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Home My WebLink AboutClinton News-Record, 1973-02-15, Page 11For your special occasion entertaining Try rotisserie cooking or oven spit roasting for a change. This method of cooking dates back to cooking the spoils of the hunt over an open fire. A Rolled Rib of Beef may seem expensive, but pound for pound of meat it is one of the most inexpensive meats, in addition you are sure to have 2 or 3 enjoyable meals from a large roast. Have a delicious festive feast with beef. INFORMAL FESTIVE BUFFET Herring Christine Marinated Mushrooms Thinly Sliced Dark Rye Bread Roast Beef Rotisserie with Mustard Sauce Oven BroWned Potatoes Combination Salad Holiday Cakes and Cookies Red Wine Of course it would be wonderful to have a huge cooking fire- place with a spit for roasting. But today most of our kitchens are just not large enough so our modern electric rotisserie or one built into your oven will work just as well. L KIST ALE —PEPSI 4 :6.5g:E. 8 9,1 PLUS DEPOSIT •••••••••••••••• • 1.111141•0 V, • ••••1•111111••••••••••11.0•• • r• Fabulous February Savings Spree I MANY ITEMS PRICED LOWER — THAN — DISCOUNT! a6Adut.4 Wiz CompAcomai. g.n, ! (ACTION PRICED) LIQUID (PREPRICED 49c) jAvEx BLEACH (ACTION PRICED) INSTANT, SKIM, CARNATION 3-LB PKG POWDERED 159 MILK All prices shown in this ad guaranteed effective through Saturday, February 17th, 1973. WHERE ECONOMY ORIGINATES MIX & MATCH, Cake Mixes, I Varieties, 10-oz or Icing Mixes, 3 Varieties, Piro: (ACTION PRICED) MONARCH CAKE OR ICING MIXES $1.00 1-16 vac pac $1•08 1-lb tin $1.18 Side Bacon DAKS BRAND Canned Picnics SUPER-RIGHT QUALITY FROZEN (10-LB BOX) SHOPSY lb ev lb 5V 1-lb vac pac 74% Pork Side Spare Ribs Chicken Legs Wieners ALL BEEF 111 SHANK QUARTERS lb 9851 HAM STEAKS 16 51.08 II 1111111i111111011111111111 Spanish Bar Cake DELICIOUS PLAIN OR TOASTED! JANE PARKER Hot Cross Buns JANE PARKER 19-oz cake 1911 (KW OF 6 430) pkg of 1279? (ACTION PRICED) .29 (king size) 1 S-lb box 11 (ACTION PRICED) TOWELS, ASSORTED COLOUR PRINTS (ACTION PRICED) pkg 49% Facelle Royale pkg of 2 rolls 55? WONDERSOFT Panty Hose JOHNSON'S (FOR CLEANING FLOORS) A&P BRAND, INSTANT Mop Magic 32-fl-oz plastic bit $1.69 Coffee Creamer ARP BRAND, INSTANT 8-oz jar $2.19 Coffee Creamer 16-oz jar 89? 11-oz jar 68? INSTANT COFFEE Taster's Choice Instant Coffee SULTANA Peanut Butter STOKELY, DARK RED OR RED Kidney Beans Spaghetti 10-oz jar $1,19 (ACTION PRICED) 246 jar 79? (ACTION PRICED) 14-fl-oz lin 22? HEINZ, IN TOMATO SAUCE (ACTION PRICED) 4 19-f1-oz tins $1.00 $ 65 (ACTION PRICED) KING SIZE Tip _ TOOTHPASTE Crest (family size) 100 ml tube $ 851 A&P POLICY • Always do what is honest and fair for every customer. RAINCHECK: If an advertised special is ever sold out, ask the Manager for a Raincheck. It entitles you to the same item at the same special price the following week. Or if you wish we'll give you a comparable item at • the same special price. GUARANTEE: A&P offers an unconditional money-back guarantee. No matter what it is, no matter who makes it, if A&P sells it, A&P guarantees it. BAKERY SAVINGS! JANE PARKER, WHITE, SLICED SANDWICH BREAD (ACTION PRICED) • (Buy 4 loaves — Save 24c) JANE PARKER, VANILLA (ACTION PRICED) (Buy 3 pkgs Save 29c) MACAROON IN $.00 CUP CAKES Cherry Pie Lemon Pie JANE PARKER (ACTION Cinnamon Rolls JANE PARKER, MERINGUE JANE PARKER (COFFEE CAKES) (ACTION PRICED) (SAVE 10c) Danish Raspberry pkg of 6 5 95i JANE PARKER, PLAIN OR SUGAR (ACTION PRICED) (SAVE 