HomeMy WebLinkAboutThe Exeter Times-Advocate, 1959-04-23, Page 11JUNIOR FARMERS PRESENT VARIETY SHOW—Musical
numbers, including songs by the group ,above, entertained
over 100 people who attended the South Huron Junior
Farmers' variety show Friday night in Exeter arena. Two
sets of twins, the I3rocks.and the Fraynes, also rendered
vocal numbers. Comedy in the show included a fashion
show in which everything from baby doll pyjamas to fur
coats were modelled by male members of the group.
Watch quiet bull' Suggests to priority
safety expert
kitten", don't be fooled, says a
if your bull is "gentle as ato OAC scholarships
farm safety expert
Tame bulls are often the ones
that kill people, probably be-
cause chances aren't taken with
those that advertise themselves
as dangerous.
"A bullis never a safe ani-
mal and even those that have
been reared as pets occasional-
ly will go berserk",says H.' E.
Wright, farm safty specialist
with the Ontario Department of
Agriculture.
If you do have to handle your
bull, make it a two-man job,
says Wright, One man Walks in
front and holds a bull staff that
has been. anapned'Anto a ring.
The other man follows and car-
ries one end of a rope that has
been tied through the ring and
led back between both the front
and back legs. Each man is
then able to protect the other in
case the .to
should attack.
lf you can't get the help and
mustslead the bull by yourself,
do it with, a staff, not a rope.
A charging bull can't be pushed
back with a strap or rope.
"It's best to keep your bull in
a pen fitted with a gate open-
ing into breeding chutes so he
doesn't have to be .handled at
all" adds •Wright. "Portable
loading chutes can be pulled
away for loading cattle and hogs
when not in use at the bull pen, '
Agricultural representatives have
plans for both portable andiixed
loading racks.•
Food expert
-
lauds turnips
Miss Frances Hucks, director
of nutrition, home economics
service, Ontario Department of
Agriculture, told the Ontario
turnip committee recently, that
turnips are one of the most
• economical sources of vitamin C.
Moreover, this fresh ,farm pro-
duct is now available at every
season of the year, she said.
Prof. E. W. Franklin of OAC
horticultural dep't, poihted.' out
that fast freezing ot turnips pre-
serves the vitamin C content,
and this method of mechanizing
is becoming popular,
Turnips adapt themselves well
to fast freezing and the "diced"
method is the most acceptable
method of preparing the product
in convenient form for consum-
ers.
The committee requested that
the Canada Del)/ of Agriculture
undertake an extensive national
turnip breeding program with
the objective of developing more
suitable strains of turnips for
quick freezing and processing.
Roylance Westcott, Exeter, one
of the committee members, at-
tended the meeting.
ADVERSE EFFECT
Urea sprays a p p11 ed after
bloom on the Spy variety of ap-
ples can have an adverse effect
on the quality of fruit after
storage,
Top priority should be given
to providing more scholarships
at the Ontario Agricultural Col-
lege, claims a spokesman for the
Ontario Chamber of Commerce.
R. H. 'Williams of Hamilton,
chairman of the Chamber's Agri-
cultural Committee, states that
everyone is directly or indirect-
ly interested in farming, and
everyone wants to see a higher
standard of living for our farm-
ers.
"Better education is the
answer", he declares, "and On-
tario's farm boys need more help
in the way of scholarships and
bursaries".
These inducements, Mr. Wil-
liams continues, should be of
sufficient value to partly cover
living expenses as well as tui-
tion fees.
"At present we need inore
degree men in agriculture to re-
turn to the land in the interests
of more scientific farming, and
to advise others on better farm-
ing practice," he points out.
"Our governments and industry
require graduates just as badly.
"Actually, so ma n y more
people are involved in agricul-
tural services today than 30 or
40 years ago (such as feed, fer-
tilizer, chemical, farm. machine-
ry, oil,packing and canning
companies, etc.) that industfy's
need is just as great as farmers'
for trained men".
in Mr, Williams' opinion, far
too few students are enrolling in
Canadian agricultural colleges to
meet the country's requirements.
