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Home My WebLink AboutThe Lucknow Sentinel, 1940-08-22, Page 2The Pompadour •Las Returned korse-and-Buggy Hairdo Is Alt the Rage -- Hats Design. ed. to Accommodate it Poniaa, dours ate here. Prehlad heard tiny, ahnost imperceptible whitaPers and then suddenly we dM awaken one morning to find that pompadours were here. Whether • they are here to stay., is difficult to say. But since millinery le being dee • signed to accommodate the new coiffure, they are here to stay for • , avrhik, at least. Thereare little pompadour i that hardly stand. up at all; both they and their wearers peep oht; looking over the werld in a very-, shy and, entbartassed meneer. 'Then there. •• are the ftenk Pompadoursthat are Waved' and stand up fent" or five " ,Inches.and• their owners, while self- . censalotte, hold their heads bighr- • - na6re,, we believe beeatise they are ' afraid their proud poonipadours will come tembling down. SHOW HAIR IN FRONT Both large and small mate are, inade :to emphasize the pompadour Coiffures. Many have; an indentation "ander the brimto keep the pompa- dour from becoming a bang. Most • new hats have a leing back line and • this le neceesitated by showing the , •hair In front: This line is ,often achleved by the use. of a close -fit-. • ting cap of a knitted weave in 'wool that fields the brim firmly on the • head. " • Introducing a New Coiffure • 4 7 Ann Itutherford's hith-low coiffure adapts itself toeither daytime or eveniflg. wear, and 'biro:minuends this hair style for the ub-deb. Thie front hair is brushed into's, soft wave that forint*, in bangs on Abe forekesid: Crisp Curtah• is Cool -Looking ' Newest Ones Take Tip From Fashions in Lingerie Many homentakers realize that the best way to make a. bedroom !Oat „cool, dainty and restful during the hot weather is to- anchor clouds colorful crisp curtains at the • -vrindews. . The newest curtain, taking a tip. from lingerie fashions, are made of iovety transparent cottons -- mar- gaisettes, dotted neat, and crease- . resistant voiles. This year, many smart new styles in glass curtains • carry labels guaranteeing that the, shrinkage will never spoil "their per- fect fit. BUY THEM TO MEASURE These serviceable modern theist - es put an end to the uneven hems and skimpy widths' that used to be, a trial to homemakers wtin Iiked their curtains spc and span, Now- adays, you can buy' glass curtains that will fir alinost every size win- dow since the longths come in three ^ir 'more measur-ments. FLOUNCES FAVORED One prettY new. style of curtain for summer is made of lovely fine voile with gnerou.s fullness and with eyelet embroide:ry flounces in a Victorian daisy pattern. • These curtains come in snowy white, in flattering petal pink, in cool, shad- owy blues or in cheerful, sunny dat- fedil yellow. One •curtain, in this new style haa flouneesas varied as the trimlnings Of this season's dresses. Thee are wide' floilnees which have contrasting 'colored pie - trigs, seIid embrcilde?y in cherry patterns and applied motifs finieh- edd with fagottinL -Dreseing table skirts and bed apreads are also shown to match eurtatris, so that with no trluole at all you may have a neat, ee.!l-groomed looking' room with a • • 1 TRY 1111" .THE "SAL A„DA" WAY Infuse 6 heaping teaspoons of Salads Black I eain a pint of fresh, boiling water, Abu 6 minutes strain liquid into 2 -clued container; while hot, add 1 JOIN cups of sugar and juice of 2 lemons, Strained; dir until sugar is dissolved; fill container with cold water.. Do not allow_ tea.toC601 before adding cold water or liquid willbeCOMecloudY- Serve with chipped ice. The above makes 7 tall glasses. SERIN- STORY PIRA SERVICE: INC. SKIS THE LIMIT. cP.7"T.'"3° BY ADELAIDE HUMPHRIES GAST OF CHARACTERS SALLY BLAIR — heroine. She had everything that popularity could win her, except • DAN REYNOLDS -- hero. He might have had Sally but while he • was king on skis COREY PORI ER _was • king of the aociat whirl. So ... But go on with the story. Last week: At Lake Placid Sally sees Dan again, talks with him in the belief she may be able thus to' forget him forever. " CHAPTER,XXIII There had been nothing for Cor- ey to do but to' follow Sally. Corey never refused a dare, which was practically what , Sally's, remark, "You're