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Home My WebLink AboutThe Exeter Times-Advocate, 1964-07-16, Page 8jam, This Jam improves after storing and reaches Its pealc of ,f14Yor in one WeelS• VNCQQ1cA1PQ.liMIRY. JAM. 1 lb or 0. cups when ground of ripe swept cherries 4 cups gngar. 2. tbl lemon juice 3/4 cup water 1 pkg powdered pectin(Certo crystals). WW1 Steiii, pit and pnt cher, rtes through grinder, There MR. AND MRS, RONALD BRUCE PAPPLE Honeymoon in north . . . photo by Jack Doerr is All-Wool Coats Laminated Coats 1/2 PRICE 1 ALL WOOL SUITS Off A SELECTION OF 3 SUMMER DRESSES I iiillapC1.1111.411011.1.111.1•1. 00•110.0.M•11.••.11.11.1101.0.11•11.141M.O.Ml1/0100415.1...11011•40.11.11.11011•.0•1111004110.11111111.1 Sun Tan Lotions And Creams NOXZEMA, SUN TAN CREAMS AND LOTIONS COPPERTONE LOTION . . . 0 ....... $1,75 COPPERTONE SUN TAN OIL . ....... . . $1,75 COPPERTONE CREAM . — . . . $1.75 FABERGE SUN TAN CREAM . . $2.00 For Insect Bites and Itching Skin Use Rhulicream 1 $1.00 1 Q. T. CREAM $1.85 MIDDLE ON Drugs- PHONE 235-1570. EXETER joiggimaX~M"daiaalifanstsiNessAmo„, Red Hot SPECIALS RED HOT SPECIAL RENOVATOR AUTOMATIC SHAMPOO Rugs — Upholstery Reg. $1.75 RED HOT SPECIAL $1.39 —ww,VOAMMUMM HOPPER•HOCKEY POLISH & CLEANSER WILL NOT SHOW FINGERPRINTS Reg. $1.69 RED HOT SPECIAL $1.49 so, Is different from other waxes, because its main ingredient is imported Brazilian Carnauba Wax Reg. $2.40 99 RED HOT SPECIAL VI • SELF-POLISHING A durable waterproof floor wax I Enjoy TV at the cotictge Reg. With A General Electric 11" Screen, Weighs Only 13 lbs. *1139.9 DURING RED HOT DAYS 10% DISCOUNT ozteiK. tt, wig Stor-A-Dor Shelves Extra conveniente and flexibility. Plenty of space for items used daily. Easily adjusted lot tall bottle storage, Only $189 No Trade Required Magnetic Door: Closes silent- _ ly, au orriaticelly, to give a tight seal. No latch lb adjust or wear out. should' be g.cups ground cher, ries,. Add sugar and lemon juice' and. stir Well, In a small saucepan stir •to, gether the. water .and pectin crystals over .m.edign.heat until it boils, then stir constantly while it boils 1 minute, Remove from heat and pour .civer, fruit mixture and stir three Minutes, Ladle into containers, cover closely and let stand at room tomperature 24 hours, then put in refrigerator or in .freezer if you want to store It longer, Times Advocate, •hly 1 6, 1964 'N FANCIES .. ....... .. .. . . FRESH cliZ.13fM.A1.1cE 1 1/2 cups pitted SOulr cherries 1/4 cup water 1/4 cup sugar 1/8 tp salt 1 tbl cornstarch 1/4 tp almond flavoring Crush 1/2 cup of the sour cherries, add water and simmer for 5 minutes, Press mixture through a sieve (makes about 1/2 cup cherry juice.) MIN dry Ingredients in top of double boiler and blend in cher, ry juice, Cook over direct heat, stirring constantly until sauce thickens and becomes clear, about 2 minutes, Add remaining cup of cherries, cover and cook over simmering wat er until cherries are tender, 5 to 10 min. Cool and add almond flavor- ing; makes 1 1/2 cups; serve on cake, pudding or ice cream, If you are a ''fan" of the uncooked jams here is the re- cipe for frozen sweet cherry Town Topics The first sour cherry pie bubbling in the oven, its rich tangy aroma filling the kitchen makes the Cherry season a de- light to most homemakers, A tern percentage of our sour cherry crop is sold to processors, Luckily, however, there is plenty available to consumers but the cherry sea., son is short, so act quickly, while It lasts, The tart fresh flavor and firm texture of sour.cherries make them ideal for most des- serts. They may be baked in dumplings made with biscuit or pastry dough, They may be added to puddings such as betty bread or steamed. For cool desserts add thorn to home- made ice cream. Cherry sauce adds special flavor to blanc mange, ice cream, shortcake or plain cake. It is good also with cold meats, The cherry dessert, which is perhaps the favorite one of all, is sour cherry pie. The home economists, Canada De- partment of Agriculture, have developed a recipe they think is tops. If you like a tart pie you will enjoy this one. 1rwin's. Summer CLEARANCE 20% off DRESSES SKIRTS SLEEVELESS BLOUSES STRETCH SLIMS SWIM SUITS BEACH WEAR SQUALL JACKETS DUSTER COATS . photo by Kenroy MR. AND MRS. PAUL G. SELDON Attends meeting to plan session Mrs. Harry Strang, RR 1 Hensall, attended the meeting of the board of directors of London Area WI in St, Thomas last Wednesday. This year the London Area WI marks 50 years