HomeMy WebLinkAboutThe Exeter Times-Advocate, 1959-07-16, Page 3Summer Wc.ddllngs
Jeffery.Cooper
The marriage took place in
Edmonton, on Friday, ,June 26
of Reginald Ross Jeffery, son of
Mr. and. Mrs. Harold Jeffers',
EXeter to Helene Cooper, daugh-
ter of Mr. C. E. Cooper and the
late Mrs. Cooper. London.
The couple will make their
home in Edmonton.
Burgin-E!Iiott
With the bride's lather con•
ducting the .ceremony in Kirk -
ton United Church the marriage
took place on Saturday. July 11
at 3:00 p.ni. of Verna Mary El-
liott, daughter, of Rev, and Mrs.
Theodore Elliott, Kirkton, and
.George Franklin Burgin, son rf
14r. and Mrs. Harry Burgin,
Kirkton.
Rev. Elliott was assisted in
the ceremony by Rev. Thomas
Head, Toronto, Mrs. Fred Swit-
zer RR 1 St. Marys provided the
wedding music and accmnpa-
nied the soloist, Mrs. Thomas
Head, Toronto.
Given jn marriage by Rev.
Roland Hopkins, Bohcaygoon,
the bride wore a waltz -length
gown of Chantilly lacy and net
with long, pointed sleeves and
Sabrina neckline embroidered
REUNIONS
Robinson reunion
The regular yearly outing of
the Robinson family was held re
gently at Riverview Park. EXP.
ter. Members were present. from
Exeter, Centralia and London.
In charge of sports were Mr.
and Mrs, Earl Neil and Mr. and
Mrs. Glenn Robinson.
Winners in sports were: Sha-
ron Robinson, Tony Maillet, Sha-
ri Robinson, Patsy Blair, Jim-
my Fletcher, Steven Robinson,
Geraldine Blair, Judy Blair,
Jimmy Blair, Doug Fletcher,
Jean Neil, Melba Maillet, John-
ny Maillet, Russell King, Mel
King, Art Robinson, Em Robin-
son, Harold Robinson, Bessie
Robinson, Bob Blair, Iva Blair
.Don Blair, Florence Blair and
Jack Blair.
Supper was served by the
committee consisting of Mr. and
Mrs. Jack Blair, Mr. and Mrs.
Ron Fletcher and Mr, and Mrs.
Harold Robinson.
Genttner reunion
Last Sunday, thirty members
of the Genttner family along
with some relatives of the Man -
ford Luther household gathered
at their home RR, 1 Dashwood for
a quiet and pleasant reunion.
After a picnic dinner on the
front lawn the children went to
the lake to wade and swim while
their elders regaled themselves
with family anecdotes and me-
mories or early days.
On returning :from the beach
the Young people made fresh on-
sieught on watermelons, sand-
wiches and Manford Luther's
birthday 'cake.
Hodgert reunion
Hodgert Reunion was held at
Queen's Park, Stratford last
Wednesday, July 8 with 70 pre-
sent.
Relatives of the clan sat down
to noon and supper meals. Those
who attended from afar were
Mrs. Lillian Lindsay and her
sister Miss Beatrice Hodgert
from Vancouver R.C..
Results of races and contests:
Four and under, Judith Cann,
Larry Mayo; girls, 5-7. Joanne
Hodgert and Audrey Hodgert;
boys, .8.10, Brian Hodgert, Jack
Hodgert; candy scramble for
children, 5-7.•
7MIarried. ladies race, Marion
Cann, Maida Geiser; married
men, Mac Hodgert, Ross Hod-
gert; womens kicking slipper,
Marion Cann, Margaret Bray;
kiddies, Lynne Richard, Jack
Hodgert; marshmallow Contest,
Lillian Lindsay's side, consola-
tionprize to losers; thread- the
needle contest, Mervyn Hodgert,
Reg Hodgert, ladies throwing
paper plates, Mrs. Grace Hod-
gert and Mrs. Leslie Richard;
number of jelly beans in bottle,
Mrs. Vera Crandell, 165, golf ball
contest. Don Mayo.
Mr. Ken Hodgert, Orangeville
president, conducted the busi-
ness and draws on four quarts
of house paint. and a couple of
other articles after supper.
Baseball game was played by
youngest members at picnic
grounds.
Neil clan picnic
The Neil reunion was held in.
Riverview Park, Exeter, with a
splendid attendance.
