HomeMy WebLinkAboutThe Wingham Advance-Times, 1936-07-30, Page 4PAGE FOUR WINGHAM ADVANCE-TIMES Thursday, July 30th, 1936
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— in brief, a
comprehensive study within the lim
its of a single volume of the social
and economic condition of the Do
minion. This new edition has been
thoroughly revised throughout and
includes in all its chapters the latest
information available up to the date
of going to press.
The 1936 Canada Year Book ex
tends to over 1,150 pages, dealing
with every phase of the national life
and more especially with those sus
ceptible of statistical measurement.
Attention may be called to some of
the special features of the present
volume. The statistical summary, in
cluded. in the introductory matter, has
been extended this year. A special
article, “Canada on Vimy Ridge”,
prepared by Colonel A. Fortescue Du-
guid, D.S.O., B.Sc., R.C.A., Director
of the Historical Section (G. S.), De
partment of National Defence, has
been included in Chapter II. This is
apropos in the light of the pilgrim
age to Vimy and the official unveil
ing of the Vimy Memorial arranged
to take place this month. New mat
erial on fertility rates and multiple
births in Canada has been added to
Chapter V. Insofar as statistics are
available, the immigration tables of
Chapter VI have been placed on a
calendar year basis to facilitate inter
national comparison. Statistics cov
ering the construction industry in
Canada have been made available in
the Bureau recently, and are publish
ed for the first time in Chapter XV,
amplifying the information on con
tracts- awarded and building permits,
statistics of which have appeared reg
ularly in the past. The introduction
to the External Trade Chapter (XVI)
has been revised by the inclusion of
an abstract of the value and quantum
of world trade abridged from the
League of Nations' “Review of Work!
Trade, 1934”. Section 9 of Chapter
XVIII dealing with Merchandising
and Service Establishments has been
entirely revised and rewritten to cov
er the estimates of retail trade made
?$ince the 1931 census; a new series
of monthly indexes of retail sales,
1929-1935, is also included as well as
principal statistics of chain stores and
the motion picture industry. Some
revision has been considered necess
ary in Chapter XXI by the inclusion
of new material on the important sub
ject of municipal taxation and the es
timate of national wealth, 1933, with
rDUniTnDC revised comparable figures for 1929-
1 lVE. 1 kJ UlvILUl 1 UKo the latter estimate gives a picture at
AUCTION SALE of the Household finance, education, etc.
Effects of the late Mr. and Mrs. ■
Finley Anderson, will be held at 2
p.m, in Belgrave on Friday, July
31,st, 1936. Dated at Wingham, On
tario, this 22nd day of July, 1936.
J, W. Bushfield* Solicitor for the
Executor; Jas. Taylor, Auctioneer,
CLOVER HONEY FOR SALE —
Kinley McNaughton, Con. 2, Turn
berry. Phone 604-3, Wroxeter.
FOR SALE — A good five roomed
cottage, in good repair, good lot,
for sale cheap. Apply T, Fells.
FOR SALE—Good brick house, Hy
dro and all modern conveniences.
Barn and 6% acres of land. Apply
H. Mundy, Phone 82.
FOR SALE—100 acre farm, 10th
con. of East Wawanosh. Frame
house, barn 60x44, good straw shed.
Apply John McBurney.
FOR SALE OR RENT—Attractive
modern 8-room brick house, choice
location, furnished or unfurnished.
Apply Advance-Times.
FOR SALE—1 Wench Mortice mach
ine, boring machine, 2].s h.p. engine and belt, endless chain, some 3
sheith blocks or pullies, 1 extra large
iron pulley. A number of augers
and carpenter tools, wooden and
iron clamps, feqce stretchers, hay
fork and slings, with ropes. Some
harness, lawn mower, carpenter
bench, chain, extention table, bed,
crow bars, tool case with lock. Mrs.
W. J. Deyell, John St.___________
HONEY FOR SALE—At" Apiary of
Andrew Casemore. Containers fill
ed 8c lb., 9c if container supplied.
Pails to be filled may be left at
Mr. Haugh’s Repair Shop. Andrew
Casemore.
DOST—White Gold Pocket Watch,
around the corner of Minnie and
John Streets, or between there and
the Post Office. Reward. Leave at
A dva n ce -Ti mes.
Persian'kitten for sale —
Apply to Mrs, J Rogers, Wingham.
TENDERS WANTED — For the
painting inside and outside of $.S.
