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HomeMy WebLinkAboutThe Exeter Times-Advocate, 1964-07-02, Page 8!WHAT'S YOUR MORE PROBLEM? Looking for new figure beauty, pew comfort, new health. or all three? Whatever your problem look to Sower, Spirella garments for the answer, Phone today for an appointment, Mars. Valeria Armstrong 89 Anne .St„ Exeter Dial 235-1920 MR. AND MRS. GEORGE DAVIS talteemogoo& Serve the family glassfuls of goodness with meals and at snack- time. Vitamin enriched milk is everybody's favorite! Exeter Dairy Ltd. Phone 235,2144 Page A: 1iiMes-AdYPc.a,t9r. My E '1904 • C Here is another strawberry dessert which looks fabulous and tastes that way too, More- over it's made without any heat whatsoever. It's getting to the end of the berry season hut this recipe can also be made with the frozen strawberries. Give ..cosh to leaders JEWEL OP A DESSERT 4 cups crushed fresh straw berries (about 4 pintS) 1 cup granulated sugar 2 cups lengthwise-halved fresh Strawberries 3 envelopes unflavored gelatine 3/4 cup cold water Liquid red food color 2 7-inch bakers' sponge cake layers 1/2 cup heavy cream About 4 hours before serving combine crushed strawberries with sugar; let stand 30 min. In bottom of each of two 8" layer-cake pans, arrange 1 cup halved strawberrles, cut side down in any pattern you fancy. Sprinkle gelatine onto cold water in glass measuring cup to soften; stir over boiling wat- er until completely dissolved. Then stir into crushed berries, along with enough liquid red food color to make mixture bright red. Over and around halved strawberries in each layer c ake pan, carefully spoon about 11/4 cups gelatine mixture, being careful to cover but not to dis- turb, strawberry pattern (gela- tine mixture should make a level layer in pan). Refrigerate 10 min. or until set. Meanwhile stir remaining gelatine mixture until it just begins to thicken. From top of each spongecake layer, with sharp knife cut a 1/4 thick layer; discard. Now place one of cake layers on top of each gelatine layer. Spoon remaining gelatine mixture around sides of each layer. Re- frigerate until set. About 30 minutes before ser- ving unmolci one cake layer, pattern side up, onto serving plate. Whip cream stiff; spread evenly over layer, Onto chilled cookie sheet ? umnold „second cake layer; then carefully lift and place it,, pat, tern side up, on top of whipped cream. Refrigerate milli ser. wing time, perm cut, in wedges, Makes 8 to 10 servings, Four 10-o. pkg. frozen slic- ed strawberries, thawed but not crushed, may be substituted for the 4 cups crushedfrephstraw- berries. In this case, omit sugar. One Half Of Our Store Has Been Leased ! JULY IS SALAD MONTH July is Salad Month, and July 29 to 31 has been proclaimed Salad Week. In June dairy products were stressed and the two make ex- cellent combinations for sum-. Mei' meals. In liberal amounts dairy products add the impor- tant protein necessary to turn an ordinary salad into a main dish feature, The home economists of the Canada Department of Agricul- ture suggest this salad recipe featuring dairy products: WE GIVE UP POSSESSION JULY 10 photo by Van Vliet FINKBEINER MR. AND MRS. MELVIN DOUGLAS —photo by Jack Doerr MR. AND MRS. JAMES M. DOUGALL To reside in Exeter Honeymoon in north Our Stock Must Be Greatly Reduced AT ONCE was best man and James Taylor Harriston, and Robert Thomp- son, RR 2 St. Marys, ushered guests. A reception was held in the church banquet hall. The bride's mother received guests in a cream pink silk shantung dress with lace bodice and corsage of pink roses. The groom's mother chose beige lace dress with corsage of orange Delight roses. For travelling in- eastern and northern Ontario the bride changed to a tailored beige suit with green and toast colored accessories. She wore a yellow cymbidium orchid corsage. The couple will make their home in Harriston. 