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HomeMy WebLinkAboutThe Exeter Times-Advocate, 1965-02-11, Page 5Times-Advocate, February 11, 1965 Pa g e 5. N FANCIES ammousszommr4wommtawasnagenwasta RECIPE OF THE MONTH By the Ontario Tender Fruit Institute "Buy Canada Choice Canned Fruit" ano PLUM ROLY POLY Serves 8 For a snack or dessert 3 cups biscuit mix 2 teaspoons cinnamon 2 tablespoons melted butter 1/4 teaspoon nutmeg 1/4 cup sugar 1/2 cup canned strained plums (or junior plums) Prepare your own biscuit dough or use a prepared mix. Roll out in 15 x 10-inch rectangle. Spread with melted butter. Combine sugar and spices. Sprinkle 1/2 on biscuit mix. Spread with strained plums leaving a 1-inch margin. Sprinkle with remaining sugar and spices. Roll up and cut in 1-inch slices. Place slices, cut side up, in a greased pan or muffin tin. Bake in hot oven (450 degrees) 15-18 minutes. BAKE A BATCH OF SPECIAL COOKIES FOR THE FAMILY'S VALENTINE TREAT DU BARRY 25% OFF Special Sale Creams, Lipsticks Face Powders Moisture Petals Astringents Wilson's Middleton's Hensall, 262-2019 Exeter, 235-E0 NESCAFE 20c' OFF 6 OZ, JAR INSTANT COFFEE 97t NESTLE'S QU IK 10s, OFF LB. TIN 45C JELLO JEL ASSORTED LY POWDERS 3/294 RED ROSE ORANGE PEKOE TEA BAGS PKG. OF 60 & 15 FREE 73C PRIZE LIQUID DETERGENT FOR DISHES Buy 1 Get 1 FREE 79c 20 oz, Plastic COLGATE TOOTH PASTE Family Size With FREE Tooth Brush si Ao $1.98 Value I n V/ Gives You Plenty Of hot water To Make Your WASHDAYS MUCH EASIER Use gas in modern appliances to streamline your housework. We de- liver right to your door! Living is easier when you rely on gas to bring -Modern con- Venience into :your home. See US about gas applianCeS. HOTSON PROPANE 238-2005 Grand Bend TOWN TOPICS Mrs. Grace Elsie left Monday morning by plane for a two-week holiday in Florida. Dr. & Mrs. M. C. Fletcher left Monday morning for aholi- day in Texas. Mrs. Whitney Coates is visi- ting with friends in Manitoba. Lemon Juice Recipe Relieves Arthritic & Rheumatic Pain If you, suffer rheumatic, arthritis or neuritis pain, try this simple inexpensive recipe, that thousands are using. Get a can Of RU-EX Compound, a 2 weeks supply, today, Mix it with quart of water, add the juice of 5 lemons, It's easy! No trouble nt all and pleasant. Take only 3 tablespoonfuls 2 times a day. Often within 43 hours — sometimes overnight — relief is obtained. If the pains do not quickly leave and if you do not feel better, return the empty can to us and RU-EX will cost you nothing. You are the sole judge as 111.1-EX is sold on a money back guarantee. Over 8 million cans used. At all drug counters, Adrem Ltd., 291 Rartley Drive, Toronto 16. Save More AT CONKLIN'S KITCHEN CABINETS *Modern Trend Styling! 8 FT. LONG x 35k" WIDE with 2 Upper Cabinets: 32"x12" $24900 FAMOUS BOVELL! Assembled and Factory Finished! See Our Model Kitchen Cabinet Display Everything about these cabinets reflects top quality — in clear-birch material, workmanship, design, the beautiful lacquer finish and the formed Formica tops. And they're all ready for the plumbing fixtures and sink. Additional cabinets available to assemble any desired kitchen size layout. CLIP THIS COUPON ONLY Reg.$5.75 4Foot STEP LADDER $2" NO MONEY DOWN And Only $12.00 Monthly! Afts FREE! YARDSTICK WITH EVERY PURCHASE OF 55.00 01 MORE. WITH A 535 PURCHASE Here's en Unrivalled opportunity to get o really line step- ladder, In made of dear Wtsleiti fit — light in iveieht but Sturdy and strong, HEAVY GAUGE 18"x20"x71/2" STEEL SINKS 14." Replace Your Cupboard Doors sq. ft. 39t Double Size-18"x31"x71/2" $39.75 3 /4" BEECH PLYWOOD With Lumber Core? 4'x8' sheets 9" x 9" FIRST QUALITY Vinyl - Asbestos All Advertised Prices Good at All Stores — FOR ONE WEEK ONLYI FLOOR TILE only 101/2 e each OTHER YARDS AT EXETER 235.1422 GODERICH JA 441321 GRAND BEND 238.2374 RIDGETOWN OR 4.5465 TH5DFORD 296.4991 WEST LORNE 121 Hospital ladies learn about mental illnesses be entertained 'ebr4ary 10, A dozen more baby sitters are to be Purchased for sale. Board representative Mrs. J. c.Dunlop noted that the laun- dry equipment of the hospital was due for replacement and the enlargement of the kitchen was being considered. Mrs. Gaiser stated that the hospital staff members would Mrs. M. J. Gaiser in speak- ing on "Mental Health in Can- ada" to the Women's Hospital Auxiliary Tuesday of ter noon said that there were 7,500 psy- chiatric cases within a 35-mile radius of London and that one in every 10 children born today will have some defective mental condition. "Everyone