes Mrs. Del-
er Skinner, Mrs. Norman Brock
and Mrs. Theron Creery.
It was voted to start three
travelling baskets and to have
them completed and back to the
next meeting February 8. A des-
sert euchre is to be held Feb-
ruary 1 with Miss Ruth Skinner,
Mrs. Norman Jaques and Mrs.
Lloyd. Knight as conveners. A
donation of $10 was made to the
CNIB, Roll call was answered
by donating a tea towel.
Hostesses were Mrs. I. Brock,
Mrs. T. Hem, Mrs. J. Miller
and Mrs. E. Skinner.
ANGELO'S
Main St.
Grand Bend — 238-2161
Special Take-Out Orders
Start plans
for canvass
The Exeter Legion Ladies Aux-
iliary are busy making prepar-
ations for the annual March of
Dimes campaign with the can-
vass on Monday evening, January
30.
This year the Chief Marching
Mother is Betty Kennedy, taking
over from Mrs. Earl Rowe, wife
of Ontario's Lieutenant-Gov-
ernor and Chief Marching Mother
for 1966. She has been panelist
on Front page Challenge for the
past four years. She has four
children.
The 1967 objective for South-
western Ontario is $84,000. The
Marching Mothers in Exeter are
hoping to reach the $1,000 this
year.
MIDDLETON Drugs
Pn —frrist7,
PHONE 235:1570 EXETER
Thursday, January 12
through Saturday, January 21
REXALL CUT THE COST
OF LIVING SALE
Tremendous Values On Everyday
Household Needs
Just a Few Days Left
11-oz. bottles
ON crams.a.svir IFCIPC1101121
Aylmer Catsup
Aylmer Tomato Soup
Aylmer Tomato Juice
10-oz. tin
11. W
OP MO
Schneiders Beef
Steakettes
..5 9' 48-oz. tin
2/374
104
330
2/39t
290
2/55q
2/390
47
2114
3/650
2/794
990
Fancy
Aylmer Fancy
Peas or Cream Style Corn 15-oz.
Aylmer Fruit Cocktail 15-oz. tin
Whytes Pure Large
Pork
Sausage
lb. 49'
15-oz. tin
15-oz.
24-oz. tins
Aylmer Peaches Choice
Aylmer Golden
Wax Beans or Green Beans
Beef Stew or Irish Stew Puritan
Maple Leaf Midget Bathroom Tissue Ballet
Sliced Bread
Liquid Detergent
York Peanut Butter
White or Coloured 2 Rolls
Smoked
Loins
,6 .79'
Superior White 24-oz.
24-oz.
3 lb. jar
Prize or Mirr Ready-
to-serve
21/2-16.
FRUITS AND VEGETABLES average
454
each 194 2,st's
Mac Apples Fancy 5 lbs.
Cucumbers Florida Fresh Crispy
Louisiana Yams 2-Ibs, 330
Schneiders
Minced
Ham
ib.59‘
Frozen Stillmeadow
Chicken
St Chips
with barbecue sauce
20-oz.
pkg.
*FOOD MARKET*1
Phone 235-0212 FREE Delivery
OPEN FRIDAY NIGHTS TIL 9
Pig•
Times-Advocate, January 19, 1967 See Holy Land pictures
Elimville ladies told of jail
President Mrs. Gilbert Johns
conducted the business, Leaders
for the next 4-H project were:
Mrs. Tom Hern and. Mrs. Tom
Brock; Mrs. Ross Skinner and
Mrs. Edward Johns; Mrs. Jack
Hern and Mrs. Philip Hern. The
girls joining these clubs have to
be 12 years of age by January 1,
1967.
It was decided to order 1 dozen
Mrs. Mac Hodgert commented
and showed pictures of a trip to
Egypt, The Holy Land, Turkey
and Greece at the Elimville WI
meeting held in the Township.
Hall last Wednesday.
The motto "Fuss is a half
sister to worry" was discussed
by Mrs. Jackson Woods. "Hat-
tenany" songs were enjoyed with
Mrs. Tom Hern, Mrs. Lorne
Elford, Mrs. Horace Delbridge
and Mrs. Elson Lynn taking part
and Mrs. Philip Johns at the
piano. Miss Ruth Skinner told of
the women's prison "Santa
Maria" at the Don jail, Toronto.