not afraid to go are you?" had meant. If D•an was surprised when ,they approached him, he did not betray it. • His color, underneath •the smooth deep tan, might have deep- enedha bit, but his gray, eyes were grave and steady. • "We came to congratulate you on ,wittning," ,Sally said, holding out her hand. "How are you, Dan?" There was no need to ask, this was the Dan of old, sturdy and strong as the mountains he set out to con- quer. "I'm very thank you," he • ,returned, taking her hand, but only • for a brief moment. "And how are you, Sally?" he added, though there " seemed no need to ask that, either. • Sally's dark eyes had never been brighter, she had • never looked more levely. • • Was that all he had to 'say to her? ,Sally. wondered. Didn't he know what just seeing him did to her? Wasn't his heart hammering very painfully, too? • "I'm fine," Sally said. "Never bet- • ter, thank you." She tossed • her dark curls. He' must see how gay she was, how right her world. "Oh, well, yeu've get what you wanted — at last," she said. "You've made the Olympics this time, Dan." "I guess that's right," ,Dan said. His ‘glditte went to her left hand. She'd taken off her mittens, • on her third finger Corey's diamond eparitle,d in the bright sun. "I see you've got what you wanted, tool' • Dan added. "Yes," Corey spoke up, h'S. could • not keep the smug satisfaction out • of his tone. "Congratulationiare in orderagain. Since Sally's what I do wish you both all the !mind- nees in the world," Dan returned. Which world do you mean? Sally wanted to ask. Mine, or yours, Dan? But she knew the answer to that question. She knew' now that Dan • would never come back. He hadn't belonged in her world. He had been right in going away, • She knew the answer to a lot of other questions too. This meeting, instead' of convincing her that she could put Dan out of her heart, had shown her that she still believed in him, whether he ever believed in • her, again or not, that she could ne- ver forget him. • How could She go on pretending now? How could she be the glareor girl, always laughing and gay? How could she live through these next hairs knowing an was so near, yet lost to her forever, knowing «that she must go on being the Sally Blair who wore Corey's ring on her • engagement finger? • (re -4e ly planned.coler scheme. • • • .. throe is like the sky, at night: 1 , there is no tether so dark but i ISSUE 34-240 that persevering eye v1;21 discover a star,—Ortave Feel a •tr ThaCnext day Corey and. Sally • had planned to eliMb to the top of one of the highest trails. The sky was as serene, as azure as the day, • hefore. But far to the north was one elate-coloredpatch. The air hung too heavy, and charged. , . "De you think there's any chance •of a storm?" Corey asked, a bit dab- . iously. "Maybe we'd better not try it to -day, Sally:" • • "Why not?" Sally's dark eyes challenged the sky. She Wasn't at all afrald of danger. She wanted, if anything, to force it, to lose herself, in a new fight, • An Egg Shampoo For Fluffy Hair • / Here% HOW TO Go About Giving, Yourself One • The egg shampoo has long bean a favorite, as one can see at once how it not only (amuses but im- parts a Soft fluffiness that means reel beauty.' We believe when one takes the time to do the Shamehe It will be more iateresting, to make it a special head, The theory of us- ing only the .whites for blonde hair and the Yolk for brunettes is old- fashioned, as the whole e.gg is good ..„foe any and all hair. •, • .First separate the white and yolk and beat 'well. 'his breaks shy of • -141e stringy substance and prevents it from clinging te the hair.. A ;tablespoonful of the shampoo added to the yolk will !mike the: nalitithre early to manage. Bruals or costib the hair well be- fore it is wet. Apply the shampoo' . alt over the seethe A little cotton applicator dipped in the shamPeo • is the best Method for this. When -well saturated, hold the head over the bowl and With the water a' bit warmer than tepid, use the tips of • the fingers for -ate operation. And : thore should be ti thick lather after a few Minutes. Spray to remove the soap, then applythe egg mixture in the same way the. white and the yolk together. "Check," Corey said, using their old phrase for agreement. He would not refuse to go just because of