During 1955-58 inclusive, there
were fewer than 300 graduates
per year in all Canada.
A study of 300 farms in On-
tario, made in 1956, leaves little
doubt about the need for a
higher level of agricultural edu-
cation. Annual farm earnings
were shown to be $1,313.00 per
family. The low standard of
living implied obviously cannot
support a college education for
its sons. •
Mr. Williams notes, "When we
consider that only 5% of the
farmers in Canada made enough
money in 1955 to pay income tax
—then we realize that something
is drastically wrong with this
occupation.
"Some agencies or industries
should support prospective stu-
dents in agriculture if farming
and its associated industries and
government departments are to
be serviced by adequately train-
ed agriculturists".
At the Ontario Agricultural
College, a students may attend
four year courses leading to de -
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EXETER
DISTRICT.
hoto tot .tottoet
Boside ;hilt Station
grees in a wide range of sub-
jects for considerably less than
he would have to pay at other
institutions of higher learning,
Even so, we must make it
possible for more farm boys to
take advantage of these courses,
Mr. Williams concludes. They
cannot attend at present because
of low farm earnings. Therefore
more scholarships are vitally
needed.
Urges caution
over new seed
A semi -tropical grass called
Sorghum Almum is being pro-
moted for seed in Ontario this
spring. Think twice before you
buy it, warns OAC forage ex-
pert Dr. W. E. Tossell.
"Because of its poor perform-
ance in the northern part of the
U.S., its possible danger as a
pasture because of high prussic
acid content, and lack of infor-
mation on its performance in
Ontario, it can't be recommend-
ed," says Dr. Tossell.
Second Section
e exeferZimesaiSvocafe :
EXETER, ONTARIO, APRIL 23, 1959 P.gs gaVel,
Bony ,hairy legs new vogue
in 'Hollywood.' :'fashion.s', IF style
Production of turkeys...'
hits 'staggering' peak
Turkey eggs set in the first
three months of this year point
to a potential production in-
crease of 10 million pounds of
turkey meat over the same
period one year ago.
Canada Department of Agri-
culture officials say that from
the first of the year to March
21, egg settings totaled $,G
million.
Included in this figure are in-
creases of 1.4 million — a 28 per
cent rise — for mature weight
turkeys, and 803,000 — or 72 per
cent — for broiler weights.
On the basis of a 50 percent
hatch and a mortality rate of
five per cent, production would
run close to 10 million pounds
more than for the first quarter
last year. • • •
The industry entered 1959 with
a staggering 18 millionpounds
in storage, compared with 12.5
million pounds the previous
year,
Marketings for the first quar-
ter amounted to 1.3 million
pounds, 78 per cent higher than
for the same period in 1958 when
the total was 4.1 million.
Sale, of turkeys at Easter —
heaviest in Canada's history —
helped to ease the situation.
Most of the light and medium
weight birds were cleaned out,
of storage during the phenome-
nal holiday sales.
But the heavy stocks and the
upswing in inarketings have
combined to sharply reduce
prices. Officials say they have
draiiiied an average of 10 cents
a pound since the beginning of
the year.
Many turkey producers are
viewing the production boom
with alarm and are wondering
where it is leading them.
A normal population increase
will talce are of about 2.5 mil-
lion pounds, and better' mer-
chandising pre ctices,
a.nd yeararound marketing .will
increase per capita censum,ption.
Also spurring sales is . the
comparatively new idea of half
or quarter turkeys This fills the
bill for the housewife who wants
turkey — but not 20 pounds. of
it at one time.
The agriculture department
and the Poultry Products insti-
tute are co-operating to intro-
duce this pew merchandising
approach on a national scale. It
has already became popular in
Toronto and Montreal.
While the increase so far this
year has been startling, the pic-
ture is far .from .complete.
Last year' 2,1 million poults
were produced during the first
three months and 5.4 million. in
the second quarter. The balance
lighter,
ontract marketing of eggs
yupear
withs 4 m totaluc11
of 9,2
million.
inevitable, says professor
"Contract marketing of qual-
ity -controlled eggs is inevitable
and a good thing," claimed Pro-
fessor A. Ross Cavers, in an
address to egg producers at the
annual convention of the Ontario
Poultry Producers Assoication in
Toronto.
