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HomeMy WebLinkAboutClinton News-Record, 1972-10-19, Page 23SUPER-RIGHT RED BRAND BEEF SHORT RIB ar.11611.DER ib 73? ROAST or ROAST SUPER-RIGHT RED BRAND BEEF PORTERHOUSE, SIRLOIN OR WING STEAKS OR $1 29 lb ROASTS .Clinton News-Record, TbursdaY, October 19 1972 The Pate supper worth waiting for SHOP A/11111160 FOR A LOWER TOTAL FOOD BILL! HEINZ Carnival of Bonus Buys at MP WEO All prices shown in this ad guaranteed effective through Saturday, October 21, 1972- IN TOMATO SAUCE (SPECIAL SLEEVE PACK) (ACTION PRICED) RAIN (NECK POLICY Heinz Spaghetti 414-(1-" tins 79Ft If you are unable to purchase any advertised item, please ask for a Rain Check. MUSHROOM, READY TO SERVE, TOMATO, VEGETABLE, CHICKEN NOODLE (ACTION PRICED) •6 8-fl-oz tins 59,e (ACTION PRICED) 48-fl•oz tin 49,1 Heinz Soups When we use the term late supper, we don't mean it's late be- cause your husband hasn't arrived home from the office yet. In some European countries, among many families, it is con- sidered de riguer to have dinner served quite late in the evening.. In the skiing villages of the French Alps, after a strenuous evening of schussing and stem-christieing, a hot bowl of French Onion Soup, some garlic-flavoured French bread, and a Caesar salad is the perfect combination for a climax to a full day. The same holds true for Canada's skiing fraternity„ Onion Soup 1/4 cup butter or margarine 6 slices toasted French bread 1/4 teaspoon pepper 6 tablespoons freshly grated 4 large onions, thinly sliced Parmesan cheese 4 cups beef stock (4 bouillon cubes dissolved in 4 cups boiling water) WITH TOMATO SAUCE Heinz Beans if STRAINED (MEATLESS VARIETIES) 4 3/4-1I-oz Wi6,1 8-oz box 33? 20-fl-oz HI 4 Heinz Baby Food PROTEIN, MIXED, OATMEAL, RICE, INFANTSOY Heinz Cereals TOMATO Heinz Ketchup WHERE ECONOMY ORIGINATES Sauté onions in butter until tender, stirring to separate into rings. Add stock and pepper to onions, bring to a boil. Add salt and lemon juice. Place a slice of toast on each serving and sprinkle with 1 tablespoon cheese. Servings may be placed under the broiler for a short time until cheese bubbles. Check Our Quality. Check Our Low Everyday Meat Prices! SUPER-RIGHT BRAND, SLICED SIDE BACON Ib 1-lb Vac Pac SUPER., RIGHT RED BRAND BEEF, BONE IN French Bread Makes great eating with soups and salads. Method; Cut the loaf in diagonal 1 inch slices. Spread each side of each slice with melted butter seasoned with garlic powder or mixed with crushed garlic. Wrap tightly in foil and heat in a 275°F oven for 30 minutes. ROAST $108 RUMP lb A Great Caesar Salad Serves 6 1k cup salad or olive oil 2 2 tablespoons lemon juice 1 1 tablespoon Worcestershire 1 sauce 1/4 1/4 teaspoon salt 1 small eat/ anchovies 1 1/4 cup grated Parmesan cheese 1 • SOMETHING NEW AT ARP WEO FROZEN, CUT-UP BOILING 1b29( FOWL SCHNEIDERS BRAND FRESH Full Variety of Maple Leaf EUROPEAN CUISINE CHICKEN .58? QUARTERS RED HOT lb WIENERS cups croutons clove of garlic tablespoon cider vinegar teaspoon dry mustard teaspoon pepper large head of romaine Including Polish Sausage, Pepperoni, Mortadella, Kolbassa & Bierwurst 1/4 egg Schneiders Brand, 3.Nasieties,(Chicken,• Beef A .Pork) SX • CANADA GRADE ^"A", EVISCERATED, FROZEN,, VACUUM PACK, 3 TO 5-LB AVERAGE ''''Super" Right' RED BRAND BEEF Add garlic clove to oil 24 hours before using. Remove garlic and combine 1/4 cup oil with lemon juice, vinegar, Worcestershire sauce, mustard, salt and pepper. Cut anchovies into small pieces, save a few for garnish and add to dressing. Tear romaine into pieces and add dressing and cheese. Toss lightly until romaine is coated. Break egg into salad and toss until well mixed. Sprinkle croutons over salad, mix lightly, serve immediately. Croutons Trim crusts from 4 slices enriched white bread, cut into 1/2 inch cubes. Fry in 1/4 cup oil, add garlic powder or garlic bud to taste, stirring constantly until brown and very crisp. Meat Pies 8 oz pkg 3 8? Italian Sausage 11) 78? Chickens lb 44? UN'VERSAL BRAND, BACK-TO-BACK, PEPPERONI NIAGARA, COIL Polish Sausage 16 74? Pizza Pie 14-oz pkg 88? FROZEN FOOD . SHOULDER & BUTT Pork Chops lb lb 79ste 78si EXCELLENT FOR BRAISING BURNS OR SX BRAND, BY THE PIECE Blade Steaks Bologna 1635# NEW ZEALAND IMPORTED SPRING ,LAMB, FROZEN, SHOULDER FOR BROILING 5X BRAND, FROZEN 2-LB PKG MAPLE LEAF, 5 VARIETIES SLICED 6-os Vac Pac 16 38 fe Lamb Chops 1g68# Brisket Plate Beef Steakettes $1.68 Cooked Meats 32# TOWN CLUB (2-LB VAC PAC $1.15) RUPERT BRAND, FROZEN, BATTERED SUPER-RIGHT RED BRAND BEEF MAPLE LEAF, SLICED Perch or Cod 16 °Z ()9 73# 1678% Bologna 16 oz pkg 59? Wieners 1-16 vac pac 5 8? Braising Ribs Wel04440.1.4 Who is thinking about Christmas cake Discount Baked Goodsii I Check These Valuesd Action Priee DRY, NORMAL, OILY WHITE SWAN (ACTION PRICED) JANE PARKER, SLICED, 100% WHOLE WHEAT, CRACKED WHEAT, 60% WHOLE WHEAT Breck Shampoo 741-oz bit 97,z( Since Christmas is but a few weeks away, select your favorite fruit cake recipe, and plan on baking your Christmas cake now or early in November to have it rich and flavorful for Christmas time. Keep these pointers in mind, suggest food specialists at the Ontario Food Council, Ministry of Agriculture and Food. You'll be delighted with the results. Whatever type of cake you plan to make, study the recipe carefully. It is generally not ad- visable to double the recipe, as this may prevent proper blen- ding. You may substitute fruit ingredients, but always be sure that the total weight of fruit is the same as called for in the recipe. Small dried and glace fruits are usually left whole. Larger fruit and nuts such as candied cherries, pineapple and walnuts should be chopped to allow for even distribution of fruit and to ease the cutting of the finished cake. Candied and dried fruits are easily cut with scissors dipped in hot water or flour. Use corrugated cardboard, cut to fit the bottom and sides of pans. Cover with two layers of ungreased aluminum foil, or one layer of greased brown paper. Fill cake pans no more than two-thirds full, press batter well into corners. Baked cakes, once removed from the oven, should be allowed to stand in pans to cool and "set". When cool, peel off the paper linings, rewrap carefully and store in a metal container with a tight-fitting lid. COLBY (OLD COLOURED 12-ox wedge 97e, OLD WINED 12.ox wedge 59d) (ACTION PRICED) TOILET TISSUE AS IS SS 411St " Bread 4 24°z loaves Cherry Hill Cheese 12 oz wedge 89 WHITE, PINK, YELLOW SWEET WAFER, SWEET MIXED, SWEET GREEN TOMATO Aylmer Pickles 15.11-oz jar 38? JANE PARKER (SAVE 10c) Hostess, Regular or Drip (Prepriced 69c) (ACT'ON PRICED) English Fruit Cake 1-lb 9-oz cake 39? PKG OP 2 4110*FARNMO ROLLS Potato Chips 10-oz pkg 65? 