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HomeMy WebLinkAboutThe Lucknow Sentinel, 1923-09-20, Page 3Cheese and Butter Scoring Contest Results. In the Educational Cheese and But­ ter Scoring Contests—conducted by the Dominion Dairy and Cold Storage Branch on the same lines as in the past three years—in May, June and July, Nova Scotia stood at the head for flavor of butter with an average C.KvmfT Ppss | is~curious, then, that Canada’s basic score of 42.16, and Saskatchewan in□av.ng oeed or Garden reas , industry_agriculture—should be car-, workmanship with a score of 55. flat. and Beans. : ----- —. -----' There is no apparent reason why are concerned with it, in so casual a an average score of 42.15. every person who has a garden should manner with regard to i---- +''k“ 4.1.._j * n not save seed of these two crops for keeping. Especially is this strange planting the following year. The seed when it is considered how simple farm is easily harvested, can be safely. bookkeeping is by comparison with stored in a dry place, and is usually. that of other businesses, of better vitality than that bought., In a survey of some eight hundred If a variety does particularly well it' farms conducted some time ago it was should be retained for the next year.' discovered that very few farmers in- A great saving could be effected also,; deed followed anything like a complete as a very small area will produce method of accounting, while a large seed that would cost a dollar or two if bought. Further, if seed is saved, more is usually available for planting than would likely be bought, and in this way much more of these desirable vegetables will be grown. When the peas have nicely matured, the vines are pulled without shelling! minion Experimental Farms system the pods, and piled into small piles to ^as published an extremely simple dry. This takes from four days to a; farmer’s account book, which will ade- week, according to the weather. 1 quately serve all necessary .purposes. Should wet weather ensue and the ‘ ‘ ‘ piles become compact, they should be turned over to prevent the seed from remaining damp and spoiling. If a loft is available, it is a good plan to take the vines inside and spread them thinly, when they will soon dry out. When the vines are nicely dried out in the field it has been found that to put them into bran bags and hang them up in a loft away from mice until they are threshed is a good plan. After they are threshed they can be placed away from mice and sorted. over when time permits. If not for sale no sorting is necessary. Beans, when nicely matured and after the leaves have been removed by frost, are pulled and allowed to dry for a day or two, when they may be handled in the same way as peas. If; bean rust is present it is wise to select pods free from the disease before! threshing, keeping this seed separate j from the rest. Those showing the ■ disease after being threshed should be ’ sorted over carefully and any showing signs of blackened skin should be dis-' ouf a summary of the year’s business, carded. This is an indication of the together with the few directions nec- presence of the disease, which is car-; essary to filling it out intelligently at ried over in the seed. I the end of the year. Further, for the It does not require much time to farmer’s information there is a table save the seed necessary for a good jn which to enter acreage and yield of garden, and^those who make a practice crops, and one in which to keep a live : stock service record.Ii The whole thing has been reduced to | the simplest possible terms, and should____ 1 prove, to the general farmer, one of. father, it is thought that he was dead. ■ the most useful publications issued 1 Well reported of by the brethren. 1 from the Experimental Farms for] Seven years elapsed between the two ___ .________ _ __ ___ i some time. It should be recognized ■ i^its of Paul, and during that time he writes about him in other letters, ithat farming is a business, the same! Jrow£ UP manhood, witnesses to the very warm place that as nnv o+hor Tf a not nav I an<^ hls Christian character had been'Timothy has m his heart. He loves,as any other. If a business is not pay-, noted by the believers in Iconium as hi and trustg bi and -oices in mg, the owner of it wants to know v,rpii T.vdrn - - * - • just why it is not doing so. This■ lit-| v 3 Him wmM Pml have tie book will enable the farmer to keep I forth, paul saw in Timothy the mak- an accurate record of each department, ings of a true missionary, and called of his business, find out how much he him to the greater work, but Timothy is making from each, or how little, and' was first of all a good home mission- so be able to adjust matters ac-jary- Circumcised^ him because of^the cordingly. The “Farmer’s Account Book” is ob­ tainable from the Publications Branch of the Department of Agriculture^ Ottawa, at a nominal charge of ten cents. No postage need be placed on ried on, so far as individual producers. Saskatchewan was second in flavor 1 - —---------------------- Mani­ account- ' toba was third, Alberta fourth, On­ tario fifth, Quebec sixth, New Bruns­ wick seventh, British Columbia eighth, and Prince Edward Island ninth. In workmanship, after Saskatchewan, the order was: Quebec, Nova Scotia, Manitoba, Alberta, British Columbia, New Brunswick, Prince Edward Is­ land, the last mentioned having an average score of 54.20, and Ontario at the foot with 52.66. In cheese the standing for flavor was in the follow­ ing order: Ontario, Prince Edward Is­ land, Quebec, New Brunswick,- Al­ berta. In workmanship the order was New Brunswick, Ontario, Quebec, Prince Edward Island, and Alberta. . number adopted absolutely none at all. : These, beyond having a sort of gen­ eral idea as to “what paid,” were often I quite hazy as to actual returns from different lines of work. In order, if possible, to remedy this undesirable state of affairs, the Do- In size and. thickness it is no larger than a school exercise book, and is de­ signed to last a complete year. To “keep” it needs no knowledge of ordi­ nary accounting; simply the ability to write and add; and a record of all transactions might be made in an hour a week. A few plain directions as to making entries, some aids to taking inventories, a table of silo capacities and a gestation table, are given on the insides of the cover, while on the ■ back are printed calendars for last, this and next year. In the book itself are pages for the entry of receipts and expenditures (both of which' may be seen at a glance on the same page) relative to cattle, horses, sheep, swine, poultry, crops and labor; and there is also ample space for miscellaneous items. There is a page for amounts owed to and by the farm, and forms on which may be made inventories of land and buildings, of live stock, of feed and supplies, and of machinery. Follow­ ing is a page on which may be filled of saving their own seed are always pleased that they have done so. If it Is desired to get into newer and bet­ ter varieties and only a limited num­ ber of plants are being grown, a year or two of careful sowing and selection of rust-free seed of these varieties will build up a-satisfactory stock. The harvesting of garden peas and beans is not different from the method of harvesting similar field varieties of these crops. A Farmer’s Account Book. Any merchant handling several dif­ ferent lines of goods would regard it as felly to neglect to keep a complete set of books enabling him at all times to ascertain his profits and losses on the various commodities he sells, his assets and liabilities, and so on. A manufacturer who failed to do so would be.heading for insolvency. It letters of application. of culling by hens will be in appearance, head, lean face a large moist He—“Why do you prefer to take your vacation before the boss does?” She—"Because I always feel like I’m on a second vacation when he’s away.” Squalling is splendid for babies. It gives them lung room.--------- ----------- A sweet temper is to the household what sunshine is to trees and flowers. —------------------- Use a mop wi washing dishes; wear gloves in the garden; don’t be asham­ ed to take care of the hands. Indian meal is a good thing to rub them with 1 occasionally. K Soak an hour or more (Colored clothe* only half an hour) Dissolve in boiling water Use enough to get a big lasting suds The Sunday School Lesson SEPTEMBER 23 Big lasting suds—one secret of Rinso’s amaz­ ing power to dissolve dirt. If you don’t get lasting suds, you have not used enough Rinso. Timothy, a Good Minister of Jesus Christ. Acts 16: 1-3; Philippians 2: 19-22; 2 Timothy 1: 1-6; 3: 14, 15. Golden Text—Be thou an example to the believers in word, in conversation, in charity, in spirit, in faith, in purity.—1 Tim. 4: 12. Lesson foreword—Our study this week is the life of Timothy. The story of the friendship between the great apostle and the young disciple is full of interest. Paul’s letters to Timothy show his tenderness and tact. They show how Paul understood the art of 1 gifts, encouragement in teaching and train-1 2 Tim. 3: 14, 15. Continue in the ling. They show how he understood things . . thou has learned. Timothy ' the temptations of the youthful work- ’ ’ ’ ’ ! er for Christ. His advice is: watch yourself, watch your teaching, watch [ your work. 11, timothy’s blameless youth, acts 16: 1-3. Vs. 1, 2. A certain disciple was there; at Lystra. It is not certain whether Lystra was the birthplace of Timothy or his place of residence at the second missionary visit of Paul. The seeds of truth had been sown in Timothy’s heart during Paul’s mis­ sionary journey. Timotheus, the son of . . Jewess . . father . . a Greek. The mother was a Jewess. She also received Paul’s word. His father was a Gentile. The Jews applied the term “Greek” to all who were not Jews. From the little mention made of the my hands. When Paul placed hi3 hands on Timothy’s head in blessing, thus setting him apart to his work as a missionary, that solemn moment would in a