6c) Family Donuts pkg of 12 49% JANE PARKER (SPICY, RAISIN RICH) Snowflake Rolls 3 pkgs of 12 $1.00 lb 111 FIRST 4 RIBS ONLY 1111ffilinimill111111 YOU JUST CAN'T BEAT A&P MEAT Prime Rib Steaks BUTT HALF lb CHICKEN 8-oz twin pkg 38? lb $1.28 24-oz ctn 6 8 lb $1.18 JANE PARKER (TART 'N SWEET 'N GOOD TO EAT!) (SAVE 10c) full 8", 24-oz pie 59? (SAVE 10c) full 8", 22-oz pie 59? PRICED) (SAVE 14c) pkg of 839? Creamy White, Choc. Fudge, Dark Choc., Sutter Pecan, Sour Cream White, Sour Cream Choc. BETTY CROCKER FROSTING MIXES plc 38? 15-ox Our Shelves are well Stocked with all of Your Favourite Brands! A SUPERB BLEND OF 100% BRAZILIAN COFFEE B O'CLOCK (6.OZ JAR BOO) A SUPERB BLEND OF 100% BRAZILIAN COFFEE GROUND TO ORDER (3-LB BAG $2.39) 8 O'Clock Coffee 1-16 bag113)i CANADA CHOICE — ARP Tomatoes 3 28-fl-oz tins $1.00 CARLOAD CITRUS SALE (Direct from Florida) PINEAPPLE VARIETY, FULL OF JUICE Oranges 5.1b cello bag 7911 Grapefruit 5.1b cello bag 7 9T BICK'S PICKLES lieby Dills, Yum Yums, Sweet Mixed Oindle. 91Iongy„ Nock, MAL. gUalianige. WE'RE SO SURE YOU'LL ENJOY A&P MEATS, WE'LL GIVE YOU DOUBLE YOUR MONEY BACK IF YOU'RE • NOT COMPLETELY SATISFIED. (Price label or register tape necessary, of course ) PORK LOIN QUARTERS CUT INTO NO CENTRE SLICES REMOVED Pork Chops IN A PKG California Steaks EXCELLENT FOR BRAISING Blade Steaks Cross Rib Steaks SUPER-RIGHT QUALITY, SKINLESS Sliced Beef Liver SUPER-RIGHT BRAND, SLICED 9 TO 11 CHOPS lb $1.18 lb $1,28 16 $1.08 lb $1.18 lb 88? 4[111 11111:- SUPER-RIGHT, RED BRAND GRADE "A" BEEF OVEN READY Prime Rib Roast Beef & Pork Sausages lb 68? SX BRAND, FROZEN, BEEF PATTIES OR Beef Steakettes 2-Ibboxs1.78 VISKING .• SX 'Bologna BY THE PIECE lb BULK, NIAGARA SX Polish Sausage lb 78 5i Burns Wieners 2-lb vac pac $1.18 A & P FROZEN Ocean Perch 16-oz 773 SHOPSY Potato Salad SHOPSY, OVEN ROASTING Beef Brisket McQUAIDE BRAND, TOURTIERE, STEAK, Meat Pies BURNS BRAND, BULK -.m'111 11111111111 """' m1111 COOKED, "Ii SKINLESS, SEMI-BONELESS Smoked Hams Frozen (Apple, Cherry, Peach, Cocoanut) (Action Priced) ROYALE, PINK, WHITE, YELLOW (ACTION PRICED) Banquet Fruit Pies 20-oz pkg 39? Facial Tissue 33 ply sheets $1 •U • • ••• Boxes of 111 - •-• 0 (ACTION PRICED) HEINZ SOUPS READY- TO-SERVE Tomato, Vegetable, Mushroom, Chicken Noodle II-FL-OZ TINS 5/490 2-fl-oz tin (ACTION PRICED) OMO DETERGENT PREPRICED $1.59 (ACTION PRICED) ORIOLE BRAND SOFT MARGARINE 4 -IL I • 1 lb tubs 00 . THURSDAY, FEBRUARY 15, 1973 ROAST BEEF ROTISSERIE • Sprinkle your roast of beef with salt and freshly ground pepper. • Your roast should be long and narrow to keep cooking time to a minimum. • If it is a large party, have one roast cooking while carving another. • Follow cooking instructions as given by appliance manu- facturer. MUSTARD SAUCE 2 onions, finely chopped 2 tablespoons cooking oil 1 tablespoon butter 1/4 lb. mushroom stems (leftover from Marinated Mushroom recipe), sliced 2 carrots diced 2 garlic cloves, finely chopped 4 anchovy fillets' (optional) 1/4 teaspoon hot pepper 2 tablespoons prepared mustard 1/2 teaspoon powdered ginger 6 tablespoons flour 1 tablespoon dry mustard 4 cups beef broth 1 cup dry red wine 2 tablespoons tomato puree When the weather outside is frightful by the fire it's so delightful. Particularly if there's a beautiful bowl of chowder and some crusty bread to come home to. An alternate recipe for a cold, blustery day is Italian Style Salmon Bake - colourful- looking, tasty and equally nourishing. We think these recipes