HomeMy WebLinkAboutClinton News-Record, 1962-01-11, Page 4I. 7
PoBe --Vinton News-Record,---ThUrs., 4on. 1 1 t 1902
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Will Make Their Home in London
MR. AND MRS. KENNETH JOSEPH CUMMINGS, 408 Oxford Street,
London, were married on December 26 in St. Joseph's Roman Catholic Church,
Clinton. The bride is Ruby Elena, daughter of Mrs. Alexina Holmes, Edmon-
ton, Alta., and the groom's parents are Mr. and Mrs. Frank Cummings, 129
Mary Street, Clinton. Mr. Cummings is on the staff of St, Michael's Separate
School, London. (Photo by Rudy Engel)
Photographs
Are a lasting memento
of all special
occasions.
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Knitting Takes a Back Seat
When it's time for a cup of tea and this spicy
Mincemeat Tea Ring, fresh from the oven. Served
with Marmalade Butter, this easy-to-make quick
bread is enjoyable on any January day.
BY DOROTHY BARKER
By LUDWIG HEIMRATH
Canadian Race Car Driving
Champion
ti All too often
the snow catch-
es you with
your car half-
w a y prepared'
for it. Maybe
you've looked
after the r,a,dia-
tar with •anti-
freeze and
changed to win-
ter - grade oil
Ludwig but not touched
Heimrath any of the oth-
er points that
should be checked' as well.
Driving in winter is something
like getting ready to race a
car on a closed circuit course.
We in racing have put our cars
through a rigid safety check
before they even allow us to
put our cars through a trial
run. You've perhaps seen race
drivers passing the scrutineer's
check. All equipment—brakes,
steering—on a race car must
pass this checking before we
can drive onto the main course
for trial runs. You should have
done the same before the win-
try conditions caught up to you
but it still, isn't too late. Make
sure that tires, brakes, steer-
ing, wiper blades, exhaust sys-
tem are in good' order before
winter is any older.
Sale
Motoring
If mincemeat is a orice-e-
year treat at your house, how
about opening the oven door
for it in January. Spicy and
sweet, it can 'bring special
goediess to foods for hearty
winter` enjoyment — end when.
you team it up with dairy
-footle and kitchen staples, you'll
be rewarded with wonderful
pies, cookies and other goodies,
that boast of mincemeat's tan-
taiizing aroma,
To start things off, we sug,
gest you let mincemeat take
over the starring role with
pumpkin, next time you bake
a pumpkin pie. Using the chif-
fon, version, you'll find that a
layer of mincemeat, 'twixt
crust and pumpkin, will make
a superb company dessert, and
something nice • and new to
serve after an evening of
bridge too. Or try adding
mincemeat to your next batch
of drop cookies. They'll be
warmly welcomed by all hands
who dive for the cookie jar
when samara out each day.
And, for you and your after-
noon tea pals, we recommend
a Mincemeat Tea Ring . . . to
enjoy, along with the chatter,
when- a neighbour drops in
Or when you and friend hus-
band finish the January 'bud-
,get debate, on a cold post-
Christmas evening!
MINCEMEAT TEA RINGS
°Makes One 8-Inch Ring)
1% cups sifted all-purpose
flour
3 teaspoons baking powder
1/2 teaspoon salt
2 eggs
1/4 cup milk
1/2 cup brown sugar
3 tablespoons butter, melted
1 cup mincemeat
- Butter an 8-inch ring mold.
Preheat oven to 350° F. Sift
together into .a bowl the flour,
baking powder and salt. Beat
eggs until light; stir in milk,
brown sugar, melted butter and
mincemeat. Make a well in
dry ingredients and add liquids
all at once. Mix lightly until
just cembined. Pour into pre-
pared mold.. Bake in preheated
oven 40 to 50 minutes.. Let
stand in pan on cake rac ten
minutes 'then remove. Serve
with Marmalade Butter.