Professor Cavers, head of the
poultry husbandry department,
Ontario Agricultural College, and
a well-known expert on poultry,
discussed vertical integration,
or contract production, as it
affected poultry producers in
the province.
He indicated that contract
marketingof quality eggs was
growing in popularity and im-
portance in Canada, partly due
to Canada's successful egg grad-
ing system. Ile told the egg pro-
ducers that "contraet production
without quality control is not
likely to succeed as a permanent
program," and stressed that this
would mean larger flocks for egg
producers.
"Contractors will need to pick
up eggs three times per week
and will want ten 30 -dozen cases
or more per stop if they can get
them; this means 1,200 hens or
more." This figure is about three
times the size of the average
egg producing flock in Ontario
at the current time.
Among the many marketing
problems that face egg produc- What had happened was that
independent contractors had
bought up the excess chicks
which were left in supply by the
processors and had filled empty
broiler houses .of broiler pro-
ducers. This simply meant that
production was relatively un-
changed, even though the. or-
ganized processors had made a
determined effort.
Generally, Professor Cavers
indicated that producers of both
eggs and broilers look for inle-
gration and. like it, even though
many farmers claim it has
harmful effects on the farmer
and his industry. But he empha-
sized that unless integration's
first principle, production of a
given quality for a given market
outlet, was followed, it would
not be successful for any one
Segment of the industry.
Tom Robson; egg producer
from Leamington, and president
of the poultry association, point-
ed out to members the need for
the -organization to .make a fresh
ers in Ontario, imported eggs
present the greatest single head-
ache. In dealing with this point,
Professor Cavers stressed that
"Ontario egg producers' best de-
fence against imported eggs is
quality control of the eggs pro-
duced here in Ontario."
Professor Cavers also (Us -
Cussed the extent of integration
in the broiler industry and indi-
cated that it had lead to over-
production. The processor, who
is the usual contractor or inte-
grator in Ontario's broiler Ride --
try, holds the future of the
hatcherymen, the feed people
and the grower in his control,
because as integrator he agrees
on prices with retailers. This
forces him to be more respons-
ible and more careful about the
volume of broilers be contracts
for.
And when the members of the
Ontario Poultry Processors Asso-
ciation had tried to cut back on
production last year, they were
unsuccessful. "The outstanding
failure (of ' the processors) to
control chicken broiler produc-.
tion within reasonable limits
during the last half of 1958 was
a matter of great disappointment
to all concerned, including the
processors," stated Professor
Cavers.
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11 the trend follows last year,
the big ,push is yet to come.
HENSALL SALE PRICES
At Hensall Community Sale
Thursday, April 10 the market
was stronger. Butcher steers
sold up to $25.30 per cwt.; butch-
er heifers up to $23.60; butcher
cows sold up to 1810 per lb.;
light cows up to 200 per lb,
Prices were:
Holstein calves $12.00 to $18.00
Durham calves .. 24.00 to 53.00
Weanling pigs 8.50 to 10.50
Chunks • 11.50 to 13.50
Feeders. • , . 14.50 to, 21.50
There were 760 pigs and 325
cattle and calves sold.
. , y
CHEVIOT BREEDING STOCK
The supply of North Country
cheviot breeding stock in On-
tario will not meet the demand
for the coming year. There is
only one breeder in the province
with a sizable flock and there
are about 10 smaller flocks
ranging in size from five to 20
head. The smaller flock owners
are trying to increase their fe-
male holdings.
The Price Tag
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A fashion show which had the Brack gave humorous readings'. '
,ernwd, :and the commentator, in A gruesome radio .commerml,
"stitches," ranked as one of the advertising '"CaSeY'S. Cosy Cof=
highlights of South Huron Junior fins," was presented IV the staff
Farmers' variety show in. Exeter .of radio station "Boci,i itioi:
Arena Friday night. included Bob Down, Hugh and
About 100 witnessed the. .color; Allan Rundle, Murray.:NNW*,
Itti program which featured and Ray Cann.
