HomeMy WebLinkAboutThe Citizen, 2012-11-29, Page 28413 Queen St.,
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519-887-9114 The Citizen
We have lots of books at...
Great books for the
recipe-lover on your list!
PRESERVING MADE EASY:
Small Batches & Simple
Techniques
The perfect book for today’s
busy cooks who want to enjoy
the homemade goodness of
fruits and vegetables all year
round. Simple instructions plus
recipes for jams, pickles and
more. $9.99
150 BEST GRILLED CHEESE
SANDWICHES
Make grilled cheese sandwiches
into an exciting meal with
combinations of different
cheeses and additional
ingredients, both meats and
meatless. Recipes for breakfasts
and brunches, appetizers, even
desserts. $24.95
CURING & SMOKING MADE AT HOME
Cure and smoke your own food, save money, and have fun. The
book explains what is possible and offers practical instructions on
how to transform fresh meats, fish, seafood and even eggs and
cheese. Includes tips and recipes. $19.95
EGGS & POULTRY MADE AT HOME
Tips on choosing and breeding chickens, ducks, geese and
turkeys, house small flocks, hatch chicks, gather and use the eggs
and process the adult birds plus recipes on how to make the most
of the eggs and meat. $19.95
COUNTRY COOKING
The readers of Harrowsmith
Magazine provided 2,151
recipes for every meal from
breakfast to supper, soup to
desserts, and special holiday
recipes thrown in. There are
even menus for special
occasions from picnics to
family Christmas dinner.
$34.99
THE 150 BEST SLOW
COOKER RECIPES
A revised and expanded
second edition of recipes for
meals from your slow cooker.
From appetizers and fondues
to soups, main courses and
side dishes to desserts.
Includes meat, fish, seafood
and vegetarian dishes. $27.95
THE TOTAL FOOD ALLERGY
HEALTH AND DIET GUIDE
Did you know that most allergic
reactions to food are triggered
by 10 common allergens?
Here’s an indispensable guide
for anyone managing allergies
and intolerances or who thinks
they may have one. $24.95
THE ORGANIC
GOURMET
Over 100 delicious organic
recipes for everything from
appetizers to soups to
salads, meats, seafood and
poultry, vegetarian dishes,
condiments, breads and
desserts plus information on
organics. $19.95
MOM’S BEST ONE-DISH SUPPERS
Recreate the best flavours and aromas of
Mom’s kitchen with recipes for chicken and
dumplings and pot roast with vegetables.
Recipes for 30 hearty soups and stews and
71 classic suppers. $14.95
The Citizen
FIX, FREEZE, FEAST
You don’t have to sacrifice
nutritious, home-made meals
because of a busy schedule.
This book features 125
recipes for buying food in
bulk, preparing meals ahead
of time and storing them in
your freezer so you’ll have a
quick supper solution. $18.95
FOOD LOVERS SLOW COOKER
Feed your passion for food with this collection
of delicious slow cooker recipes that are
simple to prepare. More than 40 recipes with
ingredient lists, preparation and cooking times
and step-by-step instructions. 33% off $11.99
THE BIG BOOK OF SLOW COOKER,
CASSEROLES & MORE
Enjoy fast and simple home-cooked meals
with these 200 tasty recipes that offer short
prep times, and quick-and-easy cleanup:
Golden Pea and Ham Soup, Maple-Sage
Pork Roast, Cheesy Chicken Pot Pie, etc.
Full colour. Softcover. $13.99
PAGE 28. THE CITIZEN, THURSDAY, NOVEMBER 29, 2012.