Loading...
HomeMy WebLinkAboutThe Citizen, 2008-02-14, Page 11Total receipts for Brussels Livestock for the week ending Feb. 8 were 2,293 head of cattle, 274 lambs and goats. On Tuesday fed steers and heifers sold on an active trade with prices $1 to $2 higher. Choice steers and heifers sold $79 to $82 with sales to $87.25. Second cut sold $75 to $78. Cows sold steady. On Thursday veal sold sharply lower. Lambs sold lower, while sheep sold on a steady trade. Goats were too few to establish. On Friday calves sold on a strong market, while yearlings sold barely steady. There were 422 steers on offer. Enoch Martin of Proton Station, consigned 20 steers averaging 1,589 lbs. selling for an average of $82.14 with two Belgium Blue-x steers averaging 1,523 lbs. selling to Dominion Meat Packers for $87.25. Marvara Farms of Drayton, consigned seven steers averaging 1,454 lbs. selling for an average of $83.06 with one black steer weighing 1,330 lbs. selling for $84.75. Brockwood Farms of Centralia, consigned forty-two steers averaging 1,473 lbs. selling for an average of $82.19 with three black steers averaging 1,428 lbs. selling for $84.50. Donald Fischer of Brussels, consigned nine steers averaging 1,523 lbs. selling for an average of $80 with one gold steer weighing 1,440 lbs. selling for $84.25. Robin McKnight of Exeter, consigned one charolais steer weighing 1,425 lbs. selling to Holly Park Meat Packers for $83.50. John Wiersma of Blyth, consigned six steers averaging 1,396 lbs. selling for an average of $81.81 with two gold steers averaging 1,403 lbs. selling to Holly Park Meat Packers for $83.50. Eli Brubacher of Listowel, consigned nine steers averaging 1,441 lbs. selling for an average of $82.80 with one gold steer weighing 1,365 lbs. selling for $83.25. D M McAlpine Farms of Ailsa Craig, consigned forty steers averaging 1,506 lbs. selling for an average of $81.58 with four black steers averaging 1,483 lbs. selling for $83.10. Melvin Steckle of Harriston, consigned twenty-two steers averaging 1,493 lbs. selling for an average of $82.44 with ten black steers averaging 1,475 lbs. selling for $83.10. Geisel Cattle Co. of Elmira, consigned forty-two steers averaging 1,542 lbs. selling for an average of $77.49 with three gold steers averaging 1,548 lbs. selling for $83. There were 351 heifers on offer. M-R Farms of Exeter, consigned twenty-four heifers averaging 1,351 lbs. selling for an average of $83.10 with one gold heifer weighing 1,350 lbs. selling to Norwich Packers for $86. Maynard B Martin of Drayton, consigned nineteen heifers averaging 1,481 lbs. selling for an average of $82.96 with two limousin heifers averaging 1,465 lbs. selling to Dominion Meat Packers for $84.75. Darren Johnston of Bluevale, consigned twenty-four heifers averaging 1,404 lbs. selling for an average of $83.36 with two charolais heifers averaging 1,308 lbs. selling for $84.50. Eckhard Kamradt of Mitchell, consigned twelve heifers averaging 1,339 lbs. selling for an average of $82.68 with one limousin heifer weighing 1,405 lbs. selling to Norwich Packers for $84.25. John Newans of Wroxeter, consigned one limousin heifer weighing 1,285 lbs. selling to Dominion Meat Packers for $84. Bill Frank of Listowel, consigned fifteen heifers averaging 1,422 lbs. selling for an average of $81.43 with three charolais heifers averaging 1,453 lbs. selling to Norwich Packers for $84. Tom Hern of Woodham, consigned five heifers averaging 1,300 lbs. selling for an average of $82.96 with one charolais heifer weighing 1,340 lbs. selling to Norwich Packers for $83.75. Arandview Farms of Atwood, consigned eleven heifers averaging 1,348 lbs. selling for an average of $83.44 with three black heifers averaging 1,495 lbs. selling for $83.75. Aaron Shantz of Mount Forest, consigned thirty-five heifers averaging 1,246 lbs. selling for an average of $79.54 with three limousin heifers averaging 1,292 lbs. selling for $83.50. Aaron B. Sherk of Wellesley, consigned ten heifers averaging 1,352 lbs. selling for an average of $81.62 with seven charolais heifers averaging 1,349 lbs. selling for $83.50. There were 281 cows on offer. American type cows sold $39 to $48 with sales to $58.50; beef cows, $35 to $40 with sales to $44.50; D1 and D2, $33 to $36; D3, $31 to $33; D4, $28 to $31. Lawrence Hogan of Lucknow, consigned six cows averaging 1,512 lbs. selling for an average of $49.91 with one charolais cow weighing 1,425 lbs. selling for $54. Pierre Gosselin of Belle Vallee, consigned two cows averaging 1,330 lbs. selling for an average of $44.02 with one holstein cow weighing 1,440 lbs. selling for $52.50. Versteegen Farm of Monkton, consigned three cows averaging 1,222 lbs. selling for an average of $49.62 with one holstein cow weighing 1,205 lbs. selling for $51.50. There were 20 bulls on offer selling $43.50 to $55. Ken Smith of Wyoming, consigned four bulls averaging 1,760 lbs. selling for an average of $53.49 with one holstein bull weighing 1,825 lbs. selling for $43.50. Ken McCormack of Durham, consigned one charolais bull weighing 2,585 lbs. selling for $43.50. There were 112 head of veal on offer. Beef sold $80 to $95 with sales to $107; good holstein, $65 to $75 with sales to $80; medium holstein, $50 to $60; plain holstein, $35 to $45; good heavy holstein, $60 to $70. Peggy Clark of Lucknow, consigned one charolais steer weighing 790 lbs. selling for $107. John Martin of Lucknow, consigned six veal averaging 715 lbs. selling for an average of $96.17 with two limousin heifers averaging 730 lbs. selling for $106. Murray Smith of Dublin, consigned three veal averaging 758 lbs. selling for an average of $105.50 with two blue steers averaging 723 lbs. selling for $105.50. Lambs, 50 - 64 lbs., sold $167 to $190; 65 - 79 lbs., $140 to $185; 80 - 94 lbs., $145 to $155; 95 - 109 lbs., $135 to $147; 110 lbs. and over, $99 to $134. Sheep sold $18 to $47 with sales to $61. Goats: nannies sold $35 to $100 with sales to $105; billies, $150 to $250. Top quality stocker steers under 400 lbs. sold $100 to $119; 400 - 499 lbs., $104 to $117; 500 - 599 lbs., $102.50 to $113.50; 600 - 699 lbs., $88.50 to $110; 700 - 799 lbs., $84 to $101; 800 - 899 lbs., $78 to $92.50; 900 - 999 lbs., $82 to $89; 1,000 lbs. and over, $74 to $82.50. Top quality stocker heifers under 300 lbs. sold $71 to $121; 300 - 399 lbs., $88 to $107; 400 - 499 lbs., $95 to $106; 500 - 599 lbs., $86 to $101; 600 - 699 lbs., $84 to $99; 700 - 799 lbs., $75 to $87; 800 - 899 lbs. $76.50 to $83.75; 900 lbs. and over, $74.50 to $84.25. AgricultureBrussels Livestock reportFed steers, heifers sell on active tradeTHE CITIZEN, THURSDAY, FEBRUARY 14, 2008. PAGE 11. The councillor from Ashfield- Colborne-Wawanosh took exception to comments made regarding his council. The letter, included in the Huron County council agenda for the Feb. 6 meeting stated an objection to an official plan amendment (OPA) for the East Part of Lot 4, Conc. 4, Eastern Division of the Colborne ward. The writer said she was “disappointed that A-C-W council disregarded the recommendation from the county planning department and Maitland Valley Conservation Authority”, and voted to adopt the the OPA. At the meeting last week, councillor Ben Van Diepenbeek said, “Our council debated this and felt that we should move on the official plan amendment. There have been four studies done and the next one was requested only to determine whether the species that is there will be there in the spring. The individual is willing to do it, but felt it’s over- studied.” He added that the study would go to public meeting when the re- zoning was discussed. Van Diepenbeek remarked on comments that he had heard were made regarding council. He also suggested the resident had had some influence with the planner. The OPA is to enlarge an existing aggregate operation. The property is currently designated agriculture and natural environment in the official plan, and general agriculture and natural environment in the zoning bylaw. The amendment proposes to designate 18.5 acres as extractive resources. Three letters of objections were received by the county. Director of planning and development Scott Tousaw said that A-C-W council had made a reasonable decision. “Because all the information wasn’t in front of (the agriculture, planning and public works committee) we requested deferral.” He added that the Ministry of Natural Resources has now identified the woodlot there as being “provincially significant” and has requested an environmental impact study. “As for the alleged influence of the objecting neighbour with the planner, she represented herself. We treat everyone fairly.” Warden John Bezaire of Central Huron agreed. “The derogatory comment was made by the objector, not the committee or staff. I agree it was horrible.” A-C-W reeve defends position WALTON 519-887-8429 We now carry select meats from Norwich Packers. All animals are under 30 months of age and are Ontario corn fed. • Strip Loin Steaks AAA • Hamburger Patties • Roasts • Sausages We now carry select meats from Hayter’s Turkey Products. • Turkey Sausage (Plain, Honey Garlic) • Turkey Bacon • Ground Turkey • Turkey Breast Schnitzel • Turkey Breast Roasts • Turkey Burgers LOCALLY PRODUCED PORK PRODUCTS • Sausage (Plain, Garlic) • Pork Chops (Fresh, Smoked) • Bacon • Cottage Rolls • Peameal Bacon Check out our quality brand-name clothing and footwear We are pleased to announce that we will now be carrying a full line of Tough Duck and Work King apparel. Stop by our Country Store in Walton to take advantage of great specials for the remainder of February. APPAREL • Insulated / Uninsulated coveralls • Work pants / Shirts • Work socks • Work Gloves • Overalls • Vests • Jackets CANADA’S TOUGHEST SAFETY BOOT • Regulator II • Replay II • Side Zip BAFFIN RUBBER BOOTS • 15" Enduro SP • 15" Enduro steel toe • 12" red sole • Felt-lined boots ATM Machine Phone Cards available Wheelchair Accessible Hensall District Co-op invites you to a GR OOWER MEETINGMEETING Date: February 20, 2008 Place: Kinburn Hall Time: 10:00am - Lunch Many topics will be covered including IP Soybean/dry bean contracts and a grain market update. Please RSVP to: Londesboro Co-op 519-523-4470 Seaforth Co-op 519-522-1000 TUESDAYS 9:00 a.m. Fed Cattle, Bulls & Cows THURSDAYS 8:00 a.m.Drop Calves 10:00 a.m.Veal 11:30 a.m.Pigs, Lambs, Goats & Sheep FRIDAYS 10:00 a.m. Stockers Call us 519-887-6461 Visit our webpage at: www.brusselslivestock.ca email us at: info@brusselslivestock.ca BRUSSELS LIVESTOCK Division of Gamble & Rogers Ltd. UPCOMING SALES By Bonnie Gropp The Citizen