11111S1e, tap dancing, baton twirl-
ing and comedy.
Mrs. Murray Dawson, who
described the unusual fashions, Skinner, Ray Miller was the Plan'
trying to keep "Alvin" luidee,
had trouble keeping a straight control,
face as she introduced Marilyn Nine girls danced in the kick
Monroe, Brigitte Bardot, Jayne line. They included the Frayne
Mansfield and many other cele. twins, Kathryn Hicks, Barbara.
brated movie stars in costumes Morley, Carol Westcott, Margaret
Chewing chipmunks pantomimi
ing the 'Chipmunk Sullic," :were
Fred Miller, Keith Bragg and Ed
.ranging from baby doll pyjamas
to evening gowns.
Most of the models boasted the
traditional "well-rounded" figures
but bony knees and hairy legs
appear to be a new vogue among
the celebrity set.
One of the costumes displayed
by the 12 boys was an authentic
„Mexican' outfit worn by Allan
Rundle, one of several who took
a trip south this winter.
The program also featured two
sets of singing twins. Doris and
Doreen Brock opened the show
with an introductory number and
performed again later in the
program. The other musical
twins, Marlene and Darlene
Frayne, sang a number of west-
ern favorites.
Barry Jeffrey, South Huron
president, emceecl the show
which opened and closed with
songs by the entire club, Other
vocal numbers were presented
by Marilyn and Kathryn Hicks.
Rosemary Smith rendered sev-
eral tap dancing numbers and
joined with Barbara Morley in a
baton twirling number.
Instrumental numbers included
accordion solos by Alma Hern
and Margaret Brock; duets of old
time music by Raymond Cann
and Bill Dougall, Wayne and
Ross Rowe.
Marilyn Marshall and Doreen
•
Hirtzel, Barbara Moore, Marilyn
Morgan and Joan Westcott.
In the skit, "School Days," in
which Marilyn Marshall assumed
a natural role as the teacher,
the students came to her rescue
in the end after giving her a
harassing time. The pupils in
eluded Ed Hern, Jim Dougalli
Laverne Hamilton, Bob Down,
Keith Bragg, Allan Rundle, the
Frayne twins, Helen FraYne,
Hugh Rundle, Doreen Brock,
Margaret Hirtzel, Marilyn Moe=
gan and Carol Westcott.
Models in the fashion shove
were Hugh Rundle, Jim Dougall,
Ed Hern, Ray Cann, Murray
Dawson, Floyd Cooper, Fred
Miller, Keith Bragg, Ed Skinner,
Laverne Hamilton and Bob!
Downs.
Accompanists were Agnes Bray
and Margaret Brock.
The "Kool Quins" played for
the dance which followed the
program.
CONTROL. CODLING MOTH
Two new insecticides, Diazin•
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promise in codling moth control
experiments at Summerland Re
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years. Sevin proved .most effect-
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• (.0eAt. 1004(S 111
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• .4
Grass Seed'33
available at good prices.
ONT. GROWN ALFALFA NO. 1 SEED $25.50
ELNAR BRAND ALFALFA NO. 1 SEED $29.00
ONT. GROWN RED CLOVER NO. 1 SEED $28.50
ONT. GROWN TIMOTHY NO. 1 SEED ....... .„. $11.00
• All other grass seeds available at good prices,
Let us help you,
Weeds Cost Ont. Farmers
About 40 Million Dollars
Per Year!
5
1
Most farmers realize the profits they save by using
weed killers. Some don't. This year see us for 3
CHIPMAN WEED SPRAYS and BRUSH KILLERS. It
will pay you to spend a few cents per acre and 1.
save dollars in your crops and pastures.
METAL MINERAL BOX WITH LID
FOR OUTSIDE FEEDING ... .. $5.95 I
METAL HOG TROUGH rit,..162.4.014 $430
METAL CREEP FEEDER FOR PIGS . . .. . $4.45 I
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