1 ONLY FIESTA RANGE $435 Reg. $535 NOW 1 ONLY MOFFAT DELUXE RANGE, $99c 30 inch. Reg. $319 NOW 4.1 4 -1 1 ONLY MOFFAT 30 INCH RANGE $199 Reg. $279 NOW 1 ONLY KELV1NATOR 2 DOOR ZERO $9a9 ZONE REFRIGERATOR. Reg. $349 NOW LAU 1 NEW DEEP FREEZE CHEST $189 5-year guarantee NOW 1 CHESTERFIELD $149 Reg. $229 NOW 1 SOLID ELM BEDROOM SUITE '199 Reg. $349 NOW 1 SOLID BIRCH BEDROOM SUITE $119 Reg. $179 NOW 1 DINETTE SET $169 Reg. $239 NOW SWIVEL ROCKERS $35 Reg. $65 NOW LAMPS AT HALF PRICE IVIiss Stella Adeline Lockhart, daughter of James E. Lockhart and the late Mrs. Lockhart, RR 8 Parkhill, and Melvin Douglas Finkbeiner, son of Mr. and Mrs. Russell Finkbeiner, RR 2 Cre- diton, exchanged marriage vows in Parkhill United Church June 20 at 2 pm. The church was decorated with white snapdragons and tur- quoise mums, ferns and candel- abra for the double ring cere- mony performed by Rev. H. E. J. Moorhouse. Miss Judy Hod- gins, London, played the wed- ding music and accompanied the soloist, Gerald Skinner, Exeter, who sang The WeddingP r ay e r and This is Our Day. Given in marriage by her fa- ther the bride wore a floor length traditional gown with Chantilly lace bodice and bouf- fant skirt of organza. The bo- dice was styled with scoop neck- line and long pointed sleeves. The skirt was accented with deep flounces caught with a rosette in front at knee height. Her finger-tip veil of embroid- ered silk illusion was held by a crown of iridescent sequins. The bride carried a cascade of red roses, turquoise mums and lily of the valley. Matron of honor was Mrs. Yvonne Lockhart,C al edoni a, and bridesmaid, Miss Lorelei Shaddock, RR '7 Parkhill were gowned alike in street-length gowns of turquoise organza with scoop necklines and cap sleev- es. Their full skirts were ac- cented by side tiered panels. They wore white wedding ring headpieces and carried cres- cents of white and turquoise mums. Junior bridesmaid, Miss El- va Finkbeiner, sister of the groom, and flower girls Rose- mary and Vicki Shaddock of JELLIED HAM ROLLS 4 oz. cream cheese 1 pkg lemon-flavored jelly pow- der 1 1/2 cups boiling water 1/2 tp salt 3 tbl vinegar 6 thin slices cooked ham (6 to 8 ounces) 1 to 2 tbl horseradish 1/3 cup seedless raisins Let cheese soften at room temperature. Dissolve jelly powder in boiling water. Stir in salt and vinegar. Pour jelly mixture into a 9 1/2 x 5 1/2- inch loaf pan to a depth of about . 1/2 inch and chill until partly set. Chill remaining mixture until syrupy. Cream the cheese, blend in horseradish and spread evenly on ham slices, allowing 1 to 1 1/2 tbl to each slice. Roll up rather loosely, fasten with toothpicks and arrange in partly set jelly, making sure that toothpicks are upright. Sprinkle half of raisins between rolls, add the rest to the syrupy jelly mixture and pour over rolls. Chill until firm, about 3 hours. Remove toothpicks. Unmold and garnish with lettuce. Cut through j e 11 y between rolls and serve with salad dressing. This makes 6 ser- vings. 