No. 3, Turnberry. Tenders received
“up Io’ Aug. 1st. Lowest or any ten
der not necessarily accepted, For
further paFticulgFh apply to Sani
A- -Mughal!. Cilenannan.
TENDERS;. WANTED — For the
painting “of the basement of Blue
vale School. Tenders received up
to Aug. 8. Lowest or any tender
‘ not necessarily accepted. For fur
ther particulars apply to R. H. Mc
Kinnon, Bluevale.
WORK WANTED At Harvest—Jas. !
Owen. Phone 366-J. j
"WANTED—Young married couple-
or girls to share a comfortable;
home. Apply Advance-Times. ]
I
the peak of domestic prosperity while
the 1933 figures reflect the writing
down of values resulting from the de
pression. Several of the statistical
series in Chapter XXII have become
broken by the creation of the Bank
of Canada, but since,it will be some
time before other series can be begun
on the new basis, a compromise has
been temporarily made. Improvement
has been affected in the presentation
of the financial statistics of the pro
vincially-controlled schools of Canada
by the collection of data on a more
comparable basis from all provioces.
These are presented in Chapter XXV,
Tables 8 and 9. Chapter XXVI has
been revised; sections dealing with
the public health activities of Do
minion and of provincial health au
thorities and a brief sketch of the
IN THE MATTER of the Estate of
Charlotte Lepard, deceased.
ALL persons having claims against
the estate of Charlotte Lepard, late
of the Town of Wingham in the
County of Huron are hereby notified
to send particulars of the same duly
verified by affidavit to the undersign
ed solicitor at Wingham, Ont., on or
before the 15th day of August, 1936.
And fruther take notice that im
mediately after the said date distri
bution of the assets of the said es
tate will take place among those en
titled thereto having regard only to the claims properly filed.
DATED at Wingham, Ont., this 23rd
day of July, 1936.
R. S. HETHERINGTON,
Barrister, Etc.,
Wingham, Ont.
~ CARD OF THANKS
The husband and family of the late
Mrs'. Thos. G. Gaunt wish to grate
daily acknowledge the many kindly
from their friends and neighbors dur-• classes of institutions in Canada have
Ing their recent sad bereavement in ■ been included.
the'loss of a dear wife and mother. j , x1 e TT. ,, .j the death of His Majesty King
• George V on Jan. 20th, 1936, receiv-
’ ed with deep sorrow throughout the
’ Empire and with world-wide regret,
t and the succession of King Edward
1 VIII to the Throne, have been ap-
• propriately marked by the reproduc-
i tion, as frontispiece, of the official
; Proclamation of the Government of
Canada made on Jan. 21, 1936, accom
panied by the latest official photo
graphs, obtained through the courtesy
of the respective Court photograph
ers.
The Volume is illustrated by many
maps and. diagrams and the latest av
ailable data are everywhere included.
Owing to the ttrgeht need for ec
onomy in the distribution of Govern
ment publications, it has become ne
cessary to make a charge to all in
dividuals receiving the Canada Year
Book.” Persons requiring the Year
Book may obtain it from the King’s
Printer, Ottawa, as long as the sup
ply lasts, at the price of $1.50, which
covers merely the cost of paper,
printing and binding. By a special
concession, ministers of religion,
botta-fide students and school teach
ers may obtain paper-bound copies at
the nominal price of 50c each»
jluiv oiMiuwicugc mt many Kinuiy . . , .expressions of Sympathy received! or,S,n and. S™'™1 of the different
WANTED
SEVERAL YOUNG MEN in
Western Ontario to prepare for
positidhs in Auto Electrical work.
Must be mechanically inclined and
willing to take preliminary train
ing at home; those showing ability
will be required to come to Toron
to for practical shop experience.
Excellent opportunity for reliable
man with fair education. Write
Stating age and present occupation
to British American Institute of
Engineering, Bay St. at Grosvenor,
Toronto. *
THE CANADA YEAR
BOOK FOR 1936
The publication of the 1936 edition
Of the Canada Year Book is announc
ed by the General Statistics Branch
of the Dominion Bureau of Statistics,
The Canada Year Book is the official
statistical annual of the country and
■ifontains a thoroughly up^to-date ac-
count of the natural resources of the
Dominion and their development, the
history of the country, its institutions,
Is demography, the different branches
of production, trade, transportation,
i
SERVE THESE HOT
Parker House Rolls
Three cups scalded milk, 4 tbspns.
butter, 3 tbspns. sugar, 1 tspn, salt,
8 cups sifted flour, 1 cake yeast dis
solved in. cup luke warm water.