Marmalade Butter
% cup soft butter
1/2 cup marmalade
Cream butter, blend in mar,
melade. Chill.
MINCEMEAT HERMITS
(Makes About 12 Doz. Cookies)
3% cups sifted all-purpose
flour
1 teaspoon baking soda
1 teaspoon powdered instant
coffee
1 teaspoon salt
1 teaspoon cinnamon.
3/2 teaspoon nutmeg
1/2 teaspoon cloves •
1/2 cup soft butter
% cup soft shortening
2 cups lightly-packed brown
sugar
2 eggs
11/4 cups mincemeat
1 cup chapped walnuts
Butter cookie sheets lightly,
Preheat oven to 400° F. Si'ft
together the flour, baking soda,
instant coffee, salt, cinnamon,
nutmeg and cloves, Cream but-
ter 'and shortening together;
gradually beat in brown sugar.
Add' eggs, one at a time, beat-
ing in well after each addition.
Mix in mincemeat and 'wal-
nuts. Add sifted dry ingredi-
ents to creamed- mixture, part
at a time, 'beating in well after
each addition. Drop batter by
teaspoonfuls onto prepared
cookie sheets: " Bake • in pre-
heated oven 10 to 12 minutes.
PUMPKIN-MINCE PIE
(Makes 7 to 8 Servings)
1 baked „and, cooled 9-inch
pie Shell
13/2 tablespoons unflavored
gelatine
1/2 cup cold water
1 cup canned pumpkin
34 cup lightly packed brown
sugar
2 eggs, separated
1/4 cup cold milk
1/4 teaspoon salt
Ye teaspoon ginger
% teaspoon cinnamon
1 cup mincemeat
1 teaspoon grated orange
rind
1/2 cup granulated sugar
whipped cream
Soften gelatine in: cold wat-
er. Combine in top of dauble
boiler the pumpkin, brown
sugar, slightly beaten egg
yolks, milk, salt and spices.
Cook over boiling water, stir-
ring constantly until thickened.
Add' softened gelatine and stir
until dissolved'. Stir in mince-
meat and orange rind. Chill'
until mixture is softly set.
Beat egg whites until' stiff, but
not dry; gradually beat in,
granulated sugar. Fold into
pumpkin mixture. Pour into
prepared shell and chill until
firm. Top with whipped cream.
Mrs, Gordon Hill
Preside t of UCW
Formed at Varna ,
(V.tere4 -Cerre$Pendent)
The inaugural meeting of the
Varna United Ctilurreit. Women
was held in the church on .4,41-
nary 4, with the g.ev. T.
laifit pro4ding, Mr. pat eon-
ducted a devotional service aft-
er whlob. he briefly spoke of
the new organization which
came into being op January
Then followed the report of
the nominating committee
which had. been appointed by
the local provisional committee,
The follewing slate of officers
was eleoted president, Mrs.
Gordon Hill; first vice-presi-o
dent, Mrs, Robert Taylor; sec-
04a vice-president, Mrs. Merv-
in Heyter; third vice-president.
Mrs. Charles Reid; .aemtaryi
ws, W. T. MoAsh; treasurers,
Miss Aaebael Johnston and
Mrs. L. Taylor; Christian
stewardship secretary, Mrs.
Fred ,MeClymont; friepelshiP
and visiting, Mrs. H. Dowson;
supply and welfare, Mrs. Anson
Coleman; literature and period-
icals, Mrs. S. Keyes; Christian
citizenship, citizenship, Mrs.L. McConnell,
Mrs. Pitt, assistant; correspon-
ding secretary, Mrs. J. MeAsh;
press secretary, Mrs. F, McCly-
mont.
After the election of officers,
the retiring president of the
WA, Mrs. Charles Reid, was
presented with a gift, as a tok-
en of appreciation of her work.
Mrs. Robert Taylor read an ad-
dress and Miss Rachael Johns
son made the presentation,
made the presentation.