7cioft 7o e Members of the two Huron- dale 4-H homemaking clubs, their mothers and leaders were guests of Hurondale WI last Wednesday evening. Mrs, Harry Dougall gave a talk on 4-H work and Margaret Hyde commented on the exhibit showing "good lines in dress for the tall slim figure". Each of the girls modelled the blouse she had made, introduced her- self, and told the cost of the blouse. Cheques were presented to the leaders on behalf of the Institute. Mrs. Mac Hodgert showed pictures taken on her trip to Spain. The motto "A house de- pends on the depth of the purse but a home depends on the depth of the heart" was discussed by Mrs. Ed Sillery. Mrs. William Sillery sang a solo which was composed by a former Exeter lady, Mrs. Skelton, Mrs. Mur- ray Keys accompanied her. Diane Oke favored with a piano solo and Mrs. Harry Vollett sang selections. Mrs. Gar/let Hicks presided for the program, Roll call was answered by giving a suggestion for breaking household mono- tony. Mrs. Alvin Moir gave the CAS report. Mrs. Mervyn Dunn discussed current events. It was decided to enter afloat for Exeter Fair with Mrs. H. Strang, Mrs. Alvin Moir and Mrs. Bob Jeffery to look after it. Two baby bank books were given to Mrs. Ray Cann and Mrs. Glen Stewart. A family picnic will be held July 29 at 6:30 pm and the September meeting will be held in Elimville The meeting was held in Hurondale school and hostesses were Mrs. Dunn, Mrs. Frayne Parsons, Mrs. Frank Parsons, Mrs. John Pym, Mrs. Ernest Pym and Mrs. Mac Hodgert. RR '7 Parkhill were gowned alike inwhite flocked nylon with turquoise trimming. They wore turquoise wedding ring head- pieces and the junior brides- maid carried a crescent of tur- quoise mums and the flower girls carried nosegays of tur- quoise mums with white streamers. Ring bearers were Harrison and Jimmy Lockhart, nephews of the bride. Ralph Finkbeiner, RR 2 Cre- diton, was best man and ushers were Bruce A. Lockhart, broth- er of the bride, Caledonia and James Finkbeiner, brother of the groom. Following a reception in the church rooms the couple left on a wedding trip to northern On- tario and northern Michigan, the bride travelling in apink double knit suit and matching duster with white accessories and cor- sage of white carnations edged in blue. Mr. and Mrs. Finkbeiner will reside in Exeter. Mrs. Beth Batten and Miss Ann Brodie, Toronto, left Mon- day for a trip to the West Coast. Mrs. Batten plans to stop and visit with friends in Saskatchewan and expects to return to Exeter at the end of July. Miss Brodie is a sister of Mrs. Hector Murray, town. Mr. & Mrs. Jack Doerr and family motored to the Muskoka District Sunday, Susan Doerr will remain at Camp Onawaw, Huntsville, for the month of July. Mr. T. A. Duncan who stayed with Mr. & Mrs. W. J. Passmore while visiting with relatives and friends for the past two weeks left Monday for his home in Winnipeg, travelling alone at 92 years of age. MIDDLETON'S PHARMACY 359 Main St. `IREXALL" Exeter 235-1570 "PRESCRIPTIONS" Dosed For Vacation Filled At Reasonable Prices AGENT FOR DU BARRY, CHANEL, FABERGE EVERYTHING IN THE STORE AT GREATLY REDUCED PRICES. PICK OUT WHAT YOU WANT AND WE WILL MAKE THE PRICE ATTRACTIVE. NEW & USED WASHERS, DRYERS, RANGES, REFRIGERATORS, CHESTERFIELDS, CHESTS, DRESSERS, BUNK BEDS. You name it—we have it. Kinettes review service efforts Mark 45 years wed July 6 to July 16 Cathy's Beauty Lounge 244 Main St., Exeter Sandy Elliot e JENNY LIND CANDY *FIRST AID NEEDS Cosmetician: Helen Bell R. H. Middleton Pharmacist 444 Main St. Exeter Bronze and white s h a st a mums formed the floral setting in St. Andrew's Presbyterian Church, Stratford, for the mar- riage ceremony of Mary Jean Thompson, daughter of Mrs. Nelson Rolston, RR 2 St. Marys, and the late Inman Thompson, and James Malcolm Dougall of Harriston, son of Mr. and Mrs. Malcolm Dougall, RR 3 Exeter, Saturday, June 27 at 3 pm. Rev. James Ferguson offi- ciated and Earl Clark, Strat- ford, furnished the wedding music and accompanied the soloist, Mrs. Bernard Dilliott, Stratford, who