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Home My WebLink AboutThe Wingham Advance-Times, 1941-04-24, Page 6Y’OUR whole family will love the full, * nut-like flavour that Robin Hood Flour lends to these delicious Sweet Cream Tea Biscuits! And you’ll like working with pure white Robin Hood Flour made from high-grade, sun-ripened wheat. You’ll like its elasticity and the way it absorbs your moist ingredients. Uniform--always dependable—and guaran teed to give you absolute satisfaction or your money back with an extra 10%. Ingredients:—4 cups Robin Hood Flour, 1 teaspoon salt (level), 4 rounded teaspoons baking powder, 2.tablespoons sugar, 1U cups cold milk, 1)4, cups sweet cream. Mrs. Large, of Orangeville, Ontario Method:—1. Mix together lightly. 2. Have just enough flour on board to roll % in. thick. 3. Cut out and bake on greased tins in hot oven. (This recipe makes about two dozen biscuits.) Mrs, Large, of Orangeville, Ontario, says, “You get more bread, cakes and pies out of a bag of Robin Hood than with any flour. I enjoy baking and I insist on doing it with Robin Hood.” Sincerely, HOME BAKING SERVICE ROBIN HOOD FLOUR MILLS LIMITED _____________________ ‘ 041-2 Robin Hood Flour Milled j/iMt Washed fyllteal THE MIXING BOWL ty ANNE ALLAN Hydro Hom* Economic! Oatmeal Hello Homemakers! If you thrill to the maryow, at the skirl of the pipes, you’ll be sure to feel that one of the best reasons for oatmeal on the menu, is that most stalwart Scotchmen were raised on this nutritious cereal. * * * A good hearty breakfast will satisfy :and build up energy for the whole day. A well made hot cereal seems to “stick to the ribs” and a toasted cereal bread bakes the thought of a hard job easier. Oatmeal may be used for either. * ♦ * Yes, oatmeal is an old-fashioned cer eal, but it’s not always in a porridge bowl, nowadays. If you are up-to-date on nutrition you know how important it is to have a supply of this whole grain cereal, always on hand. Use oatmeal and rolled oats in pancakes, cookies, bread, biscuits, Scotch meat cakes, puddings, etc. and don't forget to bring porridge up to date by hob nobbing it with Australian raisins or maple syrup. * * * All cereals are rich in carbohydrates which supply heat' and energy. But since there is not tissue building value, we suggest adding milk — or cooking in milk.X..♦ » ♦ Rules for Tasty and Digestible Cereals: t . . (1) Allow enough water to swell and soften all starch. (2) Cook cereal long enough to swell starch and soften the fibre pres ent, so that starch may be exposed to the action of heat and water. (3) Coarsely ground or unground grains require more time to cook than finely ground ones. (4) Cereals may be boiled directly over the heat; steamed, as in a double • Plenty of good light at the bridge table makes the* game and conversation go bettw —saves mistakes and tempers. Be considk erate of your guests by making stare they can see the cards and the play vithout eyestrain. (feifkem, dt fieaneii eUffdao Shop ............. ............................ ,...... .... ........................... Ht-79 HYDRO SHOP Phone 158 Wingham MONtai I ^niiiniiuiiiiiiiiiiiiHmiiiiiHiiiMiiiiiiiiiiiiiiMiiiiiiuiiiiiHWw* ORIGINAL ’ANNUAL WINGHAM ADVANCE-TIMES 7? Thursday, April 24 th? 1941 boiler or cooked in a well-cooker. The first method is quickest, but requires attention, to prevent sticking, even when stirred frequently, However, to day the modern electric range provides fast heat to bring the water to the boiling point quickly and thep with the closed element turned “off” the cereal cooks. An occasion stir and a tight- fitting cover is required. (5) For each cup of oatmeal use 4 to 5 cups of water. This makes four cups of porridge, If you prefer gruel, add more water , ... for mush, less water is used, (6) Taste differs in the amount of salt needed, but a safe rule is 1 tea spoon for each quart of water used. ♦ * * . Recipes Oatmeal Cookies 1 % 1 2 2 1 y2 i ENERGY for PLAY! want them long, tapering and-smooth, without any deformities. You can achieye this result, if, after cultivating the seed bed, you will push an iron bar into the soil for about two feet. With a circular motion of the iron bar hol low out a hole as illustrated. Remove Hole made by circular. \MOTION OF IROU cup sugar cup molasses cup lard eggs cup sweet milk tsps, ground cinnamon tsp. ground cloves tsp. soda » cup , chopped raisins sprinkled with 2 tbsps. flour cups