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HomeMy WebLinkAboutThe Exeter Times-Advocate, 1959-10-15, Page 14foov. 14 The Timv.A0Yopte, October 1.5, 19.4, • Autumn Bell -Falconer Ontario Street United Church, Clinton, was the setting at high noon Saturday, October 1Q when Elizabeth Ann Falconer, London, and James Alvin Bell, Hensel!, . exchanged marriage vows before :the Rey. Grant Mills, The bride is a daughter ef Mr, and Mrs. George Falconer, Brucefield, and the groom is the son of Mrs, Roy 13e11, Hensall, and the late Mr, Bell, The bride was lovely in a formal gown of Chantilly lace and tulle over slipper satin. The fitted bodice featured lily point sleeves and a scalloped sabrina neckline embroidered with seed pearls and iridescent sequins. The bouffant skirt of nylon tulle was fashioned with a deep V front and back of Chantilly lace. A fingertip veil of imported II- 1usion was held by a crown of pearls and iridescent sequins, and she carried a white Bible crested with red roses and stepha- otis. Bridal attendants were Mrs. Harry Torrance, Baffield, as matron of honor; Mrs. James Keys, Varna; Mrs. Robert Lav- ery, Hensall, and Miss Lois Fal- coner, Stratford, as bridesmaids, and Miss Sharon Keys, Varna, as flower girl. All wore similarly styled gowns of red velvet. Murray Bell, Hensall, was his brother's groomsman. Robert Bell, Kitchener, Robert Lavery, Hensall and William Falconer, I3rucefield, ushered. Murray Tor- . ra-nce, Bayfield, was ring bear- er. . For travelling to the United States, the bride wore a choco- late brown sheath with match- ing jacket trimmed with beige fur, brown and beige accessories and corsage of coral roses. Mr. and Mrs, Bell will reside in Exeter. wedding Bodnar -Hayter Lcndon Gospel Temple was the setting for the wedding of Irene Margaret Hayter and Larry Bod- nar on Saturday, October 3 at 1.30 p.m. The bride is the daugh- ter of Mr, and Mrs, Orval Hay- ter, RR 3 Parkhill and Mr, and Mrs. William Smolski of Sud- bury are parents of the groom. Rev. D. A. Emmons officiated at the ceremony. The bride, given in marriage by her father, was gowned i.n faille taffeta styled with fitted bodice, lily -point sleeves and lace -trimmed sabrina neckline. The full skirt featured bow trim. Her shoulder length veil was held by a headdress studded with seed pearls. She chose orchids for her bouquet. Mrs. Russell Snider, Zurich, was matron of honor for her sis- ter. She was gowned in green peau-de-soie, street -length dress while Miss Jean Ridley of Park- hill as bridesmaid chose rust Hear doctor on cancer A film illustrating that cancer can be cured in its early stages, if detected was shown by Dr. J, H. Walters of the Department of Cytology St. Joseph's Hospital, and 115rs. Allan Rush of the a- nadian Cancer Society both of London at the meeting of the Ladies Auxiliary to South Hu- ron Hospital on Tuesday after- noon, Dr. Walters stressed the need for every woman over 30 or 35 years of age to have periodic smear tests for cancer. These can be taken by local doctors who have been briefed on the procedure and tests will be ex- amined at the London labora- tory. These tests not only de- tect cancer in its early stages when it is 'curable but relieve much feat and worry. They were introduced by Mrs, Allan Fraser president of the lo- cal unit and thanked by Mrs. Richard Dickins. Mrs. C. S. MacNaughton gave a report of the regional con- • ference .of Women's Hospital Auxiliaries held in Goderich last Wednesday indicating that many good ideas dame from the var, bus auxiliaries represented. She said "A good Auxiliary member is a public relations agent in action." The need of more visit. ing especially among long-term patients was stressed. President Mrs. E. D. Bell pre- sided and called for committee reports. Mrs. E. D. Howey for the ways and means committee reported the receipts from Tag Day as $610.67 with one or two districts to hear from and pro- ceeds from the rummage sale a m °tinted to $561.59. Ho spi fa I linens and supplies are being replaced with these monies. It Was announced that the an- nual convention of the Ontario Hospital Association would be held in the Royal. York Hotel, Toronto, October 26, 27 and 28. The local Auxiliary expects to be represented. A cup of tea was served by the Exeter ladies, Modern Beauty Salon 429 MAIN ST, PHONE 349 Monday to Friday 9 - Tues, & Thurs. tvenings Only Closed Saturday r BRENDA BRENNER PEARL HENDERSON, Prop. peau -de -sole. George Wootten, Toronto, was groomsman and