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HomeMy WebLinkAboutThe Exeter Times-Advocate, 1951-05-17, Page 8the; times-advocate , exeter, Ontario, Thursday morning, may it, m A Page Devoted to the Interests of the Women Readers of The Times-Advocate Main Street W.M.S The W.M.S. met at the church on Thursday afternoon. Russell of the made to at June will gave port of held in James St. Church. Miss E. Penrose conducted a very inspiring devotional the theme being “Mothers”. Scrip­ ture was read by Mrs. Hopper and a poem by Mrs. Hockey. A beautiful piano solo, “The Holy City" was rendered by Mrs. Pen- - .warden. A social half hour mark will^show^ by eluded the meeting. Mrs. Pooley Speaks To El imville Institute The May meeting of the Elini- ville institute was held in the Township Hall with a real good Hunter of the attendance. Mrs. Harold presided for the business meeting. Roll call was answered date and month of the members’ birthday. Mrs. Creery took the chair for the programme. Community sing­ ing was enjoyed by all. Motto was “Be careful where you step for every i Mrs. Philip Hern. Mrs. Harry j Ford gave a reading. “Story of Mother Shipton". Mrs. Pooley was guest speaker and she spoke on her trip to England which all enjoyed very much. A poem, “Don't Tell’’, was given by Mrs. George 'Kel­ lett. Mrs. E. presided in the absence president. Plans were entertain the Baby Band meeting. Mrs. R. Balk- a very interesting re- the recent convention by the Shipka Honors : Departers On Wednesday evenin ,, , .. . community gath-the close by the hostess, Mrs.‘ered itt the publk. sehool t0 Everett Skinner, and her com- honor AIr. and Mrs> George Love mittee. Next meeting, will be on;who have bougllt a business in June 1<> m the evening. § Acton, and Mr. and Mrs. Matt . < Sweitzer, who have moved to the twenty-first concession of Steph­ en. ■ A musical program was given .by the Ross Love family, Mrs. I Clark and Dinney’s. Mr. Roy ■ Ratz acted as chairman. Read­ ings were given by Mrs. Becker ?and Eleanor Sharpe, after which !a presentation was made to Mr. ' and Mrs. Love of a lamp, a mir- )ror, and a cup and saucer. Mr. :and Mrs. M. Sweiter received a Jpair of vanity lamps and cups j jand saucers. Both parties replied) ,most suitably. ' Personal Items I Mr. and Mrs. Angus and three I children moved this week from : St. Marys to take charge of this general store. ; Mr. and Mrs. Cliff Russell, ‘ ’Doug and Tommy, spent the' .week-end in St. Catherines and attended the wedding <»f Mrs. Russell's brother. Mr. and Mrs. Earl Ratz. David . and Judy spent Mothers' EXETER ; with relatives in London. A dainty lunch was served at 'fpiervds in this V’s Beauty Shoppe! All Lines of Beauty Culture Machine, Machineless, Cold & Radio Waves Open Wednesday Afternoon Closed Saturday Afternoon for Half Holiday Tel. 112 - Cnr. Huron & Main ELAINE JOHNSTON, PROP. (North of Bell Telephone) Naturelie Permanent Waving Lustron Cold Wave Open Wednesday Afternoon Dorothy G. Pfaff, Prop. PHONE 71 HE’S “ONE OF THE GIRLS” NOW — First male nurse to graduate from a B.C. hospital, James Bullen of St. Paul’s hospital school of nursing in Victoria, seen with some of his classmates, seems to be enjoying his unique position. Al­ though he claims he is “just one of the girls”, he intends to champion “equal rights for men”. —Central Press Canadian Working For Peace James St Group Theme A few highlights of the Lon­ don Conference Branch meeting held in St. Andrew's United Church, Chatham, was given by Mrs. C. E, Zurbrigg to the mem­ bers of the Afternoon Auxiliary of James Street church at their monthly meeting last afternoon. Mrs. Lloyd Taylor, occupied the chair for ing and business session plans were made to entertain the Baby Band in June and to pack a bale of quilts and clothing for overseas relief. Miss Nettie Keddy’s group sponsored the program calling upon Mrs. II. Snell to take the worship service. Mrs. Andrew Dougall contributed a piano solo. A very instructive study on the theme “How We Can Work for Peace Through Helping to Feed the Hungry’’ was presented 'by­ Mrs. H. Powe, Mrs. J. Squires, Mrs. H. Sliapton, Mrs. S. Mc- Falls, Mrs. O. Cann, Mrs. II. Perkins, Mrs. W. Welsh and Mrs. E. Buswell. It is hard for us, the best fed people of the world, to believe that two-thirds world’s population are hungry. Hunger causes and social unrest. This endeavoured