Then followed a social hour
with Mrs. Mervyn Hayter im
charge of the lunch. An inaug-
ural service will take place 'in
connection with the regular
Sunday afternoon service on
January 14. The Sacrament of
the Lord's Supper will also be
administered.
0
Try Mince Pie
With Latticed
Top For Variety
Mince pie: hot, tempting, de-
licious! Few can resist it dur-
ing the holiday season.
To make the pie, use canned
mincemeat or, to give a milder
flavor, use a half and half mix-
ture of mincemeat and thinly
sliced, pared cooking apples.
More raisins may be added.
Top with a second' crust, a
lattice or trellis design, or
simply use pastry cutouts made
in the shape of 'bells, stars, or
Christmas trees.
For a double trellis or twist-
ed lattice cut a 12-inch circle
of pastry into %-inch strips
with a knife or pastry wheel.
Moisten the rim of the bottom
crust with water. Fasten 1
pastry strip to the rim, twist
the strip, and attach to the oth-
er side. Repeat, using 4 more
strips, spacing them about 11/s
inches apart. Then repeat with
5 more strips placed across the
first to make a trellis design.
Seal each strip tightly to the
rim. Make a fluted edge or
press with a fork. Brush the
rim and strips with cream or
melted butter.
A single trellis effect can be
made similarly to the above,
using only 7 twisted strips, all
in the same direction,
To make a simple lattice ef-
fect, cut the strips with a pas-
try wheel. Leave them untwist-
ed.
The pastry cutouts are easy.
Simply use a cookie cutter in
a shape appropriate for the
Yuletide season. Arrange the
designs so that one will fall on
the centre of each piece of pie
when it is cut. For best re-
sults, choose only one or two
designs per pie.
In World War Two, 16 Cana-
dians won the Victoria Cross
and 70 in World War One;
since the award was instituted
hi 1856 there have been 98
Canadian VCs.
Reviving An Ancient Industry
In Thunderbird Park in the
heart of Victoria, the Govern-
ment of British Columbia is re-
viving the ancient industry of
the Heide Indians in the carv-
ing of the great totem poles.
In a long shed' the Haida elders
are teaching the young adults
the art of transferring the
mythology of an ancient race
into wood. The park has a
wonderful display of the totem
poles, of the great poles which
framed their house, and of
mythological sea creatures that
played a great part in their
religion,
The Haidas, about 10,000
strong when the first whites
appeared on the west coast,
were very highly developed in
their woodworking even though
they had but crude stone tools.
Their dugout canoes were so
valuable that other tribes paid
huge amounts for them.
The white man brought good
prices for the sea otter, the
Haidas were able to buy metal
tools, and during the 19th
century their totem pole in-
dustry really flourished.
Like other Indian tribes, they
fell prey to the diseases the
white man brought across the
mountains, and today their
numbers are about a thousand.
To an eastener, the Hudson's
Bay Company is a series of
trading posts up in the far
north, and it was a revelation
to see the great departmental
stare of "the Bay" in Victoria,
There too was the magnificent
new post office, and an' effi-
cient parking building several
storeys high.
Our drive took us past the
Parliament Buildings and on
out to that jewel of nature,
Beacon Hill Park, where the
fires on the hilltop once guided
mariners. Across the straits we
could see the towering white-
capped Olympic Mountains in
the State of Washington, :but at
our feet was a wonderland of
nature. Here, again, we saw
transplanted beauty—trees and
plants from all over the world.
but the wildlife Was native.
Wild ducks thronged' the pools
and little streams, and we man-
aged to get a lovely coloured
slide of "John Silver" a one-
legged sea gull that got around
very nicely picking up what
tidbits the visitors left behind,
Not far away, within a few
yards of the ocean, a sign erect-
ed by the Automobile Club told
us we were at "Mile Zero"—
the Pacific Terminus of the
Trans-Canada Highway, and
that we were over 4,000 Miles
from the Atlantic Terminus, St.