ushers were jack .Stevens and Bob ,Kcitges of London. Pastor D, Bjoikman of ',Med- ford sang "The Wedding Prayer" and "The Love ef Clod." A wedding reception was held at the home of the bride's pr- onto, For travelling in Michigan and Northern Ontario the bride don- ned a brown wool suit with green accessories. The couple will reside in Lon. don where the groom is 011 the staff of CKSL. Gilmour -Bray The home of the bride's par- ents was the scene of the wed- cling b of Margaret Jeanette Bray, daughter of Mr. and Mrs, John Bray, Kirkton, and William Ger- ald Gilmour, son of Mr. and Mrs. Thomas Gilmour, Clande- boye, on Saturday, October 10 at 12 'o'clock with the Rev. Hugh C. 'Wilson officiating, Miss Mildred Dundas, Credi- ton, played the wedding music. The bride chose for her wed- ding a ballerina -length gown of white velvet with shirred push- up sleeves, scoop neckline out- lined by a strand of pearls, The snugly fitted bodice complemen- ted the full pleated skirt form- ing a front panel. She wore a matching headdress and car- ried a bouquet of red roses, white mums and trailing ivy. Miss Agnes Bray attended her sister wearing sapphire blue velvet styled similarly to thc bride's. She carried white shasta mums. Jack Gilmour, Clandeboye, wah groomsman for his brother. A reception was h el d in Thames Road 'United church where the bride's mother re- ceived in a dior blue dress with pink rose corsage and thc groom's mother assisted in a jas. mine brown dress with yellow rose corsage. For travelling the bride changed to a sheath dress of brown figured jersey with black accessories and corsage of white roses. Mr. and Mrs, Gilmour will make their home in London, Girl Guide Corner By Capt. Mrs, C. R. Tomlinson Guides were opened with roll call and inspection. Three 'new Guides were wel- domed last Thursday night, along with two new Lieutenants, Mrs. Jean Sisson and Mrs. Olive Edwards, Plans were discussed for the forthcoming father and daughter, Hallowe'en party. We are urg- ing all fathers to attend and hope they will surprise .is with many interesting costumes. The girls are busy studying first aid and their knots. The senior girls are studying for higher achievements in Guid- ing. Some of the old Guide songs were sung around campfire with Mary Killeen and Linda Johnson leading in a new camp song. Guides were dismissed at 9 o'clock. Saturaay brkie honored at tea Mrs Norman. lirock enlertain, ed at a trousseau lea, Iasi, -Sat allerronl and evening. in honor of her .datighter, Doris, whose marriage takes place this Saturday. 1rs. W. D. Spene9, weber .cf the grommeleett sistal the hostess and Doris in receiving the gtests. Lois JOltos was M charge of the guest book. Mrs. -Milton I3rock, grand- mcther of the bride and Mrs. Merman Pay.ni,er, aunt of the groom poured tea in the after- noon. Mrs. Milne Pullen, Mrs, Angus Earl, aunts of the bride, and 'Mrs. Mac Spence, aunt of the groom, poured tea in 1,110 eve- ning from a table covered with a white handembroidered linen cloth centered with white .shasta daisies, pink mums, with pink and white streamers. Serving in the afternpon were Misses Alone Kellerman and Don- na Tagarty. Assisting in the kitchen for both the afternoon and evening were Mrs. James Earl, Mrs. Wellington Brock, Mrs. Norman Jaques. Miss Margaret Brock displayed the shower gifts; Miss Doreen Brock, the _wedding gifts; Mrs, Burton Morgan, the bride's clothes in both the afternoon and evening. Mrs. Marlene Authier, Mrs. Joyce Bennett and Miss Marlene Maes displayed the trousseau in the afternoon. Serving in the evening were Miss Alarilyo Marshall and Mrs. Boss Ballantyne, Mrs. Lorne Johns helped show the wedding gifts in the evening. Mrs. Clare Elston, Miss Shirley Morley and Miss Florence McCully displayed the trousseau. Showers Hostesses for showers for the bride were Miss Agnes Bray for the Junior Institute and Zion cornmunity. The girls in the office of her previous employment had a tur- key supper at Victoria Inn in Stratford and a. free show after which they presented her with a four -piece steak knife set. The office staff at Hinde and Dauch, St. Marys, presented her with an electric alarm clock. Fete bride elect on two showers Mrs. Roy Lampert was host- ess to a miscellaneous shower at which 40 relatives gathered to honor Miss Marion Lamport, bride -elect of this month. Gifts were presented in a dec- orated basket by Misses Grace McKenzie and Betty Amos. Marion expressed her thanks and invited all to her trousseau tea on