are two sure-fire wintertime winners. B.C. SALMON CHOWDER 2 cans (73/4 oz. each) or 1 can (151 /2 oz.) B.C. Salmon 11 /2 cups diced potatoes (2 medium potatoes) 1 cup canned tomatoes 1 medium-sized onion, sliced 1 /4 cup finely diced celery 1 /2 teaspoon celery seed (optional) 2 cups boiling water 3 tablespoons butter 3 tablespoons flour 3 cups milk 2 teaspoons salt 1 /4 teaspoon pepper Place diced potatoes, tomatoes, onion, celery, celery seed and boiling water in a large heavy saucepan. Bring to boiling point; reduce heat and simmer about 15 minutes or until the potatoes are nearly fork tender. Add salmon (including liquid) and continue to simmer for about 5 to 10 minutes longer. Make white sauce of the butter, flour and milk; add to the salmon mixture and gently heat through; add salt and pepper. (Do not allow to boil), Garnish each serving with a few slices of hard-cooked egg topped with either chopped parsley or chives. Makes approximately 6 hearty, generous servings. ITALIAN STYLE SALMON BAKE 2 cans (73/4 ox. each) or 1 can (151 /2 oz.) B.C. Salmon 1 /4 cup chopped onion 1 /3 cup chopped green pepper 2 tablespoons butter 1 can (6 oz.) tomato paste 1/4 'cup water • Sauté onions in oil and butter until golden. • Add next 7 ingredients, stir 1 minute. • Blend in flour and mustard, gradually add remaining In- gredients. • Serve in a chafing dish with roast beef. MARINATED MUSHROOMS Prepare Marinade: 2/3 cup olive and salad oil 1/3 cup wine or tarragon vinegar 1 teaspoon salt 1/4 teaspoon pepper 1 tablespoon each fresh minced parsley and dill 1 finely chopped green onion 1 finely chopped garlic clove Immerse 1 pound. mushroom caps only in marinade — store covered. Refrigerate if not using within 24 hours. Use small white mushrooms. HERRING CHRISTINE Use canned herring bits in wine sauce. Dice 2 onions, 3 celery stalks and 1 sweet red pepper and blend with herring; sprinkle with lemon juice — cover and re- frigerate 2-3 days. 1 /2 teaspoon basil 3 cups large curd cottage cheese 2 eggs, beaten 2 teaspoons salt 1 /2 teaspoon pepper 2 tablespoons chopped parsley 1 /2 cup grated Parmesan cheese 4 to 6 oz. Mozzarella cheese, sliced thinly 6 oz. lasagne noodles, cooked until tender Cook onion and green pepper in butter until tender. Add tomato paste, water, salt, pepper, basil and salmon; stir until blended. Combine cottage cheese, eggs, salt, pepper, chopped parsley and Parmesan cheese, Place half the noodles in 13 x 9 x 2- inch baking dish; spread half the cottage cheese mixture over, add half the Mozzarella cheese and half the salmon mixture. Repeat the layers. Bake, uncovered, in a 375 degree F. oven for 30 minutes, or until bubbly. Let stand 10 to 15 minutes before cutting in squares. Makes 8 to 10 servings. Tasty snacks Raisin flake cookies 1 cup unsifted all-purpose flour 11 /2 teaspoons double-acting baking powder 1 /2 teaspoon salt 1 /2 cup shortening 1 cup sugar* 1 egg, well beaten 2 tablespoons milk* 1 teaspoon vanilla 2 cups bran flakes 112 cup raisins 4' Or use honey and omit the milk. Mix flour with baking powder and salt. Cream butter. Gradually blend in sugar, creaming thoroughly after each audition. Add egg; beat well. Alternately add flour mixture with milk, beating after each addition. Add vanilla and cereal; mix well. Drop dough by teaspoonfuls onto greased baking sheets, Bake at 375°F. for about 10 to 12 minutes, or until lightly browned. Makes about 4 dozen cookies. • ,"., -Chowder & salmon bake winners for wintertime meals