The Murray Neil family had
charge of the sports and kept
everyone entertained for the af-
ternoon.
Miss Tessie Neil, London, was
the oldestperson present. Mrs.
Miller of Saskatoon captured the.
prize for coming the greatest
distance.
President Harry Cole eon -
dueled the business. In 1960 the
picnic will again be held in Ri-
verview Park, Harry Cole, Exe-
ter, was again elected as presi-
dent. with secretary, Gordon
W i 1 s o n, Crediton: treasurer,
Mrs. William H. Essery, Cen-
tralia; sports committee for 1.960
the Maurice Neil family of De-
iroit.
Modern
Beauty Salon
429 MAIN ST, PHONE 349
l.iotlday to Friday 916
Rtes, de Thugs. Evenings Only
Closed Saturday
SHIRLEY GOB.
I rgAtlkL HiRNbUSON, Prep,
with sequins and seed pearls.
Panels of lace and net featured
the skirt. A tiara embroidered
rvith sequins and seed pearls
held her shoulder -length veil of
net trimmed' with lace* leaves
around the edge. She carried a.
houquet of white and Lustre Hib-
berd roses.
Miss lt1arilyn Marshall, Kirk -
ton, was the bride's attendant
wearing a pale green eyelet
dress with harem skirt. match-
ing headdress and white acces-
sories. Her bouquet was of pink
and white carnations. Miss Joan
'MacLeod, Stratford. as flower
girl wore a pale yellow eyelet
dress, green sash and headdress
and pink and white earnatinns.
Harold Burgin, Kirkton, was
hest man for his hrnther and
ushers were William Elliott and
Robert Anderson.
The reception was held in
the church hall where t h e
bride's mother received in a
dusty rose dress of hegaline
faille with matching chat, white
accessories and pink rose cor-
sage. The groom's mother as-
sisted, wearing a dress in elec-
tric blue with white accessories
and corsage of pink roses.
Fnr travelling in the Mari-
times the bride changed to a
patterned silk sheath, matching
beige linen duster. white acres-
sories and corsage of pink
roses.
Mr. and Airs. Burgin will
make their home in London.
T -A feature
ACWW
First of d. Series of exclusive
articles on the triennial con-
ference of the Associated
Country Women of the World
in Edinburgh, Scotland, will
appear on The T -A's women's
page next week..
Author of the series will be
Mrs. Wilfred Mack, Cre-ii,�•,
who leaves by plane July 31
to attend the conference,
Mrs. Mack is a past presi-
dent of the Crediton WI and
now serves as convenor of his-
torical research for the area.
In addition to observations
on the conference itself, Mrs.
Mack will report highlights of
side trips to Ireland, England
Holland, Belgium and France.
Besides being of direct inter-
est to WI members in the area,
the series should prove enter-
taining and informative for
all women readers of The
T -A.
Watch for the first article
next week on this page.
•
This week in
Thames Road
By MRS. WILLIAM ROHDE
Mr. and Mrs. Henry Rosen-
feld, Danny and Philys of Wheat-
ly visited on Friday with Mr.
and Mrs, Donald Bray.
Miss Marjorie Robson on fur-
lough from India accompanied
by Misses Janet Duncan and El-
sie Simpson of Windsor called
on Mr, and Mrs. Carl Hume last
week. -
Miss Marion Gibson of Bry-
anston visited, last week with
her cousin, Miss Marilyn Gardi-
n er.
Brian Merrill of Clinton is ho-
lidaying with David and Den-
nis Passmore.
Mr. and Mrs. William Rohde,
Douglas, Glenn and Calvin vis-
ited on Sunday evening with Mr.
and Mrs. Clarence Thomson of
Woodham.
Mr, and Mrs. Alvin Passmore
and Beverley spent Saturday
with Mr. and Mrs. Ken Brazier
and Mr. and Mrs. Morrison Cas-
well of Brantford. Miss Bonnie
Croley returned home with thein
to holiday with Beverley.
WA and WMS meeting
The July meeting of the WA
and WMS was held in the church
basement on Thursday evening
with Mrs. Jack Duncan as host-
ess.
Mrs. Lee Webber president of
the WA was in charge of the
meeting and was assisted in the
devotional by Mrs. Reg Hodgert
and Mrs. William Rohde.
Mrs. Stanley Coward gave the
topic "The Progress and Ad-
vancement of Canada in Recent
Years" which was interesting.
