HomeMy WebLinkAboutClinton News-Record, 1971-04-08, Page 5ggs in Easter Desserts
Eggs have been associated
th springtime and Easter for
or than man can remember..
en before Easter became a
y day the egg was a symbol
fertility and new life, thus
aying a real part in pagan
ring festivals.
Many young children today
ok forward to coloring eggs,
corating them and filling
kets. The eggs are often
rdcookecl before coloring, and
they are returned to the
frigerator when not on display
mealtime they may be used
r eating within a day or so. A
irly concentrated solution of
od coloring and water will
for the shells and a little
negar speeds up the absorption
f the color. To further decorate
e eggs, faces or designs maybe
ade with crayons, gummed
als or beads, ribbon etc. and
ttached with glue.
Eggs are plentiful and
ttractively priced at this time of
ear and should form a
rominent part of the day's
eats. The freshness and high
uality of Canadian eggs are
aintained by passing rapidly
hrough modern grading and
tail channels. Eggs should be
ept refrigerated at all times, or
he quality will deteriorate
apidly, They are sold by grade
n all provinces and the grade
ost commonly available is
anada Grade A. Within this
rade there are different sizes of
ggs: extra large, large, medium
and small. Both the grade and
size are shown on the cartons
and bulk displays of eggs in
retail stores. • Many
that may not be aware that each egg
within each size range must be Meringues
of the following weights: extra 2 egg whites
large at least 21/4 ounces, large at Dash salt
least 2 ounces, medium at least 1/4 cup sugar
11/4 ounces and small at least 11/2 Beat egg whites and salt until
ounces. It is well to note that soft peaks form. Gradually beat
these weights are minimum, and in sugar until stiff peaks form.
that a dozen Grade A large eggs Divide in 6 parts and drop
will weight more than 24 meringues on simmering water.
ounces. On this basis it is simple Simmer uncovered until set
to calculate the cost per pound (about 5 minutes). Drain on
of eggs. Eggs are an economical paper towels. Meringues may be
source of high quality protein. chilled. Arrange on top of
They are low in calories and are chilled custard.
an important source of vitamins Caramel
and iron. 1/2 cup sugar
The home economists at 2 tablespoons water
Canada 'Agriculture suggest that Heat sugar over low heat until
eggs be featured in springtime melted and amber in color.
desserts. Custards are a family Immediately add water, remove
favorite for all age groups and from heat and stir until caramel
there are different ways of is melted. Drizzle hot caramel
making them. Baked custards over top of custard and
usually huse the whole eggs and meringues just before serving.
the j rnayor; pay be, varied by Six servings. 6
stobei,..y 4 , Lancer Society program
reflects concern for patients
using honey or maple syrup
instead of sugar. "Caramel
Floating Island" is topped with a
meringue and "French
Chocolate Mousse" is rich and
erearny. For your free copy of
the leaflet "Eggs" publication
1341, write to the Information
Division, Canada Department of
Agriculture, Ottawa.
FRENCH CHOCOLATE
MOUSSE
1/4 cup sugar
5 tablespoons water
1/2 pound semi-sweet chocolate
5 egg yolks
1/4 teaspoon rum flavoring
5 egg whites
Whipped cream
Combine sugar and water and
bring to boil. Add chocolate and
stir -until melted. Beat in egg
yolks, one at a time. Chill and
add flavoring. Beat egg whites
until stiff but not dry. Fold egg
whites into chocolate mixture.
Pile into sherbet glasses and chill
24 hours. Decorate with
whipped cream, 6 to 8 servings.
CARAMEL FLOATING
ISLAND
Custard Base
11/2 cups milk
1/2 cup light cream
3 eggs
2 egg yolks
1/4 cup sugar
1 teaspoon vanilla
Scald milk and cream. Beat
eggs, egg yolks and sugar.
Gradually stir in hot milk.
Return to heat; stir and cook
until slightly thick. Remove
from heat and stir in vanilla.
Pour into shallow serving dish
and chill.