Pour the scalded milk over salt, sug
ar and butter; when luke.warm beat
in 4 cups flour and add dissolved
yeast; cover, let rise, then add rest of
flour or enough to knead. Cover, and
let rise twice. Roll out 1 inch thick
ness; butter; let rise light. Bake in a
quick oven 15 minutes.
Light Cream Biscuits -
Four cups flour, 2 eggs, 1 cup of
sweet cream, 2 tspns. baking powder,
pinch of salt, Beat eggs very light
and add to cream. Mix in the flour
and baking powder, and make soft
dough. Roll out and cut with small'
cutter. Bake in quick oven.
Brown Bread
One egg, good tablespoon buttdr, 1
tablespoon molasses, 3 tablespoons of
sugar, 1 cup corn meal, 1 cup whole
wheat flour, 1 cup raisins, handful
walnut meats, 1 teaspoon soda, 1
teaspoon'salt, lYs cups of sour milk,
while flour enough to make a stiff
dough.
Sweet Potato Rolls
2 medium-sized yellow sweet po
tatoes
3 tbspns. sugar
1 tspn. salt
2 tbspns, butter
1 egg;
1 yeast cake dissolved in 4 tbspns.
lukewarm water
2 cups milk
4 cups bread flour
Boil sweet potatoes and mash with
butter while hot. Scald milk, add but
ter and when lukewarm combine with
yeast. Add with sugar, salt and well-
beaten egg to potatoes. Beat well and
stir in flour. Knead on a lightly-
floured molding board until perfectly
smooth and elastic. Let rise in a
warm place until double in bulk.
Make into small rolls, let rise^ until
double in bulk again and bake in a
hot oven (425 degrees F.) for fifteen
minutes.
Dinner Rolls
One pt. liquid yeast, 1 tspn. salt, 4
tbspns. melted shortening, 1 tbspn.
sugar, 1 egg well beaten. To the li
quid yeast add the salt, sugar, short
ening and egg. Stir well and add
flour enough to knead smooth. Coy>
er well and allow to stand in a warm
place until double in bulk, which
should be about horus. Knead
slightly and form into rolls. Place
slightly apart on well-greased pan and
allow to rise until double in bulk.
Bake in hot oven for about 25 min
utes.
RASPBERRIES ADD
ZEST TO MEALS
Raspberry Tarts
Sprinkle % cup sugar over 1 quart
clean fresh raspberries. Stand 1 hour.
Dissolve 1 package granulated gela
tine in a little cold water. Then add
enough water to fill 1 cup. Pour this
over the raspberries. Mix gently and
chill until mixture begins to thicken
slightly, stirring frequently. Whip 1
cup cream. To it add 4 tablespoons
of the raspberry gelatin mixture.
Chill.
Use tart shells. In bottom of each
lay some of the whipped cream-gela
tine mixture. Chill for 10 minutes.
Then over this place a thick layer of
jellied raspberries, pressing the ber
ries delicately into the cream. Fill
the shells with the remaining rasp
berry - gelatine mixture. Chill and
serve. This quantity will serve eight.
Berries with Soft Custard
Use fresh lady fingers or slices of
sponge cake. Either line a glass bowl
with) these or arrange them in indi
vidual glass serving plates. Pile on
top a mass of clean, sugared raspber
ries . Serve smothered, in a chilled soft
custard.
Raspberry Souffle
Put raspberries through a fine sieve
—enough to make 1 cup of pulp.
Sweeten to taste. Melt 1% oz. of but
ter and stir into it 2 tablespoons of
flour then add 1 cup of rich milk.
Boil until thick, then add the Sweet
ened raspberry pulp. Beat the yolks
of 3 eggs, fold into them the rasp
berry mixture, also 1 cup of coarsely
chopped’ berries, lastly fold in the
stiffly beaten whites of 3 eggs. Pour
into a baking dish, set in a pan of
hot water and bake 30 to 40 minutes.
Serve quickly with any desired sweet
sauce. This is a most unusual des
sert and quite different from the us
ual pie or ice cream or pudding.
Raspberry Cream
1 lb. of raspberries, % pt. of whip
ping cream, U cup of sugar, 1 table-
spoonfttl of gelatin, the juice of 1 i
lemon. Put the berries through a fine |
sieve, dissolve the gelatin and pour I
into a wetted mould. Set in a cold
place until firm.