Mrs. Hugh Wilson read a let-
ter from Miss Beryl Morson of
India, missionary for prayer.
Mrs, Carl Hume was in charge
of the program which consisted
of a piano solo by Mrs. Reg Hod-
gert and poem by Mrs. Carl
Hume.
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/el, ,...1)-,
SAVEON
MOD OW15
TAKE ADVANTAGE
OF VALUES iN MEATI
tip to a whole side of
beef can be easily kept
in your own food locker'•
or home freezer. If you.
wish, we.cut, dress and
trim beef, too.
Proper
Processing
Is Our
Specialty W,
OAT BETTER FOR
MONEY
ESS
EXETER
Frozen woods
lil ont 70 Maim St,
4140.rifnrrriritirrrurrYrrnrnr IOMOnnii,'rrannr,n
SALADS SPARK SUMMER MEALS—July is salad month
with salad week, July 23 to 31. Pictured is a platter salad
with green beans, tomatoes and hard cooked eggs which
can be served as a light luncheon main course along with
potato chips or ,potato salad, bread or rolls. The new pub-
lication. "Salads", has been :released in time for salad
week by the information division, Canada :Department of
Agriculture, Ottawa, '
N FANCIES
Salute to salads
Salad month follows dairy
month as naturally as July fol-
lows ,lune. Crisp, colorful vege-
tables with sour cream dressing
form an excellent basis for sum-
mer meals. .Add eggs or cheese
for that "something to stick to
the ribs" and the main course is
ready as fast as you can say
June -July. .
Both tasty and nourishing sal-
ads, which once were regarded
as a side dish, have been pro-
moted to a place of prominence
on Canadian tables and are a
daily habit with most: families,
In a statement endorsing Salad
Week July 23 lo 31, which cli-
maxes Salad month. Health Min-
ister Hon. M. B. Dymond said
"Overweight, is becoming a medi-
cal problem in this age of labor-
saving devices and one . of the
most pleasant ways to avoid it
is to eat more of Ontario's abun-
dant fresh fruits and vegetables.”
"Fresh fruits and vegetables
are relatively low in the carbohy-
drates that raise body heat and
may produce excess weight" said.
Dr. Dymond. "And in Ontario
there is exeelle.nt selection and
ample supply. In July and August
31 kinds of fresh fruits and vege-
tables from our fields and or-
chards are available."
"A coot, crisp salad on a hot
summer's day is refreshing. non-
fattening and nourishing. Toma-
toes are rich in Vitamin C, leafy
green and yellow vegetables are
rich in. Vitamins and minerals
that aid growth and protect
health,"
Every cookbook is full of salad
recipes that should inspire one
to creativeness. There are hot.
salads, cold salads, tossed salads,
molded salads, salads used as
appetizers, salads used as main
dishes, salads served with the
neat course and salads served
as dessert.
The finest salad of all is the
simplest — the tossed green 'sal-
ad made with fresh, crisp young
greens of your choice and tossed
at the last second with freshly
made dressing. We well remem-
ber the 4-H :Homem.aking girls at
Achievement Day last year dem-
onstrating the making of tossed
salad and emphatically stating
"A good salad is cold, crisp, col-
orful, pretty as a picture, piled
lightly in a howl or on a plate,
tasty and fit for a queen,
By the way, did you notice one
of Queen Elizabeth's and Prince
Philip's favorite luncheons is cold
chicken and- salad?
The salad shown in the picture
is a platter salad, for which we
give the recipe:
Platter salad
1 pound (5 or 6) medium
tomatoes, sliced
1 pound green beans.
cooked whole and cooled
French dressing
6 hard cooked eggs cut in
halves
2 or 3 green onions chopped
Marinate tomato slices and
green beans in. French dressing,
in separate bowls for about 1
hour. Drain. Arrange tomato
slices around edge of platter,
green beans in centre and hard
cooked eggs in between. Sprinkle
chopped green. onions over beans
and chopped parsley over toma-
toes. Serve with mayonnaise. 4
to 6 servings.
A good way to use the last. of
the weekend ham is to make ham
salad as given in the new book-
let
Ham salad
2 cups diced cooked ham.
2 hard cooked eggs chopped
1/2 cup cooked peas
1/4 cup chopped pickle
1/4 cup salad dressing
Salt and pepper to taste
Toss all ingredients together.
Serve on lettuce with radishes
and green onions. 4 to 6 serv-
ingS.