John's Newfoundland. Of
course, in keephig with the
traditions of Victoria, the sign
"grew" out of a bed of 'crimson
flowers on the lawn by •the
Pacific.
We signed the register of
visitors at British Columbia's
new and imposing GoVertunent
House, built of native stone
amongst towering rocks and
beautiful lawns and flowers. We
read on the plaque on the north
side of the entrance that the
Lieutenant Governor, the Hon,
Prank Maeltenzie RoaSe—thoSe
names alone conjure 4 lesson
in history—officially opened the
official residence in 1959, re.,
placing that destroyed two
years previously by fire- — Mid
just in time foe the royal visit.
The present incumbent is the
Hon, George ?earkes, VC, the
fornier Minister of National
Defence in the biefenbaker
Govetatrierit,
Our drives showed us how
Victoria is spreading over the
rugged rural areas. Saanich
Township, we learned, had a
greater population than Victor-
ia proper, but we wondered how
so many people could be packed
into such an area, and with so
much green space and rugged
scenery tucked in and about
the whole.
Our host, the Venerable John
Forth, Brigadier, retired, lives
at Cordova Bay, in Saanich
Township, where they enjoy
city facilities right on the
ocean. It is just a few steps
from the lawn down' past the
jungle of blackberry bushes to
the beach, littered by the big-
gest logs we had ever seen.
What a wonderful supply of
wood for the fireplace, we sug-
gested, and were told' the salt
impregnated Douglas firs would
quickly ruin chimney and flues.
Out across the straits, before
the 'backdrop of distant moun-
tains, we saw the salmon fleet
making its way out to sea, and
we prize a transparency shot
with the Forth's living-room
window framing the scene. In
contrast to those tiny white
specks we saw ocean vessels
from across the Pacific bring-
ing their cargoes for the thriv-
ing port of Vancouver.
Walking out over the gravel
to the sand of the beach, we
watched the tide ebbing, and
decided we must have a pic-
ture of our 'group in the Pacific
waters, to complete our trek
from •the Atlantic at Halifax in
August. • We bared our feet,
set the camera on a log at de-
layed action, and splashed our
friends with the cold' water
as we joined the foursome. Oh,
brother, the water was cold!
On Sunday we went with our
hosts to All Saints Church, a
modern glass and wood build-
ing perched high on "a rock
that cannot move" and looking
out to sea. How fortunate, we
thought, were these western
-'folk—most of them transplant-
ed—ewe met one lady who long-
ed for her home in Ottawa—
enjoying such• rugged, beauti-
Farm cash income from the
sale of farm products M .Carta-
da in the first half of 1961
is estimated' at an all-time high
of $1,329.4 million, about four
percent higher than in 1960's
first halt
0011 HAPPY. PHIROPHIR
BY "TED" RYDER
tmou, ppy paosopH
PK'S'
MARRIAGES ARE HARD ON
THE `FLORISTS
THEY LOSE THEIR ACCOUNTS
TO THE GROCERS
• IN
LP.
,
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Leen,
F ATU ING THE WORLD
FINEST T LEVISION"
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MMNNIMNNMMNNMNMMNMal
ful scenery in a permanent holi-
day land . . . but we supposed
they had to work for -a living
also, like we would in another
day, for our "Week End in Vic-
toria" was to end on the mor-
row. We were to leave Van-
couver at 3:00 on the Silver
Dart flight and were due at
Dorval Airport, Montreal, five
hours later.
Of that flight, and some in-
teresting people, we'll tell you
in the next instalment.
0
The St. Lawrence Seaway
permits large ocean freighters
to 'travel from the Atlantic to
the head of Lake Superior, a
distance of 2,700 miles and
some 400 miles longer than the
distance by ship from Halifax
to Glasgow.
Experienced Carpenter Available
For All Types or Carpentry Work
Speoializing In:
KITCHEN CUPBOARDS -- CHINA CABINETS, Etc.
REMODELLING and REFINISHING
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