Miss Ruth Skinner and Mrs. Bev-
erley Parsons convened the pro-
gram.
List dates
for schools
"A World of Food in Canada"
is the project chosen by Huron
4-H Homemaking Clubs for
Spring 1967. Two-day training
school for local leaders are be-
ing held at Hensall United Church
February 2 and 3; also schools
are being held on January 26
and 27 in Clinton, January 30
and 31 in Wroxeter and February
6 and 7 in Wingham.
In this centennial project, the
girls will study the traditional
food practices of various cul-
tural groups in Canada and de-
velop an appreciation of how
such practices are gradually
establishing a truly Canadian pat-
tern of eating. A look at food
preparation in the early days of
Canada as well as brief "arm-
chair" visits to the countries
from which Canadians have come,
will be given. This is an excel-
lent way for the girls to mark
the Centennial year.
and Mrs. Wm. Prance, Con. 8
McGillivray Township.
The couple have four children,
Carman, Grand Bend, (Iva) Mrs.
George Latta, (Freda) Mrs. Orval
Farrell and Cecil all of Stephen
Township. There are also 18
grandchildren.
The former attendants, Mrs.
Lawrence Curts, sister of the
groom, and Mr. James Prance,
brother of the bride, were pres-
ent.
Mr. and Mrs. John Lovie cele-
brated their golden wedding an-
niversary with a family dinner
in Crediton Community Centre
with fifty attending.
The couple have farmed on
Con. 22 Stephen Township for
50 years on the farm where
John was born.
They were married by Rev.
H. Willtans at the home of the
bride's parents, the late Mr.
•
TOWN TOPICS
mA:Mkgi'dai6OWSW
A Scandinavian coffee party
is ideal for today's busy hos-
tesses and the long cold even-
ings. Plan to serve plenty of
hot coffee and let the guests
help themselves to the fixings.
Serve coffee really hot. Choose
your favorite brew from either
the regular or from a premium
instant coffee. Remember that
with a crowd of coffee-drinkers
the instant blends take but a
minute to prepare.
General Food Kitchens give
some hints for making the finest
coffee:
No matter whether you pre-
fer ground coffee or instant cof-
fee, they both require careful
storage to preserve the fine
flavor and aroma, Store coffee
tightly closed in the refrigerator.
Buy coffee in the size that is
correct for your family's needs.
No matter how carefully you
store coffee there's bound to be
a slight loss in flavor over sev-
eral weeks.
Freshly brewed coffee always
tastes best. If coffee must stand
before serving, hold at serving
temperature. Do NOT let coffee
get cold and then reheat.
For best results always start
with freshly-drawn cold water.
Flush out the stale water from
the cold water pipe before draw-
ing off water for coffee. Never
draw water from the hot water
faucet as hot water pipes may
have mineral deposits.
After each use: wash all the
parts in hot water using a light-
duty detergent to remove the
oily residue coffee leaves in the
pot. Rinse thoroughly with clear
water. Before using the pot again,
scald with boiling water.
Once a week, scrub all parts
thoroughly. Many hardware
stores sell specially designed
brushes to reach hard-to-get-at
places in spouts. Pipe cleaners
also make excellent spout re-
amers.
GOOD THINGS IN SMALL JARS
Instant coffee now comes in
contemporary-styled glass jars.
Once the coffee has been used,
the uses for the jar are many.
The smooth surface responds to
decals, glitter and other decor-
ations. The tightly-fitted lids en-
sure fresh, crisp contents. Use
the jars for gifts )for bazaars,
for refrigerator storage and for
unusual decorator pieces. Take
a jar filled with bite-sized cook-
ies to a convalescent or make a
candle in a jar for a friend.
The small-size jars make ex-
cellent containers for gifts of
homemade jams, jellies, pre-
serves and sauces.
Have you some odd bits of
candied fruit left from your
Christmas baking? Try making
Tutti-F ruiti Bars.