Goshen' cou,pl,l
.mark occasion
Mr. .and Mrs. Richard Robin-
son of Goshen Line observed
their 45th w,ddi.ng anniversary
et the home of their .daughter
and son-in-law, Mr. and Mrs. 1r.1•
mer Hayter, Varna, The .occa—
sion was marked with a .family
dinner with their three children
and te,n grandchildren.
Mr. and Mrs. Robinson were
married ,lune 24, 1914, at the
home of the hride's parents. Mr.
and it,rs. ,lolls Emerson of Mac-
Gregor, Manitoba. The cere-
mony was performed by the
.Rev, T, R., Johns MA of Mac-
Gregor.
During the evening their son
Bit! spoke words of appreciation
on behalf of all, to his mother
and father, and son John pre-
sented them with a purse of
money,
Mr. and Mrs. Robinson spent
several years of their married
life at Carlyle, Sask. and at the
present time reside nn the
homestead where Mr. Robinson
was born, and on which his
.grandfather was the original
settler well c ver a century ago.
Penal reform
WMS topic
The subject of the great need
for penal reform was discussed
by Mrs, H. Powe at the July
meeting of the Afternoon Aux-
iliary of James St. church on
Thursday afternoon,
She said the Fanteux comit-
t.ee headed by Judge Gerald Fant-
eux made 44 recommendations
to improve the old-fashioned, in-
effective and unjust prison laws.
The probation and parole sys-
tems have proven effective, She
further stated plans were tinder -
way between federal and provin-
cial authorities to make it pos-
sible to classify, segregate and
train for necessary successful
reform.
"The object of our penal sys-
tem" she said "should be to re -
.form as well as punish in order
to lessen the number of poten-
tialoffenders and so provide an
effective system of justice to
protect the public."
Mrs. M. Hannigan presided
for the program and was as-
sisted in the worship service by
Mrs. F. Taylor and Mrs. C,
Camm.
The subject of the report for
U.N.A. was the trade fairs held
in the West Indies — one at
Kingston, Jamaica on January
16 and one at Port of Spain in
Trinidad on February 20. The
Canadian Department of Trade
and Commerce was responsible
hoping to stimulate a better un-
derstanding between the two
countries and a desire for closer
trade relations.
During the business session It
was decided to obtainthe study
packet on Africa to commence
the study at the September meet-
ing. e
Critic: It strikes me as being
an impressive statue, but isn't
the posture somewhat unusual
for a, general?
Sculptor: It's not my fault.
When. I was half finished, the
committee decided it couldn't af-
ford a horse for him,
Beat
The Heaf
with a
STYLE CUT
and a
COLD WAVE
at the
Y - Go -By
Phone 522
Aeollo"N„
axis rX'.t, �.,at#`
31
Summer Dresses
20% Qff
Blouses 'A Off
Skorts $1,65
Bathing Suits 209jo Off
PHONE 04 EXETER
IRWINS
Huron. ladles
4
enjoy picnic
Over 200 attended the. Mary
Hastings Huron Waves :picnic jn
Riverview Park, Exeter, Tues.
day afternoon. Mrs. Elmer Law-
son, Mrs. John Hamilton, Mrs,
Flossie Stacie, and Mrs. Edgar
Squire welcomed the ladies es
they arrived.
President Mrs. Roy Morella
presided for the program which
inchided aeeordion selections by
Judy Lamport, duet by Gloria:
Adams and. June Aiorenz, and
accordion selections by Roman
Orenchuk..
Special prizes were given to -
the oldest lady present. Mrs.
Annie Thomson,. 84., Hensel];
youngest baby, Lynne Marie
Carlisle, daughter of Mr. and
Mrs. Robert Carlisle, Exeter;
longest married housewife with
.husband living, Mrs, George
Jaques, Exeter; lady with larg-
est handbag, Mrs, Wilfred Mack,
Crediton; lady writing to the
column the .longest, Mrs, Wilfred
Colelough, -Clinton; lucky spot.,
Sharon Heiman, Trenton; person
guessing contents of box, Mrs.
James Earl, Exeter, and person
The Time#; -Advocate, July 1,6, 1959 :Pao* 7
guessing the owner er the shoe
and her weight, Mrs. Wes Eng-
land. Dashwood.
Prizes were offered for the'
floral arrangement of a dining
room table entre, with Mrs•
Sanderson, Londeta, as judge.
First prize winner was Mrs. IL
Morena, and runners-up, Mrs.
Elmer Lawson and. Miss Marlene
King. There were eight entries.