TESTED RECIPES
RASPBERRIES
As each fruit as it appears the
and sugar never realty lose appeal,
fresh raspberies served, with cream
OFFICE-WORKER
HELPED BY NATURAL
LAXATIVE FOOD
All-Bran Corrected Her
Constipation*
Here is her voluntary letter:
“Fop years I was a sufferer from
constipation,* Jt was necessary to
take a laxative every night before
retiring, I was an office-worker,
and did not get much exercise.
“Some one told me that All-
Bran was a good remedy for con
stipation.* I bought a box, and
found that it-helped my condition.
Since then I have not had to in
vest in laxatiyes.”—Mrs. Margaret
Jones (address upon request),
Scientific tests have shown that
Kellogg’s All-Bran corrects con
stipation* safely and pleasantly.
This delicious cereal supplies mild
“bulk,” as well as vitamin B and
iron. Two tablespoonfuls daily are
usually sufficient. If not relieved
this way, see your doctor.
Wouldn’t you rather enjoy this
natural food than abuse your sys
tem with harmful pills and drugs?
Protect your family from the
dangers of common constipation.*
Serve All-Bran regularly for reg
ularity. Either as a cereal with
milk or cream, or cooked in tempt
ing muffins, breads, etc. Recipes on
every package.
Sold by all grocers. Made by Kel
logg in London, Ontario.
*Constipatfon due to insufficient “bulk"
in meals.
and sugar never really lose apepal,
but a little variety in serving improv
es them. The following recipes, pre
pared by the Fruit Branch, Domin
ion Department of Agriculture, sug
gest some delectable methods of us
ing fresh raspberries.
Raspberry Sauce
(For puddings or ice cream )
2 cups raspberries
i cup fruit sugar
Crush berries with sugar and al
low to stand one-half hour. Press
through a fine sieve, beat well with
a fork and chill before using.
Raspberry Mousse
1 cup raspberries
24 marshmallows
J cup milk
1 cup whipping cream
Melt marshmallaws in milk in top
of double boiler. Cool. Press berries
through a fine sieve and add to
marshmallows. When thoroughly
cold, but just beginnig to set, then
fold in whipped cream. Freeze in
refrigerator tra/.
Raspberry Rice
2 cups cooked rice
1 cup whipping cream
2 cups raspberries
4 tablespoons sugar
Whip cream, add sugar and cold
rice, then carefully fold in raspber
ries. Serve very cold.
LOWER SCHOOL RE-
~ SULTS EAST HURON
Blyth
R. Arthur, Art; R. Bentley, Hist.,
Geo., Art; I. Brigham, Hist., Geo..,
Agri. I; N. Daer, Gram., Hist., Geo.,
Art, Bot.; M. Heffron, Arith, Art; L.
Johnston, Hist., Bot.; M. ICechnie,
Gram., Hist., Geo., Art; M. King,
Hist., Geo., Art, Bot.; E. Lee, Hist.,
Geo., Art, Bot.; F. McDowell, Hist.,
Geo., Art, Bot.; M. Mason, Gram.,
Phys., Zoo.; C. Mugford, Hist.; R.
Nethery, Hist., Geo., Art, Bot.; R.
Phelan, Hist., Bot.; L. Rodger, Gram.,
I’liys., Zoo.; D. Ross, Art; M. Scrini-
geour, Hist.; E. Snell, Arith.; A. Toll,
Hist., Geo., Art, Bot.; Aubrey Toll,
Phys.; H. Vincent, Hist., Geo., Bot.:
M. Vincent, Hist, Art, Bot; E.
Wightman, Gram., Phys., Art, Zoo.
Brussels
C. Bryans, Bot; S. Campbell,
Phys.; E. Coutts, Hist., Art, Bot.; G.
Cumming, Hist., Art, Bot.; O. Hack
well, Gram.; I. Hayden, Gram.; H.
MacDonald, Bot.; B. Marshall, Hist.,
Art, Bot.; G. Nichol, Gram., Arith.;
F. Scott, Hist.
Wingham
M. Anderson, Hist.; R. Anderson,
Phys,, Arith., Zoo.; M. Brophy, Efist,
Geo., Bot.; R. Casemore, Phys.; L.
Dark, Gram.; E. Edgar, Hist.; L. Ful
ler, Gram.; E. Gamble, Phys.; M.
Hopper, Phys.; L. Howard, Hist; 1.