becomes alarmed when 10,000 people are struck by an epidemic but of the 60,- 000 men, women and children who are crowding our mental hospitals we are complacent and indifferent" she said and added "Mental patients take up more hospital beds than all other patients together." She traced the history of men- tal illness and its treatment from earliest times to the pre- sent and urged her listeners to have open minds and foster mental health by consideration for others from childhood for "We can't live to ourselves, we must make reasonable com- promises with others." Mrs. Gaiser was introduced by President Mrs. Harold Tay- lor and thanked by Mrs. Delmer Skinner. Treasurer Mrs. C. L. Smith reported $157.25 had been realized from the card party January 28 and that there were two prizes for bridge and three for euchre donated by Miss Alice Claypole. Staff committee convener Lodge hosts Ontario head The President of the Rebekah Assembly of Ontario, Mrs. Jes- sie Hillier of Niagara Falls paid her official visit to Pride of Huron Rebekah Lodge No. 338 of Exeter last Wednesday evening and a banquet was ten- dered in her honor in James Street United Church rooms, Mrs. Hillier was accompa- nied by District Deputy Pre- sident Mrs. Harry Beaver, Exe- ter, and members of Edelweiss Lodge, Seaforth, were guests and conducted the opening and closing exercises. The officials of Exeter lodge assisted by the Noble Grands of the five lodges in district 23 presented a tabloid "Build- ing the Temple". Mrs. F. H. Ayton, RCAF Centralia, was soloist. The charter was draped in memory of deceased sisters and brother: the late Mrs. Christine Edwards, past as- sembly president, and the late Mrs. Joseph Kernick and the late Clinton Sweet. The Assembly President's project this year is the building of a new auditorium and chapel at the IOOF and Rebekah home, Barrie. Ladies to fete school officials At the meeting of the UCW evening unit last Monday even- ing Mrs. J. E. Merritt, Albert St., spoke of her residency in Trinidad last year telling of the people, the climate, the in- dustries, education and churches. Mrs. Jim Hennessey led in the devotional. Mrs. Lorne Por- ter read a letter from the unit's adopted girl in Greece. President Mrs. Ila McKenzie conducted the business when plans were made to banquet the Sunday School teachers and officers and the senior and ju- nior choirs, Monday February 15. Sorority discuss the art of dress The Art of Dress was the program theme for the meet- ing Tuesday evening of Beta Sigma Phi Sorority at the home of Mrs. Robert McDowell, Pryde Boulevard. Guest speaker was Mrs. Ed- ith Boyle of Irwin's Ladies Wear who discussed the latest styles and colors and the fab- MR. AND MRS. ..photo by Jack Doerr WAYNE WOODS Married at resort bride's. She carried roses and white carnations. Bill Murray was best man. A reception was held at the home of the bride where her mother received guests in a navy shantung dress with deep pink carnation corsage and the groom's mother assisted wear- ing a charcoal suit with fur cape. For travelling the bride changed to an aqua wool suit. The couple will live in Lon- don. Coven ladies told of hobby At the meeting of Caven Con- gregational Circle last Tues- day evening Mrs. Allan Fraser gave a talk on the hobby of collecting and had numerous items from her personal col- lections on display. The devotional prepared by Mrs. Harold Simpson was taken by Mrs. K. C. Bridges. A Val- entine poem was read by Mrs. Lyle Anderson. White mums formed the floral setting in St. John's-by-the- Lake Anglican Church, Grand Bend, for the marriage of Karen Taylor, daughter of Mrs. Nola Taylor and the late Carlyle Taylor, Grand Bend, and Wayne Woods, son of Mr. and Mrs. Albert Woods, Corbett, Satur- day, February 6 at 2:30 p.m. Rev. R. Farrell officiated. Mrs. Nola Love, Grand Bend, furnished the wedding music. Given in marriage by her brother Larry Taylor, Grand Bend, the bride wore a street- length A-line dress of white brocade. A short cape compli- mented her costume. She car- ried a crescent bouquet of red roses and white carnations. She was attended by her sis- ter, Miss Eleanor Taylor, Lon- don, wearing a cranberry red dress styled similarly to the When it comes to Valentine treats you can't beat fine cook- ies as a special gift or for your family. Three recipes are sug- gested in this column and they all feature skim milk powder, so convenient to use. It occupies very little space and needs no refrigeration. It will keep well on the shelf for 1 to 2 months and it is much less