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HomeMy WebLinkAboutClinton News-Record, 1967-11-09, Page 3Dessert euchre The, Rebekah .Lodge held a very jBucce'saful dessert euchre last Wednesday in the 1.0,0, F,. Hall. Prize winners were: high lady, Mrs. Wm. Baitkiri; second, Mrs. WllliamShaddick; low lady, Mrs, Charles Hutch­ ins; most lone hands, Mrs. W. Colclough. The next regular meeting will be Monday, November 20th. All members are reminded the Assembly President will make her official visit at thls meeting club news4-H The seventh meeting of the Clinton 4-H Homemaking Club, The Dreamy Designers, was held at the home of Mrs, Bell Holland on Wednesday, No­ yember 1. Mrs. Holland and Mrs. Keith Tyndall showed the girls how to do the last stitch on Italian hemstitching. The girls worked op their acces­ sories for the remainder of the evening. w 1 w - few Relaxing between scene changes of the Pegasus Players, presentation of the comedy Harvey are left to right Mrs. Trudy Kingswell, Mrs. Louise Oakes, Mrs. Elinor Guthrie and Mrs. Mary Lu James. The play is scheduled for showing Saturday and' Sunday November 18 and 19 at 8 p,m. in'the Pegasus Theatre at CFB Clinton. Clinton News-Records Thursday/ l$67 Robert Legg guest speaker Norway House meeting The Anglican Church Women erf St. James Church, Middle­ ton, held a special meeting in ■the church on Friday evening ^November the 3rd. "'There were abound 40 per­ sons present as the “W.AJs” pf Trinity Qhurch, Bayfield, St, ’Paul’s, Clinton, ' Fx’iendship Club St- Paul’s find the Sunday School, were all invited. Mrs. Don Middle ton presided and warmly welcomed those who bravbd inclement leather tp attend. Mrs. Stewart Middleton wan in charge of the Worship sere- vice and Mrs. Joseph Storey presided at the organ, Mfrs, Ray Wise gave the Seo Clinton branch B of to observe anniversary retary’s report, Mrs, Keith MH- Ier the financial statement and Mrs, John Smith outlined the ■ Dorcas’ needs, It was decided to donate $5 to the CM Mr, Robert Legg of Goder­ ich was the guest speaker and was introduced by Mrs/ Ray Wise. M theme Mr. Legg wan one of a wo, party of young people fro Huron Diocese who donate their services last isumnw the erection of the M St, Mark’? Church at Norws House in Northern Manitoba 300 miles from Selkirk, Sixtee people completed tills projei in .6 week? and Mr. Legg’ splendid pictures showed th various stages involved, am the harsh beautiful Norther) scenery. This remote region is access ible only by plane or boat anc the native population use the latter and algo dog-teams in wind ter. No.VWV Hvm$e is only half, way up the Province of Mani­ toba andisinthbDIoceseofKeeA watln, Rock and muskeg, lakes and rivers provide/ a rugged scenery, Mr, Legg had’a particularly pleasing manner and his com­ mentary was very interesting, “We were there to help these peoiile, not to change them” he stated. “Some of these Cree Indians have never seen automobiles and some Indian boys begged to' return with us to Ontario. “The non-treaty Indians have a harder , time than the treaty Indians’ as they lose weifire and face discrimination due to lack of education. Their life expectancy is only 34 years”. His pictures were clear and colorful and showed, the vast­ ness of the untapped Northern areas. Mrs, Fred Middleton moved a most sincere vote of thanks to Mr. Legg on behalf of all pre­ sent. The Rev. E.J,,B; Harrison also expressed great personal interest in the situation at Nor-. way House. Of late we nave heard too much re the orgies' of teen, age hippies in Yorkville, etc. It is refreshing to note that. 16 young people from Huron Diocese donated their- summer holidays for such a constructive purpose for the benefit of less privileged Canadians. adian coinage, when it intro­ duced “bank tokens” in 1836. The B of Mbs Clinton branch goes back to August 1, 1879 when it was established as an office of Molsons Bank. The two banks amalgamated in 1925. At the outset, the bank Opera­ ted in premises, on Rattenbury Street. In 1903, it moved to a building at the corner of On­ tario and Victoria Streets, loo. atlon of the present B of M .building, opened in 1961, While the 1903 building was being de­ molished to make way for the new building, the B of M oper­ ated temporarily in its original premises