very real, sense be an awakening of Timothy’s spiritual had hard work in Ephesus. False teachers were there who disputed the authority of Paul, and despised the youth of Timothy. Paul urges Tim­ othy to hold to the truth. Knowing of . whom thou hast learned them. He ; was to reinforce the truth by a re- I membrance of him from whom he had learned these truths. Paul’s life ‘ was to be Timothy’s commentary on ’ the truth. From a child . . the holy ■ scriptures. But above Paul, Timothy i was to hold to. the Bible which Tim­ othy had known before he knew Paul. The scriptures were the fountain of, true knowledge through Christ. Paul was the commentary, but Christ was, the text. . j application. After soaking, only the a light rubbing with dry Rinso. most soiled clothes need Your clothes don’t need boiling if you use Rinso. But if you like to boil your white cottons, use enough Rinso solution to get the suds you like. Rinso is made by the largest soap matters in the World to do the family Tvash as easily and safely as LUX does fine things. LEVER BROTHERS LIMITED TORONTO R302 M^nKBSHHeH The Removal and Care of Extracted Honey. Honey should not be removed from the hive until it is ripe, otherwise it is likely to ferment in a short time. The combs should be at least two- thirds capped before the honey is extracted. When the time comes to extract, the bees may be cleared from the supers by using bee-escape boards fitted with bee-escapes. The wood-wire board arrangements could be made, no doubt, with automobile service stations for saving the drainings from cars which have their oil supplies replenished. Waste lubricant of this sort has little commercial value and can be obtained without great cost in considerable quantity if arrangements are made for saving it.—-0. C. A Good Minister. Paul was quite fitted ™th two escapes is a rapid evidently very. desirous that Timothy. suPer clearer. T. he board can be easily (should be a good minister. All that put in place beneath the supers and Paul writes to Timothy, and all that if done in the evening the supers will „4-i— 1^4.4-.—„ ; usually be cleared of bees by the fol­ lowing morning. Before putting on the escapes see that the springs are spaced properly to allow the bees free passage through them but not wide enough to allow them to return. If bee escapes are not available the bees can FARMERS’ BOOKLETS SENT FREE rest to allow the color time to return; smooth lustrous plumage indicates that there has probably been no great drain on the system and unbroken plumage indicates that she has prob­ ably not spent much time in the nest. While it takes experience to cull accurately where close culling is de­ sired, the wise poultry keeper will not hesitate to make a start, as the rank wasters may be readily recognized even by the inexperienced. With in­ creased experience close culling may be practiced. --------------------- Cow Testing Progress. There were 502 cow-testing centres, 2,685 dairy herds under test, and 26,- 203 tests conducted this year, mainly under the supervision of Dominion Dairy officials, up to the end of June last. Five of the provinces show a ; Jews. Part of the message of Paul on this journey was a declaration or decree of the Council of Jerusalem which said that Gentile converts were to be free from the Jewish observance of circumcision. But in the eyes of [ the Rabbinical law, the child* of a Jewish mother was reckoned as a Jew. Timothy, therefore, in the eyes of the Jews, would not be a Gentile who had freedom from circumcision, but a Jew who had ignored the religious require­ ments of his race. Therefore, while ■ Paul thought that neither circumcision [ nor uncircumcision availed anything, yet, as a matter of tactful policy in non-essential matters, he sought to re­ move any prejudices of the Jews against Timothy. 1 II. timothy’s unselfish service, PHIL. 2: 19-22. Phil. 2: 19-22. I trust . . to send Timotheus. After his call Timothy was one of the most constant compan­ ions of Paul. Now he is with Paul in his imprisonment in Rome. Now Paul ! proposes to send him to Philippi, that [ he might learn, through Timothy, how i the church at Philinni im farina' | him and longs for his presence, and wishes that others should honor him, i and all the time he covets for Tim­ othy the worthiest character and the [most influential life. There are evi-: be shaken or brushed from the combs, [ dences in the Epistles to Timothy, but this excites the bees too much, ■that Paul did not regard his young As soon as the supers are removed friend as having come to absolute from the hives they should be taken jr__4?__4.