FLOATING ISLAND — LIGHT AS A CLOUD
Eastertime can be ushered to your table with a basket of brightly colored eggs and afresh
flowering bulb along with a compote of "Caramel Floating Island." Egg yolks are used for the
custard sauce and the billowy puffs of meringue, cooked on gently simmering water, are floated on
the chilled custard at serving time. It is decorated with a caramel garnish. The home economists at
Canada Agriculture invite you to write for the free leaflet "Eggs," publication 1341 from the
Information Division, Canada Department of Agriculture, Ottawa.
Clinton News-Record, Thursday, April 8, 1971 5
Richard Ottewell, 16-year old.
son of Mr. and Mrs, K. Ottewell
of Exeter and a Grade 11
student at South. .Huron District
High School, Exeter, topped a
field of six speakers ast Friday
to win a trip to the United
NatRIQuns
nninetN
-uepw Pork.
Kathy
.Simmons of $,W,H,S. The other
contestants were Mary Ellen
,McGill, Goderich District H. S.;
Lynn Taylor, Varna from
C.H.S.S.; and Nancy Adams, RR
5, Brussels and Debbie
Townsend, Wroxeter, both of F.
E, Madill High'SchooL Wingham.
Judges for the contest held at
the C.H.S.S, auditorium were
Torn Fox, head of the history
department at C.H.S.S:; Don
Dunbar, principal of Elma
Township Public School at
Ethel; and Miss Joan Westcott, a
Kitchener elementary school
teacher,
The Oddfeliow and Rebekah
Lodges of Huron County are
sponsors of the ninth annual all
expenses-paid trip for two weeks
in July to The United Nations
and other spots of interest
enroute.
Mrs. Gerald IVIcFalls, Exeter
was chairman for the event
which was attended by a large
group of spectators. Mrs. Frank
Bowra, Goderich, is
secretary-treasurer.
Miss Catharine Russell,
Goderich, last year's winner,
expressed her thanks and
showed several pictures of
interest taken on the trip.
ESTATE
MARKETING
SERVICES
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Administrators
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- a well established and
respected market for the orderly
and efficient selling of good
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antiquities.
- a knowledgable staff whose
duty is to safeguard the interests
of the seller and maintain the
confidence of the buyer,
— many buyers from many areas
whose confidence in Estate
Marketing's businesslike
procedure and integrity is your
assurance of a much better and
fairer return.
IF YOU BE EXECUTOR,
HOMEOWNER OR
BUSINESSMAN WITH
FURNISHINGS THAT MUST
BE SOLD — ENQUIRE ABOUT
ALL THE ADVANTAGES YOU
HAVE WHEN YOU RETAIN
THE PEOPLE FROM
ESTATE MARKETING
SERVICES
Auction Administrators
VVINGHAM, ONTARIO
357-1011
Serving Mid-Western Ontario
-Contest winner
Clinton t a n Club
A quilting party
BY MRS. RUSSELL COLCLOUGH
The Clintonian Club met at
the home of Mrs. E. Butler on
Wednesday, March 31, with
quilting already in progress.
The president opened the
meeting by reading two poems,
followed by Housewife's Creed
and Lord's Prayer in unison.
The secretary read the
minutes of the last meeting,
which were accepted as read and
also read some letters which
were dealt with as read.
Mrs. V. Lampman gave an
excellent treasurer's report. Mrs.
G Glazier reported on flowers
and cards sent out. There were
29 hospital and 29 home visits
to sick and shut-ins the past
month.
This month's winners of the
Dutch Auction were Mrs. F.
Cummings and Mrs. E. Butler,
Winner of the mystery prize was
Mrs, E. Kendall.
The next meeting is to be
held at the home of Mrs. R.
Mulholland on Thursday
afternoon, May 6.
The president closed the
meeting with the Mizpah
Benediction after which lunch
was served.
All present were pleased to
see the quilt out of frames
before leaving for home.
prines the
Time for
a. New You
A new coiffure
can do it ...or a new
hair shade. Let AGNES
•give
you a new look.
TUESDAY &
WEDNESDAY SPECIAL •
REG. $10 PERM
Agnes Ryan
74 Victoria St.,, Clinton
Charles Proctor
Phone 4g2.706B
EASTER BUSHES $3 ?
totsH IS Ittaont
LILLIESS2PROSE
m 6" EDT tOstm tob 6- pop
11
13s
79$
39
FLORIDA RED R WHITE MARSH SEEOLESS
GRAPEFRUIT
4
160E
PIGS
ASSORTED "iuti BATHIaTiSSUE \MACARONlorSP AGHVII
...r A•(3,..
3 2 R°11 $11 PItGS
ir
CATIANA 4t embOUITA
BANANAS
SUNKIST VALENCIA Sin 113,.
ORANGES "t,
I
YAMS
C ANTALOUP ES
P S 43.*2.39:
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CCAANADRARH6liTmAis" 2 23s
SIZE
40's VS NOS ICEgIsO
LETTUCE
wt rtitttvt Ent RIGHT TO Ithin QUAnmEn!S
WITH IGO LOW REBELLION DISCOUNT PRICES YOU ALWAYS COME OUT AHEAD
40.4. 40'. ASSORTED tiOttOW CHOCOLATE
EASTER RUMMIES,
H ENS stc.
YE" 65
OCEAN SPRAY
CRANBERRY 24 A A
COCKTAIL.
OCEAN SPRAY WHOLE 6, JELLIED
MP VAIU CHOICE
FRUIT
COCKTAIL
/so. tik PINEAPPLE
19,,. TIN 35,
sHEAVYDUT I!POWDERED
DETERGENT
78t
TOMAHAWK SOUP
CREAM OF MUSHROOM WESTINGHOUSE 40,60 or 100 WATT SOFT WHITE
LIGHT BULBS
5 LB.
RAG
PKG.
OF 2
CLINTON IGA
BEANSwITHPORK
TOP YALU in tomato sauce
1 IN.
BAG ,
GROUND COFFEE
RADANA ALE PURPOSE ROSEDALE CHOICE GREEN PEAS or
CREAM STYLE CORN
1T41%z. E51
FOR YOUR EASTER UN!
IGA HAS A WIDE VARIETY OF GOOD FOOD
1111 04 lowPebollionNconntprices
FRASERVAL(rANCY FROZEN
GREEN PEAS
THE KIND OFF All ROAST
LENT 06 7,6 dal
PRIME RIB
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I GOVERNMENT INSPECTED yOUNO FROZEN
GRADE "I"
TURKEY
11, BROILERS
le t• 0 EE RSIZII Ii641 2 pot t.sinmer
READY TO RAT
PAgyty SKINNED I MA 110
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PAILlY SKINNED LDEPATTED
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BABY FOODS
.Ant A,If vAll$E Flt Sl_
BUTTER BASTED
TURKEYS
16 16 10 It. SIEEIROZENI
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lb.
CANADA GRADE "A"
CHICKENS SWIFT'S
11 14 sot Sszo ti,,
CINTIF CUT 10 it
Chops . 89v ROASTING
FRESH
Pork
I 12
Rib Steaks to 9 9 C ROUND IONE UT
Swiss
STEAKS ..._ t4
AMENOOD SLICED 55 A
Side Baton „,,,icti,,,c ' „
svoprs swill ',cm° lit
Cottage Rolls vAc pAc 59 c ,....3 A ' OW/ CUT CHICKEN A
Legs or Breasts it 55v TOP L,AtU SUM , „., 59
Side Bacon 'VAC PAC
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'Wienets
vAt ,Ac 59V
yourio. CANADIAN GRADE "A" 69 Geese it . 1, ui sat, I.,
TOO KAtU
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Dinner Hants vAc me 99
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Sole Portions 'Z.' 89'
SHIRLEY GAY
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PIE
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ICE CREAM
19'
CANADA GUIDE FROZEN ON
lb
FOOTINItt STYLE MEI SKINNED I
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COLEMAN
TURKEYS
HAM
6 Le SIZE
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4
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rei APRIL PRICES KEPI< INCLUSIVE
DOLE FANCY ASSORTED
PREPARED MUSTARD 1602. JAR
ctub HOUSE STUFFED a loe YPlcki
MANZANILLA OLIVES
TOP MU ASS1 B IlaYOURS
Cranberries 274
Yin:, 'UN
ticHAOR GOWN "A'
CANADA GRADE "A" "PROM PASTED
lb. lb
Concern for the cancer
patient is the basis for all the
activities of the Canadian Cancer
Society, according to Mrs, Ina
Durst, President of the Huron
Unit of the Society.
"In our projected figures for
1971," said Mrs. Durst, "more
than half of the Society's entire
budget will be spent on research.
The purpose of research, of
course, is to find more effective
methods of treatment as well as
to attack cancer at the level of
the cell, to find out what causes
it and how to interfere with the
process.
"Ultimately, however," Mrs.
Durst continued, "research is
obviously going to benefit the
cancer patient of today as well
as patients of the future."
In addition, she pointed out,
the Canadian Cancer Society will
spend more than a million
dollars on cancer education
Which has two Objectives: to tell
people how to prevent cancer
and to convince them that any
unusual symptoms should be
reported to a doctor as quickly'
as possible because the earlier
treatment is started, the better
the chances of cure.
Mrs. Durst explained that the
Society will spend almost one
million dollars on direct services
to cancer patients. These take
many forms, she said, "from
relatively small comforts such as
flowers and gifts to patients in
hospital, to providing such
necessities as drugs,
housekeeping services, home
nursing care, free transportation
to clinics, cancer dressings and
prostheses."
A contribution to the
Society, said Mrs. Durst, is
therefore 100 per cent "a gift to
help people."
Mrs, Lorne Salzman, Service
to Patients Chairman of the
Huron Unit of the Society, said
that local volunteer drivers drove
many miles last year in
transporting cancer patients to
and from treatment centres. The
volunteers also provided
dressings and money for drugs
for needy cancer patients.
The Huron Unit's campaign
objective for this year is
S18,500. The Society's fund
raising is conducted throughout
the mouth of April,
Local
obituary
HAROLD FREMLIN
Harold Fremlin, 161 Huron
Street Clinton died Monday,
March 29, 1971 in Clinton
Public Hospital.
He was born in 1887 in
Clinton, the son of Mr. and Mrs.
Harvey Fremlin. On April 23,
1917 he married Nellie Steep.
For many years he worked in
the knitting factory in Clinton.
He was a member of St. Paul's
Anglican Church, the Clinton
Fire Brigade and the Huron Fish
aild Game Conservation Club.
He is survived by one son,
Royce and one daughter, Mrs. D.
(Margaret) Penfound; two
brothers, Theo and Albert, both
of Clinton and one sister, Mrs. T.
(Millie) Watt, Stratford. Also
surviving are six grandchildren
and two great grandchildren.
Funeral services were held
from the Ball Funeral Home,
Clinton on April 1 with the Rev.
S. 'SliarpidA V-fficiatfile Burial
was in Clinton Cometervi!'""' ""
Pallbearers were DA jacObS;
Les Pearson, Clarence Perdue,
Bob Carter, Grant Rath and
Harold Glew, Flowerbearers
were James Scott, and Howard
Tait.
Attending the funeral were
his graaddaughter and her
husband, Mr. and Mrs. Ernie
Goodyear, C. F.S. Falconbridge,
Ridgeview, Ontario, Mr. Robert
Clarkson and Mr. Dave Clarkson
of Toronto.
WOOL
Realize the highest returns
for your wool by patronizing
your own Organization.
SHIP COLLECT TO
Our Registered Warehouse No. 10
Carleton Place, Ontario,
Obtain sacks and twine
without charge from —
Russell Manson (Shearer)
Zurich
or by writing to
Canadian Co-operative
Wool Growers Limited
40 St. Clair Avenue East,
Toronto 7, Ontario.
11, 15, 16, 17b