sang Wedding Prayer, Lord's Prayer and May They Be Forever Blest. Given in marriage by her step father, Nelson Rolston, the bride chose a floor-length gown of silk peau de faille. The fitted bodice was styled with elbow- length sleeves and a high scoop neckline frosted with a band of Swiss Guipure lace studded with seed pear 1 s. The controlled skirt featured two tiny bows at the waist. A square chapel train with a matching band of lace and seed pearls fell from the shoulders. A tiara of pearls and rhinestones held her pure silk Illusion veil. She carried a prayer book arrangement of gold roses, stephanotis and myrtle. Maid of honor, Miss Mary Charlton, Stratford, wore a cocktail-length gown of copper crystal charm styled with a high scoop neckline, elbow-length sleeves and controlled skirt highlighted at the back with "waterfall" fullness. She wore a hat of the same material accented with pearls. She car- ried a cascade bouquet of white shasta daisies and myrtle. Brideslnaids, Mrs. Stewart ,Rice and Miss Ruth Thompson, both of London, and both sisters of the bride were gowned iden- tically to the maid of honor. Miss Sandra Rice as flower girl wore a dress of the same mat- erial as the other attendants styled with short sleeves and full skirt. She carried a minia- ture bouquet of white shasta daisies and myrtle. Raymond Cann, RR 3 Exeter, Mr. and Mrs. George Davis, Exeter, celebrated their 45th wedding anniversary, S und ay evening, when all the members of their family surprised them with a picnic supper at the home of their son Mr. and Mrs. Har- old Davis, Kirkton. The Kinettes held their last meeting for the year at the home of Mrs. Calvin Wein on Monday, June 22, Guests were invited. Mrs. Irvine Armstrong was presented with her 12-year per- fect attendance guard and also a gift from the club in honor of her years as a Kinette. Mrs. Armstrong was a charter mem- ber. President Mrs. Art Clarke gave a brief report on the ser- vice work the Kinettes had done for the year. They pledged an additional $500 to swimming pool totalling $1,000 to this campaign; supported a Chinese boy (Wong Wing Sang) through Canadian Save the Childrens Fund; sent Children's Aid $25 plus boxes of used clothing; donated Canadian Cancer So- ciety $10, Muscular Dystrophy five dollars and Bunny Bundle five dollars. Bingo was played with prizes won by Mrs. Ed Hearn, Mrs. Irvine Armstrong and Mrs. Tom Vickerman. Draw was won by Mrs. Cal Wein. Agnes Alexander, of Usborne Township. Present at the celebration were their son Mr. and Mrs. Haold Davis, Kirkton and their daughter Mr. and Mrs. Lloyd Herr, Exeter. Also their grand- children, Mr. and Mrs. George Wilson, London and Anna and Marion Hern, Exeter. Others present were Mr. and Mrs. Miller McCurdy, Kirkton and Mr. and Mrs. James Kirk- land, Exeter. Mr. and Mrs. Davis were married in Thames Road Pres- byterian Church Manse, July 2, 1919 by Dr. Colin Fletcher. Mrs. Davis was the former MARK 50 YEARS Mr. & Mrs. Harry McCreath, Kincardine, celebrated the 1 r 50th wedding anniversary with open house and family dinner. MrS. MCCreath is the former Ethel Armstrong of Exeter and they were married here. They have two sons, Ronald of London, and William of Ripley and three grandchildren. EVERYONE SLEEPS BETTER with an electric air conditioner— whatever the temperature and humidity. The air is always fresh... free of smoke, cooking fumes, pollen and dust. Add to your comfort today. your hydro -,/A Volkswagen Sales and Service Phone 235.1100 EXETER LIVE BETTER ELECTRICALLY EXETER PUBLIC UTILITIES COMMISSION R. E. Pooley, Chairman Phone 235-1350 H,L, Davis, Manager Hunter -Duvar Ltd.