----- ----------------- ' effectiveness of service. From a study of Paul’s letters, Dr. J. D. Jones says:, “I do not think Timothy himself was a ’ great and striking personality .... I There was a strain of weakness in [ i Timothy’s character. There was a cer- [ tain sensitiveness and delicacy about [ him which made him timid and diffi-' dent and yielding sometimes.” And Dr. Jones goes on to say, “Timothy [ was what Dr. Horton calls a ‘depend-1 lent’ Christian. He sheltered himself [behind Paul’s granite strength.” . I Any of the following may be had on application to the Publications Branch Department of Agriculture Ottawa, Canada free the church at Philippi tvas faring. Paul’s thought is of the work, not of himself. I have no man likeminded. “I have no one like him for genuine interest in your welfare.” For all seek their own. Sincerity and unselfish­ ness are the characteristics of Tim­ othy. You know the proof of him. “You know how he has stood the test.” ; “as a the feathers New Brunswick next in line and Al-; son helping a father.” Timothy had ■ ■ ‘ The increase in maintained the true attitude of the I largely due to the younger to the older, blit the bond be- ’ “ I efficient work of provincial officials. ■‘"een them had been By the use of the trapnest the flock may be accurately culled so that only those birds which have given a profit­ able production need be retained; but for the vast majority of farmers and poultry keepers this method is not practicable in that trapnesting takes more time than they are able to de­ vote to it. Therefore it becomes neces­ sary for those who do not use trap­ nests to use the less certain, but still practicable, method visual evidence. The heavy laying sprightly and active will have a clean-cut and prominent eyes, vent and a full abdomen which will be soft and pliable. After she has laid heavily for a time, if she is of thej yellow-skinned variety, the color will considerable increase in the number of; have faded from her vent, eye-ring,, herds tested. Saskatchewan shows the ______ __ __________ ___ beak and shanks, and her plumage will' largest percentage of increase, with' That, as a son with the father^ look the worse for wear, xeawicm ---- -------- - .— of the tail in all probability being berta a close third. *“ +1,^ u u l badly broken from rubbing against the Saskatchewan is largely due to the them ha(] : on sides of the nest box. I efficient work of provincial officials. | It is safe to cull all birds that show' In British Columbia, with five organ- IIL timothy’s difficult task.. 2 tim. decidedly weak constitutions; those ized co-operative associations, approx- that show great age; and those that hnately two thousand cows are tested ! each month. --------$-------- A Record Year in Creamery Butter Production. The total quantity of creamery but- ■ ter made in Canada in 1922 was 147,- | 752,774 pounds valued at $51,530,780, 1 an increase in quantity over the pre­ vious year of 19,008,164 pounds, or 14 per cent., and in value of $3,395,343, or 7 per cent. The production of are coarse in the head, thick in the' skin and show heavy internal deposits! of fat. This last condition is evidenced : by a full hard abdomen. Besides these' indications there are others—the op-' posite of what is expected in a good, layer—that, taken collectively, are fairly sure. A dry puckered vent, or a dry shrivelled comb, indicate that the hen i3 not laying at the time; rich yellow legs and beak usually indicate either that the hen has laid very few egga or that she has taken a sufficiently long CREAM *.r« l*n» tayera ot tooS ckamiai eco.m. Oa» lerirk* mart b« firing •ulslactlea. m <njr h lacrwwtai rwry year. tar turtleulan—tf Ur* witbin 190 mllss at ToraoM. TORONTO CREAMIBY. 9 CHURCH »T . TCR3HTO , (Ownad aad Operated by United Fsrrstr*’ Ca- •bfimtare. Ltd.) ......... ...........—— A DAY’S VACATION No farm family can afford to dis­ regard the matter of a day’s vacation now and then for all the members of the family. A day’s recreation is especially important where young folks make up a considerable part of the home. Regardless of the usual pressure of farm operations it is pos* sible during the “slack” periods of th< summer to arrange for a day’s outing for the family in some shady grove, or at some other place of general interest. If an auto is available, as it is on most farms, you can visit one or otheF of the more distant places of interest. Sometimes several neighboring fam­ ilies can join together in a sort of a community picnic. Should many fam­ ilies participate, there should be some lively games which will provide the neded social contact of those present. The suggestion for a day’s vacation, may be met with the argument that time can not be taken from farm work. To this argument, Dr. Mc­ Keever, in his “Farm Boys and Girls,” would answer, “Work on the farm, while always pressing, is never done, and when the farm family needs a vacation it should get it.” Boys and girls, as well as their mothers, are a splendid help on the farm. Indeed, they are partners in the farm business. The value of their efforts can not be estimated satisfac­ torily to all concerned in the terms of dollars and cents. Nor, can they be expected to do their best when the daily tasks on the farm have become a round of monotony and drudgery. Provide for them a day’s outing oc­ casionally and the situation changes. They will work at their tasks with a different attitude and a mors hopeful outlook on farm life as a whole. Ir. connection with any outing two factors should be kept in mind; 1. Where may we go that all may re­ ceive the maximum of benefits and en­ joyment from the time spent? 