to show that taking­ food to the hungry is a respons­ ibility of the Christian citizen and a constructive step toward peace among peoples. | Centralia. I Early immunization against w h 0 0 p i n g cough, diphtheria, smallpox and tetlnus (lockjaw) is urged, it is advisable also that reinforcing doses of these be not neglected. The clinic at Exeter is to be held Monday, May 21, at the library from 10 to 11, Kinder­ garten from 11 to 12 a.m., and at the clinic at RCAF Centralia at McCurdy School from 4 pan. All parents who wish children to these clinics come. ■' Thursday president, the open- when of the always political program to bring are wel- Tomi inson’s Hairdressing - Featuring • AU Lines of Beauty Culture - Specializing In - THE NEW “FLUID WAVE” With Exclusive Magic Fhix The Greatest Permanent Wave Advancement in Years Strathaven Rest Home “A Home for the Aged’1 Bed Patients and Convalescents PHONE 184 MRS. E. A. HOD GERT, EXETER <■: ^fe- BUYS WHYS A WEEKLY INFORMATION SERVICE Feminine Fancies They’re New and Different By BERNICE LECKEE Home Economist at S.H.D.H.S. . have been on a few of "X Success Tip Bake it with MAGIC! DATE-ORANGE PUDDING Combine in a greased casserole (6-cup size) % c. corn syrup, 1 tbs. grated lemon rind and c. orange juice. Mix and sift once, then sift into a bowl, Ipa c. once-sifted pastry flour (or c. once-sifted hard-wheat flour), 2*4 tsps. Magic Baking Powder, % tsp. salt and 14 c. fine granulated sugar. Mix in % c. corn flakes, slightly crushed, and c. cut-up pitted dates. Combine 1 well-beaten egg, J4 c. milk, tsp. vanilla and 3 tbs. shortening, melted. Make a well in dry ingredients and add liquids; mix lightly. Turn into prepared dish. Bake in moderately hot oven, 375°, about 40 minutes. Serve warm, with pouring cream. Yield—6 servings. 1 i This past week I doing some reading i the new things that are coming out on the market. You may MONTREAL —If you’re like me, one of your favourite pastimes is visiting friends — and being visited. And one of the nicest gestures I know when friends drop in is to serve them coffee ’n’ cake. But be sure the cake is fluffy, tender — com­ pletely delicious. You can be sure when SWANS DOWN CAKE FLOUR is your chief ingredient! The superb evenness of Swans Down makes cakes that are fluffy and tender. Sifted and resifted until 27 times as fine as ordinary flour, Swans Down makes cake-baking success a certainty! Try Swans Down Cake Flour soon — for cake at its superb, company-mannered best! Mail your request for “Learn To Bake, You'll Love It” — an 80 page booklet full of recipes — to General Foods, Limited, Dept. K, Cobourg, Ont. Send your name and address and 20c in coin. It Just Seems like everyone’s talking about Personal days. Not only are my friends intrigued by thia new system of family financing, but I frequently hear it being discussed on streetcars and buses, too. Folks are beginning to discover that it works. As Margie said the other day — “You don’t go use­ lessly wishing for more income when you've dis­ covered what Personal Planning can do for the in­ come you have!” Yes, you’ll find that Personal Planning is wonderfully rewarding in making your money go further —do more. Why not try it? Pick up a copy of “ PERSONAL PLANNING ” at your neighborhood branch of the BANK OF MONTREAL today and find out how per­ fectly— with this system of money control — you can tailor your in- ' suit your needs and wants. That Porch Floor! Cer­ tainly, after its undue share of snow and rain, mine needs a good paint job! How about yours? Here’s a tip . . . use SHERWIN - WILLIAMS Mar- Not Porch and Floor Enamel and you'll not only get a glossy, dur­ able finish ... but it dries dust­ free in four hours. Yes, you can walk on it overnight! Inside or outside, it’s good for wood, con­ crete and cement floors. I know, because I’ve used this fast-drying enamel on my upstairs floors. You should see the gay ‘new yellow’ colour in my hall! Floors need a tough, scuff-resistant paint—that’s why it really pays to always use Sherwin-Williams Mar-Not Porch and Floor Enamel. Colours and quality are both good. Planning A Bridge Party? Ever noticed how good coffee makes good refreshments taste even better? That’s why RED ROSE COFFEE is always a “must” on my bridge­ party refreshment list. You’ll know from the first sip that Red Rose Coffee is quality coffee! You can al­ ways, always count on its good taste. So when the bridge club meets at your house —or when guests drop in — do make sure it’s Red Rose Coffee you serve! But don’t serve it only on special occasions — make Red Rose Coffee a family habit, too. And when you’re buying Red Rose Coffee, ask for Red Rose T every bit as flavour-wise as Red Rose Coffee! Here's Something You Can Be Sure Of! One of the most economical and delicious desserts you can make is a JELL-O PUDDING. Many’s the time I’ve pleased the family’s sweet tooth with a' creamy Caramel, velvet-smooth Vanilla, flavorful Chocolate or jich Butterscotch Jell-O Pudding, And lot just a few cents a serving! Jell-O Puddings are marvelous time-savers, too, and make desserts that can be prepared in a matter of minutes. And when you want a specially good tapioca dessert, don’t forget the Jell-O Tapioca Puddings — Vanilla and Chocolate, Planning these come to Look At ^^Orange Coconut Days Are Always Happy in our house. The family home baking, and I love Bake Days love . _ ...__ _____ _ ___ doing the baking when I know I can rely on CALUMET BAKING POWDER to make everything turn out so successfully. Whether tea biscuits are needed for light refreshments ... or a cake is a “must” for dinner ... or muffins are on the menu for variety’s sake — Calumet sees me through to a happy ending. Calumet, you know, is the baking powder with the two-way action. Raises the batter first in the mixing bowl, then when the batter is popped into the oven, Calumet raises the bat­ ter again — higher and higher. The result? More tender, lighter, perfectly risen home cookin', every time! CREDITON EAST Mr. and Mrs. James Laye and sons of Parkhill spent Sunday at the home of Mr. Sam Sims. Mr. and Mrs. Jack Anderson and Lynda of London spent the week-end with Mrs. Charles An­ derson. Mr. and Mrs. Sam Rawlings and son Fred of Ailsa Craig spent Sunday with Mr. and Mrs. Harry Lewis. Mr. Russell Bayham of Lon­ don spent the week-end with his parents, Mr. ham. Mr. and and Ronnie Mr. 7 Models See the Complete Line todoy 7 Sizes MODEL Now Waiting For You At HARVESTER REFRIGERATORS NEW... and YMRS AHEAD First time! A big, bright, cheery splash of color . . . of your choice ... on your refrig­ erator! Choose from 10 clever Door HSndle color inserts—get more color for your kitchen, more convenience for you! • Full-Width Freezer Locker holds 50 lbs. of foods! • Coldstream Crispers—keep vegetables fresher longer! • Acid-Resisting Interiors • Chromium Finished Shelves and a score of other features you’ve always wanted! international ; ss,to choo$& ffZOM / and Mrs. Pam Bay-, every wardrobe purpose. ; with matching dresses, or Ito match the linings are • ing an upsurge of popularity this 5 - j spring after so many years of have heard of them, hut never-[Skirt and blouse “separate’’ com- , theless. you may be interested. | It seems that during National j Baby week, two new meats for babies were introduced. One is ' Gerber’s strained lamb. The se- 1 cond is liver and bacon, pre- i pared by Swift and Company. , The latter is available in both i strained and chopped form, the ' former for young babies and the •latter for toddlers. Both the j liver and bacon and the lamb' ; come in 3 % ounce cans, j Have you ever tried covering 1 a button? A button mold which ; is easy to cover gives a profes­ sional appearance is made by William Prym Inc. in the States. I It is washable and dust proof. No [ tools are needed and any type of i material may be used. (These i are different from the type you [ may be used to, which called for a special button-making kit). I “Cover a Button” molds are different from other types on : the market. The upper portion ’ has a row of tiny teeth on the i edge which holds the circle of ■ material securely. snapping the lower section into position onto , button can be i is so made ' saftey-pin can I the shank, • sewing the button to the gar- ' ment. 1 The prym Company also makes • a belt buckle along the same lines ■ Both items are recovered if the j fabric becomes shabby. Watch for these on the market and be ready for them as soon as they come out. Pressing Sponge Brand new item designed to lighten the task _of ironing is the Automatic Pressing Sponge. A spill-proof water container is mounted on a sponge. It is held by a smooth handle with an easy-action metal trigger operat­ ed by the forefinger. It is