McGuire, Art, Zoo.; M. McMichael,
Arith,; G. Nethery, Arith; J. Tervit,
Phys. _____
“Mummy, what becomes of a car
when it gets too old to run?”
“Somebody sells it to your father I”
URGES COMPULSORY
PASTEURIZATION
Two-thirds of the people of On
tario are exposed to the dangers of
raw milk, states Dr. Gordon Bates,
general director of the Health League
of Canada, urging compulsory pas
teurization of all milk throughout
Canada,
“Milk is perhaps the most valuable ,
of all foods and yet, of the 3,5000,090
men, women and children in Ontario,
only 1,500,000 are now protected by
proper pasteurization against the ra
vages of typhoid and para-typhoid
fever, scarlet fever, septic sore throat,
-undulant fever and diphtheria”, Dr.
Bates declares.
“Despite the known benefits of pas
teurization, there are •still 11 cities
and 128 towns in Ontario where the
milk is only partially pasteurized or
not pasteurized at all,” he continues,
“Toronto has pasteurized its milk
since 1914. Since that time there has
not been a single case of bone tuber
culosis ’of bovine origin, originating
in Toronto, nor has there been a case
of glandular or abdominal tubercu
losis of this type. Moreover, Toron
to has had no typhoid fever. Such
cases as have turned, up have all or
iginated outside Toronto where milk
is not pasteurized.
“The prevention of these conditions
alone has saved many lives, many
crippling conditions, and much mon
ey to the taxpayers,” adds Dr, Bates,
“Many epidemics have been traced
to milk,” he continues. “The most
notorious typhoid epidemic in the
history of this country, that of’
Montreal, only a few years ago, with
5,000 cases and over 500 deaths, re
sulted from failure to institute prop
er pasteurization in that city,
“There were also the Chatham ty
phoid epidemic of 1927 with 109 cas
es, the Kirkland Lake septic sore
throat epidemic of 1930' with 457
cases, the St. Catharines epidemic of
para-typhoid in 1931 with 457 cases, I
the typhoid epidemic of 1932 in the
St. Maurice Valley, Quebec, with 527
cases, and various others.
“In the face of this ghastly trail
of disease and death resulting from
impure milk, it is positively criminal
WHERE LOYAL TROOPS MAKE LAST STAND
A view of the gate of the artillery
barracks, where radical government
troops are making every effort to
stave off the onslaught of Fascists
from entering the city proper. It is
here that the disordered loyal govern
ment forces are gathering, apparent
ly prepared for a last stand in the
capital city, after having been severe
ly defeated in a pitched battle with
the rebels, north of the city.
that so many communities, through-1 per pasteurization of their milk sup.
out Canada, should not insist on pro- ply,” Dr. Bates concludes.
These special prices
are effective for July
30th, 31st and August 1st.
CLARK’S
PORK « BEANS
FRUIT JUICES
FLORIDA GOLD
GRAPEFRUIT
JUICE
* 16'i •f I
DOLE’S
PINEAPPLE
JUKE
" ’ No. 2^ A^C Si
c 83 8-02. OE
Tins JbbF
The juice of sun-ripened oranges.
Cal if orange
213-02. 7
Tins 49 I
■^fs store
be closed
3rti
£
$
BROWN
LABEL
BLACK
1-lb. pkg. J^-tb. pkg.
bl 31
Yellow Label
53< ££ 27<
OB ANGE ACPEKOE Pk* V
Brown Label joac GBEEN Pkg. A
3&15'
“ CLOVER LEAF COHOE
jF SALMON
M'Tall
Tins
HELLMANN’S REAL
Mayonnaise
«-oz.
I
CROSSED FISH
SARDINES
Tins c
CHICKEN Hormel Boneless 6-oz. Tin
Punch Drinks Horne’S Asorted BottleSS^
MUSTARD Frettch’s Prepared ja°^' 9^
*• - tin 180
25-oz. jar 230
- 8-bz. Tin 294
- 1-lb. tin 194
12-oz bottle 154
KHOVAH HEALTH SALTS -
MACLAREN’S PEANUT BUTTER
WHIZ INSECT KILLER
DOMINO BAKING POWDER «.
PERFECTION LEMON OIL -
We wish to draw your attention to
the fact The Dominion Stores ate now
located in the former Galbraith Cloth
ing Store. We give Courteous Service
at all times.
Get Our Prices before buying
Fresh Fruits
I
“*'■ STORES • • •
s
1