Saturday. Community shower On Tuesday evening over 100 relatives and friend gathered in Thames Road church to honor Miss Marion Lamport. To the strains of the "Bridal Chorus" the guest of honor was escorted Lo a decorated chair by Miss Marion Alexander. Mrs. Lee Webber presided for a program which included a vocal duet by Barbara and Mar- lene Webber, reading by _Mrs, Glen Stewart, piano solo by Mrs, Reg Hodgert and a skit by Mrs. Floyd Stewart and 'Mrs, Bev Alexander. Miss Mary Agnes McDougall read an address and little Nancy Alexander pulled in a decorated wagon laden with gifts. After opening the gifts Marion invited all to her trousseau tea on Sat- urday. Poached eggs on toast will bo more nutritious and very tasty if they are poached in milk, Put the milk into a shallow pan and bring it to a boil. Add a pinch of salt to the milk and drop the eggs into it. When serving, the milk can be poured onto the buttered toast. . SALE! '1,95 Choose One Today! S rn S The fall -time and all-time favor- ite combo — Sweater and Skirts. We have 'em in lovely new shades and styles. SWEATERS from $3.95 SKIRTS from $5.95 IRWIN'S View new Africa THIS'N THAT. with wary oyes I4).! MRS. • - • --•- • • • , .... It seemsrather ridiculous to be writing. or even think Aim( steaks after the wonderful Thanksgiving meals .over the weekend. .But wewere quite in- trigued by an article on "'i'he Noble Steak" in the latest issue ef the Diner's Club magazine. Mc. Dan Stamplcr, .who cons "The Steak Joint" in New York's Greenwich village says most people don't realize that the steak business an its present enormous scale is a (=para. tively recent thing and has come into its own only in the last 15 or 20 years. Twenty five years ago there were only three steek. houses in New York city and now .they are unnemered. Onc of the reasons lie gives, of course, is that people have be. come diet conscious. A well - trimmed steak provides a lot of protein, but comparatively few calories, Stampler ,is asked a lot of questions by housewives as to what kind of beef should be bought for home use. His steak costs from $2.50 to $3,00 a pound by the time it reaches the eusto. mei- In the butcher shop you can buy steak for 75 cents a pound so, often times people arc confused as to why a restaurant keeper is obliged to charge as much as he does. As, with other things, the reason is economics. Stampler buys only prime beef and; as lie explains it, ifyou bought 4 pounds of meat at the price he pays which is $1.00 Der pound you might have two pounds of fat or bone and wind up with only two pounds of meat. Aging gives flavor Another point is that Stampler ages his beef. You have 15q to 20q waste from shrinkage' for the 4 to 6 week aging, period, Aging meat improves the flavor but you lose in weight. He ages his meat in a chill room where each piece is dated when it is put in the chill room. The meat is trimmed there too and 2 cents a pound is obtained from the fat trimmings and 1/2 cent .from the bone. Cooking steak Cooks 'hether housewives or gentlemen do not understand the basic problem of cooking meat according to Mr. Stampler, Most amateur cooks .are afraid of a thick steak and the reason is that through their experience, they have discovered: that al• though the steak may be well- done on the outside it will be hopelessly rare on the inside. We're Open Again after having attended the In- stitute of Hair Design in Holly- wood, California. We'II be pleased to Provide you with some of the exciting new styles and techniques. Irene .Hayter PHONE 17$ GRAND BEND .1, M. 5. • ..:.• . . . The reason for this is .sitnple„ Most amateur .cooks take their steaks from the refrigerator and plunge Them into 1,11e, broiler. Stampler takes. his steaks out 91 the refrigerator the night before, "Let your steak breathe over. night at room temperature" he advises. This is, not only .epono• mical but sensible, Throughout the years of .his husiness Stampler has figured out a kind of- statistical table, 7,5% .of his patrons, for instance have their meat rare or medium .rare; zoc; ha'e.it medium 1;ell and 10'7i, have it well-done. These facts remind us .of the changes in our eating habits ever the years and yet the health of Canadians does not measure up as Prince said in speaking to the -Canadian Medi• cal Association when he was in Toronto, when his plea was '"Let's 11 keep fit, all the time." Wrap a cube of sugar with your cheese before storing it in your refrigerator, and the chese will not mold or leak