of organi- zation. To celebrate this mile- stone a convention will be held the first week of November in Grace United Church, St. Tho- mas. Plans have been made for Mrs. L. R. Trivers, Thessalon, the FWIO president, to be guest speaker and past area officers in keeping with the occasion will be its special guests, Potted Roses in bloom $1.65 each Variety of Colours Reder's Florist 235-1673 Exeter man married They carried cascade bouquets of pink sweetheart roses. Mr. Barry Grainger, Exeter was groomsman and the guests were ushered by Mr. Richard Earle, brother of the bride, and Mr. Donald Thomson, Exe- ter. The reception was held in the church banquet room. The bride's mother received guests in a navy and white ensemble, white accessories and corsage of pink roses. The groom's mother chose champagne beige French lace over peau de sole with matching picture hat and corsage of white rosebuds. For travelling to the United States the bride changed to a pink linen suit, white accessor- ies and corsage of pink sweet- heart roses. Mr. and Mrs. Seldon will reside in Cooksville. SOUR CHERRY PIE Pastry for a 2-crust 9-inch pie White gladioli, snapdragons, shasta daisies and tall white tapers formed the floral setting in Grace United Church, Brampton, for the marriage ceremony of Cherie Lorraine Earle, daughter of Mr. and Mrs. R. H. Earle, and Paul Grant Seldon, son of Mr. and Mrs. W. G. Seldon, Exeter, Saturday July 11. Rev. H. Pentland officiated at the double ring ceremony. Given in marriage by her father the bride chose a floor- length gown of white silk or- ganza over taffeta, featuring a controlled skirt with detach- able rounded train extending from the waist. The fitted bodice was styled of Italian lace with sabrina neckline and lilypoint sleeves. A silk organza head- piece with lace applique held her two tiered silk illusion veil and she carried an arm bouquet of white roses. Identical waltz length gowns of frosted mint green silk or- ganza over taffeta were worn by Miss Joy Seldon, sister of the groom as maid of honor, and Miss Virginia Mountstevens of Georgetown as bridesmaid. 1 cup sugar 1/4 cup flour 1/8 tp salt 4 cups pitted cherries 1/4 tp almond extract 1 tbl butter Line pie plate with one-half of the pastry. Mix sugar, flour and salt. Sprinkle one-quarter of the sugar mixture over bot- tom of pie shell. Mix remainder with cherries and pour into pie. Sprinkle with almond extract, dot with butter and cover with remaining half of pastry. Bake in a very hot oven, 450 degrees for 10 minutes. Reduce heat to 350 degrees and continue baking 25 to 30 minutes longer. Pie may be covered with a lattice top, if desired. SEAMLESS NYLONS CHECK OUR STOR E FOR MANY OTHER ITEMS ON SALE First Quality Summer Shades ONLY 490 Pr-, IRWIN'S Exeter Married in Stratford de sole and carried bouquets of white shasta daisies andpink rosebuds. Carman L. Eckmier, Strat- ford, was best man and Harold F. Gilbert ushered. A reception was held at Cen- tral United Church. The bride's mother received the guests in a navy blue ensemble and corsage of pink roses. She was assisted by • the groom's mother who chose a mint green brocaded gown and corsage of white car- nations. For travelling the bride wore a beige silk shantung ensemble with matching accessories. The couple will reside in Stratford. Pair celebrate 25 years wed Mr. and Mrs. Mervyn Grain- ger, Andrew St., were honored by relatives at a family gather- ing in Riverview Park, Exeter, on the occasion of their 25th wedding anniversary. Present were the celebrants' family, Bernice of Kitchener, Barry, Burgessville, and David, Exeter. Also present were Mr. and Mrs. Leslie Noecker and Ruth Ann of Glenallen, Mr. and Mrs. Allen Franklin and family, Mr. and Mrs. George Hall, all of Mt. Morris, Mich., Mr. and Mrs. Tom Wood and Susanne, Till- sonburg, Mr. and Mrs. A. Noe- cker and family of Moorefield and Mr. and Mrs. M. J. Slem- mon and Mr. Bob Uble, Kitch- ener. .: ....................................... aoY Ferns, gladioli and mums edged in aqua formed the floral background in Staffa United Church for the ceremony uniting in marriage Margaret Jean Drake daughter of Mr. and Mrs. John Drake, Staffa, and Ronald Bruce Papple, son of Mr. and Mrs. Earl Papple, Seaforth, Saturday, July 11 at 2 pm. Rev. Bert Daynard officiated and miss Marjorie Papple, Sea- forth, sister of the groom, play- ed the wedding music and accompanied the soloist, Mrs. Ross Smale, Staffa, who sang The Wedding Prayer and I'll Walk Beside You. Escorted by her father, who pt 113 r Ideal For The Summer Cottage Model 101141 *49 pound capacity freezer. *Three full 10 Cu. ft. Dial Defrost width shelves. *Full width porcelain Refrigerator enamel crisper, DOOR STOP: Limits the amount the door can swing, helps'prevent damage to walls, cabinets and the door Itself. EXTERIOR FINISH: All CGE Refrigerators are finished In slain resistant acrylic enamel for lasting beauty, applied over a rust,resistant finish on a durable steel cabinet. MAGIC CORNER HINGE: Eliminates the necessity for door clearance at the tide. 1.1111.011111111"." ........