on Rattenbury Street. The B of M’s Londesborough office, established inSeptember 1919, and Canadian Forces Base office, opened in November, 1963, both operate under dir­ ection of the Clinton branch. The Bank of Montreal’s pre­ sent 359-branch network in On­ tario is directed by Edward A. Royce, senior vice-president, Ontario division, who is resi- dent in Toronto, It was start­ ed in 1818 with the establishment of branches at , Kingston and York ( now Toronto ). Together, the Ontario • div­ ision offices are an integral part of the national and international organization, whi’Ch has -1,030 branches and assets approach-. ing $6 billion. The bank now maintains its own offices in every part of Canada and in the United States the United Kingdom, France, Germany, Mexico and Japan. In addition to creating the branch-banking system and Canada’s first native currency, the Bank of Montreal’s record of “firsts” include financial backing for the country’s first transcontinental railway and the first canal (at Lachine, P.Q.); ’ A| 1establishment of the first Cana- - AUI&8&K BKUAUfUUS dian-,"bankingf,'offiues’r?abroad;’-vmip> Mt.i 4^di^ppiicat|qbi qftthg&nst fuHyT integrated data ‘processing sys­ tem to banking. tury and a half of a system which now embraces every province and territory in Canada and many countries abroad. First branch of the B of M was established in Quebec City a few weeks after the opening of the original Montreal office. It was the forerunner of the present network of some 6,000 offices of the chartered banks, more than 1,000 of them B of M branches. Canadian banking — now an integral part of life in Canada as one of the world’s ^best- banked” nations — marked its 150th birthday on Friday (Nov­ ember 3), It was on November 3.1817, ■ that the first office of any bank was opened by the Bank of Mont­ real in the area of the old walled city of Montreal, with a staff of seven and capital of $150,000. Canada as we know it did not exist; Confederation was half a century in the future; George HI still sat on the Eng­ lish throne; and the Battle of Waterloo was just two years past. In this district, the B of M’s offices in Clinton, on the Can­ adian Forces Base and at Lon- desborough will observe the an­ niversary, making the first cen. APPLE UPSIDE-DOWN CAKE BENEFIT DANCE FOR .1,.. November 9-10 11 APPLE SNOW FRI. NOV. 10 Norris' Orchestra >f c 1 Mr. and Mrs. Grant Love of Cairo, Michigan, spent the week with Mr. and Mrs. Ed-- gar McBride. Mr. and Mrs. Ray Bell re^ cently attended the Wettlaufer*- Straass wedding in Stratford, * * 4; LADIES PLEASE BRING LUNCH MfcOTTT inTiTmir 11 'in \ . .. IT Community Centre «nTwmra®sn.w« J LB. 45cozs. 65cLB. 59c LB. 49c65cLB. 57c2DOZEN77c1 LB. BAG PARK THEATRE SHOW TIMES! 7.30 p.m. and 9.20 p.rri. JUL-0 BRAND - 6 ASSORTED, 3-OZ. PKGS. IN PWf BAG GODERICH On The Square First With *The Finest 2 ° AN AMERICAN INTERNATIONAL PICTURE Jelly Powders VAN KIRK MILK CHOCOLATE - *-OZ. PKG. CHIPITS WESTON'S BROWN 'N' SERVR ROLLS PRODUCE MO. 1 CALIFORNIA—34'» CLINTON a FEATURING THE CLOUD “9” ROOM SMORGASBORD SUNDAYS 5 ■ 7 P.M. Reservations PH.: 482-3421 Colorful apple displays in the stores this month will remind consumers of the wealth of good eating apples offer. With a re­ cord crop estimated, there will be plenty for cooking and baking as well as for eating out of hand for snacks and lunches. A bowl of bright, polished apples on the table make an attractive centrepiece as well as being handily within reach for the small fry. GRAHAM NUT APPLE PIE Traditional Apple pie has been a long-time family favorite but most women are always search­ ing for new recipes for this dessert. Graham Nut Apple Pie has an unusual meringue top­ ping spread over the apple slices, 4 medium apples 1/4 tp salt 1/2 tp cornsyrup 2 eggs, separated 1 tbl cold water 1 (4~ounce) pkg cream cheese . 