expensive than other forms of milk. 1 large angel food cake 1 pint raspberry sherbet 1 cup whipping cream 2 tbl gran. sugar 1/4 to 1/2 cup crushed pepper- mint candy Let sherbet soften at room temperature to spreading con- sistency. Meanwhile slice angel cake horizontally in three equal layers. Spread half the sherbet evenly over cut surfade of the first layer. Place second layer on top and cover cut surface of it with remaining sherbet. Top with third layer. Fold peppermint candy into sweetened whipped cream until desired flavor is reached. Com- pletely cover sides and top of cake with swirls of peppermint whipped cream. Decorate with red cinnamon hearts. Place in freezer until serving time. Serves 10 to 12. For variety drained fruits may be mixed with the sherbet or different flavors of sherbet may be used for each layer. rics used for different oc- casions. Misses June B i erl ing and Jean Taylor assisted the hos- tess during the social hour. BUTTERSCOTCH FUDGE BARS 1/2 cup dessicated coconut 1/2 cup sifted all purpose flour 1 tp baking powder 1/4 tp salt 1/2 cup skim milk powder 1/4 cup butter 1 (6-oz) pkg butterscotch bits 1/2 cup sugar 2 eggs 1/2 tp vanilla Spread coconut in pan in 3'75 degree oven and toast lightly. Cool. Sift together the flour, baking powder and salt; mix in milk powder and toasted coco- nut. Measure butter in top of dou- ble b o 11 e r; add butterscotch bits, cook over boiling water, stirring frequently until bits are melted. Remove from heat and stir in sugar. Beat eggs well; mix in vanilla and stir thoroughly in to butterscotch mixture; add and mix in dry ingredients. Turn into 8-inch square cake pan. Spread evenly. Bake 20 to 25 minutes. Cool and cut into 8 strips; then cut each strip into 3 bars. Frost before cutting if desired. RAINBOW CAKE Maybe you would prefer to celebrate Valentine's Day with a special pink and white dessert made with angel food cake, sherbet and peppermint whipped cream. This cake may be made two or three days in advance and frozen but it tastes better and is more easily served if prepared shortly before eating. The prices: A&H JUST GREAT ISUPERIOR/ *FOOD MARKET* PORK SAUSAGE LB. 39C Open Fridays til 9 p.m. OATMEAL COOKIES (Makes about '7 dozen) 2 cups sifted all-purpose flour 3/4 tp salt 2/3 cup skim milk powder 3/4 cup soft butter 1 1/2 cups lightly packed brown sugar 1 tp baking soda 1/4 cup boiling water 1 tp vanilla 1 1/4 cups rolled oats Sift flour and salt together; add and mix in milk powder. Cream butter; gradually beat in sugar. Dissolve baking soda in boiling water, stir in vanilla. Gradually beat into creamed mixture. Add dry ingredients to creamed mixture, part at a time, combining well after each addition. Add and mix in rolled oats. Shape dough into 2 rolls, about 2 inches in diameter. Wrap in waxed paper and refrigerate several hours. Preheat oven to 350 degrees. Slice rolls into 1/8-inch thick slices. Place on lightly greased cookie sheets and bake in oven 6 to 8 minutes. CHOCOLATE CHIP COOKIES 1 1/2 cups all-purpose flour 1 1/2 tp baking powder 1/2 tp salt 1/2 cup skim milk powder 2/3 cup soft butter 1 cup lightly packed brown sugar 1 egg 1 tp vanilla 1/4 cup water 2 cups cornflakes 1 (6-oz) pkg semi-sweet choco- late bits Slit together the flour, baking powder and salt; mix in milk powder. Cream butter; gradu- ally add sugar. Add and beat in egg and vanilla. Add sifted dry ingredients to creamed mixture alternately with water, combin- ing well after each addition. Crush cornflakes very light- ly; add to dough, along with chocolate bits. Drop dough by teaspoonfuls on lightly greased cookie sheets.flatten with fork. Bake in preeated oven 350 degrees 10 to 12 minutes. BEEF STEAKETTES 5cn LB. PKG. BONELESS Schneider's Fresh No. 1 HAMS,,,....,.,e89i CHICKEN LEGS LB 444 FROZEN Farmhouse Chocolate Cream SUNKIST ORANGES 138s DOZ. 554 CARROTS Tender Sweet Local 3 LB. BAG 254 SPINACH 11!:.: .A 10 OZ. BAG 2 /315t PIE 150z 39c FROZEN HIGHLINER HADDOCK Fish & Chips 59t FROZEN SWANSON DEEP DISH B URKEY EEF CHICKEN PIES 2/ 994 T FACELLE 111111111111111.11111111111111111 1 PLY BATHROOM TISSUE 2poL23c 4 BIG BUYS from COLGATE A INSTANT OR QUICK 5 LB. BAG ROBIN HOOD OATS634 BRIGHT'S APPLE JUICE 48 OZ, TIN 294 71 OZ. PKG. KRAFT DINNERS 3/384 PILLSBURY'S MOIST CAKE MIXES LARGE PKG. 394 Banana, White, Chocolate, Devil, Pineapple HALO SHAMPOO Don't Wait to be Told TRY NEW PALMOLIVE GOLD 2 bars Bath Size 39( pernily size Save 20' Reg, $1.19 HEINZ OR SICK'S MIXED PICKLES 15 S oz. WEE JAk 334 MOTHER PARKER'S COFFEE 1 LB. BAG 60 OFF 794 99(