The URL can be used to link to this page

Home My WebLink AboutClinton News-Record, 1972-08-17, Page 13 ck d We CiiieinilSlore With Lower Overall Prices RAIN CHECK POLICY White, Pink, Blue, Green, Yellow PKG OF 4 ROLLS IF UNABLE TO PURCHASE ANY ADVERTISED ITEM, PLEASE REQUEST A RAIN CHECK. Facial Tissue, White, Pink, Yellow pkgs of 200, 2-ply sheets Scotties 3/1•°0 Orange-Grapefruit Flavour 3.01 PKG Tang Crystals 10 ALL PRICES SHOWN IN THIS AD GUARANTEED EFFECTIVE THROUGH SATURDAY, AUGUST 19, 1972. Red Brand Steer Beef ! Action Priced Special! Short Rib Roast lb 76? Shoulder Roast Bone In lb 76? EXCELLENT FOR BRAISING Blade Steak lb 87? "GREAT ON A GRILL" Rib Steak lb $1.16 "GREAT ON A GRILL" Cross Rib Steak "GREAT ON A GRILL" California Steak Ground Beef FRESH Ground Chuck FRESH I Poultry I lb 9OU Ib $1.09 16 8 8fe lb 985e COUNTRY STYLE, "GREAT ON A GRILL" FROZEN, (10-LB CARTON), "GREAT ON A GRILL" Spare Ribs lb 87? Chicken Legs lb 5 9# SHOULDER OR BUTT, "G REAT ON A GRILL" FRESH lb 78? Chicken Quarters lb 5 Le More Meat Values ! SWIFT, DUTCH LUNCH Salami BY THE PIECE lb 69W SUPER-RIGHT BRAND, SLICED Side Bacon 1-16 vac pac 88/ CAMPFIRE BRAND, RIND ON, BY THE PIECE Side Baton WHOLE or HALF 166 8/ SX BRAND, STORE PACK, 4 VARIETIES Italian Sausage lb 7451 SX BRAND, BULK, "GREAT ON A GRILL" Wieners 4-16 carton 1.99 "GREAT ON A GRILL" (2-LB VAC PAC 81.08) Wieners Town Club 1-16 vac pac 5 8? MAPLE LEAF BRAND, SLICED SX BRAND, FROZEN GREAT ON A GRILL' Hamburg Patties 2-16 box $1.58 Still The Same Low Price ! SX BRAND, ASSORTED PKG RUPERT BRAND, FROZEN, GOLDEN BATTERED Cold Cuts 16-oz pkg 88? Cod or Perch 16-oz pkg 78/ (3-LB BAG $1.99) 1-16 bag 69fe (3-LB BAG $2.29) 1-lb bag 795i PALANDA Mandarin Oranges 4 8-oz pies 894 WHITE, PINK, YELLOW ACTION PRICED Viva Toilet Tissue 3 pkgs of 2 rolls $1.00 White, Yellow, Green, Coral, Decorated ACTION PRICED Scottowels rolls 49? Napkins PIFI(AgMoILIY2 pkg of 60 half gallon carton 88? Scott ASSORTED COLOURS OR WHITE, 8 O'CLOCK COFFEE BOKAR COFFEE 100% BRAZILIAN COFFEE Pick up your Free original recipe at Af,P WEO's Meat Counter. This week's recipe "CHICKEN CACCIATORE". Canada No.1Grade, Ontario New Crop 4 POTATOES Steak Fries CARNATION, FROZEN WESGATE Ice Cream Frozen Foods BANQUET BRAND, BEEF, TURKEY, CHICKEN Meat Pies BLUEBERRY OR CHERRY, FARMHOUSE Frozen Pies 24-oz pie 69? 3 pkgs $1.00 4Ifteeki up eit vfekeek, Amp/amid JANE PARKER, CHERRY OR Rhubarb-Apple Pie JANE PARKER English Fruit Cake JANE PARKER Golden Loaf Cake JANE PARKER Jelly Roll JANE PARKER Glazed Donuts WHITE SLICED Jane Parker Bread 'Scott Napkins WAX PAPER Cutrite Refill ACTION PRICED 1S-oz tin 18? SWEET MIXED, BABY DILLS, SWEET WAFER ACTION PRICED Rose Pickles 24-fl-oz far 49? CINDY ACTION PRICED (PREPRICEb 49e) Liquid Detergent 32-fl-oz plastic btl 39? MIX & MATCH ACTION PRICED 1541-02 tins $1:00 Puritan, Dinners 3 LASAGNA, BEEF GOULASH, SPAGHETTI & BEEF, MACARONI & BEEF, SPAGHETTI k MEAT BALLS Health & Beauty Aids ! FLUORIDE (GIANT SIZE 50-ML. TUBE 390) ANALGESIC Bufferin Tablets FOR HEADACHES Excedrin Tablets Secret Deodorant REGULAR OR WINTERFIESH FLAVOURS Colgate Toothpaste JAR 2.4-OX — TUBE 2.S.OZ LOTION 3./.0Z Head & Shoulders Shampoo da' 97? Thousands of Discount Prices Plus Weekly "Action Priced" Specials ! DETERGENT LIQUID FAMILY Jane Parker Baked Goods! full 8" 24-oz size ea 5 9? (SAVE 10r) 1-lb 9-oz cake 3 9? (BUY 3 — SAVE I7t) 3 10-oz cakes $1.00 (SAVE 14k) giant 1-lb '-oz cake 65? (SAVE 14k) 14-oz cake 3 9? (BUY 3 PKGS SAVE 350 3 pkgs 918 $1.00 4 24-oz loaves 99? giant pkg of 1 R0 59? ACTitiN PRICED 3100.1, rolls $1.00 ANTI-PERSPIRANT (6-02 AEROSOL TIN 970) 9-oz aerosol tin $1.19 100 ml tube 97? CAT FOOD, BEEF, CHICKEN, FISH, LIVER, KIDNEY, SALMON, TUNA, SHRIMP Puss 'N Boots PUDDING FREEZE 1 package (4-serving size) pudding and pie filling (any flavour) 1/4 cup sugar 2 cups milk 1 envelope dessert topping mix Combine pudding and pie filling, sugar and milk in saucepan. Cook and stir over medium heat until mixture comes just to a boil. Remove from heat. Cover surface with wax paper and chill. Meanwhile, prepare dessert topping mix as directed on package. Beat pudding until creamy; blend in prepared whipped topping. Pour into 8x4 inch loaf pan and freeze 1 hour. A beef steak is mighty fine eating, any time, any place. But when the steak is barbecued out-of-doors and comes sizzling hot from the grill, there is just nothing to compare with it. important, Irowewer, choose the right cut of meat for barbecuing, or elSe you may be disappointed. The tender steaks from the loin and rib sections such as Sirloin, porterhouse, wing, club and rib give the best results. Top round is fine if cooked to rare or medium doneness. Count on one steak apiece when you buy club, wing or T-Bone. A porterhouse or sirloin steak will serve several people, for example a two inch sirloin serves about six. If you are unsure what to buy when looking for "just the right steak" to barbecue, ask the meat man for advice. There's more to barbecuing a steak than just placing it on the grill over the coals. The method of cooking, the distance from the coals, cooking time and the addition of sauces will all affect the result you get with that perfect steak you have just purchased. The home economists, Agriculture Canada, Ottawa have the following recommendations for barbecuing beef steaks, based on recent testing. They suggest using beef steaks at least one inch thick for best results. Snip Summer in Canada is a time to enjoy our fresh fruits at their best. One of the most succulent, delicate fruits, that can be enjoyed both in elaborate desserts or fresh out-of-hand, is sweet cherries. Originally all cherries were so sour that they were in fact strictly "for the birds". Eventually, after many years of experimentation, they became popular as a dessert for the Romans, Cherry trees came to America with the first European settlers. The Bing sweet cherry has become the most popular variety in Canada. They are grown under very favorable conditions in both British Columbia and Ontario, and are shipped for sale across Canada at peak-of-the-season quality. The almost-black-colored, heart-shaped Bing cherries are famous for their wine like flavour. They have smooth, glossy skins, and Ate firm enough to withstand shipping and holding for sale. Since fresh cherries are available for such a short length of time, you must act quickly to buy them at their Spoon into bowl and beat with rotary beater or electric mixer until smooth, but not completely melted. Return to loaf pan or 1- quart mould and freeze until firm , - 3 to 4 hours. Makes 6 servings. VARIATIONS: Butterscotch Nut Pudding Freeze - Prepare Pudding Freeze as directed, using butterscotch pudding and pie filling and adding 1/4 teaspoon salt with the sugar. Fold in 1/2 cup chopped nuts before final freezing period. Chocolate Marshmallow Pudding Freeze - Prepare Pudding Freeze as directed, using chocolate pudding and pie filling and adding 1 cup (8 or 9) cut marshmallows to hot pudding. the fat edge of the meat to prevent curling during cooking. Season the meat and marinate it, if desired, before placing it on the grill. Barbecue the meat about five inches from the coals ,and—turn it only once during cooking. To check for doneness, make a small cut in the meat. Marinating meat does not noticeably affect the tenderness of the steak. However it does give the meat added moistness and flavor. The following marinade will marinate 2 pounds of meat. MARINADE /4 cup oil 1/2 cup vinegar or lemon juice 1/4 cup chopped onion 1 clove garlic, crushed 1 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon dry mustard 2 tablespoons Worcestershire sauce 1/2 teaspoon oregano Combine in a jar and shake well. Pour over meat and allow to stand 1 hour, or refrigerate overnight, turning occasionally, Makes about 1 1/4 cups. For additional information on barbecuing write for the free leaflet "Let's Barbecue", publication 1443 from Information Division, Agriculture Canada, Ottawa, KIA 007. peak. To keep them at their best, handle them gently, store them in the refrigerator and eat them as soon as possible. Never wash fresh cherries until just before they are eaten. If they are stored wet in the refrigerator, they get soft and moldy, The home economists, Agriculture Canada, Ottawa suggest buying a pound of cherries this month. Nothing can equal the delight of eating sweet cherries fresh. IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIiII Caffe Borgia 1/2 cup quality instant decaffeinated coffee 112 cup instant cocoa mix 4 cups boiling water Sweentened whipped cream Cinnamon or finely grated orange rind Combine coffee and instant cocoa mix in a pot or carafe, Add boiling water and stir to blend. Pour into demitasse cups. Top each serving with sweetened whipped cream and a dash of cinnamon. Makes 10 demitasse servings, Like tender beef? Marinade .before barbecue Cherries -good anytime