so de­ signed to assume an easy flow of water to make the pressing easier and quicker. ■ about $2.00 retail counters (they are now, plastic tray mounted to keep the sponge in perfect working shape is included. Expand The Wardrobe Are you looking for ways to i expand your wardrobe? If you I are like the rest of us, you will j be. You will find that many of i the smart spring fabrics this jyear will go right through the summer months. Linen-textured rayon, for instance is appearing in smart jacket dresses which will peal down to sunbaeks when j the hot weather arrives. Reversible coats in two dif- Iferent colors and textures. ! tend the use of the coat to Simply by it, a self-covered made. The -button that an ordinary be slipped through thus eliminating a is The cost is at in and will be here notion Toronto soon. A ex- Coats dresses enjoy­ ! binations. And the new coats with their simple flowing lines and cut-in-the-one-piece sleeves are ever so easy to sew. Food specialists have found that some food preparation tasks are best done under water. Peel­ ing onions, scraping carrots, cooling and shelling hard cooked eggs and pealing beets can all be done this way. Lettuce leaves can also be washed and sepa­ rated by holding the head under the faucet after been removed, cleaned in the same Color Changeovers A few years ago, a States pioneered in pastel colors. A tabulation their sales indicated that more than 31 per cent of the ranges sold were in the attractive new shades. Yellow was the most popular color. With this trend toward colored kitchen appli­ ances also came the problem of color schemes changing time to time. This has also provided fickleness. When maker decides to kitchen color scheme, also change the colour range by replacing the colored metal outside panels with the others of a different hue. Easy Bread Are you wondering what you can make instead of the usual biscuits or muffins want a quick bread your meal? Here which we all enjoy especially with fruit. Sally Lunn Bread 2 % 3 1 1 ’/2 the core Celery can way. firm in ranges has be the of of from manufacturer for fashion’s the home­ change her she can of her and yet you to serve with is a recipe all the time cups sifted flour tsp. tsp. egg, CUp cup cup - Sift the flour with the salt and baking powder. Combine the egg and milk. Cream the shorten­ ing and sugar together and add the flour milk and a greased and bake (375 F) Makes a loaf or DO YOU KNOW Cocoanut may with grated li teaspoon to 1 cup of cocoanut. Lime may be used in the same way. Place the cocoanut in a glass jar, sprinkle a small amount of food coloring over the cocoanut. Cov­ er the jar and shake vigorously until the coloring is evenly dis­ tributed. salt baking powder beaten milk shortening sugar alternately with the egg loaf in for mixture. Place in tin or rfiuffin tins a moderate oven, thirty minutes. 12 muffins. THAT? • be tinted orange orange rind. Use grated orange rind Visitors fish high •water delicacies. to Canada rate white- on the list of fresh- Motz with and Mrs. Fred Darling in Exeter and also attended the christening of their grandson, Robert James Darling in James St. Church Sunday morning. Mr. and Mrs. William Cliffe and Gary and Mr. and Mrs. Wil­ liam Cliffe jr. and daughter of London here on Mrs. been ill ble is around again. Mr. and with here Mrs. Roland spent Sunday Fred Darling also attended of their renewed acquaintances Sunday, Jack Jesney who has with gall bladder trou- improving and up and and Mrs. Thomas Smith Mrs. Belle Edwards visited Mr. and Mrs. Jim Edwards on Sunday. Immunization Clinics For Pre-School Children Immunization clinics for babies of three months of age and over and pre-school children have been arranged by the County Health Unit and are to be held in the centres of Exeter and F. W. Huxtable PHONE 153-W EXETER avour every DAIRY FOODS 409 Huron Street SERVICE BUREAU Toronto, Ontario Different SB For dessert variety, you can’t beat ice cream. There are so many delicious flavours to choose... so many ways to serve it, you can enjoy ice cream every night. Ice cream glorifies any meal, yet simplifies your cook­ ing. For it’s all ready for you, cool and fresh, at your neighbourhood store. And remember, ice cream is good for you. Let us send you our full-colour illustrated ice cream pamphlet telling about interest­ ing uses of this fine dairy food. Write to: