Loading...
Clinton News-Record, 1970-10-29, Page 14Cafeteria committee named. ,John -Taylor, Igm a. W, Wallace and John Henderson haYe been. appointed to. .40 of the Huron ,Ponnty Board of Education's . ,PomhlittPe..0 Andy the operation of the cafeterias In. the five secondary. .schopis„ A preliminary report stowed there are four different kinds of operations in existence now — contract with caterers, .infOlTh$ contract with operator and wages subsidized, informal contract. with Operater and a guaranteed subsidy and an informal contract With no assured _subsidy of any, kind, The recommendation is to standardize the method of °Oration and the committee will be in charge of suggesting the best system to adopt county.wide, Another report produced by B. Maipass, manager of purchasing and services, snowed that board owned buses were just a little more economical than contracted buses in the elementary school divisioe- A recommendation to stay in the board owned bus business to the same extent as at present was approved by the board. It was also agreed to replace five buses at Howick and Turnberry at an estimated cost of :$43;000 after tTlIde-illOPWAnce. A ..report of board. -expenditmea. to date this year was tabled. by 13,. D. Dunlop, 41pOrintP4t1Ont of business - affairs. It showed that - $7,033,605 has heen dispersed already, That accounts for .8,87 percent of the total budget.. vere pretty close to where. we were last year at this said Daniel). Official enrollment in the. ocomty's elementary schools stands at .8779 it 'was learned with a pupil-teacher ratio of 26.3. Never in MY entire Married motherly life was I so grateful fora large roomy house as I was, the other evening when my children and their friends converged on the house, As you may have guessed by this time, our home is the meeting place for the masses, That wouldn't be half so bad if our children and their friends had similar interests . . . but then, I wouldn't have material for a column if things went that smoothly at our house, You see, to begin with it was the evening of a big high school dance — the one when the girls invite the boys, "They used to call it a Sadie Hawkins dance, I think," explained our teenage son, "but now they've updated it a little and named it a Suzie Q hop." At any rate, the boys were getting all sniffed up to meet the girls. The meeting place was our house and the livingroom was the exact spot. That's where the best record player in,the house is situated so naturally, it was the ONLY room in which you could invite company to recline. In the adjoining room, the diningroom separated from the livingroom by a pair of very see-through glass doors, my nearly-teenage daughter was the hostess for a very posh party. It was a surprise birthday party for a friend with two other very special girlfriends invited. Even though the guests wore blue jeans and sloppy sweaters and clacked away on wads of bubblegum, the affair called for crystal water glasses and sherbets, delicate china dessert plates, linen, flowers, table napkins, the works. Need I explain the kind of picture these two scenes presented — one room filled with suave young men about to embark on their almost first-time dates with enthusiastic young women who had solicited their attentions and in the next room, a group of giggling girl-gluttons who were devouring a chocolate birthday cake and mounds of ice cream with about as much grace as elephants turning in a pansy patch. Need I remind you of the blend of dissimilar odors — the stench of too much after-Shave lotion and the heavy smell of chocolate cake, chocolate sauce and grape fruit punch? And need I explain the exchange of conversation between the two rooms — the boys shouting insults like "How old are you punk?" and "Who baked the cake? Broom Hilda?" and the girls retorting with things like, "Mom, why can't I ever have a party without him interfering?" In the back room, cut off from the rest of the house, our youngest child was entertaining some of his friends. "Where's your brother going," asked one lad. "He's going to school 'cause a girl told him to," answered our son in all honesty. "Why?" came the natural. question. 'Cause that's what boys do," insisted our son, "My daddy goes when my mom says to," "What's your sister doing?" was the next question. "She's having a birthday party," he responded, "But it's not her birthday. It's the other girl's birthday. But the party's here 'cause my sister made the cake." "Why?" " 'Cause that's what girls do, Make cakes and junk. And Are potatoes fattening? Not at all, say home economists of the Ontario Department of Agriculture and Food, unless they are French fried or covered with butter, or sour cream and crumbled bacon. One medium baked or boiled potato without butter contains 100 calories. This is the same number of calories as in half a cup of giggle. And whisper. And, yell at boys." Our youngest son is only four Year* old, but sometimes he has the wisdom of a sage, The very rniestions his father and I had been asking as we watched the performances of the two older kids from our vantage point in the kitchen were explained so easily by our pre-schooler while he built a castle of blocks with his pals, Out of the mouths of babes, I thought, oft times come gems that even parents cannot deny. cooked white rice, and only about one-third the number of calories as in an average piece of apple pie. As an added bonus, potatoes are an important, inexpensive source of vitamin C. A medium potato supplies nearly half our daily requirement of vitamin C. plus B vitamins and minerals, especially iron. Don't skip potatoes „AND I'LL SHOW you SOME GREAT YOUNGSTERS COLLECTING.. LOVETT'S SPECIALTY SHOPPE 69 MILL STREET — CLINTON, ONTARIO TELEPHONE 4829479 Store Hours —10 a.m. - 5:30 p.m. CLOSED ALL DAY WEDNESDAY NEW ORDER OF EXCLUSIVE FALL HATS . JUST ARRIVED Also have three-room furnished and heated apartment for rent, suitable for one or two sharing. OWN:50',Ow . . :,00,08:::emftwieRms$ OA t lire pn 1\10wfrfiKord, Tht11-00y, Q.091)er 29,1970 From My Window Out of the mouths of babes Shirley Keller 4 The 1971 Grand Prix. A piece of fine machinery._ You already know how well built Moto-Skis are. Well, the Moto-Ski Grand Prix is just a life more precise. A little more refined. Ori tbp of al' the great features it shares with other Mob-Skis, the Grand Prix gives you a choice of three specially built engines, a wider track of rubber- ized steel cleats, with a one year warranty a speedo- meter, a tachometer, a gold metal flake finish, and more safety features than ever before, We think you'll appreciate the precision you get in the Grand Prix It's just a little more precise than our other ma- chines. And they're still way ahead of everyone else's. ^rrr NOW! .•CONKLIN LUMBER COMPANY brings you QUALITY KITCHEN CABINETS by GREGG Th k Kitc,en Peop I e" Gregg spares no detail in bringing you the finest in cabinet making. Canadian hardwoods are used exclusively in the construction of all models. and the cabinets are further enhanced by Gregg's 4-coat, hand-rubbed furniture finish. With.Gregg, you get quality con- struction features plus fine furniture styling to make your kitchen a showplace. CUSTOM DESIGNED FOR YOU...IN CHERRY VALE, NEW HAMPSHIRE WALNUT, CAVALIER OAK AND ANTIQUE BIRCH — PRICED FROM AS LITTLE AS '238.40 You'll like everything about Gregg cabinets. You'll be impressed first by the things that are immediately obvious: fine furniture styling ; classic hardware; and warm natural woodtones brought out by hand rub- bing (not a mass-produced lacquer finish). But wait till you take a closer look. The cabinet doors have self- closing hinges. The wall cabinets have adjustable' shelves; the interiors of the cabinets are wood toned, not' unfinished. The drawers open and dose on nylon rollers and glides. And here's something very impor- CREATORS OF FINE WOODCRAFT SINCE 1719 For over 25b years, the name Gregg has been associated with fine woodcraft products. We at Conklin's are indeed proud to be able to offer our customers Gregg's superior crafted kitchens. They're completely assembled, easy to install, If you wish, Conklin's can arrange to have them installed for you. And remember: you can buy with no money down when you deal with the friendly guys Conklin's. There are' 18 yards to serve you, THERE'S A MODEL ON DISPLAY AT THE CONKLIN YARD IN YOUR• AREA: ROSS siEWITT tant: Gregg cabinets are designed to withstand grease, solvents, steam and water — any element in the kitchen environment. And Gregg cabinets at Conk- lin's are competitively priced. A 54" Antique Birch kitchen — upper and lower cabinets complete with curved post formed counter top — costs only $238.40. Your Conklin Kitchen Specialist will give you an exact quote on a custom kitchen layout for your home. Be- cause you want the finest for your home . . . select kitchen cabinets by Gregg — at Conklin's! fiVINO,PLINTONIPi4THiCT SINCE 1146 Gordan rigg Fuels - - can Agent 'Fox fARtti & HEATING PETROLEUM HEW, ;LINTON , NO Wettlf,0 PO) Rick Your Pate ..how! For iipur safety nyr delivery trucks ,carry fnel oil. only FOR f13, BURNER 5gRVIcg NiPhiT OR DAY CALL. 442,90 -I H. DLINTON IffarOiSla We're tougher 7 ways. See the Corttplete Range of 11 Moto-Ski ModelS on Dispiay Now at LOBS S NS 482.943i AMHERSTOURG 136-2151 BELLE RIVER 24 COMBER 60440 COTTAM 819-4111 NARROW 138.2221 GODERICH 524.8321 KINGSVILLE LA SALLE RIDGETOWN WEST LoRNE W60DstEE ExEtER 733-2341 GRAND BEND 238.2314 734.7866 OWEN SOUND 376-3181 614-5465 SC' UTHAMOTON 707,3245 168-1520 THEDFbRD 206.4001 16 KINCARDINE 306,2703 235-1422 AND CARRY tASt{ AND ST 7334341