2/3. cup graham cracker crumbs 1/4 cup sugar FIRST RUN-FILMS .LN. AIR. CONDITIONED THURS., FRI., SAT CRACKING LIKE A INHIP FROM HERETO EXCITEMENT! KIRK ROBERT DORIAS MITCHUM RICHARD WIDMARK lUHOLO HECHTS T||t III' PANAVISION'■ COLOR by OeLuxeInttew KnSTSJ SHOW TIMES: 7.30 and 9.30 p.m. SPECIAL CHILDREN'S MAUMEE SATURDAY. NOVEMBER 11 SS^ ,s'»®iEJusris^.; ROSSANOBRAZZLPAULTRIPP The CNIBsnwS THarALwsr WaSN¥» EASTMANCOLOR Origin.! Soundtrack Available on RCA CAMOEN Records Also StarringLYOUBRAZZI’ALBERTO RABAGLIATIMlSCHAAUERSONNYFOXoired^yROSSANOBRAZZI , Booldyrics aboriginal Sonus by Music Orchestrations i Music Produced by Stay by PAUL TRIPP ’ RAY CARTER • Oitecled by BRUNO NICOLAI ■ BARRY B. YELLEN • A CHILDHOOD PRODUCTIONS Release Cartoon—Plus SERIAL "Capt. Kidd" —AdmisSioh 50c MON.. TUES.. WED.. THURS. November 13-14-15-16 CORNERED! I ...An innocent girl is first prize in the dirtiest game pver played! TRY THIS NEW APPLE PIE RECIPE 1/2 tp baking powder 1 tp vanilla 1/2 cup corn syrup 1/2 cup chopped nuts 1 9 or 10-inch unbaked pastry shell with high fluted edge Core and pare apples; slice •< into 1/4” wedges and put into mixing bowl. Add corn syrup and salt and toss gently to coat evenly (prevents discoloration). Beat egg yolks with cold water until frothy. Add cream cheese and blend thoroughly. Mix crumbs, sugar and baking powder and add to egg yolks. Stir in vanilla. Beat egg whites until soft peaks form and gradually add corn syrup, beating constantly until stiff peaks form. Fold graham cracker mixture into egg whites then fold in nuts. . Pour appl'e mixture intopastry • Shell ..and spread second mixtuneisi nigs, over top. Bake in425 degreebivdhr'rztr' 3 for 10 minutes; reduce heat to 325 degrees and bake an ad­ ditional 50 minutes or until knife inserted in topping comes out clean. Serve topped with whipped cream if desired. 1/4 cup butter 3/4 cup brown sugar, firmly packed 1 tbl lemon juice 2 cups thickly sliced apples 2 cups sifted all-purpose flour 3 tp baking powder 1/2 tp salt ‘ 2 tbl sugar 1 tp grated lemon rind 1/3 cup butter 1 egg, beaten 3/4 cup milk Melt the 1/4 cup butter in a 9-lnch square pan. Stir in brown sugar and lemon juice. Arrange apple slices in sugar mixture, Sift together flour, baking pow­ der, salt and sugar. Add lemon rind. Cut in butter until mixture resembles coarse breadcrumbs. Combine beaten egg with milk, add to flour mixture and stir only enough to moisten. Spread dough over apples and bake at •'j 350 degrees for 35 tg40minutef$. Serve warm.-Gmak’esffsix serv- .....7’ ,'»IA W <O»w Apple Snow is always a fav­ orite dessert. Add 1 tp vanilla, I pinch salt and a dash of nutmeg to 1 2/3 cups chilled unsweetened applesauce. Fold in 2 egg whites, beaten with 1/4 cup granulated sugar until stiff. Equally important to the dev­ elopment of the country as a whole was the B of M’s im­ mediate provision of banknotes ~ Canada’s first real money — when it opened for business in 1817. In the months before, en­ graving of the printing plates had been one of the urgent mat­ ters arranged for the opening. It also provided the first Can- Mr. and Mrs. Harold Jones entertained guests at their home recently, the occasion, being their twenty-fifth wedding anni­ versary. The evening concluded with a smorgasbord lunch. They were the recipients of many cards, lovely and useful gifts. Earlier they were guests of their fam­ ily at a dinner at Dominion Hotel, Zurich, * * * A family gathering was held Sunday at Mr. and Mrs. Morley Cooper’s, it being their 40th wedding anniversary. * * * Mr. Robert Thomson visited a few days last week with his son-in-law and daughter and family, Mr. and Mrs. Lome ' 5dhheiUer of SlraM'd! ?’ '^■u li- i iburn tt Early in 1967, the B of M introduced a new series of “firsts” - reduction of its prime lending rate; increase in savings interest; anddivision.of its capital stock 5-for-l - in anticipation of Bank Act rev­ isions which became effective May 1. FOOD BARGAINS ixi WEEKEND SPECIALS ROLLED MEATS ----------------------- POT ROAST NOVEMBER 9, 1O> 11,1967 NORFOLK APPLE - RASPBERRY - ADDED PECTIN LB.55c Head Cheese SWEET PICKLED Cottage Rolls RINDLESS Side Bacon ROUND AND SIRLOIN Steak or Roast CUBED Stewing Beef MAXWELL HOUSE GROCERIES COFFEE MOTHER PARKER'S INSTANT TIN 89c 55c 73c JAM LEE BRAND - CRUSHED, TID BITS OR SLICED Pineapple 24-OZ. 19-OZ.©'•9c CINDY LIQUID DETERGENT » Hot Chocolate 2 ’ «• bags Kleenex twin-pack - 4 rolls (a pks.) PAPER TOWELS robin Hood pouch rack - »-oz, white, chocolate, spice or gold CAKE MIXES 4 • 67c HEAD LETTUCE 2 ° 89c NO. » CELLO—PRODUCT OF U.S.A.-14-OZ. TUBS TOMATOES 2 AYLMER ~ 10OZ. TOMATO OR VEGETABLE 6 j 77c FROZEN FOOD OLD SOUTH ~ 12’OZ. TIN Orange Juice 3 OLD SOUTH - 6-OZ. TIN Orange Juice 5