2. How long shall we stay? All members of the family may well have a voice in settling thess ques­ tions, especially the question of where to go. Enjoyment for the young folks, as well as for the parents, should be the object sought. Benefits to the farmer from closer touch with his neighbors, as well as with the community at large, should have con­ sideration also. The length of the outing must be determined by conditions at hom?—■ that is, chores—as well as by the fatigue which it brings to the indi­ viduals. No vacation should continue after folks, the children especially, are tired and out of sorts. Time spent away from the farm should end when it is no longer wholesome, inspiring and refreshing.—------«-------- British Market Cattle Requirements. An experiment in shipping chilled meat to Britain, conducted by the Fed­ eral Department of Agriculture, has led to the conclusion that, all things considered, it is more profitable to ship store cattle or fat cattle for im­ mediate slaughter than to kill in Can­ ada and ship the meat chilled. Evi­ dence Beems to show that the most remunerative method is to ship such cattle as fit requirements for sale as short-keep or long-keep stores; al­ though well-finished cattle, uniform as to size, weight and finish, will meet a good demand if shipped for immediate slaughter. Smooth polled, well-bred steers weighing from a thousand to twelve hundred and fifty pounds, live weight, best fill the requirements for stores. The Milking Machine. Report Experimental Station, Kapus- basing, Ont., 1922. Pigeons. Fruit and Fruit Packages. Hardy Roses. Co-operation in Marketing Poultry Produce. Fox Ranching in Canada. The Influence of Feeds and Feeding on the Type of Market Hogs. Dairying in New Zealand and tralia. Weeds and Weed Seeds. Bran, Shorts and Middlings and Flour. Finishing Lambs for the Block. Recleaned Elevator Screenings Food for Live Stock. The Feeding of Sheep. Swine Husbandry in Canada. The Winter Feeding of Beef Cattle Ontario. Mellleur Cheese. Is Cow Testing Worth While? Crate Feeding. Standardized Grades of Eggs. Preparing Poultry Produce for Market. Liat of 350 Publications, The Preservation of Eggs in the Home. perfectness of character, or utmost to ^he honey house, which must be bee nrrnnrTrmn oc<ci Lvnvn cs ; proof, as the odor of the honey will J attract the bees and likely start them J robbing. All uncapped combs can later be returned to the bees to be filled and capped. Honey can be extracted more read­ ily if done while it is still warm from the hives. Before extracting, the honey must be uncapped. A steam heated knife is best suited for this __........ All purpose. Keep combs. As some honey of which may be true, and&yet there; will be removed with the cappings this must have been excellent qualities in' work should be done over a proper Timothy that warranted and called receptacle, such as a capping strainer, forth Paul’s love and admiration. L capping press or melter, as described think that Paul really, thought that[ jn ^ho SUppiy catalogues. As the I honey is extracted it is strained and transferred to refining tanks. Where a large quantity is to be extracted it is advisable to use a honey pump. The honey can be strained by passing it through a strainer into the tanks; a double thickness of cheesecloth is sat­ isfactory. Some beekeepers prefer the gravity method by allowing it to stand in the tanks for a few aays and then skimming the surface. Care must be used in extracting, especially if the combs are new. It is a good plan to extract only part of the honey from the first side of the. * ame ’ * ’ * combs and then to reverse them and; empty the other side after which the Post Office first side may be finished. Do not turn; the extractor too fast. It is well to let the honey stand in the tanks for two or three days be- ■ fore placing it into the final contain-' ers, do not leave it long enough for it to begin to granulate, or the sugars to separate. After the honey is drawn off into containers it must be tightly sealed and kept in a dry place. Extracted ; honey will keep from one year to an-I other if kept in a suitable place. All, Canadian honey will granulate in: time; this may be .retarded if the i honey is headed before it is put into ' the containers. Granulated honey can be brought back to its liquid form and flavor by heating at a temperature not higher than 156 deg. F. Aus- Feed as a Timothy was a good minister. The Making of the Minister. The things that went to the making of, Timothy are the things that are need-' ed to-day to secure a faithful and ef­ fective ministry. Ancestry. To have a good minister it is desirable to start from fifty to a hundred years before he is born. There is doubt in the minds of biolo­ gists as to the possibility of the