oatmeal Bee Hive Gotfe* Syrup 2 Mix ingredients in the order given. Melt the fat before adding it and sift the soda and spices with the flour, i Drop by teaspoonfuls on greased pans and bake in an electric oven (375 400° F.) Oatmeal Pancakes 1 lJ/2 % % 2 ¥z 1 1 Beat egg well and combine with the sifted flour, salt and baking powder. Add the oatmeal, milk, water and melt ed butter, Preheat the electric waffle iron and bake as small waffles. A heavy iron skillet may be used. Preheat it, add a little fat, then turning the electric element to medium pour pancake mixture on to form pancakes of desired size. When bubbles show through the surface of the pancake and the edges are set and slightly brown, turn and cook on other side. Serve hot with maple syrup. Oatmeal Bread 1% 2 1 1 2 cakes compressed yeast cup lukewarm water egg cups cooked oatmeal cup rich milk cup water tbsps. melted butter ' cup sifted bread flour teaspoon baking powder teaspoon salt cups boiling water tsps, salt tbsp, butter ■cup rolled oats % ¥* cup molasses % ' 5 cup brown sugar cups sifted bread flour Combine boiling water, salt, butter. Stir in the rolled. oats and let stand until lukewarm (about % hour). Dis solve the yeast in lukewarm water; add molasses, brown sugar and 1 cup flour. Beat until smooth. Combine with the rolled oats mix ture, add remaining flour and mix well. Turn on to well-floured board a S i Hints On How to grow prize-winning carrots the bar and fill this hole with sifted soil. Next place a few^seeds, in the hole. Later thin the young plants, leaving but one plant in each hole. The carrot growing in this specially prepared hole will attain extra length and perfect shape. Carrot seeds should not be sown if the soil is wet enough to cling to the tools, or just befor a rain. If si heavy rain follows sowing it may beat the soil down so hard that the seeds are not likely to sprout. % Household Hints By MRS. MARY MORTON In grandmother’s day ft was con sidered necessary for every member of the family to take a spring tonic. But in these modern times we do things an easier and pleasanter way. We eat lots of fresh greens and vegetables and a 8^ NARVO , Gild/ GuT&L iNy __ „...uHTENTyourHOME Arvo colors ? I and knead until smooth and elastic (about .10 minutes). Place dough in a warmed greased bowl; brush surface with melted but ter and let rise in the Warming closet of electric range. It is best to place chopping board on the bottom of the drawer if utensil is tin or aluminum. Let rise until double in bulk (about 2 hours). Remove dough to lightly floured board; flatten it out; divide into two parts, leave for 30 minutes covered. Shape into 2 loaves and place in greas ed pans, Brush with melted butter and let rise until double in bulk (about 1 hour). Bake in an electric oven at 375° for 40-50 minutes. (Makes two loaves - 1 lb. each). 3 QUESTION BOX Miss W. H. asks for suggestions for oven meals that may be started in a cold electric oven. Answer: This request has been sent to you by letter. Mrs. C. R. asks: "What temperature is used for baking custards?” Answer: (a) Custards are baked-in a greased casserole knife blade run into out, clean. (b) Custards are greased casseroles that are placed in a pan of hot water and cooked in about 40 mins, at a temperature of 300°, Mrs, C.A.B. asks: “Thank you for the chocolate recipes but why would the cake boil over?” Answer: (a) Do not beat the cake batter after beating in the eggs. Fold in the flour alternately with the milk. Electric mixers should be turned to “slow" or No. 1 speed after the ad dition of eggs. (b) Place the cake batter in art 8" x 8W pan and into a pre-heated electric overt at 3506. Do not raise the temp erature. Be proud temperature control oven, at 250° until a the centre comes often baked in of an automatic on yottr electric ** ♦ Anne Allan invites you to write to her' c|o The Advance-Times, Wing ham. Just send In your questions on hometnakittg problems and watch this little corner of the column for replies. Navy serge, very much, in the fash ion picture, is used',for a well tailored suit done on soft dressmaker lines. The jacket has a set-in band at the waist. It buttons down the front with smallsilver st-uds. Navy and white dotted crepe are used for the frilly col lar and cuffs. The skirt is box-pleated all the way around and is sewn down part way. This model can be worn with or without a blouse. The collar and cuffs are ’detachable. feel even better. So try serving large luscious salad with meals. Today’s Menu Baked Ham Baked Idaho or Sweet Potatoes Green and Gold Salad Bowl Dandelion Greens Prune Pie Majestic Coffee or Tea * * *, Green and Gold Salad Bowl cup lettuce cup chicory tbsps. Roquefort cheese, crumbled tbsps. grated raw carrot cup grapefruit sections tbsp, chopped green pepper Special French Dressing Wash lettuce and chicory thorough ly before shredding. Dry thoroughly. Combine all ingredients except French dressing in salad bowl. Add dressing, toss salad lightly. * * * Special French Dressing Garlic tbsps. wine vinegar qup salad oil tsp. salt Fe,w grains pepper tsp. paprika For only 10 days every year is NARVO sold at these reduced prices! Don't delay, get your Spring requirements at once. Save $1.50 a gallon. 30 beautiful colors to choose from. Remember, NARVO is neither paint enamel nor lacquer but combines the good qualities of all three. Tough as rubber. Hard as ebony. Covers in one coat. Flows freely from the brush, dries quickly and is odorless. Made by the Makers of Murphy Paints ------ For Sale By STAINTON HARDWARE Wingham, Ont. Jo | Garden- Graph | The home, gardener can be content with just growing carrots or, with a little more effort, the prize-winning type of carrot can be produced. As shown in the Garden-Graph, if you are planning''to grow carrots for exhibition in a flower or vegetable show, or just to have better looking- ones than your neighbors, you will 4 La Our 25 Point Scientific Examin ation enables us to give you Clear, Comfortable Vision F. F. HOMUTH Optometrist Phone 118 Harriston MONUMENTS at first cost Having our factory equipped with the most modern machinery for the exe cution of high-class work, we ask you to see the largest display of monu ments of any retail factory in Ontario. AU finished by sand blast machines. We import all our granites from the Old Country quarries direct, in the rough, You can save all local deal ers’, agents' and middleman profits by seeing us. E. J, Skelton & Son at West End Bridge—WALKERTON A. H. McTAVISH, B.A. Tecswater, Ontario Barrister, Solicitor, Notary Public and Conveyancer & Office: Gofton House, Wroxeter every Thursday afternoon 1.30 to 4.30 and by appointment. Phone — Tceewater 120 J. 3 y2 y2 % Rub bowl with cut clove of garlic. Add other ingredients. Stir vigorously and beat dressing thoroughly before serving, Serves four. Prune Pie Majestic I cups cooked prunes I cups sliced'bananas' cup strained honey ' cup butter tsp. lemon extract Baked pastry shell Meringue made with 3 egg whites, sugar Pit prunes and cut into small pieces. Cream honey and butter until thick and smooth, add prunes, bananas, le mon extract, and mix thoroughly, Pour into baked pastry shell, cover with meringue and bake 15 minutes in moderate (350 degree F.) oven. 2 2 % J4 > Although the Panama Canal is only forty miles in length, it shortens the sea route from Britain to the Far East by 13,000 miles. Time Table Changes 1 - Effective SUNDAY, April 27, 1941 Full information from Agents ft WELLINGTON FIRE Insurance Company Est. 1840 An all Canadian Company which has faithfully served its policyhold ers for over a century. Head Office - Toronto COSENS & BOOTH, Agents Wingham J. W. BUSHFIELD Barrister, Solicitor, Notary, Etc. Money To Loan. Office — Meyer Block, Wingham DR. R. L. STEWART PHYSICIAN Telephone 29 DR. W. M. CONNELL PHYSICIAN AND SURGEON Phone 19 W, A. CRAWFORD, MJD. Physician and Surgeon Located at the office of the late Dr* J* F. Kennedy. Phone 150 Wingham HARRY FRYFOGLE Licensed Embalmer and Funeral Director Furniture and Funeral Service Ambulance Service. Phones: Day 109W. Night 109J. J. H. CRAWFORD Barrister, Solicitor, Notary, Etc.* Bonds, InyestmetttB & Mortgages Wingham » -:- Ontario R. S. HETHERINGTON BARRISTER alid SOLICITOR Office — Morton Block. 'telephone 66 Frederick A. Parker , OSTEOPATH Offices:. Centre St., Wingham arid. Main St., Listoweb Lisfcowcl Days: Tuesdays and Fri- days. Osteopathic . and Electric Treat- ments/Foot Technique. Phone 272 Wingham THOMAS FELLS AUCTIONEER REAL ESTATE SOLD A Thorough Knowledge of Farm Stock. Phone 231, Wingham. J. ALVIN FOX Licensed Drugless Practitioner CHIROPRACTIC - DRUGLESS therapy -- radionic EQUIPMENT Hours by Appointment. Phone 191 Wingham 7 A* R. & P. E. DUVAL CHlRCMPRACTORS CHIROPRACTIC and ELECTRO 'THERAPY .North Street * Wingham Telephone 300* 1 r I ■ .......I ■, 7 5- *u