HomeMy WebLinkAboutThe Wingham Advance-Times, 1938-08-11, Page 7Thursday, August 11th, 1938
Sjk LIGHT FOODS.
•r FOR HOT DAYS
:■, A tempting and inexpensive way to
’ brighten up the family -dinner is by
the addition of green peppers. They
are delicious dn salads or stuffed and
served hot, .
Green Peppers with Cheese
1 pint of cottage cheese. Mix with
cream, and work it to a smooth,
creamy mass. Season with salt, pep
per and cayenne, Add 2 tablespoons
finely chopped minced raw onion, 1
tablespoon of finely minced raw car
rot and 1 teaspoon chopped parsley,
Mix wblh
Remove the top from the raw green
pepper, scoop out the inside and pack
in the cheese mixture as firmly as
possible. Chill thoroughly, and just
before serving the salad cut the pep
per into rings about ¥2 inch thick.
Use a sharp knife, The green rings
hold 9the tightly-packed cheese mix-
■ ture. Place on top of salad.
Peppers Stuffed with Corn
6
3
1
green peppers
cups corn pjulp
teaspoon sugar
Salt, pepper, paprika and
parsley
tablespoon butter
cup evaporated milk diluted
1
%
with ¥k cup of water or % cup of or
dinary milk .
Cut a slice from stem end of each
pepper, remove seeds and membrane,
and parboil fifteen minutes in boiling,
salted water, to which % teaspoon
soda has been added, Drain. Arrange
in a serving dish and fill with corn
mixture. Sprinkle with paprika, gar-
nish with parsley and serve. The pep-
pers give’ the edrn a delicious flavor
and they’re so easy to prepare.
Peppers Stuffed with Tomatoes
Cut slice from stem end of peppers.
Clean, then parboil 15 minutes. Stuff,
after wiped thoroughly dry, with this
mixture: fry 2 teaspoons minced on
ion in butter. Add 1 cup fresh (or
canned) tomatoes, 2 tablespoons
•chopped red pepper, salt, a pinch of
sage and simmer gently for 10 min
utes. Remove from stove and stir in
¥2 cup chopped boiled ham and 2¥s
cups dry steamed rice." Dot top
each with a little butter and bake
hot oven 15 minuted.
Green Pepper in Batter
(for Four Persons)
Split the green of eight green
pers, take out the seeds and dip them
in the ordinary batter of flour, egg,
and milk, with a little salt and baking
powder. Fry in deep grease and serve
with sliced lemon. Try this dish and
you will like it.
of
in
pep-
Cabbage Sajad
Shave ¥2 head cabbage with a slaw
cutter, or with a knife, as fine as’ pos
sible. As fast as it is shredded, throw
into a bowl of ice water, soak two
hours, changing the water once. At
serving time drain the cabbage, lay
on a towel and twist the towel, pour
over Prince Edward Island Dressing,
or Cream Dressing, mix thoroughly,
and serve.
Jellied Supper Salad
tbspns. gelatine z
cup cold water
cups mixed vegetables (peas,
carrots, etc.)
cups clncken broth
hard-cooked eggs
Sliced chicken
pimento
2
2
1
Soak gelatine in cold water five
minutes and dissolve in hot chicken
broth (canned broth may be used).
Cool. Dip loaf pan in cold water and
decorate bottom with slices of hard-
boiled egg and pimento cut in fancy
shapes. Cover with a thin layer of
chicken broth and let stiffen. Then
arrange the chicken and vegetables
in alternate layers pouring a little
broth over each layer and allowing it
to stiffen before adding the next lay
er. Letting the pan stand in ice wat
er will quicken the process. Chill
thoroughly, Remove from mold and
cut in fairly thick slices. Serve the
individual portions in nests of crisp
lettuce leaves with mayonnaise dress
ing.
Ceylon Salad Dressing
cocoanut
lemon juice
pinch salt
of
1
3/2
1
Grate the cocoanut and .cover it
with one quart of boiling water. Stir
well and wrap it in a piece of cheese
cloth, wring it dry. Throw the grated
cocoanut away, put the milk in a pan
in a cold place. When cold take off
the cream, add to it the salt and the
lemon juice. Use at once. This dress
ing can be used on grape-fruit, orang
es, pineapple, apple and celery, tom
atoes or cucumbers. c,
Ceylon Tomato Salad
4 tomatoes
1 pinch salt
Peel the tomatoes, cut into halves
and press out the seeds. Cut the flesh
into dice and stand aside until very
cold. When ready to serve put a
tablespoonful of tomato into a crisp
lettuce leaf, put on top a tablespoon
Ceylon salad dressing.