trans­ mission of acquired characteristics, but believing in tl farm, there cannot be much doubt that heredity does count. Tradition. It is a fine thing for a family to have traditions. Timothy inherited from his mother’s mother certain standards. Lois, in her loyalty to Jehovah, doubtless influenced the mind, and helped to form the char­ acter of her daughter Eunice. Paul refers to “the unfeigned faith which dwelt first in thy grandmother Lois, 1 and thy mother Eunice.” Christian Nurture. Important as is the spirit and atmosphere of a home, there should also be a definite religious training. This was a duty laid by the ancient law upon all Jewish parents (see Deut. 6: 7). The Call to the Ministry. Timothy had been converted by means of Paul, and thus became his “own son in the quired characteristics, but' the homely wisdom of the; tonnM- ho mnnVi <3/vnh+ +V>o+: | R.R, No..............Province .... (No stamp required) in | 1: 1-6; 3: 14, 15. Vs. 1-4. An apostle . . by the ' of God. Paul insists always that his [ call was a divine, not a human, call to service. I thank God . . remembrance ... in my prayers. For Paul a friend is a divine gift for which he thanks ; God. And as he thanks God for friendship, so he prays for the friend. Being mindful of thy tears. After__ Paul’s release from his first imprison- faith,” on Paul’s first visit to Lystra; ment in Rome, Paul and Timothy and now, on his second visit, he was visited Asia, and then, when Paul chosen to be the companion of the went on to Macedonia, he left Timothy apostle on his missionary journeys, In Ephesus. Timothy wept at the virtually taking the place of Mark. It V4. 1 J ““ piwjucuon 01 parting. Now Paul, in Rome again, is pleasant to read of the good lifecreamery butter last year excelled fongS to seQ and reputation of Timothy in his home that of arty previous year. | 6 Wh€n 7 call to remem-!church—he was “well reported of by. The total quantity of cheese made brance the unfeigned faith. The the brethren.” “The brethren” of any in Canada last year was 136,579,473 thought of Timothy weeping for love live, spiritual church have high joy pounds valued at $22,067,106, com- reminds Paul of the faith of Timothy, when they see an eager, earnest lad of pared with 162,117,494 pounds valued Dwelt first in thy grandmother ... promise, and they can do much for at $28,710,080 in the previous year. and mother. These two had been him, too. They .can provide opportun- ______-_______ ’ j powerful influences in the life of Tim- ities for service and development. Dr. ,r .. othy. They had saturated his mind Blaikie says the “three elements, in-ro every man there comes a time wit^, religioos truth Stir Up tAe ' clination, ability, and opportunity, when he wonders how he could have reteindle or make to glow the gift. ■ constitute the call to the Christian been such a fool. will 1 TREATISE Horse— FREE! The Littlo French Pig. ' BY ARTHUR ARNOLD. One night, it is said, the good Fairy Hed Came down on a moonbeam blue, And the animals all planned a fancy ball To show what they could do. It was very clear they were full of cheer As they gathered beneath a tree, Save a little French pig who was not very big And could only say, “Wee! Wee!” They yipped and vied as they each one tried With utmost efforts to please, But the strange little pig just munch­ ed a twig In a corner, ill at ease. Which is in thee by the putting on of ministry.” To Kill Poison Ivy. A scientist connected with one of the mid-western universities says that poison ivy may be eradicated by sa turating the ground at the base of the planta with waste motor-oil from the crank-case. Where a farmer wish­ es to kill out this pest on a large scale, This book Is one of ths best ever written for the horseman and the farmer. In plain, everyday, under- itandable English It deals with every ailment that horseflesh Is heir to, and tells how to treat thtsffi. ft has chapters op shoes and shoeing, breeding and feeding. The hook Is worth many dollars to the handler of horses, but all you have to do is to ask your druggist for it. It Is absolutely free. Here Is one opinion : SouthBxkwicx. N.8., Jan. 19,1999. “Please send me by mall your GREAT book showing positions and actions of slok horses. Have been using your Kendall's Spavin Treat­ ment for years and think it la a great treatment. “ FBRLY CORKVM. If your druggist hag not a copy of the book left write us direct i Dr. B. J. KENDALL CO.. EnozburgiFalls, Vt., U.S.A. 8 ISSUE No. 37—’23. Then the fairy cried a3 she tripped inside, “Will anyone dance with me?” And they all of them shied, for they’d never tried; But the little pig cheeped, “Wee! Wee!” So the Fairy Hed seized the pig instead. ; The pig was stiff with fright, [ But he’d learned to dance at his home in France, So he danced with all his might. i i And to this day the animals say [ ’Twas a wonderful sight to see I That little French pig who munched a twig | And the fairy beneath the tree— i That- little French pig who was not very big | could only “Wee! Wee!”