ene gray cloud. On tfeir way they met Dan. He saw their skis and poles, walked over t� them. He said, "Hello. You are not really going up today, are you? Don't you know the 'air's not right? There's going to be a bliz- zard." Dan could .tell without leek- ing at the slate sky what the wea- ther prein,ised. He was, mquntain- • bred, inountain-trained. "Blizzard!" Sally laughed. "liVhy, , the bky's as clear as a bell. We don't mind a little sncea, Dan! Even though we don't belong in this world." There was. bitterness as well as irony in her tone. "You don't know what you're talk-, ing abopt!" Dan returned !roughly. H,e, turned to, Corey. "You're noago- • • ing to let her go, are yon?" he ask- . "Why not?" Corey said, as.`Sally had to. him. "We're going up into • the divide above "You're crazy, if you do that!" Dan spoke earnestly now. His very grave eyes pleaded with: Sally. "Do not try that trail today," he warn- ed. Sally shrugged her shoulders be- neath her plaid jacket. Why should - Dan ask her not to, go?. It did not • matter to him what she did. She would show him that she would not rim away -from his World: "We'll be, all right," she said briefly. "I ean't really •see what conceen it• is of yours, Daa." he knew that was d Cruel thing to say. But she wanted to hurt him. If only she could make' • him suffer, as he • had made her, make his heartache. ' "Perhaps you're right," Dan said. He flinched, a tiny white line- was drawn around the stern set of his nice mouth. 'He knew Sally again thought him a coward. He knew she meant he had forfeited the right to make what she did any concern of li •Corey never had known Sally to be gayer than she was that day, full of fun and laughter, the way: he liked her to be. The ski -Ing was • perfect what with the sharp wind against their faces, the blood rac- • In.g through their bodies, the music of swift flight, the poetry .of pure motion. When they had had their fill, and were gloriously tired with the good weariness of clean physical effort, they stopped for time to rest. Corey built a fire beneath an icy waterfall • and they had brought along steaks to broil, buns, a thermos of hot cof- • fee. "I guess our. friend Reynolds is ' the one Who is slightly crazy," Cor- ey chuckled. "It's been a perfect day. I woudn't have missed it for anything, would -you, my s,weet?" "No," Sally returned. But some- what absently. She had beenwatch- ing that leaden patch in the north. While, they picnicked it had spread to alarming proportion, like thick gray felt. She called 'Corey's atten- dont° t now, adding that perhaps they had better pack up and start down trail. ' • "They're just night elouds begin- ning to gather." Corey refused to be • alarmed,' But even as he spoke a snowflake drifted down. Another followed, and then another. They 'scrambled to their feat. "I guess we • had better ' get going," Corey. agreed. Now the snow fell with a Smothering, soft persistency. The world was being blotted out before their eyes. They tonal not even see the waterfall that had looked • like frozen rain. "We'd better not use our skis," • Sally said. They would tarry ahem over a cliff too swiftly! Iaviotild be safer to walk. She thought of the that Sheer drop ef mere than MO feet. No sate could manage that big jump and step himself With a Chris- tie, not even Dan. , They plowed ahead. , heads bent, • • ' T A L' E 'es By SADIE B. CHAMBERS Peaches and Cream • —Then More Peaches •- 'Dessert planning these days shouldnot he a difficult problem with all the delici"ous fruit on the market, from which to choose: Peaches are always one of this c' most popular. Perhaps that ia • why something :'which rates high • is mailed "a 'peach." , erved • with cream and sugar, poaches • that are perfectly ripe • and richly' flavored are a dish fit . for a icing. Fresh pencil Pie and • peach shortcake are treats ex- pected by the family each year, now that the peach season is in full swing. Serve these often. The rest of the 'dinner :should be rather light since- either the • pie or the shortcake is rather, *a • hearty dessert. For instance you • might start the meal with tomato • juice Mixed with a little lemon • EVERYONE WILL ENVY YOU THESE LAURA WHEELER DOILIES • COPR. Ppo, NEEDLECRAFT SERVICE. INC CRQCHETED DOILIES PATTERN 2698 As easy to ercohet as it is lovely, this ,set of doilies in the favor- • ite pineapple design will be your favorite, too. You'll find them just • the thing for; luncheon .or buffet set. Pattern 2608 contains directions for making ,doilfes; illustrations of them and stitches; materials re- • quired. Send twenty cents in coins (stamps cannot be accepted) for this pattern, to Wilson Needlecraft Dept., 73 West Adelaide St., Toronto. • Write plainly Pattern Number, your Name and Addrrs.