Stuffed Tomatoes
small tomatoes
tbspns, cream cheese
cup cream
tbspn. chili sauce
tbspn. tomato catsup
6
2
y2
i
■ i
CZECHOSLOVAKIA SETS UP CAMP FOR OUTCASTS FROM NAZI TERRITORY
PAGE SEVENTHE WINGHAM ADVANCE-TIMES
72 tsp. paprika
Salt and pepper to taste
Remove thin slice from tops of
tomatoes and remove centres. Mix
other ingredients together into a
thick smooth cream. Fill tomatoes
with this mixture and chill.
Tomatoes and Egg
Four tomatoes (cut off tops and
scoop out seeds and juice). Sprinkle
them with salt and bake for a few
minutes. Remove tomatoes from the
oven, break an egg into each, replace
the top of the tomato, and bake until
the eggs are of the desired hardness.
Serve each tomato on toast with to
mato sauce. .
Favourite Sandwiches
Cut bread in thin slices and butter.
Spread bread with Paris-Pate sand
wich spread. Place on lettuce leaf and
sprinkle with salt, chopped walnuts
and finely-chopped hard-boiled eggs.
A little salad dressing may be placed
over 'it if this is desired. This is a
very tasty sandwich for a picnic and
very quickly made.
1 Iced Tea
Use 6 heaping teaspoons of black
tea. Infuse tea in one pint of fresh,
boiling water for six minutes. Strain,
and pour liquid into a two-quart con-
Refugees have become such a prob
lem in Europe that offices have been
set up to register them at such points
as the city of Bruenn in Czechoslov
akia. This man (UPPER LEFT)
came to the country penniless from
Nazi territory. For the first time in
many days these refugee ’children
(UPPER RIGHT) -were given a taste
of normal play under trained super
visors when they -arrived at the
Bruenn Camp with their parents.
Continuous streams of refugees from
Germany and Austria still flee across
the border into Czechoslovakia. One
large camp has been established at
Bruenn to care for them until some
scheme for finding them a permanent
home can be devised. Most of them
come to the camp without money.
Many of these outcasts are unusually
weak. Once they have crossed the
of wheat . . . and with muscles that
were sinews of steel. Tanned like
bronze. Glorying in being healthy
and strong and asking no favours of
anyone. Now the strength is gone
as he. lies helpless, trying to make
himself believe that his condition isn’t
serious.
His clasped his hand over mine for
a second and I could feel bones prod
ding through the loose skin. Joe
mumbled some word of thanks, and as
I left he said . . . “So long, Hank.”
And as 1 left there was a cold clam
my voice inside that told me it was
the last time I would ever hear Joe
Grant speak’.
■ I often wonder what makes us so
afraid of dying. Were I to know that
I was going to die, what would I be
thinking. About the time I sold Joe
Hawkes the \ horse that was going
blind. True he had pulled the same
trick on me, some few months before.
Or perhaps I would be thinking of
times when I was cranky and peevish
and inclined to be a little sarcastic.
I haven’t been able to get Joe
Czech border, German authorities will j Grant s face out of my mind all day.
not allow them to return. ’ Groups like makes me think, that we who are
this (LOWER), peeling potatoes, are' still, strong and healthy do not ap-
organized to give each individual a
particular chore.
’ preciate the privilege of every day
living.
/
You Can’t .
the chopped nuts or olives. Moisten
with sour cream salad dressing.
A
%
or stir contents well,
thoroughly'- dissolved,
with cold water. Do
to cool before adding
PHIL OSIFER OF
LAZY MEADOWS
Hire a Hall
in Wingham
Big enough to hold all the people who regularly sit down at home
each week and carefully read the current issue of Th|e ADVANCE
TIMES, from'page 1 to page 8. That’s why,
»
For a Few Cents
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You acn easily reach^a great audience with a message which other
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That’S Why Classified Advts. fill the need of so many folks who
have a short message to deliver to THE BUYING and SELLING
PUBLIC. LET THE ADVANCE-TIMES WORK FOR YOU.
t
*
*
*/•
ft
tainer. While hot, add:
1 to l¥s cups of granulated sugar,
and juice of two lemons, strained.
Then shake
until sugar is
Fill container
not allow tea
the cold water, otherwise liquid will
become cloudy.
It is now ready to serve in tall
glasses with chipped ice or cubes. A
slice of lemon may be added if de
sired. The above will make two
quarts of ice tea, o%r 7 tall glasses.
Canadian Green Pea Salad
small tomatoes
pinch salt and pepper
pt. green peas
cup mayonnaise
lettuce leaves
By Harry J. Boyle ”
*
f
i
tlie
6
1
1
%
6
Scoop otit the tomatoes, mix
green peas with mayonnaise, add .sea
soning, then place the peas into the
tomatoes, put them on lettuce leaves.
Serve.
Cantaloupe <en Surprise
cantaloupe
c-up grated pineapple
cup cream
tspn. vanilla extract
orange
tbspn. powdered sugar
drop green coloring
the cantaloupe into
1
%
1
’4
1
1
T
Cut
crosswise, remove' seeds, place each
halves
“SO LONG, HANK”
Twilight seeping in the window
made Joe Grant's face even more
drawn and ghastly than it actually
was. He was lying in the hospital cot,
and it seemed to me as the sheets
outlined his form that he was only
a shadow of his former self. The re
sult of two months of sickness.
I had called to see him, and the
subject of sickness was completely
avoided. We talked about everything
from the weather to the crops and
Mrs. Ed Hine’s new baby. Then at
last his voice sort of rasped out in a
whistling way and his bony hand
puckered the sheet up into a knot . .
“It ain’t so serious, Hank. The doc
tor doesn’t say much about it, and I
figure if it was real serious he would
tell me.”
Yes, Joe knew and I knew, that
doctors are quiet about such things.
It was serious! Silence sort of crept
in then! That very quiet and strange
sort of stillness that pinches you away
like to sit down and think that we’re
going to die. I couldn’t help wonder
ing what my thoughts would be like
if I were going to die! Would I be
sorry for some of the nasty and
spiteful remarks that'I made on occa
sions? But like everybody else I side
stepped the issue and made some ex
cuse to leave.
Here was Joe Grant, and the last
time I saw him he was considered the
strongest man on the Cmcession! A
man who could shoulder two bushels
•V
YOUR EYES NEED
ATTENTION
Our 25 Point Scientific Examin
ation enables us to give you
Clear, Comfortable Vision
F. F. HOMUTH
Optometrist
Phone 118. Harriston
half oh breakfast plate, fill the centre inside and draw a sort of vacuum
of the cantalou'pe with pineapple, and
then sliced orange over it. Whip the
cream until it becomes stiff, add sug
ar, vanilla and green coloring, spread
over
serve.
each cantaloupe tierftly,
Orange en Surprise
oranges
and
3 oranges
2 tbspns. powdered sugar
, 3 f^esh peaches or canned
1 cup cream
*£ tsprt. vanilla
Scoop out the pulp of oranges,
move seeds. Chopped, the peaches
and oranges make a very nice com
bination. Whip the cream, add sugar
and van ilia, and place the pulp of
peaches and oranges in the shells,
spread over the cream neatly and
serve. : ’ ■> : >
^Pineapple and Cottage Cheese Salad
Pineapple slices
Walnuts or olives, chopped
Cottage Cheese
Sour cream salad dressing
Flacc the slices of pineapple on let
tuce leaves. .‘Place a ball or small
mould of the cottage cheese in the
centre ’of eac.h slice and garnish with
re-
around yo-ur heart. I tried to speak
once or twice, rubbed an imaginary
cinder out of my eye and then heard
my voice away off some place say
ing . . . “Shucks, no! I expect you'll*
be back on the concession in time to
take up the taters.”
He smiled! It was only a mechan
ical motion that moved the faded
cheeks that were tanned a deep-brown
only a few weeks before. Of course
I couldn’t read his mind, but I expect
that he was^thinking just how much
he would like to be back on the farm.
For a moment, there was* a light in
his eyes, almost as if he had a vision
of his home . . . and how Fall was a
mighty lot different on the farm than
it was in hospital. Therc’d be apples
to harvest, and silo-filling, and neigh
bours dropping in for a chat . . . and
then he remembered and the light
went from his eyes.
The conversation drifted back to
other matters but it was hard to keep
your conversation away from the
thing yon were thinking. Death
shoudn’t be such a terrible thing to
think of! But somehow, none of us
CARNEGIE HEIRESS WEDS
Miss Louise Carnegie Miller, 18-
year-old heiress granddaughter of the
Scots-born United States steel king,
was married at Dornoch cathedral in
Scotland, to F. P. Gordon Thomson,
a 40-year-old Edinburgh lawyer.
Very Rev. Dr. James Black, moderat
or of the Church of Scotland, Dr,
William P. Merrill of New York City,
and Rev. John Havack, minister of
Dornoch, officiated, The bride drove
the IS miles from Skibo castle, the
home of her grandmother, Mrs, And*
tew Carnegie, to the cathedral undtiif
a String of flags hung across the high*
way. Three hundred guests attended
the ceremony and every seat in the
cathedral was occupied. . {