TUTTI-FRUITI BARS
1/3 cup finely cut candied pine-
apple
1/3 cup finely cut candied
cherries
1/3 cup finely cut citron
1/3 cup blanched almonds, cut
fine
1 pkg (8 squares) semi-sweet
chocolate
ing the centennial services in
James Street United Church
were:
Miss Mary Homey, London,
with Mr. and Mrs. Howard Kers-
lake.
Mr. Peter Lewis, Toronto, and
Miss Ann Lewis, London, with
Rev, and Mrs. S. E. Lewis.
Mr. and Mrs. Charles Cowen
and family, London, with Mr.
and Mrs. R. E. Pooley.
Rev. R. E. Southcott, Oil City,
with Mr. T. O. and Miss Stella
Southcott.
Move window
This stained glass window was
once located in the protestant
chapel at CFB Centralia. How-
ever, with the closing of the
base, it has been moved to Green-
wood, Nova Scotia. The window
was presented to Centralia as a
memorial to F/L Earl G. Moore,
who was padre at the base from
1959 to 1961. Mrs. Moore made
the presentation and she also re-
quested that it be moved to the
Greenwood Chapel. The window,
in vivid blue and wine tones,
portrays Christ the Good Shep-
herd. It was re-dedicated, Sun-
day.
CORRECTION — In last week's
issue it was stated the TOPS
club meets every other Tuesday
at the Auxiliary room in the Le-
gion Hall. It should have read
that the club meets every Tues-
day evening. Sorry!
Ill Health ?
See your doctor first.
Bring your prescription to
MIDDLETON'S DRUGS
MT. CARMEL
A few of the CWL ladies of-
fered their help at the Dashwood
Hotel last Sunday and catered
to the Communion breakfast for
Alhambra men and their guests.
Mrs. Hubert Carey spent the
weekend with her parents, Mr.
and Mrs. Paul Masse in Wind-
sor and attended a shower there
in honor of her daughter, Mar-
garet Carey.
Misses Judy Petry, Sandra
Morris, Kasey Ul and Mr. Leo
Carter, all of London and stu-
dents from London Teachers Col-
lege, are practise teaching at
Our Lady of Mt. Carmel school
this week.
Miss Mary Eileen Carey is
practise teaching at Sacred Heart
School in Port Lambton for a
week.
Many ladies from here attend-
ed a large bridal shower held
at Neil's School in honor of Mrs.
Fred Lewis (former Anne
Cronyn) Tuesday evening.
Mr. Don Thomson of Kitchener
with Mr. & Mrs. W. J. Thomson.
Mr. & Mrs. Roy Goulding,
daughter and son-in-law of Lon-
don with Mr. & Mrs. Lawrence
Wein.
Mr. Don Cann of Lutheran
College, Waterloo, with his par-
ents, Mr. & Mrs. Carfrey Cann.
Mrs. Ethel Reeder, Mr. and
Mrs. Harvey Pfaff and family,
Exeter, and Mr. and Mrs. Earl
Schroeder and Tommy of Lon-
don attended the christening of
Peter Martin, son of Mr. and
Mrs. Donald Graham in Paris
Presbyterian Church, Sunday.
Mr. and Mrs. Peter Plantinga
returned Sunday after spending
some weeks in Holland.
Mr. and Mrs. Melvin Sims of
Windsor visited over the week-
end in Exeter with the latter's
mother, Mrs. W. J. Ford, at the
home of Mr. and Mrs. Andrew
Dougall and attended the cen-
tennial services at James Street
UC.
Visiting in Exeter and attend-
Fete bride at
Mt. Carmel
Line bottom of 9x5-inch loaf
pan with wax paper, letting paper
extend beyond ends. Mix fruit
and nuts. Place in pan and press
to even thickness.
Partially melt chocolate over
hot water. Remove from water;
stir rapidly until entirely melted.
Pour chocolate evenly over fruit
mixture, using fork to distribute
chocolate throughout, Tap pan
several times to settle chocolate.
Let stand in cool place until
chocolate is firm.
