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HomeMy WebLinkAboutThe Citizen, 2009-11-19, Page 11THE CITIZEN, THURSDAY, NOVEMBER 19, 2009. PAGE 11. Full bottled water restrictions for schools in 2010Some changes have already beenmade in many schools, and fullrestrictions on the sale of bottled water in the Avon Maitland District School Board come into effect Jan. 1, 2010. “I think we’re ahead of the curve. The municipalities are doing it and I see no reason why the school boards shouldn’t,” enthused Stratford trustee Doug Pratley, at a regular board meeting Tuesday, Nov. 10. Pratley – along with representatives from school staff, students and administrators – serves as the trustee representative on the Environmental Leadership and Education Committee, which first brought forward the recommendation early this year. A Jan. 27 board motion, in keeping with that committee’s recommendation, called for a prohibition on “the purchase and/or sale of bottled water . . . on all (board) property, except where required for medical or emergency purposes.” The motion called for implementation for the beginning of 2010, but some parts have already been put in place. According to an update report provided to trustees at the Nov. 10 meeting, vending machines were removed from all elementary schools at the conclusion of the 2008-09 school calendar, and bottled water has been removed from all secondary school machines. “I would estimate we had machines in between 50-75 per cent of our (elementary) schools,” explained Avon Maitland purchasing manager Brad Hill, in an interview after the meeting. Machines remain in place in all secondary schools, meanwhile, albeit with an altered offering as a result of the recentchanges.Hill noted the elementary schoolmachines used to dispense both fruitjuice and bottled water. The juiceswere removed some time ago due torevised Ministry of Education guidelines – based on Health ministry recommendations – on fruit juice serving sizes for younger children. The machines could not accommodate the smaller bottles; as a result, the elementary school machines, at the time of their removal, dispensed only bottled water. In secondary schools, where larger serving-size fruit juices remain available in vending machines, bottled water has been removed and replaced. According to Hill, this has generally meant the introduction of “no-calorie” and “low-calorie” drinks, often described as “vitamin water” or “vitamin-enhanced beverages.” The next step, scheduled for full implementation Jan. 1, is the removal of bottled water from school cafeterias. Hill said the ban was already negotiated into contracts with each of the schools’ food services providers (five of the board’s nine high schools are served by the Chartwell’s corporation; the rest are served by independent contractors). Cheryl Peach, a principal who served on the Environmental Leadership and Education Committee, was careful to note this is not an outright ban. “We will be allowing students, if they bring it from home, to have bottled water,” Peach explained. The sale of bottled water will also be allowed for special events at the school, such as sports tournaments or other extra-curricular activities. With those exceptions in mind, the committee recommended that schools “need to provide recycling facilities for plastic bottles.”Peach added, however, thatstudents have already shown they’reready for the changes. More and more students are bringing their ownrefillable water bottles and refillingthem at fountains. 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