—...,-...........- : I 1 . +I Large Sane-Flush 34 oz, tin 37c Heinz Pickles (Mix4 oirarMsatch) $1.00 vi Hopper-Hockey Furniture Exeter Phone 235 0505Russell Electric Free Delivery Phone 235-0212 gave her in marriage, the bride wore a floor-length gown of silk organza with lace over jacket with three-quarter length sleeves. A lace headband held her shoulder-length veil. She carried a cascade of dark pink roses, ivy and white ribbon. Gowned alike in street-length dresses of aqua silk organza with matching headpieces were the maid of honor, Miss Patricia Drake, sister of the bride, and bridesmaids, Miss Annie Van- deworp, Exeter, and Mrs. Frank Elliott, Staffa. They carried crescents of white carnations edged in aqua. James Papple, Seaforth, was best man for his brother, and Tom Papple and Frank Elliott ushered guests. A reception was held in the church rooms where the bride's mother received guests in a blue linen sheath with lace top and matching jacket, white ac- cessories and pink rose cor- sage. The groom's m o the r chose beige lace sheath, match- ing accessories and yellow rose corsage. Serviteurs were Mrs. Carlyle Me ikl e, Mrs. Peter Pigeon, Miss Margaret Wallace, Miss Linda Papple, Miss Faye Little, Miss Jean Bolger and Miss Noreen McMillan. For travelling in Northern Ontario the bride donned a blue sheath dress with matching dus- ter, white accessories and yel- low rose corsage. The couple will reside at RR 4 Seaforth. Guests attended the wedding from Sarnia, Brantford, Wind- sor, London, Zurich, Hensall, Blyth, Exeter and Dublin. Ellen Jean Gilbert,Stratford, daughter of Mrs. Courtney Bur- meister, Dashwood, and David Edward Hopkins Fangrad, son of Mr. and Mrs. Edward Fangrad, Stratford, exchanged marriage vows in Mackenzie Memorial Gospel Church, Stratford, with Rev. Ward Shantz, Kitchener and Rev. Thomas Dow officiat- ing on Saturday, July 4. The bride wore afloor-length gown of Italian silk organza. The bodice was styled with a bateau neckline and elbow length sleeves. A detachable train ex- tended from the waistline and appliques of Guipure lace ac- cented the gown. A headdress of seed pearls held her bouffant veil and she carried a bouquet of white shasta daisies, pink roses and stephanotis. The maid of honor, Mrs. Ken- neth G. Smith, Simcoe, and bridesmaid Mrs. John Gilbert, Stratford, wore similar floor- length gowns of alpine blue peau Mr. & Mrs. Gordon Harding and Bob of Gardena, Cal., spent the weekend with Mr. & MrS. Fred PreszcatOr. Grant Sanders, on a business trip to Detroit and Chicago, spent the weekend with Mr, & Mrs. Alwyn Da ym an, Grand Bend. Mr. & Mrs, Paul Major and family of Ottawa spent last week, with Mr. & Mrs, Horace Pfaff. Mrs. Irene Hicks of Clio, Mich., and son, Richard A. Hicks of Sarasota,Fla., are Visiting friends an relatives around Exeter, Mr. & Mrs. Lorne Haugh and Larry and Mervin Taylor spent two weeks holidaying in the Red Lake district and MacKenzie Island. Mr. & Mrs. Fred. Luxton and daughters of St. Thomas and Miss Susan Winer of Hamilton were Sunday visitors at the home of the former's mother, Mrs. J. Luxton. Mr. & Mrs. Ed Dorey have purchased a cottage in Rondeau Park on the lakeshore road. Mrs. J. W. Powell has re- turned from visiting relatives in Hamilton and Grimsby the past couple of weeks. Mrs. Powell has had a number of relatives visiting at her home: Mrs. W. B. Crisp, Mrs. Kenneth Crisp, and daughter Barbara, Mrs. Jean Miller and son Benny, all of London. Mr. & Mrs. Hiram Hanna, Mr. & Mrs. Stuart Shier of Kirkton, Mr. & Mrs. Alex Gar- tenburg and boys of Woodham visited Sunday with Mr. & Mrs. William Thomson, Andrew St. Mrs. John Jones, CarlingSt., is a patient in St. Joseph's Hospital London, having broken her hip following a fall in her home. Mrs. Harry McGhee of New- market visited with Mrs. Myrtle Brown, William St., Tuesday. DI lip 1:11EigilCIr CD DI I PHONE 235.1990 EXETER