oil. Sugar should be changed about once a. - week as it will become soggy and start to disintegrate as it absorbs the moisture. To prevent a white "veil"' for- ming over the top of a partially - used jar of olives, pour a small amount of salad oil into the jar, this will seal the Contents until you wish to use them. * * * When spreading meringue on a pie filling, be sure to spread in to the cry edge of the crust to seal it. This avoids that ."shrtmken island" look. Remem- ber, too, that eggs at room tem- perature yield more meringue and that sugar should be added very slowly as your beat the meringue. CGIT at Caven holds initiation • • • Initiation service for six new members of the Canadian Girls, in Training of Caven Presbyte- rian church was held last Tues- day evening following a pot luck supper in the church. Joy Seldon, Mary Corbett, Ca- thy Corbett, Elizabeth Cochrane, Nancy McTavish and Margaret Wilson were the new members initiated. "Africa Disturbed" was thc topic ,for study taken by Mrs. Alfred Hunkin, Mrs, Mrs. V. Armstrong .a.nd Mrs. If, Pot' e at the October meeting of Uia.4fterllOOR Auxiliary .of James. Street church on Thursday aner, xl During the discussion it was 1sPlo9wthat Africa has surged ahead in. the last 50 years In cdoca Lion, Christianity, ceinm un- ications, economy and politics but they still have problems of rape, tribal customs, Marriage .customs and medical difficulties. The consensus was a neW aware - !toss and a new ,hope for Afri- cans brings a new confusion and new fears, Guest soloist was Mrs, W. Severof Stratford, The wor- ship service was taken by Mrs, M. Hannigan assisted by Mrs. F. Taylor and Mrs; C. camin, The U.N. report given by Mrs. Powe concerned atomic tests and fall -out. Stronium 90 is con- sidered the most dangerous re - suite of atomic explosion. It is a silver white product without taste or smell, It affects the air that humans breathe and is worked into the soil by rain af- fecting plant and animal life,. causing bone eancer in Inn -inns. "Communists a n d Christians alike have a common interest in having atomic tests stopped," Said Mrs. Powe, President Mrs. C. E. Zurbrigg conducted the business when plans were made for the WMS anniversary on October 25, It was announced that the MIS South Section of Huron Presby- terial. would . meet in Elimville church October 20 in afternoon and evening sessions. Mrs. Andrew Dougall and Miss - Pearl Keyes were, appointed a nominating committee to bring in a slate of officers for 1960 at the November meeting. Cathy's Beauty Lounge 147 MAIN ST. PHONE 645 Perms - Cuts • Sets - Tints OPEN Monday to Friday 9 • 6 Tues. & Thurs. Evenings Only Closed Saturday CATHY ROBBINS, Prop. REXALL 1c SALE October 19 thru 24 Christmas Cards * Stationery * Vitamins Drugs and Supplies Cole's Drug Store Bring out the Beauty of your home with modem electric lighting Phone There's a bright new world of beauty waiting for you the moment you start to use modern electric lighting to best advantage. You can create a wonderful new atmosphere of warmth and comfort in large rooms . . . and give a feeling of spaciousness to pmall rooms. Colored bulbs can produce exciting, dramatic effects. Modern electric lighting promotes better vision . guards against eye -strain . . and eliminates the dangers of dark corners or shadowy stairs both inside and outside your home. live better... ELECTRICALLY ige,4 oi.e6v,, ktodak I Exeter Public Utilities 127 Main Streit 1 the Bride will proud In keeping with the dignity of the occa- sion, correct Wedding 'Stationery is A must. rvery detail has to he perfect,— the paper—the form—:and the type, --- We know wedding stationery— not that we get married more often than anyone else—but WC have looked fter this very important item for so many brides for so many years. 'rhe bride will be proud when her Wedding' Stationery is created by IN- TERNATIONAL, She will be assured of the correct style, clear printing—in fact her stationery will be quality. The Times -Advocate PHONE 770 EXETER See for Your - Sell in this NEW the Exfra Value and Work -Saving Features 30" RANGE siBudget 'Priced at, , • Big, supersize 24" oven, with simplgied ,,eautennatic time clock control that looks after your .baking and roasting while you are absent, 7 treat retaryswitches offer you the exact heat yoti want 611 surface ele- ments; oven window and light perMit yoti to Clink progress of cooking without opening oven door, COME IN FOR A DEMONSTRATION Al 1 roe ,•i? PR /C 1C' 27 EXETER *pi