- shoulders touching, not wasting any breath in speech. The wind had, now • come up. It flung itself against them, lashing their eyes, tearing the breath from their nostrils. The snow struck in sharp pellets with, terrific force. It seemed to Sally they had en- dured this torture for hours. The sky was almost black, the tangled brush weighted.with deep snow, the „tall pines bent in the wind's fury. , Suddenly Corey stopped; he sank down on a. log. "Sally," he said. "I' 'think we're lost. We've missed the trail." • (To Be Continued) ••• 3 Million Women Do 85 'Per Cent. of Buying in Canada. So Merchandising Experts Say — As. Members of Wo- • men's Organizations in Dorn - inion They Are Being AC - corded Special Representa- tion at the 1940 C.N.E. ., Three and a halt million Canad- ian women members of.30 women's organizations with affiliations in ' cities, towns, and villages in every section of Canada, are being ac- corded special representation at the Canadian National Exhibition this year. These three million women, the - merchanising expertseay. do .85 per • rent. of all the buying in Canada. As such, their opinions aro not to ' be taken lightly or fhuir Whims eae- fly set aside. Their articulate repre- sentatives arecompriseci at 91 wo, men's editors on daily papers from , Halifax to Vancouver, and scores • of ladies of the press, feature wri- ters, ,cookery experts, ii\iga2ine edi- tors, and the like. ' THOSE FAMOUS IN HISTORY • This' being the day of the woman, librarians In the city. of Toronto thought it would be well to focus some attention on the exploits of women famous in histeiry, thoSe [a- il:taw( In to -day's life being Pretty well known through the medium of the pr'ess. ' • Ac'6erdingly, they dug into %Otis- „ tics, reference boeks, eneycloped- , las and private opinion and errierg-, an,l...inq tic. th.a.-talleTtntg..".,, --,......-- 1 The three things tor,- which we even became fatilous 'in history were, in order r),f precedence, beau- ty, power and goodness, 'They toy, - , no explapation, they say, why the • Juk Then servo hrOiled or.fried fish, With limn 'beans and a • vuo. cumber WO. The moll* will Itaveie to guide you regarding the ?fish.,btit we hope it will bo brook '''-trout. In preparing, sprinkle the fish lightly with lemon .j.uice, roll in a mixture of flour and cern- meal (equal psrts) and lova or fry rrisP. first on one side • then on the other. After the ,fisk s on the platter sprinkle with salt • goodness should be last, but there it is. • Citing statietics, they explain the woman has been relatively slow -in emerging from.ohscurity. Of the 25 'billion people who have seen the light ofday' since the beginning of the world, only 5,000 have been im- portant enqugh to be celebrated in histories, encyclopedias, and "Who's Who". Of these 5,000, only 200 were women. Biographie,s and histories of most Of these, will be assembled in a special display. Among those whose charm and beauty made historians attentive werei'Helen of Troy, Cleopatra,' Mary Queen of Scots, and Lady Ha- milton. The others had qualities which were less memorable than beauty. and pepper. PEACH PIE 10 perfectly ripe peaches, 3 eggs, 1 cup sugar, 3& Cul) flour, 3, tablespoons butter,' 2 table- spoons 'butter, % teaspoon salt, 8' tablespoons water, " •- Scald the peaches, slip off the skills and. •cutin halves. Sift salt and flour and Work in lard. or butter , or equal ' quantities • of each. It iSi est to work in rith • pastry. hien(er. Add water (very • cold) a few(trope at a time, Cut- • ting it in • with '-a broad bladed' knife. .ShaPe into .a round' fint • ta,ke, roll on a lightly floured bored, roll into a sheet. Pit into a nine inch pan, which has been • greased. Pink •the edges and; fill with • the peach halves cut side up. Beat eggs until light, add sugar and a sprinkle of nutmeg; pour over peaches and bake in a ' hot oven for 12 minutes. Reduce •heat and cook until peaches are tender, about 30 minutes, longer. PEACH SHORTCAKE 2 cups pastry flour . 