50-ft roll 3 7? pkg or 6 bags 69? 73/4-oz tin 49# JANE PARKER (BUY 3 — SAVE 17c) PLASTIC Golden Loaf Cake 10-oz cakes $1.00 Saran Wrap JANE PARKER, PINEAPPLE TWIST (SAVE 14c) 13-oz take 39? (SAVE 6c) 16-oz cake 59? REVEAL, 10" x 16" Roasting Bags Coffee Cake JANE PARKER ALL GOOD BRAND Orarge Pekoe ACTION PRICED! Babka Coffee Cake Pink Salmon SALADA TEA BAGS JANE PARKER NEILSON'S, ASSORTED Chocolate Bars 1010c bars 89# Twin Rolls 3 pkgs of 12 $1.00 JANE PARKER A&P BRAND, WITH AMMONIA (SPRAY CAP) Window Cleaner 15-fl-oz St149ii Bread BROWN 'N SERVE 16-oz loaf 39? JANE PARKER Pumpkin Pie FROZEN, 3 VARIETIES 101/2 0Z PKG Libbyland Dinners 73# Al! Vegetable ACTION PRICED! full 8-inch pie 59? (SAVE 14c) pkgs of 6 39? CRISCO ipt SHORTENING JANE PARKER, FROSTED .. Weston (Chocolate Covered Marshmallow Cookies (Action Priced) Wagon Wheels 14-oz pkg 49# Preserve that first day freshness Ball Donuts I DISCOUNT FR OZEN FOODS! CHUN KING, FROZEN, BREADED Pineapple Chicken 16-oz pkg $1,37 FROZEN, CONCENTRATED Action Priced ! Awake ORANGE bRINK 2 12 fl-oz tins 87? (ACTION PRICED) 14-oz cake 69? (ACTION PRICED) may be topped with an or- namental frosting, and should be added about one week before the cake is to be cut. To keep fruitcake fresh and moist, wrap in cheesecloth that has been soaked in lia cup of brandy or fruit juice. Over-wrap securely in foil, place in an air- tight, metal container, and store in a cool, dry place. If you like, sprinkle cake very lightly with brandy or fruit juice once a week. After a mellowing period of 4 to 6 weeks, fruitcake stores Well in refrigerator or freezer. When freezing your fruitcake, use freezer tape to seal the edges of the foil wrapping, Generally, a cake is at its best served the clay it's made - fruit- cakes are the exception, say food specialists at the Ontario Food Council, Ministry of Agriculture and Food, Fruitcakes are at their best if allowed to mature for 4 to 6 weeks. This improves both the flavor and texture of the cake, After removing baked fruit- cakes from the oven, let them cool thoroughly in their baking pans. Glazing and decorating with fruit and nuts should be done while the cake is still hot, in the baking tin. This allows the glace to set while the cake cools. If using almond paste, it CHUN KING, FROZEN, SWEET & SOUR SUNLIGHT CHOCOLATE, ORANGE, FROZEN Spare Ribs 14-oz pkg $1,37 McCain Cakes CHUN KING, FROZEN, PORK & SHRIMP PARTY Egg Rolls pkg of 6 67? LEO D'OR, FROZEN POWDER DETERGENT Onion Rings 3 6-oz pkgs $1.00 (SPECIAL f25c IN PACK COUPON) FAMILY CIRCLE Illustrated Library of Cooking Thousands of triple•tested recipes from the kitchens of Family Cirkle Matinaine your ready reference far a lifetime of good eating. CANADA No. 1 GRADE, ONTARIO, WHITE TABLE STOCK Potatoes bag \1 )2( 58 (KING SIZE) S-LB BOX CALIFORNIA SLACK RUMEN AND CALMERIA Grapes 79 VOLUME 7 ONLY EACH voltinm me 'still Av4;14bh, Al introductory price of only 0c, 51'