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HomeMy WebLinkAboutThe Citizen, 2011-06-02, Page 6PAGE 6. THE CITIZEN, THURSDAY, JUNE 2, 2011.
THE EDITOR,
After waiting nearly six months
for North Huron to install new stop
signs it agreed to in Blyth, vandals
cut down two of the all-way stop
signs at Dinsley and Mill streets. The
reason the signs were requested by
petition was to help curb speeding
down Dinsley and promote
improved safety for children around
the Blyth Public School.
I was initially taken aback by the
brazen disregard for safety and the
law. If these pathetic cowards
disagreed with the signs they should
have shown up at council to dispute
their installation. It was not that
many years ago when a similar act of
stupidity in Mississauga resulted in
the death of an innocent person.
I would like to thank Kathy Adams
and the men from the works
department who took time on their
holiday weekend to fix the situation
and for their timely response.
Unfortunately this will also be an
unnecessary financial burden for
North Huron taxpayers.
After some thought, I realized that
I should not have been so surprised
by this act of vigilante law. I have
been debating in my mind what sort
of community we have here since
Ralph Campbell, the Public Works
Manager, suggested similar lawless
behavior at the last Committee of the
Whole meeting. When I broached
again the topic of what was being
done or could be done to stop the
dangerous and reckless use of the
Greenway walking trail by ATVs,
Campbell suggested that perhaps the
answer was for me to go down and
put a 2x4 between their wheels.
I was very bothered by this
irresponsible and juvenile comment
and especially so since several
councillors laughed and no one
seemed the least bit bothered by this
type of talk in what is supposed to be
a place to conduct the business of the
township. The two councillors who
we elected in Blyth to represent us
sat there and did nothing and said
nothing. This is especially
bothersome, since David Riach is
the Deputy-Reeve and chair of the
meeting and therefore responsible
for the conduct of the meeting. If
this is the way he conducts meetings
and this is indicative of the tone of
discussion that goes on there then
perhaps we had better start looking
for someone else to fill the position.
I have nothing against ATVs
operated safely and responsibly.
However the conduct of a few, spoils
it for everyone and so it is time to
clarify things. ATVs are not legal on
public property or roads unless these
are specifically identified by law for
their use. The law is very specific
with regard to licensing, insurance,
age of operators and speed limits.
The trail is not one of these and
should not be so identified.
Currently there are riders who seem
to think it is their private drag strip
and drive at speeds far in excess of
what is safe. Is the memory of the
people so short that they forget it
was not that long ago that an
underage rider was killed in Blyth?
The failure of the township and the
police to do anything gives a sense
of acceptance for this behaviour not
only on the trail but on the streets of
Blyth. We have a tremendous theatre
here but during the summer months
when the doors are open and the play
is disrupted by ATVs tearing down
the street do you want to return?
If the type of attitude and
disregard for public safety and the
law shown in both of these events is
an indication of the direction being
taken by your new council and staff
then North Huron better look out. I,
for one, think that Campbell should
apologize to the people of North
Huron for his disrespectful and
reckless comment. Accepting this by
council shows an unacceptable
disregard for the rule of law and the
people of North Huron. They appear
to be condoning this type of
behaviour and that it is acceptable to
take the law into your own hands.
Don’t like something? Just go tear
it down. Don’t like what your
neighbour is doing, just whack him
with a 2x4. Tell him Ralph sent you.
Bill Knott, Blyth.
This is the fifth in a six-part series
by Jessica Sparling of Blyth entitled
“Good For You!”
The series will highlight the
impact of nutrition and lifestyle
choices on physical and mental
health and general wellness.
Jessica is a second-year student in
the College of Human Ecology at
Cornell University in New York,
majoring in Human Biology, Health
and Society.
The fifth instalment, “Be Oxidant
Savvy” focuses on antioxidants,
their health benefits, where they can
be found and what exactly they can
do for us.
This week Jessica is reporting
from Mysore, India where she is part
of an eight-week global health
initiative through Cornell
University.
In recent years, consumers have
heard a lot of chatter about
antioxidants. They are now a much-
discussed food component, but
unlike many nutritional fads,
antioxidants possess multiple health
benefits. But what exactly
are antioxidants and what do they
do?
Antioxidants, as the name
suggests, are compounds that stop or
prevent oxidation reactions from
occurring within an organism – like
human body cells. In large amounts,
these oxidation reactions may result
in harmful levels of free radicals in
the blood stream, and these free
radicals are what can cause cellular
and tissue damage in our bodies.
Free radicals are uncharged
molecules that are highly reactive.
Antioxidants are able to prevent the
formation of these harmful free
radicals by reacting with them
through cellular processes within the
body.
However, according to the
National Cancer Institute, the effects
of free radicals are inconclusive, as
the cellular damage they cause has
been associated with some cancers
in laboratory studies, although not in
clinical trials. Meanwhile, studies
performed by the Cleveland Clinic
have found that a diet rich in
antioxidants “has been linked to a
reduced risk of cardiovascular
disease”.
Fortunately, when we eat a
balanced and complete diet, none of
us has to rush out and buy specialty
antioxidant products. These
components occur naturally in food
products, and include compounds
such as vitamin C (citrus fruit,
berries, dark green vegetables,
tomatoes), vitamin E (vegetable oils,
nuts and seeds, whole grains, brown
rice), selenium (oatmeal, eggs, dairy
products, garlic, seafood) and beta
carotene (broccoli, kale, spinach,
sweet potato, apricots).
Simply by following the
recommendations of Canada’s Food
Guide to plan and select meals, each
of us should be meeting all
nutritional requirements and get
enough antioxidants without
requiring a supplemental vitamin.
Nutritional requirements vary
with gender and age, so consult
Canada’s Food Guide on the Health
Canada website for specifics for a
particular demographic. For
example: men and women over the
age of 51, the recommended intake
of fruits and vegetables is a total of
seven servings per day. The Food
Guide also recommends that you
vary your choices of fruits and
vegetables to ensure that you have
adequate sources of all vitamins and
minerals (different ones are present
in different foods). As for as serving
sizes, one serving of fruit and
vegetables is equivalent to:
½ cup fresh, frozen or canned
vegetables
1 cup leafy vegetables
½ cup fresh, frozen or canned
fruits
½ cup 100 per cent fruit juice
Be antioxidant savvy and make
conscious food choices. Choose
whole fruits and vegetables more
often than juices and always strive to
have a variety of fruits and
vegetables on your plate. It’s like
having a rainbow of food colours on
our plates for lunch and dinner. If
you’re willing to work to meet these
Food Guide recommendations – or
if you already do make an effort to
eat healthy, balanced meals on a
regular basis, “Good For You!”
You’re well on your way to a
healthier, happier you.
BLYTH
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WE CAN DO IT ALL!
Good For You!
By Jessica Sparling
Letter to the EditorStop signs vandalized, writer disappointed