3 teaspoons baking powder % teaspoon salt 5 tablespoons butter or lard • % 'cup milk • • 10 peaches • i/i; teaspoonriuttneg Sift flour ,once; measure and • add baking powder and salt; sift again into mixing bowl. Cut in shortening with a pastry blender; add milk, cutting in with broad handled, knife. Turn on to a slightly flOtired , board and knead very lightly with the tips of the • fingers, which must be well flour- ed. Divide dough into halves and roll gently into two rounds not more than 1/2 inch thick. Fit one round into a well greased round 9 -inch dish and' brush with Soft- • ened butter. Put remaining aough • on top and bake in het oven fqr • 20 minutes (400). Reserve some peaches for garnish. Separate halves of shortcake; spread bot. tom half with softened butter and half of the 'fruit° which has • been, previously prepared With .froit sugar sprinkling. Pot on top, cftist down; spread with but- ter and remaining peaches. Gar- nish, with whipped.• cream and sliced..peaches, and serve with or without sugar and cream. Next week a discussion on can- ning peaChes,, jellies and con- serves. 4 READERS WRITE IN! Miss Chambers welcomes per- " sonal • letters from interested readers. She is pleased to receive ' suggestions -On topics for her column, ancl is even ready to tis - ten. to your "pet peeves." Re- Aueits for recipes , or special menui are in order. Address your letters to "Miss Sadie B. Chan- ers, 73 West Adelaide Street, Toronto." Send' .tamped,' self- • addressed envelope if you wish a reply. • All I have seen teaches me to trust the Creator for all I have not seen.—Emerson. Spearmint Gum •• is the favorite! Millions enjoy tta tong -lasting,. genuine spearcutnt flavor. -Healthful; delicious, refreshing!' Get the good habit of enjoyhig Rafter every meal! Too Much Suntan Harmful To Looks • Damages Beauty In Many Cases; Expert. Says Some • Women Are Allergic to It It really isn't smart to stlitan to excess. Not only do the doctors say that, but the beauty experts- teo, this year. Too much tan is out. . "It's a case of some folk being . , allergic to sunshine," say,a-Artn Do- • la field, a New heirk beauty director. She thinks suti. has caused mare damage to beauty than anything .elso in recent years.., IT DRIES- TI -IE SKIN.. • No woman over 25..shotild' sun tali front the neck up," is Miss .De- lafteld's admonition. That's because sun dries the • skin,' resulting in wrinkles. She adds that any woman who is more than 40 who sun-tana her body is adding three Years tO her looks:: If you still want tan, the well to. sun only about five minutes on your back and five minutes in front each day, The rest'of the day 'stay Out of the direct' sunlight. Wear a large sunhat, carry a gay parasol or wear a good-looking beach robe. Glass Garters In 'a few years you may not be able to tell whether a girl is wearing garters or not, no mat- ter how short the dresses are, for they will probably be made - of elastic glass which will neither bend nor crack, and will at all times be invisible. B6ces and belts, toe, may be made of the same material. Elastic glass, a re- cent invention, yields to body pressure, and then resumes its original shape, like ordinary el- astic. But unlike elastic, it defies fatigue and does not 'deteriorate rapidly with wear, will not burn. • , is unaffected by water, perspir- ation or alcohol, and cleans easily. • H ooPNTSe/s apERVREAKMer* ,as -1-/...4.5"•;••••••"- e, r.* e".hae;... :e• ,6:44.er '1,"•:.*:. • •• , • ' .•• /rm. - eseof ''reeettees:, „ PACKAGE AT YOUR FOOD • STOPE Two Nabisco Shredded Wheat, with. milk and fruit, Is a breakfast that is not only mighty good to taste but full of balanced figoishment; This simple meat isclually conioins throt (A, Si and C); oIcium, Phosplicitus,, Iron, Proteins and 'torbobycirafes eight vital food n1,111004; in one defitiota cool.•..1±„Ist • • ,• • an nment101 "profadive" fnod.tfeblice Shredded Whcct h.100% pars thfiolo when't4.airvoli , regularly—and get real nouriihnient for $iotir 'food dollar. TUE CANADIAN SHREDDED WHEAT COMPANY, LTD, Niagara Falls, Canada • MADEINcANADA—OF CANADIAN WHEAT • r 5. ^r- • :c•rhathseaeheah