Run a sharp knife around sides
of pan; life out candy. Remove
paper; cut candy into bars.
NUT LOAF TRIANGLES
Slice 1 tin (8 oz) date and nut
loaf into 10 rounds. Cream 2 oz
cream cheese and 1 tbl icing
sugar together until light and
fluffy, mixing in sufficient milk
for good spreading consistency.-
1/2 to 3/4 tp.
Put slices together in pairs,
using the cream cheese mixture
as a filling. Cut filled rounds in
quarters and stand each quarter
on end to form a pretty pattern
of 20 little sandwiches. These
rounds may be made up ahead
of time, wrapped in wax paper
and stored in refrigerator until
serving time.
Main St. group
instal new slate
The Evening Unit of Main Street
Church met on Monday evening
January 9, 1967 in the church
schoolroom. Rev. Douglas War-
ren installed the officers for the
corning year.
The new president; Mrs. Clare
Hoffman, presided over the busi-
ness. Plans are being made for
a bake. sale and tea to be held
at the church on May 6. The
group plans on sponsoring their
adopted Greek child again this
year.
Mr. Warren conducted a Bible
study leaving the thought - that
there are three channels by which
one can come in contact with
God; prayer, Bible and worship.
Lunch was served.
An auction sale is where you
get something for nodding.
Grand Bend pair
57 years married
CHURCH IN CANADA
The afternoon unit of the Grand
Bend UCW held its meeting
Thursday with 24 ladies present.
Mrs. Douglas Gill conducted
the opening worship with a num-
ber of "Ten Second Thoughts",
and scriptures.
Mrs. Alex Hamilton presided
for business. Roll call was "Ways
in which we can Improve our
meetings in 1967".
Mrs. Garnet Patterson gave
the study book chapter on t‘The
Church Grows in Canada". Plans
were made for the congregational
pot luck supper. Mrs. AlexHam-
ilton served lunch.
PERSONALS
Many residents of Grand Bend
are holidaying in Florida.
Teddy and Tommy Keyes, sons
of Mr. and Mrs. Carman Keyes
of London, are spending two
weeks with their grandparents,
Mr. and Mrs. Robert Keyes.
Dashwood
By MRS. WELLWOOD GILL
GRAND BEND
Mr. and Mrs. Norman Vincent,
Grand Bend, celebrated 57 years
of matrimony in the 1967 Cen-
tennial year on January 12. They
are both in good health.
Attending were; Mr. and Mrs.
George Bullock and Eldon, Zur-
ich, Mr. and Mrs. Ron Desjar-
dine and Stephen, Dashwood, Mr.
and Mrs. John Bullock, Grand
Bend, Mr. and Mrs. Wm. Gill
and family, Thedford, Mr. and
Mrs. Harold prance, Grand Bend,
Mr. and Mrs. Gordon Gotelaer
Jr. and family, Ridgetown, Mr.
and Mrs. Russell Thompson and
family, Lucan, Mr. Fred Teetzel
and Fredrika, Northville, Mr.
and Mrs. Don Dumigan and fam-
ily, Grand Bend, and Mrs. Mabel
Desjardine, Dashwood. The fam-
ily presented them with a re-
volving upholstered chair.
Mr. and Mrs. Lawrence John-
son and family attended a din-
ner at the home of Mr. and Mrs.
Roy Norton, London, in honor
of bride-elect, Miss Cheryl
Greenwood.
Mr. and Mrs. Roy Scott, Sarnia,
visited Tuesday with Mr. and
Mrs. Elgin Webb.
Use only fresh, flavorful herbs
and spices. Spices more than
six months old should be check-
ed for freshness. If the aroma
has left spices, the flavor is
lost also.
WALT-AN N'S
Dressmaking &
Pa ttern Designing
School
Certified By The Ontario Department
of Education.
Due to popular demand, applications for new
classes for Monday and Tuesday night and
Wednesday afternoons to start in February,
will be accepted.
For Information Call
235-0740
Most of our
staff work
24 hours
a day to
bring you the
freshest
milk
possible
Exeter Dairy Ltd.
Phone 235.2144 Exeter