Winners for the mystery prize
for which tickets were sold were
Airs. William Amerongen, Mrs.
.Norman Passmore, both of
Exeter, and Mrs. Sam King,
Crediton,
Mrs. Hubert Sehroecier and -
Mrs. Hubert Cooper conducted
a program of sports. Winners
were;
Children, 1 to 3 years, Janet
Guenther, Ricky Drennan; 1-5,.
David Mundy, Bruce Russell; 6
to 7, Ross Cooper, Diane Becker;
8 to 9, Sheila Drennan, Dennis
Bterling and. Scott, Drennan; 30
to 11, Gerald Finkheiner, Gary
Lovie; 12 to 15, Judy Lamport,
,Tune Morena; pie plate throw-
ing, Mrs. M. Mundy, St atford;
clothes pin in bottle, Mrs.
Charlie Lee, Brighton; kick the
slipper, Airs, Cliff Russell, Ship -
TRIUMPH OVER
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Andrew Johnston Drugs
PHONE 447 Rexall •
EXETER
±,RADE A
OUR MEATS ARE
TOP OAUTY
BEEF ROASTS
' Round Bone --- S -pound aYfraga
Shoulder 49c
Blade S 3
' Swift's Brookfield — 1 -pound package
Sausage Le. 43
Fink's Meat Market
H, HOLTZMAN H, WOLFE
Phone 3
Exeter
kat children, Joe 'ipltbeiner;
clothes pin race, Mrs, Parry
Thompson, Parkhill.
Mrs, Reimer Skinner and Mrs,
Ted :Lamport were in ,charge of
the bazaar table, Mrs. Joe
:inkbeiner and Mrs. Mary Fist;
looked after the registration.
11 was voted to have a pot luck
munity centre around the end
ofdinner Octoberaga,in in C
r
e
d
i
t
on corn -
Phone 102
frr
`*
HAR! EY'.
TAXI AND
AMBULANCE
24-HOUR SERVICE
`1 11111.111
by ;
L 4k -
of GENERAL FOODS KITCHENS -1
,A friend of mine said "If you can
make jelly from one kind of fruit,
then jelly made from two kinds of
fruit will be twice as good:" Well,
that's certainly true of the fol.
lowing recipe:
CURRANT AND
RASPBERRY ;TELLY
41 riips juice (about 1 quart
Juni/ ripe red currants and 14
quarts ripe red raspberries)
7 cups (3 lbs.) sugar
ee bottle Certo fruit pectin
First, prepare the jniee. Crush 1.
quart fully ripe red currants, Add
se cup water and bring to a boil.
Crush about .11 quarts fully ripe
red raspberries. Place fruits in
jelly bag .and squeeze out. juice.
Measure 41 cups into very largo
saucepan.
Now make the jelly. Add sugar to
juice in saucepan. Mix well. Places
over high heat. Bring to a boil,
stirring constantly, Stir .in. Certo
at once, Bring to a full rolling boil.
Boil. hard 1 minute, stirring con-
stantly, Remove from heat, skim
off .Loam with metal spoon, Pour
quickly into glasses, Cover at
once with l4 inch hot paraffin.
makes about 11 medium glasses,
Where does pectin ramex from?
Well, pectin is the jelling sub..
stance found in all fruits in vary.
ung amounts. Certo Ls pectin ex-
tracted, from. fruits rich in this
natural substance, then refined,
concentrated and, performance.
controlled Your jam and jelly set
exactly right when you use Carte
and follow the tested Cert.*
recipes.
Preserving Pointer: It's wise to
buy new rubber rings each sea-
son. A good rubber is elastic and
not brittle. Test each ring before
using. It's poor economy to sate a
rubber ring at the expense .I;t r!
quart of fruit.
Jam anti jelly making ran some-
times bring problems , , . if boo,
have ant, write and tell me.. 1'd
be glad to help. And please visit
with me again in my next column.
i'
Javex "Liquid"
Baby Foods
Bailet Tissue ,
Red Rose Tea Bags
Salad Dressing
Orange Drink
Ice. Cream Bricks
Sunkist Oranges
Firm Head Lettuce
32 -OZ. BOTTLE
2 PACK MOLL
.ib-t]Z, JAR
448-OZ.TINSI
Wieners
Bacon
Liquid Certo
23'
rc�r 49'
rota B9c
63c
37c
3 FAR 89'
EACI-t 25E
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EXETER